🪰1,213,308 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

CHATHAM'S PLACE RESTAURANT INC

7575 DR PHILLIPS BLVD, ORLANDO · Orange County

Oct 6, 2026
1
  • No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
JUST PETERS INC

1980 N ATLANTIC AVE UNIT 101, COCOA BEACH · Brevard County

Oct 6, 2026
1 1
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. salmon (44F - Cold Holding) in cook line prep cooler
  • Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Operator date marked tomato garlic sauce.
CHILI'S HAMBURGER GRILL & BAR

4702 BABCOCK ST NE, PALM BAY · Brevard County

Oct 6, 2026
5
  • Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket cook line
  • Equipment and utensils not properly air-dried - wet nesting.
  • Floor area(s) covered with standing water. Dishwasher area and bar area
  • Old labels stuck to food containers after cleaning.
DISCOVERY BEACH CAFE

300 BARLOW AVE, COCOA BEACH · Brevard County

Oct 6, 2026
3 2 7
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. ; spinach queso (45F - Cold Holding)
  • 5 Live, small flying insects found when lifted potato slicer handle.
  • Stop Sale issued on time/temperature control for safety food due to temperature abuse. ; spinach queso (45F - Cold Holding) in cook line cooler overnight
  • Food-contact surface soiled with food debris, mold-like substance or slime. Potato slicer soiled, went to look at it and 5 lives flies came out.
  • Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Mashed potatoes and spinach queso no date mark. Cook date marked.
  • +7 more violations →
HARRIS MALABAR

2880 JORDAN RD, PALM BAY · Brevard County

Oct 6, 2026
1
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters
CRUSH XI

923 E NEW HAVE AVE, MELBOURNE · Brevard County

Oct 6, 2026
3 6
  • Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun nozzle bar
  • Water treatment device has not been inspected or serviced according to manufacturers instructions. Filter ice machine. Not dated
  • Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk walk in cooler
  • Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer behind bar
  • Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pans dishwasher area
  • +4 more violations →
HOLIDAY INN EXPRESS FOOD SERVI

5575 N ATLANTIC AVE, COCOA BEACH · Brevard County

Oct 6, 2026
3 2 2
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. hard boiled eggs (56F - Cold Holding); butter (56F - Cold Holding) in small refrigerator on breakfast bar.
  • Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. omelet (119F - Hot Holding); sausage links (123F - Hot Holding)on breakfast bar. Added to time plan. Any food left over after breakfast cannot be put back into refrigeration.
  • Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs for personal use above yogurt in reach in cooler. Employee moved eggs to bottom shelf.
  • Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Battery is dead in ambient thermometer held in small refrigerator on breakfast bar.
  • Handwash sink used for purposes other than handwashing. Evidence of pancake batter dumped in hand sink. Educated employee
  • +2 more violations →
SONNY'S BAR-B-Q OF PALM BAY

1020 MALABAR RD SE, PALM BAY · Brevard County

Oct 6, 2026
5
  • Bowl or other container with no handle used to dispense food. Cup used to scoop flour.
  • Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer door has ice built up on door.
  • Worn, torn and/or soiled floors/carpeting. Tile floor in kitchen, grout missing in various areas.
  • Accumulation of debris on exterior of warewashing machine. Soiled with debris, operator cleaned.
  • Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Threshold to walk in freezer missing tile, unsealed concrete.
PAPA JOHN'S PIZZA 471

2500 N HWY A1A, INDIALANTIC · Brevard County

Oct 6, 2026
2
  • No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
NEW CHINA

2035 N ATLANTIC AVE, COCOA BEACH · Brevard County

Oct 6, 2026
4 2 6
  • Food with mold-like growth. See stop sale. 11 green peppers.
  • Menus used in direct contact with food with ready to eat egg rolls in reach in cooler on cook line
  • Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee came in back door and went to walk in cooler, no hand wash. Educated employee, he washed his hands.
  • Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw fish for personal consumption above cooked food in 2 door freezer.
  • No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Employee went to publix to get correct sanitizer.
  • +7 more violations →
TITUSVILLE BEEF O' BRADY'S

2825 GARDEN ST #9, TITUSVILLE · Brevard County

Oct 6, 2026
5 4 16
  • Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw chicken tenders and raw chicken nuggets stored above French fries in reach in freezer on cook line. Operator removed
  • Live, small flying insects found. 2 small flying insects observed in kitchen
  • Stop Sale issued due to food not being in a wholesome, sound condition. Raw salmon stored in walk in cooler completely thawed in package
  • Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Commercially processed queso cheese on cook line at 80F for 1hr30 minutes. Operator placed it on grill to reheat for 20 minutes. New temp 138F. Cooked rice in rice cooker at 113F for 1.5 hours. Operator discarded.
  • Pesticide-emitting strip present in food prep area. On cook line below hood system. Operator removed
  • +20 more violations →
BEEF OF BRADY'S

3030 LAKE WASHINGTON ROAD, MELBOURNE · Brevard County

Oct 6, 2026
2 1 3
  • Stop Sale issued due to food not being in a wholesome, sound condition. Fully thawed raw salmon in commercial packaging bearing indicator label
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top of expo reach-in cooler salsa (47F - Cold Holding); sour cream (47F - Cold Holding). Stored above fill line of unit
  • Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Fully thawed raw salmon in commercial packaging bearing indicator label
  • Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has an accumulation of mold like substances behind deflector plate
  • +1 more violations →
DUNKIN DONUTS/BASKIN ROBBINS

898 MALABAR RD, PALM BAY · Brevard County

Oct 6, 2026
1 1 6
  • Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
  • Handwash sink not accessible for employee use at all times. Hand washing sink near triple sink blocked by old trays and oven gloves, inspector moved to triple sink.
  • Plumbing system in disrepair. Dump sink on front line disconnected. Slip joint disconnected from drain line on sink, all liquids just drain on to the floor. Slip joint connection is stripped out, inspector placed a funnel in drain line and tightened the zip ties already present to hold pvc pipe.
  • Hole in or other damage to wall. Hole in wall just above basin of mop sink.
  • Current Hotel and Restaurant license not displayed. Expired license presented.
  • +3 more violations →
DOMINO'S #5089

1040 MALABAR RD SE, PALM BAY · Brevard County

Oct 6, 2026
1 2
  • Employee washed hands with cold water. Front hand washing sink. Educated employee.
  • Water leaking from pipe and/or faucet/handle. Mop sink leaking by at manufacturer installed vacuum breaker, leaking into mop sink basin.
  • Wet mop not stored in a manner to allow the mop to dry. Resting on basin wall.
UMAMI RESTAURANT AND SUSHI BAR

971 E EAU GALLIE BLVD STE F, MELBOURNE · Brevard County

Oct 6, 2026
1 2 3
  • Stop Sale issued due to food not being in a wholesome, sound condition. Raw beef in vacuum sealed bag with no date or time. Chef stated that it was sealed 3 days prior.
  • Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Ceviche, specials menu items, wagyu Ishiyaki, sushi and sashimi lunch plate, 2 lunch combo, nigiri and sashimi, masunosuke, angus
  • Operator is conducting reduced oxygen packaging of frozen fish, raw meat, poultry, or fruit and vegetables, cured meat and poultry, hard or semisoft cheese with no ingredients added at the establishment, cook-chill packaging, or sous vide packaging without a HACCP plan approved by the Division of Hotels and Restaurants. More information can be found at https://www2.myfloridalicense.com/hotels-restaurants/special-process/. Operator is vacuum sealing raw beef and cooked seafood.
  • In-use utensil stored in sanitizer between uses. Cooking utensils next to cooking equipment stored in sanitizer between uses. Operator discarded
  • Time/temperature control for safety food packaged using a reduced oxygen method without a HACCP plan not removed from its package within 48 hours after packaging. Raw beef
  • +1 more violations →
DOWNTOWN DEPOT

1929 DEPOT DRIVE, MELBOURNE · Brevard County

Oct 6, 2026
2 1
  • Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. Sent operator information
  • Handwash sink used for purposes other than handwashing. Pans stored in sink
  • Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer
BUFFALO WILD WINGS 564

7191 LAKE ANDREW DR, MELBOURNE · Brevard County

Oct 6, 2026
2
  • Equipment in poor repair. Gasket are starting to tear. Establishments does have a work order.
  • Cove molding at floor/wall juncture broken/missing.
PRIME EMPANADA & CATERING

588 HIGHWAY A1A, SATELLITE BEACH · Brevard County

Oct 6, 2026
1
  • Cardboard used to line nonfood-contact shelves. Operator discarded
OUTBACK STEAKHOUSE

7211 LAKE ANDREW DR, MELBOURNE · Brevard County

Oct 6, 2026
1 1
  • Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ 7/2021-7/2026. Operator has test date for CFM
  • Portable fire extinguisher gauge in red zone. For reporting purposes only. Chemical silver fire extinguisher is in the red
WALK-ON'S SPORTS BISTREAUX

8550 NAPOLO DR, MELBOURNE · Brevard County

Oct 6, 2026
1 2
  • Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 9/2023-9/2026
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood Vents
  • Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Cooked line ceiling vents are soiled
HONEY PINEAPPLE

1550 A1A, SATELLITE BEACH · Brevard County

Oct 6, 2026
5 2 7
  • Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef on shelf over butter in walk-in cooler
  • Toxic substance/chemical improperly stored. At host stand Chemical spray bottle hanging with nozzle aimed into rolled silverware container. Bottle of sanitizer stored over rolled silverware container. Server moved
  • Spray hose at dish sink lower than flood rim of sink. Sink in dish area
  • Presence of insects, rodents, or other pests. Observed a line of ants running from bar well along ice bin and reach-in cooler and into crack between equipment and wall
  • Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. In steam well on make line grits (98F - Reheating); hollandaise (88F - Reheating); sausage gravy (111F - Reheating). Foods nearing 1.5 hours. Cook placed in pans and heated on stovetop to over 165°F each
  • +9 more violations →
SIMPREVILS RESTAURANT

3085 JUPITER BLVD SE #19, PALM BAY · Brevard County

Oct 6, 2026
2 2 4
  • White rice cooked last night 48f cold holding, cooked vegetables 48f cold holding these were at temp yesterday, rice and beans cooked last night 50f cold holding. All items in two door reach in cooler at 50 ambient. Stop sale.
  • White rice cooked last night 48f cold holding, cooked vegetables 48f cold holding these were at temp yesterday, rice and beans cooked last night 50f cold holding. All items in two door reach in cooler at 50 ambient. Stop sale.
  • No hot running water at three-compartment sink.
  • Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Sink in front at 79f, hot water heater in off position.
  • Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. White upright not working.
  • +3 more violations →
MEXICO'S GRILL Y MARISCOS

1120 CLEARLAKE RD, COCOA · Brevard County

Oct 6, 2026
1
  • Current Hotel and Restaurant license not displayed.
J. BIRD'S ISLAND EATERY

150 IMPERIAL BLVD, CAPE CANAVERAL · Brevard County

Oct 6, 2026
2 3 3
  • Stop Sale issued due to food not being in a wholesome, sound condition. Cooked chicken stored in walk in cooler date marked 9/28 Raw halibut fish stored in walk in cooler thawed in package
  • Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine at indoor bar at 0 ppm. Operator primed and changed solution. Still 0 ppm.
  • No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips to test dish machine on bars
  • No soap provided at handwash sink. On hand sink by kitchen entrance. Operator placed some
  • Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Cold Smoked salmon on breakfast menu not identified
  • +3 more violations →
SB MEATERY

1300 SOUTH ST, TITUSVILLE · Brevard County

Oct 6, 2026
1
  • Raw animal food stored over/not properly separated from ready-to-eat food. Raw ground beef and chicken stored above soda drinks in reach in cooler. Operator removed
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