🪰1,213,308 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

INNISBROOK RESORT & GOLF CLUB PACKARDS COPPERHEAD CLUBHOUSE

36750 US HWY 19 N, PALM HARBOR · Pinellas County

Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. 10oz of lamb ones on the 27th 1lb of blue cheese opened on 27th
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. 10oz of lamb ones on the 27th 1lb of blue cheese opened on 27th
Time/temperature control for safety food controlled by time and required to be marked with the use by time is not marked and the required time of disposal cannot be determined. See stop sale. .5 qt of heavy cream not date marked
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Opened container of heavy cream not date marked. Operator cannot determine open date.
Handwash sink used for purposes other than handwashing. Hand wash sink in bar used to store strainer. Operator removed strainer.
+6 more violations →

INNISBROOK RESORT & GOLF CLUB

36750 US HWY 19 N, PALM HARBOR · Pinellas County

Dented/rusted cans present. See stop sale. 6lbs of tomatoes
Presence of insects, rodents, or other pests. 5 ants in coffee storage. Operator eliminated ants during inspection.
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw beef over raw peas in walk in freezer. Operator moved raw beef.
Pesticide/insecticide labeled for household use only present in establishment. Household pesticide stored in pastry kitchen. Operator disposed of pesticide.
Non-pitting surface rust on food-contact equipment. Rusted shelves in dry storage.
+12 more violations →

MCDONALD'S RESTAURANT

2300 E BAY DR, LARGO · Pinellas County

Time/temperature control for safety food not cooled from ambient temperature to 41 degrees Fahrenheit within four hours. See stop sale. Covered cut tomatoes at 48 F at 11:20 am prepared time at 6:50 am . Manager discarded cut tomatoes
Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Covered cut tomatoes at 48 F at 11:20 am prepared time at 6:50 am . Manager discarded cut tomatoes
Handwash sink not accessible for employee use at all times. Out of order for the dish washing area . Service scheduled for sensor repair on the newly installed unit hand wash sink
No soap provided at handwash sink opposite ice machine . Manager placed soap in dispenser
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Traiven Potter dated 8/08/23 expired on 8/03/26
+3 more violations →

3500 PINELLAS BAYWAY S, TIERRA VERDE · Pinellas County

(1) Dented Can of Gravy (3LB 2OZ) (1) Dented Can of Salsa (10#) (2) Dented Cans of Pizza Sauce (10#) Operator removed and discarded when informed of damage.
Operator Justin Krizman has not obtained employee training or manager training after 60 day window. Manager Justin has worked here since July. No proof of manager training on site.
3 Employees work at this location. 2 of 3 employees have worked at the establishment for over 60 days. No proof of employee training on site.
No covered was receptacle in womens restroom.
(1) Dented Can of Gravy (3LB 2OZ) (1) Dented Can of Salsa (10#) (2) Dented Cans of Pizza Sauce (10#) Operator removed and discarded when informed of damage.

190 JOHN'S PASS BOARDWALK, MADEIRA BEACH · Pinellas County

Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Egg wash at frying station had no time mark. Crab stuffed mushrooms, no time mark.
Handwash sink not accessible for employee use at all times. Observed simple green in hand wash sink in ware washing area.
Clam/mussel/oyster tags not marked with last date served. No date marking on oyster tags.
Employee with no hair restraint while engaging in food preparation. Employee on fry station with no hair restraint
Racks at various locations in preparation and storing areas have shelves with rust that has pitted the surface.
+5 more violations →

INNISBROOK RESORT & GOLF CLUB TURNBERRY PUB ISLAND CLUBHOUSE

36750 US HWY 19 N, PALM HARBOR · Pinellas County

Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on walk in freezer door
Walk-in cooler/freezer shelves with rust that has pitted the surface. Shelves of walk in cooler rusted
Old labels stuck to food containers after cleaning. Old labels on containers by microwave

MILLER'S ALE HOUSE INC

7901 DR MARTIN LUTHER KING ST N, ST. PETERSBURG · Pinellas County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Deli cooler right side boiled eggs (48F - Cold Holding) filled at 11:30 Voluntarily discarded two boiled eggs
Stop Sale issued due to food not being in a wholesome, sound condition. Employee water bottle observed in service station ice. 2 buckets full
Live, small flying insects found. 1 live flying insect observed at mop sink.
Non-pitting surface rust on food-contact equipment. Grates
Handwash sink not accessible for employee use at all times. Observed bowl in hand washing for chicken wings sauce mixing and fully moved and brought to compartment sink.
+6 more violations →

1261 GULF BLVD 129 AND 130, CLEARWATER · Pinellas County

Stop Sale issued due to food not being in a wholesome, sound condition. Lobster bisque dated 9/25/26. Items discarded.
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Lobster bisque dated 9/25/26. Items discarded.
Equipment in poor repair. Torn gaskets top drawer under grill.
Standing water in bottom of reach-in-cooler. Small Fry cooler.

1602 MISSOURI AVE, LARGO · Pinellas County

Ceiling tiles moved for access for repairs.
Accumulation of debris on exterior of warewashing machine.

MCDONALDS #5587

5464 66 ST N, ST. PETERSBURG · Pinellas County

Live, small flying insects found. 1 live fly in front counter area 1 live fly near ice cream area 1 live fly in coffee and juice dispenser area 1 live fly near sani buckets on cookline
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Open bag of cooked sausage patties in open box of raw beef patties in reach in freezer on cookline. Operator moved sausage to store above raw beef.
Food-contact surface soiled with food debris, mold-like substance or slime. -Soda nozzles in soda machine near ice cream machine soiled -soda machine nozzle in soda machine by to go window soiled
Ice buildup in reach-in freezer on cookline near office.
Floor soiled/has accumulation of debris. -in walk in cooler -in corner of dry storage room

2408 TYRONE BLVD, ST. PETERSBURG · Pinellas County

Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Multiple employees with expired training from as far back as 2015.
Food-contact surface soiled with food debris, mold-like substance or slime. -cutting boards on cookline and in prep areas stained -soda gun nozzles behind bar soiled Operator cleaned and sanitized soda gun nozzles
In-use tongs stored on equipment door handle between uses. -Tongs on reach in cooler door handle on cookline. Operator removed tongs
Cutting board has cut marks and is no longer cleanable. -cutting boards on cookline and in prep areas grooved
Ice buildup in reach-in freezer and/or walk-in freezer. - ice cream freezer on cookline - walk in freezer
+6 more violations →

CATEGORY 36 TAPHOUSE & KITCHEN

348 COREY AVE, ST.PETE BEACH · Pinellas County

Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Splitter added to mop sink hose Bibb.
Bowl or other container with no handle used to dispense food. Portion cup in feta cheese stored inside the reach in deli cooler. Metal bowl observed inside bag of floor stored on speed rack across from mixer. Items removed.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave ceiling soiled with dried food debris. Rocket Express interior oven metal cook plate soiled with grease and food debris.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks stored on prep table in middle of prep kitchen. Drinks were moved to bottom rack.

1030 58 ST N, ST PETERSBURG · Pinellas County

Non-food grade paper/paper towel used as liner for food container. In sushi area- Paper towel in contact with raw salmon Paper towel in contact with cooked scrambled egg Operator removed paper towels
High temp DM not temping 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Dishwasher (Temperature 158F) We ran several times and that was as high as it would temp. Operator set up 3 compartment sink.
Raw animal food stored over/not properly separated from ready-to-eat food. In walk in coolers- -Raw salmon stored over hot dogs -Raw squid stored over cooked shrimp In walk in freezer- -Raw fish stored over cream cheese rangoons, neither in commercial packaging -Raw chicken stored over cream cheese rangoons, neither in commercial packaging -Raw chicken over cooked snails, neither in commercial packaging Operator moved all items for proper storage.
Oyster tags not marked with last date served.
Food-contact surface soiled with food debris, mold-like substance or slime. -Cutting boards throughout kitchen are stained -Can opener blade soiled
+11 more violations →

RESIDENCE INN & SPRINGHILL SUITES

309 CORONADO DR, CLEARWATER · Pinellas County

Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Three items missing lids, lids found and added.
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade.
No soap provided at handwash sink.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cooked chicken container in stand up cooler no date marked after opening.
Ice buildup in walk-in freezer.
+2 more violations →

KEKE'S BREAKFAST CAFE

10500 ULMERTON RD STE 760, LARGO · Pinellas County

Food-contact surface soiled with food debris. - soiled cutting board opposite grill
No soap provided at handwash sink in the dish washing area . Manager placed soap in the dispenser .
No chemical test kit ( quaternary) provided when using sanitizer at three-compartment sink
No paper towels or mechanical hand drying device provided at handwash sink in the back kitchen prep area . Manager placed paper towels inside dispenser . Reviewed with the manager hand wash sinks must be stocked at all times
Cutting board has cut marks and is no longer cleanable opposite grill. Per manager, cutting boards to be replaced this week during scheduled service of replacement

COCO'S CRUSH BAR AND GRILL

317 CORONADO DR, CLEARWATER BEACH · Pinellas County

Toxic substance/chemical improperly stored. Cleaner bottle store on shelf with spices. Item removed.
Equipment in poor repair. Torn gaskets on line cooler under flat top grill.
Ripped/worn tin foil used as shelf cover. End of line.

COOL VIBES PUB AND GRUB INC

5488 58 ST N, KENNETH CITY · Pinellas County

Non-food grade paper/paper towel used as liner for food container. -Paper towel in contact with lettuce and hot dogs in prep cooler Operator removed paper towels
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler on cookline- sliced American cheese (47F - Cold Holding); salsa (55F - Cold Holding) Stored too high in top compartment of reach in cooler. Operator moved to bottom compartment to ambient cool.
Food-contact surface soiled with food debris, mold-like substance or slime. -Cutting board on prep cooler stained
Handwash sink not accessible for employee use at all times. -Hand wash sink in kitchen blocked by bag sitting on top of it -Hand wash sink behind bar blocked by cooler Operator moved items blocking sinks
Bowl or other container with no handle used to dispense food. -cup with no handle being used as ice scoop behind bar Operator removed cup from ice.
+2 more violations →

109 8TH AVE, ST PETE BEACH · Pinellas County

Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. No date mark on deli cup of house-made marinara stored inside reach in deli cooler on cook line. No date mark on deli cup of house-made truffle parmesan butter stored inside walk in cooler on the first floor.
No soap provided at handwash sink. Missing at hand sink across from walk in freezer.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. During the licensing inspection a few changes were observed and discussed with plan reviewer. Observed in first floor bar area: Near ice machine at beginning of bar entrance, dump sink and hand washing sink switched places. At the end of the bar, the hand sink that was previously across from ice bin is now next to ice bin. Dish machine removed. Walk in freezer on first floor across from elevator was converted to a walk in cooler. Roof top bar has 2 hand washing sinks and ice bins with lids on opposites side of the bar. Added hand sink next to guest ice machine on 4th floor next to mens restroom across from roof top bar area. Equipment is brand new. Discussed updating current floor plans operator.
No paper towels or mechanical hand drying device provided at handwash sink. Missing at hand sink across from walk in freezer. Missing 4th floor hand sink next to guest ice machine. Missing at 4th floor mens restroom across from roof top bar. Missing at 4th floor womens restroom across from roof top bar.
No conspicuously located ambient air temperature thermometer in holding unit. Missing in first floor walk in cooler. Missing in reach in deli coolers on the cook line.
+2 more violations →

LA REINA DE MEXICO VEMEX LLC

1413 CLEVELAND ST, CLEARWATER · Pinellas County

Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Manager rearranged / relocated food
Nonfood-grade bags used in direct contact with food ( pitas) in glass door cooler .
Raw animal food ( raw shell eggs) stored over/not properly separated from ready-to-eat food.( cooked rice ) in the glass door cooler in the kitchen Manager rearranged food
Food-contact surface soiled with food debris Soiled cutting board at cook line
No paper towels or mechanical hand drying device provided at handwash sink in mens restroom . Employee placed paper towels at hand wash sink
+4 more violations →

ANDY'S FROZEN CUSTARD

2176 TYRONE BLVD N, ST. PETERSBURG · Pinellas County

Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 100ppm) Operator remade and tested at 200PPM
Equipment and utensils not properly air-dried - wet nesting. -Wet nesting plastic pans on clean dish rack near dish machine

UBUNTU FOOD TRUCK

1720 CENTRAL AVE, ST. PETERSBURG · Pinellas County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sliced pepper jack cheese seen in reach-in coolerA temped at 53F at 1:45. Operator stated cheese had been in the reach-in coolerA since 11:45 AM. Operator moved cheese to reach-in freezer to rapidly cool cheese. Re-temped cheese at 2:20 with a 42F temperature.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator has no test kit on premise. New test kit has been provided by inspector.
Spray bottle containing toxic substance not labeled. Unknown purple liquid in spray bottle seen on three compartment sinkA closest to flat top. Employee was informed and labeled bottle when Informed.
Water tank, pump and hoses not operated properly to prevent backflow and other contamination of the water supply. No proper back flow device on hose for water usage on MFDV. Operator has been informed and will be purchasing a food grade hose along with back flow preventer as soon as possible.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee speaker seen sitting over top clean prep table area on main cook line.
+1 more violations →

MO'S FAMILY RESTAURANT

2306 N CR 470, LAKE PANASOFFKEE · Sumter County

Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed 8 baked potatoes (52F - Cold Holding) in reach-in cooler on cook line wrapped in aluminum foil. Issued stop sale.
Time/temperature control for safety food re-served to customers. Butter pats at table re-served between customers. Issued stop sale.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over cooked chicken in walk-in cooler. Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored over raw beef in walk-in cooler.
2 live small flying insects found on cook line flying near reach-in coolers.
Vacuum breaker missing at mop sink faucet on hose attached to outdoor mop sink.
+9 more violations →

THE INSIDE OUT GRILL

1789 CR 424, LAKE PANASOFFKEE · Sumter County

Toxic substance/chemical improperly stored. Observed can of WD-40 stored next to battering station. Operator moved and stored correctly.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Raw Chicken (51F - Cold Holding recheck - 44F at 1:38 PM); Turkey (49F - Cold Holding recheck - 42F at 1:40 PM) in reach-in cooler across from grill top. Operator removed to ice product down.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef burgers stored over cooked chicken wings and bread in reach-in cooler across from grill. Operator moved and stored correctly.
Records/documents for required employee training do not contain all of the required information. Some information missing from food handler certifications.

BIG BASS GRILL AND LAKEFRONT RESORT

965 CR 439, LAKE PANASOFFKEE · Sumter County

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef burgers stored over raw fish in reach-in cooler underneath grill in kitchen. Operator moved and stored correctly.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed Beef (119F - Hot Holding recheck at 172F) in steam table across from grill. Operator removed to reheat product.
Clams and oyster tags not marked with last date served. Not kept in chronological order. Discussed procedures with operator.
Establishment advertised a specific fish on the menu/menu board but served another type of fish. Observed catfish listed on several sections of the menu, and menu special board, but no catfish was observed in inventory or on invoices. Swai listed on invoices dated 10/02/2026. Operator stated they use swai for catfish orders. Discussed with operator removing catfish from menu, providing catfish, or informing all customers ordering catfish that swai will be substituted. Employees started to remove catfish items from menu.
Reach-in cooler interior/shelves have accumulation of soil residues with a mold-like substance at cooler in the entrance of the kitchen. Operator started to clean and sanitize.
+1 more violations →

5821 SEVEN MILE DR, WILDWOOD · Sumter County

Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, Dish machine area ceiling vent build up dust and on the vents on the right side of the cook line soiled with mold-like substance.
Floor soiled/has accumulation of debris. Front dining room behind the garbage bin accumulation of food debris and soiled.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The fan guard in the walk in cooler is soiled. Gasket on the reach in cooler on the cook line is soiled.
Employee personal food not properly identified and segregated from food to be served to the public. Personal food stored in walk in cooler. Operator removed stored in the designated area.

5327 SUNDANCE TRL, WILDWOOD · Sumter County

No paper towels or mechanical hand drying device provided at handwash sink. Hand washing sink cook area no paper towel. Operator added paper towel
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Jon Truax CFM expired on 07-22-2026. Anthony Hail expired on 01-20-2026. ServSafe.
Dead roaches on premises. 1 dead roach behind the water softener tank. Operator removed clean and sanitized.
Employee with no beard guard/restraint while engaging in food preparation. 1 cook missing beared guard.
Floor soiled/has accumulation of debris. Under the ice cream machine build up soiled with grease.
+1 more violations →

3418 WARM SPGS AVE, THE VILLAGES · Sumter County

Employee touched soiled apron/clothes and then engaged in food preparation Employee touched cash from a customer then scooped ice to prepare beverage without first washing hands.
No paper towels or mechanical hand drying device provided at handwash sink. Front hand washing sink missing towel Operator added paper towels
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. 2 employees wearing brackets. The employees took them off.
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer ice buildup
Utensils in poor condition. Edge torn Rubber spatula. The operator discarded.
+3 more violations →

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