Latest Violations
Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.
All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.
PARADISE GRILL
1097 TAMIAMI TRL N, NOKOMIS · Sarasota County
Oct 14, 2026
1 2 2
- Pesticide/insecticide labeled for household use only present in establishment. Observed one can of household use insecticide on a shelf above the mop sink. Operator removed the can from the establishment during inspection.
- Handwash sink not accessible for employee use at all times. Observed hand wash sink blocked by a cart. Operator removed the cart and properly stored it during inspection.
- Spray bottle containing toxic substance not labeled. Observed a spray bottle with green liquid not labeled above the three compartment sink.
- Commercially processed reduced oxygen packaged (ROP) fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from ROP. Observed commercially ROP grouper thawing in walk in cooler not removed from ROP and still frozen. Operator removed the grouper from the ROP during inspection and was provided a copy of the memo regarding proper thawing of ROP.
- Equipment and utensils not properly air-dried - wet nesting. Observed clean plastic containers stacked wet nesting on shelf across the dishwasher.
K&K BAKERY
13665 TAMIAMI TRL, NORTH PORT · Sarasota County
Oct 14, 2026
2 1
- Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Observed ice buildup in the single door cooler behind the cafe side counter near the entrance to the kitchen.
BOCCA LUPO COAL FIRED PIZZA
4301 AIDAN LANE, NORTH PORT · Sarasota County
Oct 14, 2026
2 3 7
- Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed vodka sauce prepared on site date marked 10/5. Observed cooked rice balls prepared on site date marked 10/3. The operator discarded the above foods.
- Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Observed vodka sauce prepared on site date marked 10/5. Observed cooked rice balls prepared on site date marked 10/3. The operator discarded the above foods.
- Food-contact surface soiled with food debris, mold-like substance or slime. Observed the slicer soiled with an accumulation of food debris.
- No paper towels or mechanical hand drying device provided at handwash sink in the keg/prep cooler. The operator provided paper towels for the hand sink.
- Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed max temperature of 51F at the handwashing sink in the keg/prep cooler.
- +7 more violations →
NORTH PORT SUBS
13672 TAMIAMI TRL, NORTH PORT · Sarasota County
Oct 14, 2026
1 1
- Test kit for measuring the concentration of the sanitizing solution not used in accordance with the manufacturers instructions or employee unaware of proper use. Observed the quaternary test kit expired 8/2025.
- Observed no self-closing device on the rear exit.
THE BREAKFAST COTTAGE
2301 N TAMIAMI TRL, NOKOMIS · Sarasota County
Oct 14, 2026
3 2
- Handwash sink used for purposes other than handwashing. Observed employee using hand wash sink to dilute sanitizer bucket.
- Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed one of the three Food Manager certifications expired. Discussed renewal certification with operator.
- Observed spray bottles containing toxic substance not labeled. Observed spray bottles with purple liquid not labeled at the hostess stand and in the front prep area of the kitchen.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed sanitizer solution at 500ppm. Operator diluted the solution to 300ppm.
- Current Hotel and Restaurant license not displayed. Observed expired license displayed 01/2023. License is current on the system.
OSTERIA 500
1580 LAKEFRONT DR UNIT 101, SARASOTA · Sarasota County
Oct 14, 2026
1 1
- Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed their mop sink splitter missing a vacuum breaker.
- No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of approved employee training.
BLU KOUZINA UTC
295 N CATTLEMEN RD UNIT 4, SARASOTA · Sarasota County
Oct 14, 2026
2 3
- No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some forms completed but not all.
- Bowl or other container with no handle used to dispense food. Observed a cup without a handle used for scooping in 3 containers. Opera removed them.
- Carbon dioxide/helium tanks not adequately secured. Observed Co2 tanks no secured.
- Working containers of food removed from original container not identified by common name. Observed flour not labeled. Operator labeled the container.
MISTER O1 EXTRAORDINARY PIZZA
8455 NW 53 ST STE G-101, DORAL · Dade County
Oct 13, 2026
1
- Accumulation of debris on exterior of warewashing machine.
YUBI BOX SUSHI
31 NW 9 ST #23, MIAMI · Dade County
Oct 13, 2026
2 3
- No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
- Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
- Food not stored at least 6 inches off of the floor. Observed containers of soy sauce and kitchen floor.
- Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed kitchen employees wearing watches while preparing food.
- Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
REDLAND GOLF COUNTRY CLUB REST UPSTAIRS
24451 SW 177 AVE, HOMESTEAD · Dade County
Oct 13, 2026
6
- Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Observed in the walk In freezer.
- Floor soiled/has accumulation of debris. Observed floor under equipments. Observed floor at walk in cooler soiled with heavy food debris and black mold like substance.
- During callback inspection observed e build up of food residue on oven door handles.
- Ceiling/ceiling tiles/vents soiled with accumulated dust.
- During callback inspection observed bags of onions stored on floor near the walk in cooler. Employee stored products properly.
- +1 more violations →
LA BRASA GRILL
2320 SW 87 AVE, MIAMI · Dade County
Oct 13, 2026
3 2 10
- Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed scrambled eggs (50 F - Cold Holding); chicken (50 F - Cold Holding)inside the reach in cooler at the cook line. As per employee food was placed at 10:00 AM. Food has been out of temperature for more than 4 hours. Stop sale was issued.
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed scrambled eggs (50 F - Cold Holding); chicken (50 F - Cold Holding)inside the reach in cooler at the cook line. As per employee food was placed at 10:00 AM. Food has been out of temperature for more than 4 hours. Stop sale was issued.
- Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed beef stored above fish in the walk-in cooler.
- No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed 6 employees at the time of the inspection.
- Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observe food handler training expired for some employees Crystal Tapia, Veronica C and Valentin Perez.on 8/2926-9/2026.
- +10 more violations →
LOS AMIGOS CAFE # 2
9873 SW 40 ST, MIAMI · Dade County
Oct 13, 2026
3
- Exterior door has a gap at the threshold that opens to the outside.
- Open dumpster lid.
- Interior of oven has accumulation of black substance/grease/food debris.
ORIGINAL LOTS OF LOX (THE)
14995 SOUTH DIXIE HWY, MIAMI · Dade County
Oct 13, 2026
2 12
- Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed food manager certificate for John Poulos expired on 2/20/2025.
- Observed Luz Urrea certificate expired on 7/13/2026, Sofia Pierce expired on 7/12/26, Jennifer Provost expired on 7/13/26, Kaia Mays expired on 7/10/26, Joseangel Salazar expired on 7/9/26, Oumwattie Walked expired on 7/8/26, Elaine Migueles expired on 7/11/26, Roxana Cuellar expired on 7/12/26 and Francisco Abreus expired on 7/13/26.
- Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves rusted.
- Exterior door has a gap at the threshold that opens to the outside.
- Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler and reach in freezers interior soiled throughout establishment.
- +9 more violations →
DOMINOS PIZZA LLC #5097
18708 NW 67 AVE, MIAMI · Dade County
Oct 13, 2026
2 2
- Still observed no vomiting and diarrheal poster provided at the time of callback inspection.
- Still observed employee certificates for Yamilet, Manuel with more than 2 months of being hired not provided at the time of callback inspection.
- Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
- Still observed no hand washing sign provided in all sinks at the time of callback inspection.
LATIN AMERICAN GRILL
15342 NW 79 CT, MIAMI LAKES · Dade County
Oct 13, 2026
19 4 22
- Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature.
- Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.
- Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours.
- Employee with infected sore/cut/burn/wound on exposed portion of the arm without an impermeable cover on the wound is handling food, clean equipment or utensils, or unwrapped single-service items.
- Stop Sale issued on time/temperature control for safety food due to temperature abuse.
- +40 more violations →
NIKMARY'S PIZZA
250 E PALM DR #F40, FLORIDA CITY · Dade County
Oct 13, 2026
4 1 3
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed pizza sauce (55F - Cold Holding); mozzarella cheese (46F - Cold Holding) inside of reach in cooler at pizza prep station,as per operator for less that 3 hours.
- Roach excrement and/or droppings present. Observed approximately 50+ roach droppings inside of reach in cooler where pizza sauce, mozzarella cheese is being stored. Advised operator to wash, rinse, and sanitize area. Operator began cleaning reach in cooler.
- Roach activity present as evidenced by live roaches found. Observed 2 live roaches crawling on floor in the kitchen.
- Tracking powder pesticide used inside establishment.
- Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed container of pizza sauce at reach in cooler near the triple sink, as per operator for less than 2 days. Advised operator to label product.
- +3 more violations →
JARDINES DE CONFUCIO
10658 FOUNTAINE BLEAU BLVD, MIAMI · Dade County
Oct 13, 2026
1 4 6
- Pesticide/insecticide labeled for household use only present in establishment. Observed raid spray containers at rack by rear entrance.
- Non-pitting surface rust on food-contact equipment. Observed rack to stored cleaned sanitized equipment rusted.
- Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed several containers with chicken, fish and not date marking at walk in cooler, as per staff for less than three days.
- Handwash sink used for purposes other than handwashing. Observed food residue at unit next to drying rack.
- No paper towels or mechanical hand drying device provided at handwash sink. Observed at unit by prep sink.
- +6 more violations →
GRAMPS GETAWAY
3301 RICKENBACHER CSWY, MIAMI · Dade County
Oct 13, 2026
1 4
- Observed chemical-sanitizing dishwashers at both the inside and outside bar areas operating with a chlorine sanitizer strength of 0 ppm, which falls below the required minimum concentration. The operator was instructed to cease using these non-compliant machines immediately. All equipment must be rerouted to the main kitchen area to be properly washed, rinsed, and sanitized using either the compliant kitchen dishwasher or the three-compartment sink.
- Observed Covered waste receptacle not provided in womens bathroom.
- Observed spray hose next to dishwasher machine Water leaking from pipe and/or faucet/handle.
- Observed gaskets in poor repair at reach in cooler with oysters preparation area and reach in cooler located next to cooking line. Also observed reach in cooler handle in disrepair at dry storage area.
- Observed some ceiling tile with expanding foam at kitchen area.
GOLDEN CORRAL
33525 S DIXIE HWY, FLORIDA CITY · Dade County
Oct 13, 2026
2
- Floor tiles missing and/or in disrepair. Observed some floor tiles in some areas in the kitchen in disrepair.
- During callback inspection observed some areas in the kitchen missing grouts.
LA FOLIE
516 ESPANOLA WAY, MIAMI BEACH · Dade County
Oct 13, 2026
1
- Certified food manager unable to answer basic Food Code questions pertaining to safe operation of establishment. Couldnt answer the big 6 question.
INKAS GRILL CORP.
250 E PALM DR SUITE F-20, FLORIDA CITY · Dade County
Oct 13, 2026
6 2 8
- Operating with an expired Division of Hotels and Restaurants license. Observed license Division of Hotels and Restaurants expired since October 1, 2026. Advised operator to renew license.
- Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed white rice (114 - Hot Holding) at rice cooker under microwave, as per operator for less than 3 hours.
- Roach activity present as evidenced by live roaches found. Observed 2 live roaches crawling on wall near White reach in freezer across mop sink.
- Employee rubbed hands together for less than 10-15 seconds while washing hands.
- Roach excrement and/or droppings present. Observed approximately 20+ roach droppings on wall near the reach in freezer.
- +11 more violations →
HAPPY BUFFET
1533 W 49 ST, HIALEAH · Dade County
Oct 13, 2026
3 3 13
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Standing unit #4; raw chicken (46F - Cold Holding); raw chicken wings (46F - Cold Holding); cooked chicken (45F - Cold Holding); coleslaw (47F - Cold Holding) across cook line, as per operator less than 2 hours. Operator moved to walk in cooler for rapid cooling.
- Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed noodles (125F - Hot Holding); plantains (129F - Hot Holding) at buffet, as per operator less than 2 hours. Operator proceeded to reheated.
- Nonfood-grade containers used for food storage - direct contact with food. Observed flour stored on black nonfood grade containers at dry storage area.
- Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed crispy chicken and cooked ribs prepared onsite and held more than 24 hours not properly date marked at walk in cooler.
- No probe thermometer provided to measure temperature of food products. Observed on standing unit #4 across cook line.
- +14 more violations →
NICK’S PIZZA
100 COLLINS AVE STE 1, MIAMI BEACH · Dade County
Oct 13, 2026
1 3 6
- Nonfood-grade bags used in direct contact with food. Observed at walk-in cooler, vegetables and other produce stored in non-food grade to go bags.
- No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed establishment has no written procedure to hold pizza under time. Emailed operator time as a public health control form.
- Food-contact surface soiled with food debris, mold-like substance or slime. Observed a table, top slicer soiled with food debris at prep area.
- Manager or person in charge lacking proof of food manager certification. Observed johann unable to provide proof of manager certification.
- Wet wiping cloth not stored in sanitizing solution between uses. Observed wiping cloth at kitchen area not stored in sanitizer solution.
- +5 more violations →
CHIPOTLE MEXICAN GRILL #1058
6290 SOUTH DIXIE HWY, MIAMI · Dade County
Oct 13, 2026
3 1
- Live, small flying insects found. Observed 6 live flies in mens restroom. Observed 2 live flies on wall outside of restrooms. Observed 3 live flies in kitchen area above soda syrup dispensary .
- Food stored in ice used for drinks. See stop sale. Observed McFlurry cup stored in drinking ice. Operator began dumping all ice.
- Stop Sale issued due to adulteration of food product. Observed McFlurry cup stored in drinking ice. Operator began dumping all ice.
- Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Observed employee on cook line unable to tell inspector what temperature for fully cooked chicken. Inspector went over with employee.
SORIANO BROTHERS
80 NE 15 ST, HOMESTEAD · Dade County
Oct 13, 2026
1
- Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Observed at upstairs kitchen.
CUISINE CREOLE BAKERY
20725 27 NW 2 AVE, MIAMI GARDENS · Dade County
Oct 13, 2026
1 3
- Observed Boiled plantains (102F - Hot Holding); spaghetti (98F - Hot Holding); cow foot (112F - Hot Holding) liver in sauce (107F - Hot Holding); chicken gizzard in sauce (109F - Hot Holding); cornmeal and spinach (128F - Hot Holding) stored on the steam table for less than 2 hours as per operator. Operator started to reheat items.
- Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler.
- Observed walk in freezer working as a walk in cooler, not holding food items frozen.
- Walk-in cooler/freezer shelves with rust that has pitted the surface.
CHIPOTLE MEXICAN GRILL 2014
12227 S DIXIE HWY, PINECREST · Dade County
Oct 13, 2026
1 4
- Non-pitting surface rust on food-contact equipment. Observed on dry dish rack above triple sink.
- Equipment in poor repair. Observed soda/ice dispenser at front counter out of order. As per operator, its been broken for one week and a part was ordered to replace.
- Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed above to go bags at front counter. Operator removed from rack.
- Bathroom facility in disrepair. Observed 1 restroom unavailable to public, womens restroom marked as unisex.
- Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled wall in restroom and dust accumulation on wall at back exit.
RAY’S HOMETOWN BAR MIAMI , FL
2727 INDIAN CREEK DR, MIAMI BEACH · Dade County
Oct 13, 2026
1 1 3
- Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over vegetables inside reach in cooler. Chef inverted them.
- Handwash sink used for purposes other than handwashing. Observed drain trays inside the hand sink at the dishwasher area and at the bar . Chef moved it immediately.
- Ice bucket/shovel stored on floor between uses. Observed at the ice machine room at Rays bar. Chef moved them immediately.
- Storage area not maintained clean and organized. Observed ice machine room at the Rays bar very disorganized.
- No handwashing sign provided at a hand sink used by food employees. Missing at the dishwasher area.
