🪰1,241,883 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

4165 N DIXIE HIGHWAY, OAKLAND PARK · Broward County

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Walk in cooler - raw chicken stored over raw seafood. Operator stored all items properly.
1. Server handled soiled dishes and then prepared a beverage without washing hands. 2. Employee handled soiled dishes loading dishwasher and then touched clean dishes without washing hands. Reviewed proper procedures and employees washed hands.
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Walk in cooler - pomodoro (50-54F - Cooling) - per operator item prepared yesterday and held in walk in cooler overnight. Item not prepped or portioned today. Observed item in tall plastic covered container. Reviewed proper cooling. See stop sale.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Walk in cooler - pomodoro (50-54F - Cooling) - per operator item prepared yesterday and held in walk in cooler overnight. Item not prepped or portioned today. Observed item in tall plastic covered container. Reviewed proper cooling. See stop sale.
Handwash sink not accessible for employee use at all times. Water turned off at expo hand sink. Operator turned water back on.
+5 more violations →

13500 W SUNRISE BLVD, SUNRISE · Broward County

Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. Time/temperature control for safety food controlled by time was not discarded. Sliced Tomatoes were to be discarded by 3 PM but still in unit after 3:30 PM
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. Food controlled by time was not discarded Sliced Tomatoes were to be discarded by 3 PM but still in unit after 3:30 PM
Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Replaced during inspection.

CHIPOTLE MEXICAN GRILL (STORE #4222)

5671 WEST ATLNTIC BLVD, MARGATE · Broward County

Time/temperature control for safety, commercially processed food reheating for hot holding not heated to a minimum temperature of 135 degrees Fahrenheit in all parts. Steak (124F -138F - Reheating). Employee put back on grill and reheated to 145F-163F
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food stored on floor. Inside walk in cooler observed boxes of black beans and cheese stored on the floor. Operator elevated beans, started to reorganize shelving for cheese

WESTLAKE EATERY

800 LAKESIDE CIR, POMPANO BEACH · Broward County

Stop Sale issued due to food not being in a wholesome, sound condition. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. In walk in cooler, container of roasted garlic in oil dated 9/18,( 15 days). Food was discarded. See Stop Sale.
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. In walk in cooler, container of roasted garlic in oil dated 9/18,( 15 days). Food was discarded. See Stop Sale.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cold unit at front counter, Chicken Salad (51F - Cold Holding); per operator, food not prepared or portioned today. Food held in walk in cooler and moved to cooler at front counter and held for approximately 4 hours. Food was discarded. See Stop Sale.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cold unit at front counter, Chicken Salad (51F - Cold Holding); per operator, food not prepared or portioned today. Food held in walk in cooler and moved to cooler at front counter and held for approximately 4 hours. Food was discarded. See Stop Sale. In front cold unit at front counter, Egg Salad (49F - Cold Holding), per operator, foods not prepared or portioned today. Food held in walk in cooler and moved to cooler at front counter and held for approximately 3 hours. Food was placed on ice to quick chill.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employees beverage cup stored on shelf above prep table in kitchen. Cup was removed from above prep table.

2410 CENTURY BLVD, DEERFIELD BEACH · Broward County

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher chlorine ppm at zero. Chef changed bucket and primed to 100 Ppm
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Grits; (114F - Hot Holding) at front counter. Chef reheated grits to 169°f
Handwash sink used for purposes other than handwashing. Clean items stored in handwashing sink by dishwasher. Chef emptied handwashing sink.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates at top shelf on cook line not inverted. Chef inverted
Employee with no hair restraint while engaging in food preparation. Employee engaged with food preparation not wearing a hair restraint. Employee put on a hair restraint
+1 more violations →

1714 N UNIVERSITY DR STE S2, PLANTATION · Broward County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Main Station- ; Cooked Chicken (120-125F - Hot Holding) . Per Manager food item in unit less than an hour. Manager reheated.

318 ARIZONA ST, HOLLYWOOD · Broward County

No proof of state-approved employee training; employee training expired or not available; no certified food manager on duty when required.

800 LAKESIDE CIR ROOM 0109, POMPANO BEACH · Broward County

No proof of parasite destruction or aquaculture documentation for cold smoked salmon served raw or undercooked. Fish must be fully cooked or discarded. Raw salmon served at establishment without proof of parasite destruction. Operator provided parasite destruction letter during inspection.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Operator provided poster.
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Menu has , "Salmon sample w/ bagel", not identified on menu. Operator printed new menus identifying raw salmon.
No Heimlich maneuver/choking sign posted. Manager provided poster.

POTBELLY SANDWICH WORKS

1716 N UNIVERSITY DR STE A, PLANTATION · Broward County

No hot running water at three-compartment sink.

KEITUS SEAFOOD GRILL & JERK

5030 NW 17 STREET, LAUDERHILL · Broward County

Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee entered truck, put on gloves and prepared a customer order without first washing hands. Reviewed proper hand washing and employee washed hands.
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Freezer - Raw shrimp stored over bottled water. Operator began reorganizing items during inspection.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 1 employee without food handler/CFM training. Provided Food Employee Reporting Agreement to operator.A

GOOD2GO CUISINE LLC

181 S STATE ROAD 7, MARGATE · Broward County

Handwash sink not accessible for employee use at all times. An of spices on top of hand sink. Employee removed pan.

SHANAAZ FLAVA FUSION

69 W PALM DR, MARGATE · Broward County

Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Swimming pool test strips present to test chlorine. Correct test strips provided.

GAVINO'S ICE AND SLICE

1791 NW 122 TER, PEMBROKE PINES · Broward County

Establishment lacks documented procedures for employee health reporting, response to vomiting/diarrhea events, or person-in-charge knowledge of foodborne illness.

ISLAND WINGS, WAFFLES & MORE

4072 NE 5 TER, OAKLAND PARK · Broward County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cookline flip top- raw chicken (48F). Per operator item placed in unit approximately 4 hours ago. Operator moved item to freezer to quick chill.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 1 employee without food handler/CFM training. Provided Food Employee Reporting Agreement to operator.A
Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Glass door unit - whipped cream - ambient cooling 15 minutes at 5:35pm (60-62F - Cooling) at 6pm, 59-63F. Observed unit overfilled. Operator moved item to freezer to quick chill.

MOONSTAR VACATIONS & BAKERY

6500 NW 12 AVE STE 101, FORT LAUDERDALE · Broward County

No probe thermometer provided to measure temperature of food products. Operator purchased at time of inspection.

JENSEN BCH BOWL

2303 NE DIXIE HWY, JENSEN BEACH · Martin County

Handwash sink used for purposes other than handwashing. Observed dish strainer inside hand washing sink at side bar
Food stored on floor.

JERSEY MIKES SUBS

3189 NW FEDERAL HIGHWAY, JENSEN BEACH · Martin County

Ice buildup in walk-in freezer.
Food stored under dripping water line. Observed
Container of food stored on floor of walk in freezer
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of reach in cooler at front counter soiled

FIRE HOUSE SUBS OF STUART

2624 SE FEDERAL HWY, STUART · Martin County

Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

LAZY DOG DONUT CAFE LLC

3350 NE INDIAN RIVER DR, JENSEN BEACH · Martin County

Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

CHICK FIL A JENSEN BEACH

3745 NW FEDERAL HWY, JENSEN BEACH · Martin County

Reach-in cooler interior/shelves have accumulation of soil residues. Observed raw chicken reach in cooler shelve interior soiled with food debris Reviewed with operator
Buildup of food debris/soil residue on equipment door handles. Observed ice cream machine soiled with old food debris Observed raw chicken station soiled with old food debris Reviewed with operator

BANYAN GOLF CLUB

1393 LYONS RD, WEST PALM BEACH · Palm Beach County

Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. At walk in cooler Chicken dated 9/10/26 Smoked salmon dated 9/19/26 Chicken fricasse dated 8/29/26 Chicken noodle soup dated 9/23/26, exceeding 7 days from preparation. See stop sale.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. At walk in cooler Chicken dated 9/10/26 Smoked salmon dated 9/19/26 Chicken fricasse dated 8/29/26 Chicken noodle soup dated 9/23/26, exceeding 7 days from preparation. See stop sale.

10 N OCEAN BLVD, DELRAY BEACH · Palm Beach County

Handwash sink not accessible for employee use at all times...handwashing not accessible due to beer tabs front of handwashing sink . Chef removed.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked...heavy cream, half and half, milk , chocolate milk opened in reach in cooler . Chef not determined it was opened yesterday or day before yesterday. Chef date marked food on day before yesterday.
Wiping cloth sanitizing solution stored on the floor at bar ...employee removed

BOCA RIO GOLF CLB DINING ROOM

22041 BOCA RIO RD, BOCA RATON · Palm Beach County

Dented/rusted cans present. See stop sale. 1 Chili sauce 7 lb 3 oz can
Equipment and utensils not properly air-dried - wet nesting. Stacking metal and plastic pans wet
No handwashing sign provided at a hand sink used by food employees. No handwashing sign at front bar handwashing sink and bakery
Carbon dioxide/helium tanks not adequately secured. Tanks in waiter station not secured. Bartender secured tanks
Insect control device installed over food preparation area. Insect control device over ice cream cooler. Chef unplugged devices and was moving
+2 more violations →

2562 W INDIANTOWN RD BAY 2 ST, JUPITER · Palm Beach County

Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee stating food preparation without first washing hands . Employee washed hands .
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked chicken wing (56F - Cold Holding) due to being Obote fill line. Operator removed the over filled chicken that was there less then hour and placed in lower unit.
Employee washed hands in a sink other than an approved handwash sink. Observed employee wash hands in 3 compartment sink. Employee wash hands and hand washing sink. Observed same employee washing hands in 3 compartment sink . Employee washed hands in hand wash sink .

EMERALD DUNES CLUB

2100 EMERALD DUNES DR, WEST PALM BEACH · Palm Beach County

Equipment and utensils not properly air-dried - wet nesting. At clean dish rack, clean bowls not properly air dried-wet nesting. Operator corrected.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean bowls stored, not inverted. Operator corrected.

CHILI'S SOUTHWEST GRILL & BAR

21769 SR 7, BOCA RATON · Palm Beach County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed container of cooked fries on cook line at 125F food out of temperature for 5 minutes. Operator removed and discarded fries.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef over beer kegs in walk-in cooler. Operator removed raw beef from shelf and stored properly.
Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employee put dirty dishes in dishwashing ,proceeded to wash hands for 5 seconds then handled clean dishes. Educated operator on hand washing procedures.
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. At Expo counter, shredded cheese held under time as public health control with no time marked. Operator time marked for remaining time.
Equipment and utensils not properly air-dried - wet nesting. Observed metal container in dishwashing area wet nesting.
+2 more violations →

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