Latest Violations
Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.
All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.
520 US HWY 17-92 W, HAINES CITY · Polk County
- Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
28610 US HWY 27 S, DUNDEE · Polk County
- Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dining area.
117 US HWY 17, WINTER HAVEN · Polk County
- Equipment in poor repair. Currently no temperature control food inside reach in cooler. Operator has reach in refrigerator on order.
2080 E EDGEWOOD DR, LAKELAND · Polk County
- Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards
- Interior of oven/microwave has accumulation of black substance/grease/food debris.
4901 BABCOCK ST NE, PALM BAY · Brevard County
- Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen
- Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer
- Current Hotel and Restaurant license not displayed. Current
- Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
- Equipment and utensils not properly air-dried - wet nesting.
- +3 more violations →
1011 E EAU GALLIE BLVD, INDIAN HARBOUR BEACH · Brevard County
- No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Unable to verify. All documents kept digitally. No manager in building to access records
- No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Last issued in 2024
- Single-service articles not stored inverted or protected from contamination. Coffee filters not stored in covered container on service line
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler shelves have an accumulation of mold like substances
- Employee with no hair restraint while engaging in food preparation.
- +1 more violations →
100 DATURA DR, INDIAN HARBOUR BEACH · Brevard County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In ice well on service side of expo window cut tomatoes (47F - Cold Holding). Stored over ice with air gap and beneath indirect heat lamps. Suggest fully submerging in ice to maintain temperature
- Live, small flying insects found. Observed live flying insects: 4 behind bar. 4 in kitchen areas
- Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee moved
- Equipment in poor repair. Gasket to reach-in freezer on cook line across from fryers
- Ice buildup in reach-in freezer and/or walk-in freezer. Lower door of reach-in freezer across from fryers on cook line
683 DAVE NISBET DR, CAPE CANAVERAL · Brevard County
- Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef steaks and raw beef patties store above cooked ribs in low boy reach in cooler at the end of cook line. Raw tuna stored above pretzel bites in reach in cooler on cook line. Raw Philly steaks stored above veggie burgers in walk in freezer. Operator removed all
- Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked chicken stored on flat top grill at 112F. Operator turned the burner up, new reading 188F.
- Live, small flying insects found. Observed 3 flying insects by dish machine area and in exterior bar attached to the building.
- Cutting board has cut marks and is no longer cleanable.
- Floor tiles missing and/or in disrepair. By walk in freezer door
- +7 more violations →
6006 N ATLANTIC AVE, CAPE CANAVERAL · Brevard County
- Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw Philly steak meat stored above diced ham in reach in freezer in back area. Operator removed
- Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Cole slaw stored in reach in cooler date marked 7/28.
- Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Cook cracked eggs then replaced gloves without washing hands. Inspector coached employee on proper hand washing procedure. Employee washed hands and replaced gloves.
- Handwash sink used for purposes other than handwashing. Steel wool stored inside hand sink by dish machine area. Operator removed
- Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of Oven on cook line
- +5 more violations →
4651 BABCOCK ST STE 3, PALM BAY · Brevard County
- Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt.
- Equipment in poor repair. Gasket reach in chest freezer
- Cove molding at floor/wall juncture broken/missing. By walk in cooler
- Hole in or other damage to wall. Holes in wall over triple sink
- Hood filter missing from automatic fire suppression/exhaust system. Hood filter needing repair. Operator has one on order
- +3 more violations →
1904 MUNICIPAL LANE, MELBOURNE · Brevard County
- Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw chicken over raw shrimp
- Stored food not covered. Cooked potatoes reach in cooler
- Light not functioning. Under hood fan
- Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
4990 STACK BLVD, MELBOURNE · Brevard County
- No paper towels or mechanical hand drying device provided at handwash sink. Sink at bar
- No soap provided at handwash sink. Sink at bar
- Handwash sink used for purposes other than handwashing. Pans in sink to left of grill
- Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. All cooked products walk in cooler
- Bowl or other container with no handle used to dispense food. Cup used to scoop raw chicken and pork
- +12 more violations →
203 CROCKET BLVD, MERRITT ISLAND · Brevard County
- Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
1024 HWY A1A UNIT 114, SATELLITE BEACH · Brevard County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top reach-in cooler on cook line tofu (46F - Cold Holding); wings (46F - Cold Holding); cooked shrimp (44F - Cold Holding)
- Wood food-contact surface not properly sealed. Unsealed wood used to line shelf in walk-in cooler
- In-use knife/knives stored in cracks between pieces of equipment. Cleaver stored in crack between reach-in cooler and prep table. Operator removed
- Food stored on floor. Cooking oil containers. Operator moved
3760 CURTIS BLVD STE 612, COCOA · Brevard County
- Floor soiled/has accumulation of debris. In walk in cooler
- Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
- Food stored on floor. Soy sauce container stored directly on the floor in triple sink area. Operator removed
- Raw fruits/vegetables not washed prior to preparation. Observed employee cut onions without washing them first. Inspector coached employee on proper produce washing procedure.
7954 N WICKHAM RD STE 101, MELBOURNE · Brevard County
- Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed open half and half not dated the day it was open. Operator dated 8/4
- Food storage container/container lid cracked or broken. Observed use crack food lid container I walk in cooler Operator discarded the crack lid and got a clean new one for food container
- Wall soiled with accumulated grease, food debris, and/or dust. Walls are soiled in kitchen by hand wash sink next to salad station
- Ice buildup in reach-in freezer and/or walk-in freezer. Low boy 2 door reach in freezer
- Standing water in bottom of reach-in-cooler. Salad station and expo station
- +2 more violations →
382 N ORLANDO AVE, COCOA BEACH · Brevard County
- Raw animal food stored over/not properly separated from ready-to-eat food. Raw sausage patties over cauliflower in reach in cooler next to cook line. Manager had sausage moved to bottom shelf.
- Dented/rusted cans present. See stop sale. Pineapple tidbits
- Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Poke on menu not identified as raw, manager had server add asterisk added to menu item
- No soap provided at handwash sink in bar area. Bartender went and got soap.
- Time/temperature control for safety food thawed in an improper manner. Fish being thawed in standing water in prep sink, not removed from rop, prep person removed fish to finish thawing
- +3 more violations →
7954 N WICKHAM RD STE 105, MELBOURNE · Brevard County
- Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
- No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open gallon of milk open 8/4 not dated stored in cooler
- Manager or person in charge lacking proof of food manager certification.
- Current Hotel and Restaurant license not displayed. Establishment does have a FDACS license posted Permit Type: 141 Permit Number: 2026-N-2237599 Food Entity Number: 432565
- +4 more violations →
5602 N ATLANTIC AVE, COCOA BEACH · Brevard County
- Spray hose at dish sink lower than flood rim of sink mop sink, cook hung hose.
- Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
- Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Chicken not date marked for chicken salad, cook date marked
- Handwash sink used for purposes other than handwashing. Steel scrubbie stored in handsink, manager removed
- Buildup of food debris/soil residue on equipment door handles. Hood filter have grease build up, cook removed them to be cleaned
- +4 more violations →
7954 N WICKHAM RD STE 121, MELBOURNE · Brevard County
- No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator had employee read and sign agreement doing inspection
- Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Establishments does have the consumer advisory just need to put up the verbiage to show customers
- Handwash sink used for purposes other than handwashing. Hand wash sink next to Cooke line had a pitcher of water stored in the sink. Operator removed it
- No written procedures available for use of time as a public health control to hold time/temperature control for safety food. For sushi rice. Inspector emailed operator TPHC procedures paperwork
- Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Female bathroom door
- +4 more violations →
835 S BABCOCK ST, MELBOURNE · Brevard County
- No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
- No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary
- Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Jayden and Megan
- No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Inspector provided had employee read and sign
- Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt.
- +2 more violations →
1437 CLEARLAKE RD, COCOA · Brevard County
- Operating with an expired Division of Hotels and Restaurants license.
- Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Black hose connects to hose Bibb not having a vacuum breaker installed.
- No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink in kitchen
- Spray bottle containing toxic substance not labeled.
- Floor soiled/has accumulation of debris. Floor are soiled under equipment like fryers and behind reach in freezer and reach in cooler
- +4 more violations →
1024 HWY A1A STE 146, SATELLITE BEACH · Brevard County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top of reach-in cooler deli turkey (47F - Cold Holding); egg salad (48F - Cold Holding). Stored over the fill line of the unit
- Displayed food not properly protected from contamination. Fruits in basket on countertop
- No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator has removed door to second restroom and begun using for storage. Reach-in freezer in restroom. Toilet and sink still installed.
- Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Cold smoked salmon
- Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Emailed signage
- +8 more violations →
3085 JUPITER BLVD, PALM BAY · Brevard County
- Food stored on floor. Oil on floor under shelf, moved on top of empty fryer.
11632 HWY 1, SEBASTIAN · Indian River County
- Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw repackaged salmon over ready to eat deli meats in reach in freezer, moved to bottom shelf.
- Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Eggs Benedict and lox require reminders to point viewers to the consumer advisory for hidden raw ingredients.
- Equipment in poor repair. Make table right door torn gasket. Walk in cooler gasket torn.
- Ceiling tile missing. Ceiling tile missing over hand wash sink back of kitchen.