🪰1,171,942 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

CARROT EXPRESS

1418 NW N RIVER DR, MIAMI · Dade County

Aug 3, 2026
3 1 3
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Spray bottles of toxic substances unlabeled, chemicals improperly stored, sanitizer above maximum allowed concentration, medicine improperly stored.
  • Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
  • Wet wiping cloths not stored in sanitizing solution; wiping-cloth sanitizer (chlorine or quaternary ammonium) below required minimum strength.
  • +2 more violations →
RICURAS LATINAS

2519 N SR7, MARGATE · Broward County

Aug 3, 2026
2 1
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Operating with an expired DBPR license, license not displayed, license decals missing on mobile units, or operating without a license.
  • No proof of state-approved employee training; employee training expired or not available; no certified food manager on duty when required.
SAIBEE GRILL

6616 COLLINS AVE, MIAMI BEACH · Dade County

Aug 3, 2026
2 3
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Spray bottles of toxic substances unlabeled, chemicals improperly stored, sanitizer above maximum allowed concentration, medicine improperly stored.
  • Wet wiping cloths not stored in sanitizing solution; wiping-cloth sanitizer (chlorine or quaternary ammonium) below required minimum strength.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
  • Open dumpster lids, missing drain plugs, garbage on the ground around the dumpster, unused equipment on the premises.
ADRIANO¿S ITALIAN SANDWICHES

1573 SUNSET DR, CORAL GABLES · Dade County

Aug 3, 2026
1 2 9
  • Operating with an expired DBPR license, license not displayed, license decals missing on mobile units, or operating without a license.
  • Establishment lacks documented procedures for employee health reporting, response to vomiting/diarrhea events, or person-in-charge knowledge of foodborne illness.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • +7 more violations →
LOS MONIS BAR

212 NE 79 ST, MIAMI · Dade County

Aug 3, 2026
3 1 3
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • No chemical test kit available for the sanitizer in use; dishmachine maintenance issues, label residue on cleaned containers, lime scale buildup.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • +2 more violations →
KATANA

1760 SW 22 ST, MIAMI · Dade County

Aug 3, 2026
1
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
JA VILLANUEVA SERVICES

12600 BISCAYNE BLVD, NORTH MIAMI · Dade County

Aug 3, 2026
3 5
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
  • +3 more violations →
NUTRISPA INC

8175 NW 31 ST, MIAMI · Dade County

Aug 3, 2026
1 3
  • Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
  • Floors, walls, and ceilings soiled with grease, food debris, dust, or in disrepair. Standing water on floor surfaces.
MISSISSIPPI SWEETS BBQ CO

2399 N FEDERAL HWY UNIT A, BOCA RATON · Palm Beach County

Aug 3, 2026
2 2
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
  • Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
BOCA BURGER

866 NE 79TH ST, MIAMI · Dade County

Aug 3, 2026
3 7
  • Spray bottles of toxic substances unlabeled, chemicals improperly stored, sanitizer above maximum allowed concentration, medicine improperly stored.
  • Operating with an expired DBPR license, license not displayed, license decals missing on mobile units, or operating without a license.
  • Operating with an expired DBPR license, license not displayed, license decals missing on mobile units, or operating without a license.
  • Establishment lacks documented procedures for employee health reporting, response to vomiting/diarrhea events, or person-in-charge knowledge of foodborne illness.
  • Establishment lacks documented procedures for employee health reporting, response to vomiting/diarrhea events, or person-in-charge knowledge of foodborne illness.
  • +5 more violations →
PEPES CANTINA

54 S CHARLES RICHARD BEALL BLVD, DEBARY · Volusia County

Aug 3, 2026
1
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
EL SIBONEY RESTAURANT STOCK ISLAND

5510 3 AVE, KEY WEST · Monroe County

Aug 3, 2026
4 3 2
  • Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • No chemical test kit available for the sanitizer in use; dishmachine maintenance issues, label residue on cleaned containers, lime scale buildup.
  • +4 more violations →
SALUTE

1000 ATLANTIC BLVD, KEY WEST · Monroe County

Aug 3, 2026
3 3 5
  • Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
  • No chemical test kit available for the sanitizer in use; dishmachine maintenance issues, label residue on cleaned containers, lime scale buildup.
  • +6 more violations →
EL MOCHO RESTAURANT

5708 MALONEY AVE, STOCK ISLAND · Monroe County

Aug 3, 2026
3 1
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
LA CREPERIE FRENCH CAFE KEY WEST

801 THOMAS ST, KEY WEST · Monroe County

Aug 3, 2026
1 2 1
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
PICKLES PUB SANDBAR

511 GREENE ST #101, KEY WEST · Monroe County

Aug 3, 2026
7 4 13
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
  • +19 more violations →
ANA'S CAFÉ CUBANO

531 GREEN ST, KEY WEST · Monroe County

Aug 3, 2026
1
  • Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
GENERAL HORSEPLAY

423 CAROLINE ST, KEY WEST · Monroe County

Aug 3, 2026
1 1
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Floors, walls, and ceilings soiled with grease, food debris, dust, or in disrepair. Standing water on floor surfaces.
PESCADO KW

1126 TRUMAN AVE, KEY WEST · Monroe County

Aug 3, 2026
2
  • Floors, walls, and ceilings soiled with grease, food debris, dust, or in disrepair. Standing water on floor surfaces.
  • Floors, walls, and ceilings soiled with grease, food debris, dust, or in disrepair. Standing water on floor surfaces.
THE PLAYHOUSE

5775 HALLANDALE BEACH BLVD, WEST HOLLYWOOD · Broward County

Aug 3, 2026
2
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • Floors, walls, and ceilings soiled with grease, food debris, dust, or in disrepair. Standing water on floor surfaces.
LA PARRILLA ROTISSERIE & GRILL

1875 N SR 7, MARGATE · Broward County

Aug 3, 2026
4 2 2
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Spray bottles of toxic substances unlabeled, chemicals improperly stored, sanitizer above maximum allowed concentration, medicine improperly stored.
  • Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
  • +3 more violations →
GRANDE PIZZA SUBS & WINGS

8373 W SUNRISE BLVD, PLANTATION · Broward County

Aug 3, 2026
3 1
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Employees engaging in food preparation without hair restraints, beard guards, or with prohibited jewelry/nail polish.
KFC

177 N POWERLINE RD, DEERFIELD BEACH · Broward County

Aug 3, 2026
1 2
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • Equipment and utensils stored wet (wet nesting), stored uninverted, or stored in dirty drawers/racks after cleaning.
  • Standing water in coolers, leaking pipes, missing vacuum breakers on mop sinks or hose bibbs, plumbing in disrepair.
← Previous Page 860 of 8,557 Next →