Latest Violations
Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.
All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.
2718 W OLD HWY 441, MT DORA · Lake County
- Food-contact surface soiled with food debris, mold-like substance or slime. Ice Chute at front counter. Operator cleaned.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets at pizza make station. Operator cleaned. Hood filters
- Wall soiled with accumulated grease, food debris, and/or dust. Wall at pizza make station.
- Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler interior at pizza make station. Operator cleaned.
- Floor soiled/has accumulation of debris. Floor at pizza make station. Operator cleaned
10400 CR 48, HOWEY IN THE HILLS · Lake County
- Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. -dishwasher was handling dirty dishes and feeding into dish machine, then handled the clean dishes coming out of the dish machine.
- Food-contact surface soiled with food debris, mold-like substance or slime. -can opener -slicer -interior of spray hose at dish machine -soda gun holder at bar
- Handwash sink used for purposes other than handwashing. -beverage cans in hand sink at bar, operator removed
- No paper towels or mechanical hand drying device provided at handwash sink, operator provided
- Water treatment device has not been inspected or serviced according to manufacturers instructions. -by ice machine
- +11 more violations →
2760 E ORANGE AVE, EUSTIS · Lake County
- No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
- Food-contact surface soiled with food debris, mold-like substance or slime. Fryer baskets
- In-use utensil stored in standing water less than 135 degrees Fahrenheit. In water 95F. Operator reheated
- Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves rusted.
- Wiping cloth sanitizing solution stored on the floor. Operator removed.
- +13 more violations →
610 GLEN CHEEK DR, CAPE CANAVERAL · Brevard County
- Live, small flying insects found. 2 small flies observed in kitchen by dish machine area
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Make table on pantry area: Hard boiled eggs cold holding at 48F for 2 hours Cut lettuce cold holding at 51F for 2 hours Cut tomatoes cold holding at 50F for 2 hours Operator place items on ice. New temp for all items 41F.
- No soap provided at handwash sink. On upstairs bar area. Operator placed some during inspection
- Cutting board has cut marks and is no longer cleanable.
- Stored food not covered. Beef roast, cooked rice and cooked vegetables stored in walk in cooler not covered. Operator covered food items during inspection.
- +1 more violations →
1600 N. ATLANTIC AVE., COCOA BEACH · Brevard County
- 4 Live, small flying insects found under dishwasher.
- Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested twice, 0 ppm, tried priming, sanitation would not prime.
- Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Manager discarded, stated it was already expired.
- Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled, manager put in dish sink.
- Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt.
- +2 more violations →
3830 S A1A, MELBOURNE BEACH · Brevard County
- Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over cut vegetables. Walk in cooler
- Handwash sink used for purposes other than handwashing. Bowls in sink. Educated operator
- Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Fen Jing
- Spray bottle containing toxic substance not labeled.
- Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked egg rolls, chicken and ribs walk in cooler
- +5 more violations →
301 TUCKER LN, COCOA · Brevard County
- Live, small flying insects found. 3 live flying insect observed in kitchen
- No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No Quat sanitizer test strips available
- Single-service articles improperly stored. Boxes of paper plates stored on the floor in dry storage area
- Ceiling/ceiling tile shows damage or is in disrepair. Two Missing ceiling tiles in hallway by kitchen area
2 FIFTH AVE STE B, INDIALANTIC · Brevard County
- Water treatment device has not been inspected or serviced according to manufacturers instructions. No date of last service for filters under front counter
- Spray bottle containing toxic substance not labeled.
- Employee with no hair restraint while engaging in food preparation.
- Cardboard used to line nonfood-contact shelves. Walk-in cooler
- Duct tape used to repair nonfood-contact surface. Sliding door to ice cream display case
- +11 more violations →
1005 ATLANTIC ST, MELBOURNE BEACH · Brevard County
- Live, small flying insects found. 1 fly in kitchen Next unannounced inspection
- Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade Soda gun nozzle both. Upstairs bar
- Spray bottle containing toxic substance not labeled. Upstairs bar
- Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk. Upstairs walk in cooler. Downstairs reach in cooler
- Accumulation of debris on exterior of warewashing machine.
- +8 more violations →
924 E NEW HEAVEN AVE STE 105-106, MELBOURNE · Brevard County
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters Gasket sushi cooler
- Equipment and utensils not properly air-dried - wet nesting.
415 DELANNOY AVE, COCOA · Brevard County
- No paper towels or mechanical hand drying device provided at handwash sink. All hand wash sink behind bar need paper towels Operator place paper towels towel at each hand wash sink
- No soap provided at handwash sink. All hand wash sink behind bar needs soap. Operator does place soaps at each hand wash sink.
- Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Manzo and Ton Bannann not identified on menu
- Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Operator printed consumer advisory sign out and posted
- Floor soiled/has accumulation of debris. Floor is soiled in kitchen underneath, behind, cooking equipment
- +1 more violations →
630 E EAU GALLIE BLVD STE 103, INDIAN HARBOR BEACH · Brevard County
- Stop Sale issued on time/temperature control for safety food due to temperature abuse. queso (51F - Cooling) prepared on previous day.
- Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. queso (51F - Cooling) prepared on previous day. SEE STOP SALE
- Nonfood-grade bags used in direct contact with food. Shopping bags with printed ink used to store foods
- Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef stored raw shrimp in drawers of low boy
- Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. In hot well on make line queso (91F - Reheating); cooked beans (87F - Reheating); cooked rice (113F - Reheating); verde (128F - Reheating). Manager stated that the food had been in well for nearly 2 hours. Moved all products to grill top to finish reheat. All foods over 165°F
- +22 more violations →
6630 COLONNADE AVE, MELBOURNE · Brevard County
- Working containers of food removed from original container not identified by common name. Not labeled Cajun seasoning. Operator label the container
- Walk in cooler shelves are soiled with old food debris
- Bowl or other container with no handle used to dispense food. Soufflé cup and cornstarch. Operator removed cup
- Food storage container/container lid cracked or broken. In Use damaged container lids covering raw chicken. Operator removed and discarded the damaged container lid and replace it with a new one
- Ice buildup in reach-in freezer and/or walk-in freezer.walk in freezer
- +3 more violations →
427 5 AVE, INDIALANTIC · Brevard County
- No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Expired in 2023
- No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Portable fire extinguisher gauge in red zone. For reporting purposes only.
3589 CHENEY HWY, TITUSVILLE · Brevard County
- Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed red peppers and onions stored over ready to eat cheese in walk in cooler
3270 HWY A1A UNIT 106, MELBOURNE BEACH · Brevard County
- Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over salad dressings. Front glass reach in cooler
- Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Gave operator copy to post
- Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. Gave operator copy of industry bulletin on gratuity
- Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken and cooked pork reach in cooler
- No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Inspector gave copy for operator to have employees read and sign
- +3 more violations →
940 US HWY 1, VERO BEACH · Indian River County
- In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Cheese scoop handle on cooks line
- Equipment and utensils not properly air-dried - wet nesting.
- Floor soiled/has accumulation of debris. Cook line floors
- Working containers of food removed from original container not identified by common name. Spice shakers on cooks line
1318 US HWY 1, SEBASTIAN · Indian River County
- Establishment still has portable toilets and portable hand washing station. Per supervisor on duty at original inspection, extensions will be given every seven days. Establishment is not serving food.
- Establishment still has portable toilets and portable hand washing station. Per supervisor on duty at original inspection, extensions will be given every seven days. Establishment is not serving food.
748 S US 1, S VERO BCH · Indian River County
- Dented/rusted cans present. See stop sale. 1 can of water chestnuts dented on seam. Employee moved from storage
- Burn spray on shelf above coolers improperly stored.
- In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle laying in chopped onions in walk in cooler.
- Cardboard used to line food-contact shelves. In freezer
- Floor soiled/has accumulation of debris. In dry storage area around mop sink and under dry goods and throughout kitchen.
- +4 more violations →
100 WOODLAND DR, VERO BEACH · Indian River County
- Waste line at soda gun holster draining into buckets
- Hole in or other damage to wall. Behind upright freezers
915 17TH ST STE 101, VERO BEACH · Indian River County
- Food stored on floor. Plastic bottles of syrup
- Single-service articles not stored inverted or protected from contamination. Plastic cups
- Stored food not covered. Employee threw away
4125 9 STREET SW #A101, VERO BEACH · Indian River County
- Food with mold-like growth. See stop sale. 5 heads of lettuce in walk in cooler
- Presence of live ants on floor under 3 bay sink and prep area. Live ants on dining room floor.
- Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee cleaned table in dining room and then scooped rice onto plant without washing hands
- Roach activity present as evidenced by live roaches found. 17 live roaches under milk crate next to back door.
- Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Tuna on digital display menu. Operator has asterisk on physical menus.
- +17 more violations →
1130 20 PL, VERO BEACH · Indian River County
- Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.