MOMIJI SUSHI GROUP LLC

Name: MOMIJI SUSHI GROUP LLC
Address: 4241 MARINER BLVD, SPRING HILL, FL, 34609, US
Rating: 94.5

4241 MARINER BLVD, SPRING HILL, FL 34609

License #3701258

🍱 Japanese/Sushi ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

94.5 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

MOMIJI SUSHI GROUP LLC in SPRING HILL currently holds an InspectFL Health Score of 94.5 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on December 29, 2025. Across those visits, inspectors documented 16 total violations — 1 critical, 2 major, 13 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on December 29, 2025 shows 9 observation rows: no critical rows, 1 major, and 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[13-03-4] Employee with no hair restraint while engaging in food preparation. 1 cook in the kitchen not wearing a hair restraint. The employee put on a hair restraint.
[14-69-4] Ice buildup in the walk-in freezer.
[24-08-4] Equipment and utensils not properly air-dried - wet nesting. Several cups were wet nesting in the waitress station by the ice bins and soda machine.
[31A-11-4] Handwash sink used for purposes other than handwashing. The hand sink in the back of the kitchen by the three compartment sink had several kitchen utensils in it. The operator moved the items out of the sink.
[51-11-4] Carbon dioxide/helium tanks not adequately secured. The operator chained up the carbon dioxide tank.
[12B-02-4] Employee eating in a food preparation or other restricted area. Employee food bowl and drink in food preparation area. The operator moved the food bowl and drink.
[22-08-4] The interior of the microwave at the front counter has accumulation of food debris. The operator cleaned the interior of the microwave.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone and jacket on the prep table. The operator moved the cell phone and jacket.
[08B-38-4] Food stored on floor. In the walk in cooler: a box of shrimp, chicken and broccoli. The operator moved the food off the floor.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse