🪰167,306 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

MERCEDES RESTAURANT 2

9270 NW S RIVER DR, MEDLEY · Dade County

Aug 25, 2026
1
  • Cutting board has cut marks and is no longer cleanable. Observed at kitchen.
SUBWAY SNAPPER CREEK

7098 SW 117 AVE, MIAMI · Dade County

Aug 25, 2026
2 1
  • Handwash sink not accessible for employee use at all times. Observed HWS in back area obstructed by a step ladder. Operator removed from the area.
  • Food-contact surface soiled with food debris, mold-like substance or slime. Observed with food debris the inside of can opener holder on prep table near handwashing sink.
  • Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling tiles not smooth in back warewash and prep area, and on the front assembly food line.
NO 1 WOK OF MIAMI

2617 SW 147 AVE, MIAMI · Dade County

Aug 25, 2026
6 3 13
  • Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw ground beef over ready to eat cooked chicken, cooked beef and cooked shrimp inside walk in cooler.
  • Employee dried hands on clothes/apron/soiled towel after washing.
  • Nonfood-grade bags used in direct contact with food. Observed food stored inside thank you bags inside RIF by walk in cooler.
  • Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed fried noodles being portion with bare hands, operator discarded.
  • Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed raw shell eggs at ambient temperature at cook line, as per operator from 1 hour prior.
  • +17 more violations →
GRAZIANO GOURMET MARKET

2301 GALIANO ST, CORAL GABLES · Dade County

Aug 25, 2026
2 2
  • Food-contact surface soiled with food debris, mold-like substance or slime. Employee took slicer for cleaning. Slicer soiled.
  • No soap provided at handwash sink. Employee replaced for anew soap bag.
  • Ceiling tile missing. Observed by dishwashing station.
  • Single-service articles improperly stored. Disposable containers on floor meat station. Employee removed plastic containers to a shelf.
EL CHAMAN PERUVIAN CUISINE

14241 SW 42 ST, MIAMI · Dade County

Aug 25, 2026
1 2
  • Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked noodles inside WIC with no date marked, as per operator from Sunday.
  • In-use tongs stored on equipment door handle between uses.
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed WIC fan soiled.
PEDRO'S CAFE INC

5300 NW 36 ST BLGD 850 RM 1218, MIAMI · Dade County

Aug 25, 2026
1
  • Cutting board has cut marks and is no longer cleanable.
BRICKELL CITY PIZZA

75 SE 6 ST #102, MIAMI · Dade County

Aug 25, 2026
1 3 7
  • Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
  • No probe thermometer provided to measure temperature of food products.
  • No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
  • Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • Reach-in cooler interior/shelves have accumulation of soil residues. Observed front service cooler soil inside.
  • +6 more violations →
SONIC DRIVE IN

2425 NE 8 ST, HOMESTEAD · Dade County

Aug 25, 2026
7
  • Single-service articles not stored inverted or protected from contamination. Observed blue boxes on shelve over prep area not inverted.
  • Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled throughout establishment.
  • Floor area(s) covered with standing water. Observed next to ice machine. Observed inside walk in cooler. Observed in hallway leading to back storage.
  • Floor soiled/has accumulation of debris. Observed under shelf inside walk in freezer.
  • Standing water in bottom of reach-in-cooler. Observed next to shake machine. Employee started to dry water.
  • +2 more violations →
OLD'S HAVANA

1442 SW 8 ST, MIAMI · Dade County

Aug 25, 2026
1 2 4
  • Stop Sale issued due to adulteration of food product. Main Bar: Uncovered ice in the ice bin during fire.
  • Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. FRLA: Alain Varela, 5/16/26. Liudmila Perez Cabrera, 3/28/26
  • Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on the flip top reach in coolers in the kitchen, cutting boards bar and cutting boards in the sandwich station soiled/stained.
  • Stored food not covered. Main Bar: Uncovered ice in the ice bin during fire. Operator discarded during the inspection.
  • Reach-in cooler shelves with rust that has pitted the surface. Kitchen area.
  • +2 more violations →
LOS VERDES

4243 NW 107 AVE, DORAL · Dade County

Aug 25, 2026
2
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed RIF gaskets soiled at unit across from 3CS.
  • Observed white RIF gaskets in disrepair.
EL AREPAZO

10191 NW 58 ST, DORAL · Dade County

Aug 25, 2026
5 4 11
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced ham (57F - Cold Holding). As per staff, more than 4 hours.
  • Toxic substance/chemical improperly stored. Observed container of 3-in-one oil over preparation table at cook line. Container was removed.
  • Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed sliced ham (57F - Cold Holding). As per staff, more than 4 hours.
  • Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed Triple Sink (Quaternary 0ppm). Corrected to 300ppm.
  • Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter at mop sink missing vacuum breaker.
  • +15 more violations →
CREPERIE RAPHAELLE

21 NW MIAMI CT, MIAMI · Dade County

Aug 25, 2026
2 3
  • No paper towels or mechanical hand drying device provided at handwash sink.
  • No soap provided at handwash sink.
  • No handwashing sign provided at a hand sink used by food employees. Front counter and bathroom.
  • Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired.
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets.
CAJIO'S CUBAN CUISINE II

7795 W FLAGLER ST STE-76, MIAMI · Dade County

Aug 25, 2026
2
  • Equipment in poor repair. Observed walk in freezer not working. No TCS food at the time of inspection.
  • Walk-in cooler/freezer shelves with rust that has pitted the surface.
EVENTS BY MOLINA

12891 SW 42 ST, MIAMI · Dade County

Aug 25, 2026
1 2 2
  • Toxic substance/chemical improperly stored. Observed chemicals improperly stored on top of 3 compartment sink.
  • Certified food manager unable to answer basic Food Code questions pertaining to safe operation of establishment. Person in charged not aware of the type of sanitizer being used. Person in charge unaware of thermometer calibration temperature.
  • Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked beef with no date marked, as per operator from previous day.
  • Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed pots not inverted at cook line.
  • Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
OUTBACK STEAKHOUSE

8405 MILLS DR #209, MIAMI · Dade County

Aug 25, 2026
1 1 1
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed mac and cheese (49F - Cold Holding).
  • Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed green scrubber inside handwashing sink at warewashing area.
  • Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed still frozen salmon thawing in ROP bag inside walk in cooler.operator removed from packaging to continue thawing.
SHIRAZ BISTRO & MARKET

9630 SW 77 AVE, MIAMI · Dade County

Aug 25, 2026
3 1 14
  • Stop Sale issued due to food not being in a wholesome, sound condition. Observed 5 fish filet in ROP thawed.
  • Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken over cooked stew in walk in.
  • Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed next to walk in.
  • Non-pitting surface rust on food-contact equipment. Observed on dry food racks.
  • Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Observed 5 fish filet in ROP thawed.
  • +13 more violations →
TALKIN' TACOS 3003

3700 NW 42 AVE, MIAMI SPRINGS · Dade County

Aug 25, 2026
3
  • Cutting board has cut marks and is no longer cleanable. Observed at preparation area.
  • Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at walk in freezer.
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filter soiled at cook line.
GRANDMA'S BROOKLYN PIZZERIA

10045 BELVEDERE RD STE 2, ROYAL PALM BEACH · Palm Beach County

Aug 25, 2026
1 1
  • Spray bottle containing toxic substance not labeled. Spray bottles unlabeled containing degreaser.
  • Equipment in poor repair. At cookline low boy, gaskets torn.
ROCCO'S TACOS & TEQUILLA BAR

5250 TOWN CENTER CIR, BOCA RATON · Palm Beach County

Aug 25, 2026
2
  • Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Menu offers ceviche served with raw snapper, not stated on menu. Menu states; "Ceviche..tomatillo aquachile, cucumber, red onion, pomegranate seeds" only. Advised Operator to include raw snapper as ingredient in ceviche on menu.
  • Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager on duty stated working as manager for approximately 90 days and not certified. Advised Operator of requirements.
DEVONSHIRE AT PGA NATIONAL - DELI

100 DEVONSHIRE WAY, PALM BEACH GARDENS · Palm Beach County

Aug 25, 2026
1 1
  • Plans submitted and received by DBPR on July 20, 2026
  • Plans received on July 20, 2026.
CLUB DE LA MILANESA

3250 NE 1AVE UNIT 110, #110, MIAMI · Dade County

Aug 25, 2026
8 5 7
  • Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee cracked a raw shell eggs put it to cook at stove, and proceeded to get a clean plate to served. Coached employee to discarded soiled gloves and wash hands properly.
  • Roach activity present as evidenced by live roaches found. Observed one live roach at floor by cleaning product s storage floor.
  • Rodent activity present as evidenced by rodent droppings found. Observed around 25+ droppings under cleaning products racks storage by mop sink.
  • Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed bar Dishwasher (Chlorine 0ppm).
  • Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee cleaning table getting soiled cups from table, and proceeded to get ice for customers by bar area. Coached employee to wash hands properly.
  • +15 more violations →
JALISCO RESTAURANT

30360 OLD DIXIE HWY, HOMESTEAD · Dade County

Aug 25, 2026
3 3 2
  • Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw chicken (48F - Cold Holding) inside cooler drawers at cook line. As per operator more than a day. Operator segregated.
  • Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw chicken stored over raw fish inside reach in freezer at storage. Operator properly arranged.
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw chicken (48F - Cold Holding) inside cooler drawers at cook line. As per operator more than a day. Operator segregated.
  • Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled.
  • No soap provided at handwash sink. Operator provided.
  • +3 more violations →
DR LIMON FIU

10544 SW 8 ST, MIAMI · Dade County

Aug 25, 2026
1 2 2
  • Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee put gloves on without washing hands his hands first. Manager coached employee on proper hand washing and gloves use.
  • Handwash sink not accessible for employee use at all times. Observed next to dish machine, Operator cleared space to make hand sink available.
  • Handwash sink used for purposes other than handwashing. Observed metal container inside hand wash sink at kitchen. Operator removed items
  • Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food wearing wrist jewelry. Employee removed jewelry.
  • Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Observed raw fish thawing inside rop on cooler. Fish temperature 33F. Operator removed fish from rop, for proper thawing.
THE BETTER TACO

3948 CURTISS PKWY, VIRGINIA GARDENS · Dade County

Aug 25, 2026
1 3
  • No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handsink located at entrance of kitchen. Employee replenished it.
  • Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler interior soiled at kitchen.
  • Cutting board has cut marks and is no longer cleanable.
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filter soiled at cook line.
MENCHIES FROZEN YOGURT

7450 NW 104 AVE STE C104, DORAL · Dade County

Aug 25, 2026
3 1
  • No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no signed form by Sebastian.
  • No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Sebastian working for more than 60 days with no food handlers training.
  • Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed expired food handlers training for Zaida, Juan, Mauricio Maria, and Brandon.
  • Equipment in poor repair. Observed WIC gaskets in disrepair.
FRIENDS MARKET & BISTRO

31 SE 6 ST UNIT CU, MIAMI · Dade County

Aug 25, 2026
2 3 11
  • Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed dice onions at 50 f in room temperature, raw beef at 54 f in room temperature. food was placed inside reach in cooler at the time of observation.
  • No probe thermometer provided to measure temperature of food products.
  • Probe thermometer not used to ensure proper food temperatures.
  • No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
  • +11 more violations →
DEL CAMPO LATIN FOOD & CAFE LC

24655 SW 112 AVENUE SUITE 108-109, HOMESTEAD · Dade County

Aug 25, 2026
2 3 5
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed inside reach in cooler next to freezer sliced tomatoes (47F - Cold Holding); chicken (50F - Cold Holding); hashbrowns (49F - Cold Holding); sweet plantains (47F - Cold Holding). As per operator he unplugged the unit to defrost. For less than 4 hrs.
  • Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee touched glasses and kept on food preparation without changing gloves.
  • Spray bottle containing toxic substance not labeled. Observed spray bottle with degreaser not labeled under triple sink.
  • Warewashing machine not automatically dispensing the detergent and/or the sanitizer. Observed Dishwasher (Chlorine 0ppm). Operator primed the sanitizer, retest Dishwasher (Chlorine 100ppm).
  • Observed shelves rusted under prep table across at washing area.
  • +5 more violations →
TAIKIN ASIAN CUISINE

7450 NW 104TH AVE, STE. C101, DORAL · Dade County

Aug 25, 2026
1 10
  • No soap provided at handwash sink. Observed no soap at bar HWS and at HWS at hallway to preparation area. Soap was provided.
  • Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting at metal containers at 3CS.
  • Equipment in poor repair. Observed RIC gaskets at sushi area in disrepair.
  • Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on WIF door and floor.
  • Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rust at WIC shelves.
  • +6 more violations →
NU REAL FOOD

3250 NE 1 AVE STE 117, MIAMI · Dade County

Aug 25, 2026
3 2 2
  • Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. Observed salmon in ROP in the walk in cooler, thawed, not frozen.
  • Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed carrots (98F - Hot Holding); rice (98F - Hot Holding); broccoli (102F - Hot Holding) stored at the front counter, for less than 2 hours as per operator. Gave TPHC form.
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed tofu (57F - Cold Holding); sheared tuna (56F - Cold Holding); raw shell egg (59F - Cold Holding); slice tomatoes (47F - Cold Holding) stored in the kitchen reach in cooler. As per operator its been open for rush hour, temperature on cooler was taken at 9am at 41F.
  • No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed sautéed carrots, mushrooms, quinoa, hummus and many other foods held at the front counter, as per operator only held for 2 hrs and then changed for new items. Gave form to operator.
  • Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division. Observed beef partially cooked with no written procedures.
  • +2 more violations →
CRAFT PRODUCCION

870 NE 79 ST, MIAMI · Dade County

Aug 25, 2026
1 3 11
  • Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed Sanitizer Bucket (Chlorine 200+ppm); at prep area, employee diluted with water, Recheck; Sanitizer Bucket (Chlorine 100ppm).
  • Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed hand sink removed from kitchen prep area. And dough mixer was relocated.
  • Handwash sink used for purposes other than handwashing. Observed bucket stored inside hand sink across fryer. Manager removed.
  • Spray bottle containing toxic substance not labeled. Observed a plastic spray bottle with sanitizer not labeled across fryer.
  • Vending machine exterior soiled. Observed shelves by dry storage ware washing area rusted.
  • +10 more violations →
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