🪰104,544 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

EL TIO TACO CORP

12491 SW 130 ST, MIAMI · Dade County

Raw animal food stored over or with unwashed produce. Observed raw beef on top unwashed tomatoes and lettuce inside reach in cooler. Manager removed and stored properly.
Handwash sink used for purposes other than handwashing. Observed food debris inside handwashing sink. Manager cleaned during inspection.
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed oven toaster soiled with food debris , manager cleaned during inspection.
Bowl or other container with no handle used to dispense food. Observed to go cup being used to serve salsa inside reach in cooler. Manager discarded during inspection, provided scoop with handle. .

DONDE EL FLACO BURGER’S

2225 W 76 ST, HIALEAH · Dade County

Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Cutting board has cut marks and is no longer cleanable. Observed white cutting board with cut marks and food stains under preparation table shelves. Manager discarded during inspection.
Floor soiled/has accumulation of debris. Observed floor soiled with grease under cooking equipment.
No handwashing sign provided at a hand sink used by food employees. Observed o handwashing sign at handwashing sink. Provided operator with handwashing sign via email during inspection.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed oven top soiled with grease.
+2 more violations →

HELADOS DEL SOL

600 W 27 ST, HIALEAH · Dade County

No probe thermometer provided to measure temperature of food products.

LORELEI OF ISLAMORADA

96 MADEIRA RD, ISLAMORADA · Monroe County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.fish dip 47F, cut tomatoes 47F fish dip and cut tomatoes were relocated to a cooler that is working properly at 41 F or below . Oysters at 55F were stop sales and discarded by operators
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Shucked oysters at 55 F . Stop sales
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm chlorine in machine 100 ppm chlorine at dishwasher
Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. The dishwasher has 0ppm chlorine, dishes are not being sanitized . Chlorine 100 ppm at dishwasher
Accumulation of lime scale on the inside of the dishmachine.
+3 more violations →

80500 OVERSEAS HWY, ISLAMORADA · Monroe County

Manager or person in charge lacking proof of food manager certification.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
In-use ice scoop stored on soiled surface between uses.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Ice machine exterior soiled with green mold like substance.
No Heimlich maneuver/choking sign posted.

MARATHON BAGEL CO LLC @ ISLAMORADA

86701 OVERSEAS HIGHWAY STE 5 & 6, ISLAMORADA · Monroe County

Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Cold smoked salmon not identified as raw on overhead menu
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Margaret

KEYS LATIN HOUSE

105970 OVERSEAS HWY, KEY LARGO · Monroe County

Nonfood-grade bags used in direct contact with food. Observed raw chicken stored in Nonfood-grade bags inside freezer at storage area.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed inside cooler drawers at cook line raw chicken over cooked beef. Operator properly rearranged.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed inside reach in cooler across cook line shredded beef (68F - Cold Holding); cooked beef (69F - Cold Holding). As per operator he had it outside for use for approximately 30 minutes and then put it back in cooler. Operator moved to freezer for rapid cooling.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer blade soiled.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled. Observed reach in freezer gaskets soiled at storage area.

9880 W SAMPLE RD, CORAL SPRINGS · Broward County

Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Dishwasher handled clean sanitized dishes from machine without washing hands. Employee had just washed off and wiped dirty dishes before loading in machine. Discussed with manager proper procedures to translate to employee.
Dented/rusted cans present. See stop sale. One #10 can cheese sauce dented on can rack.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cookline center fliptop cooler, sliced cheddar (47F - Cold Holding); hot dogs (51F - Cold Holding); raw chicken (46F - Cold Holding); raw burgers (47F - Cold Holding). Per employees none prepared or portioned today and in unit from 10:00am. All items removed to walk in cooler to rechill.
Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. 1) In cookline center fliptop, diced tomatoes 52F at 1:20pm (ambient cooling from 11:00am) to 51F at 2:05pm; sliced tomatoes 48F at 1:20pm (ambient cooling from 11:00am) to 47F at 2:05pm. Based on times and temperatures taken neither will reach 41F in 4 hours. 2) In reach in cooler at end of cookline, sliced tomatoes 56F at 1:30pm (ambient cooling from 11:00am) to 52F at 2:05pm. Based on times and temperatures taken tomatoes will not reach 41F in 4 hours.
Spray bottle containing toxic substance not labeled. Unknown substance in spray bottle at cookline. Employee marked as sanitizer.
+2 more violations →

300 SW 12 AVE, POMPANO BEACH · Broward County

No running water at mop sink.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Tuna salad prepared yesterday morning not date marked. Operator date marked
Operator does not permit customers to use bathroom. Establishment has buried bathroom. Sign on door leading to restroom stating no public restroom. Establishment ranked as seating establishment. Operator removed sign
Employee personal food not properly identified and segregated from food to be served to the public. Observed in 3 door low top reach in cooler. Operator removed and discarded

LONG JOHN SILVERS

2799 W OAKLAND PARK BLVD, OAKLAND PARK · Broward County

Ceiling/ceiling tiles/vents soiled with accumulated grease and dust. Observed in back kitchen.

RED LOBSTER #0424

296 N UNIVERSITY DR, PEMBROKE PINES · Broward County

Raw animal food stored over/not properly separated from ready-to-eat food. Pan of raw fish stored over pre cooked potatoes in Beverage Air Cooler on cook line. Manager moved raw fish to bottom shelf.
Stop Sale issued. Fish reduced oxygen packaged on premises, or commercially processed reduced oxygen packaged fish labeled with instructions to remain frozen until time of use, not held frozen. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Packages of Reduced Oxygen Packaging salmon bearing labels to remove packaging before thawing, stored in walk in cooler. Salmon thawing in unit overnight. Advised manager to discard fish. See Stop Sale.
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Packages of Reduced Oxygen Packaging salmon bearing labels to remove packaging before thawing, stored in walk in cooler. Salmon thawing in unit overnight. Advised manager to discard fish. See Stop Sale.

CHECKERS DRIVE IN REST #256

400 E SUNRISE BLVD, FORT LAUDERDALE · Broward County

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
In-use ice scoop stored on soiled surface between uses. The scoop is stored inside of a soiled blue holder.
Equipment in poor repair. The cook line lowboy cooler gaskets are torn.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The cook line lowboy cooler gaskets are soiled inside.

700 N FEDERAL HWY, FORT LAUDERDALE · Broward County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On the cook line flip top cooler, raw steak (60F - Cold Holding); raw chicken (49F - Cold Holding); sour cream (62F - Cold Holding); salsa (62F - Cold Holding). The items were placed in the cooler less than 3 hours ago. The setting of the cooler was reduced to chill and cold hold the food.
Food-contact surface soiled with food debris, mold-like substance or slime. The can opener blade was soiled. The dishwasher washed and sanitized during the inspection.
Spray bottle containing toxic substance not labeled. At the triple sink, a spray bottle of degreaser was not labeled. The manager labeled the bottle
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. At the mens restroom. The water was turned on during the inspection

911-913 N BROADWALK, HOLLYWOOD · Broward County

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In reach in cooler in kitchen, raw beef stored over raw fish. Employee moved raw fish to higher shelf.
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. In kitchen, raw shell eggs stored out of temperature on cook line. Employee stated held out of cooler for less than one hour. Instructed employee to either use time as a public health control or put eggs in cooler. Employee put eggs back into cooler.
No paper towels or mechanical hand drying device provided at handwash sink. In kitchen, no paper towels provided.
No soap provided at handwash sink. In kitchen on cook line, no soap provided
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. In kitchen on cook line, raw salmon thawed in reduced oxygen package. Operator stated thawed in package less than two hours. Employee stated to remove from packages.

MAMACITA'S MEXICAN BAR & GRILL

591 N BROADWALK, HOLLYWOOD · Broward County

Raw animal food stored over or with unwashed produce. In walk in cooler, raw beef stored over unwashed limes. Operator moved beef to bottom shelf.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. In walk in cooler, rice made more than 24 hours not date marked. Operator out dat mark on rice.
Handwash sink used for purposes other than handwashing. In kitchen, handwashing sink used to store dirty utensils. Operator removed items.
Food stored on floor. In walk in cooler, buckets of salsa and unwashed vegetables stored on floor. Operator moved items to shelf.

GALAXY CAFE BY LITCHI

10251 PINES BLVD, PEMBROKE PINES · Broward County

Handwash sink not accessible for employee use at all times. Observed sink next to three compartment sink blocked by garbage cans Operator removed garbage can
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

THE CHEESE COURSE

1677 AND 1679 MARKET STREET, WESTON · Broward County

Employee washed hands with cold water. Observed 2 employee turn on and off cold water faucet only to wash hands.
Handwash sink not accessible for employee use at all times. Observed dish rack on top of hand washing sink. Operator removed
Soiled dry wiping cloth in use. Cook line

2250 WESTON RD UNIT 4, WESTON · Broward County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed o. Cook line cooling drawers beef kabobs (44-47F - Cold Holding); pork chops (45-48F - Cold Holding); raw steak (44-48F - Cold Holding) per operator held out of temperature less than 2 hours. Operator placed ice on products. Not portion or prepared today. Observed in lower flip top cooler breaded raw chicken (45F - Cold Holding); breaded raw beef (47F - Cold Holding) per operator not portion or prepared today held in cooler overnight. Stop Sale
Raw animal food stored over/not properly separated from ready-to-eat food. Observed in cooling drawers raw beef stored over tomatoes and lemons. Operator stored correctly Observed in walk-in cooler raw chicken breast stored over ready to eat sauces. Observed raw chicken stored over ready to eat cooked ribs. Observed raw beef stored over portion bags of cooked potatoes.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee cutting celery with a watch on left wrist.
Water draining onto floor surface. Front counter hand washing sink drain is clogged
+2 more violations →

5415 LYONS RD, COCONUT CREEK · Broward County

Holes time extension till next unannounced inspection

7115 W MCNAB RD, NORTH LAUDERDALE · Broward County

Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee handled soiled wiping cloth and after without washing hands or changing gloves employee began to prepare sandwich, discussed with operator who educated employee, employee washed hands.
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 0ppm) discussed with operator who discovered leak in refill station supply line. Discussed with manager to correct to 200ppm.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm) discussed with operator to correct to 200ppm.

POLLO & STEAK TROPICAL GRILL

490 W HILLSBORO BLVD, DEERFIELD BEACH · Broward County

No soap provided at handwash sink in kitchen.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hood filters at cookline in kitchen.
Food stored on floor. Observed bag of black beans stored on floor next to handsink in kitchen.

D & G RESTAURANT

6833 MIRAMAR PKWY, MIRAMAR · Broward County

Food-contact surface soiled with food debris, mold-like substance or slime. Observed containers of bulk salt, bulk flour, etc. all soiled.
Buildup of food debris/soil residue on equipment door handles. Observed doors, handles, and exterior of cook line surfaces with a buildup of debris.
Floor not cleaned when the least amount of food is exposed. Observed buildup behind kitchen equipment and coolers/freezers.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed buildup of stains on kitchen ceiling tiles.
Bowl or other container with no handle used to dispense food. Observed bulk flour container either cup, no handle for dispensing. Operator removed.
+3 more violations →

EL BALCON DE LAS AMERICAS REST

7932 W SAMPLE RD, MARGATE · Broward County

Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Outside threaded hose bibb missing vacuum breaker.
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Inside walk in freezer, whole raw fish and open bag of raw shrimp above case of maduro plantains. Employee rearranged to properly separate.
Nonfood-grade bags used in direct contact with food. In chest freezer behind kitchen, raw arepas in standard plastic to go bags. Discussed with manager to have production kitchen start using correct bags.
Accumulation of debris on exterior of warewashing machine. Lime scale and dust buildup on top of dishmachine.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust/debris buildup on top of ovens in back corner of kitchens.
+1 more violations →

1798 MARKET STREET, WESTON · Broward County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at sushi station cooked shrimp (47F - Cold Holding); cooked eel (47F - Cold Holding) per operator removed from walk-in cooler and placed in unit approximately 1.5 hours not portion or prepared today. Operator placed in reach in freezer to chill quickly.
Spray bottle containing toxic glass cleaner substance not labeled.
Handwash sink used for purposes other than handwashing. Spray bottle stored in hand washing sink by exit door
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave on cook line has accumulation of food debris.
+6 more violations →

FOUR POINTS BY SHERATON AIRPORT & CRUISE PORT

1800 S FEDERAL HWY, FORT LAUDERDALE · Broward County

No soap provided at handwash sink. Bar area, employee provided.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Plastic cup inside condiments, employee removed.
Single-service articles not stored inverted or protected from contamination.large coffee filters in kitchen. Employee stored properly.
Wet wiping cloth not stored in sanitizing solution between uses. One wet cloth ,prep table in cook line- employee removed
Wet mop not stored in a manner to allow the mop to dry. Wet mop on floor, next to hand wash sink in kitchen. Employee removed.

CHINA WOK OF SHI

7234 W MCNAB RD, NORTH LAUDERDALE · Broward County

Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employees entering store from outside and without washing hands employees handling containers of egg rolls and wings, and clean utensils, discussed with operator employees washed hands.
Nonfood-grade bags used in direct contact with food. In reach in cooler at cook line thank you bag used as liner for bowl of cooked pasta, discussed with operator who removed bag.
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee put hand in pocket and handled personal cell phone after without washing hands began to handle clean utensils and prepare food, discussed with operator employee washed hands.
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. In walk in freezer non commercially packaged raw chicken stored above non commercially packaged raw shrimp, discussed with operator who corrected storage of products.
Handwash sink used for purposes other than handwashing. Hand washing sink next to three compartments sink used to store ladles, discussed with operator who removed ladles.
+2 more violations →

4660 W HILLSBORO BLVD, COCONUT CREEK · Broward County

No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at front counter handwashing sink. Employee filled paper towels
Equipment and utensils not properly air-dried - wet nesting. Plastics pans being stacked wet
Ceiling tile missing. Ceiling tile missing above three compartment sink
+2 more violations →

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