🪰1,213,308 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

FIRST FLOOR BANQUET KITCHEN

10100 DREAM TREE BLVD, ORLANDO · Orange County

Oct 8, 2026
1 1 2
  • Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Checked temperature mixed vegetables 118F stored on the steam table, must maintain 135F, recommend to reheat the vegetables.
  • Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer has old food debris left on the slicer blade.( butcher shop) Can opener blade and holder has old food debris dried on the surface.
  • Light shield damaged/in disrepair. Observed light shield missing in the back prep room bakery shop.
  • Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored inside mop sink.
RAVELLO

10100 DREAM TREE BOULEVARD, LAKE BUENA VISTA · Orange County

Oct 8, 2026
2 1 1
  • Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Observed no sneeze guard for hot side buffet, using cover for containers restaurant has protection for cold side only (pantry area) Recommend Chef to provide sneeze guard for area has heat lamps hanging.
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature hummus 45F, ricotta 47F, (cook line) chocolate milk 45F cooler in server area display defrost stored on the top panel of the reach in cooler less than 4 hours recommend to quick chill. Engineering notify at time of inspection
  • Food-contact surface soiled with food debris, mold-like substance or slime. Observed two white cutting board on the buffet line soiled has black discoloration on the surface. Stewarding Manager will replace.
  • Equipment and utensils not properly air-dried - wet nesting. Observed plastic campro containers stacked wet on the storage shelves in the dish machine area.
2ND FLOOR BANQUET KITCHEN

10100 DREAM TREE BLVD, ORLANDO · Orange County

Oct 8, 2026
1 1 1
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature yogurt 46F, cream cheese stored inside reach in cooler located in the bar, recommend to remove all food from the unit stored inside another cooler less than 4 hours quick chill.
  • Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed gallon of milk stored inside reach in cooler not date marked after opening.
  • Single-service articles not stored inverted or protected from contamination. Observed coffee filters exposed on the counter near the coffee machine located banquet hallway.
THE CREPE FACTORY 4

9800 INTERNATIONAL DRIVE, ORLANDO · Orange County

Oct 8, 2026
1
  • Stored food not covered. food not covered, marshmallows
FLAVORS NIGERIAN RESTAURANT

3530 S ORANGE AVE, ORLANDO · Orange County

Oct 8, 2026
1 5
  • No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - 1 new hire
  • Floor soiled/has accumulation of debris. - floors under cooking equipment.
  • Equipment in poor repair. - gaskets on cold holding unit in back hallway.
  • Light not functioning. - 2 light out in hoods over stoves in kit area.
  • Reach-in cooler and freezer interior/shelves have accumulation of soil residues in establishment.
  • +1 more violations →
LOBBY BAR AND LICKETY SPLIT

10100 DREAM TREE BOULEVARD, ORLANDO · Orange County

Oct 8, 2026
1 2 2
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature milk 46F,guacamole 45F stored inside reach in cooler less than 4 hours. Recommend to quick chill in the freezer.
  • No hot running water at three-compartment sink. Checked cold water faucet not working properly.
  • Food-contact surface soiled with food debris, mold-like substance or slime. Observed white cutting board has yellow stains on the surface,recommend to replace or resurface.
  • Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler has red sauce spilled on the interior panel top area.
  • Reach-in cooler shelves with rust that has pitted the surface. Observed rusty shelves inside reach in cooler located in the bar.
JUNGLE NAVIGATION CO. SKIPPER CANTEEN

1365 N MONORAIL WAY, LAKE BUENA VISTA · Orange County

Oct 8, 2026
2 2
  • Food-contact surface soiled with food debris, mold-like substance or slime. Lime build up on the iced tea nozzle. Residue build in the ice bin at servers station.
  • Water treatment device has not been inspected or serviced according to manufacturers instructions.Steamer filters.
  • Accumulation of debris on the interior of steamer.
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top back of fryer cabinet has a grease build up.
SUGAR FACTORY

8371 INTERNATIONAL DR STE 70, ORLANDO · Orange County

Oct 8, 2026
2
  • Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Over ice machine
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters Can opener holder
GAMETIME

9441 W COLONIAL DR, OCOEE · Orange County

Oct 8, 2026
1 2
  • No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
  • Food storage container/container lid cracked or broken.
  • Wall soiled with accumulated grease, food debris, and/or dust. Warewashing area.
CREATE-A-BOWL 6

9800 INTERNATIONAL DRIVE, ORLANDO · Orange County

Oct 8, 2026
1
  • No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
HOCCA

8001 S ORANGE BLOSSOM TRL STE 1500, ORLANDO · Orange County

Oct 8, 2026
1
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets in several cooler, drawers, and doors
THE OLIVE GARDEN ITALIAN RESTAURANT #6412

3111 E COLONIAL DR, ORLANDO · Orange County

Oct 8, 2026
1
  • Operator not complying with the procedures stated in the Process Waiver or HACCP plan approved by the Division of Hotels and Restaurants. -missing temperature logs -6 hour time / temp check, post 6 hours
EQUILIBRE HEALTHY FOOD

1807 N ORANGE AVE, ORLANDO · Orange County

Oct 8, 2026
1 2
  • Toxic substance/chemical improperly stored. Chemical spray found by food storage shelf. operator removed spray bottle.
  • Cutting board has cut marks and is no longer cleanable. two green cutting boards in the prep station.
  • Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
STONER'S PIZZA JOINT SOUTH ORLANDO

4781 S ORANGE AVE, ORLANDO · Orange County

Oct 8, 2026
2 1 3
  • Stop Sale issued on time/temperature control for safety food due to temperature abuse.
  • Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. - cooked chicken wings marked 9/30 Operator discarded
  • Handwash sink not accessible for employee use at all times. - dough mixed blade stored in Hand sink next to 3 compartment sink. operator removed.
  • Cutting board has cut marks and is no longer cleanable. - white cutting board in pizza preparation area.
  • Covered waste receptacle not provided in womens bathroom. -restroom in back area.
  • +1 more violations →
AMAR ORLANDO

8001 S ORANGE BLOSSOM TRL UNIT 1510, ORLANDO · Orange County

Oct 8, 2026
1 6
  • Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Cutting board has cut marks and is no longer cleanable. On big prep cooler
  • Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Slow draining water in hand sink in back prep area
  • Floor soiled/has accumulation of debris. in between Sides of fryer and grill drawers
  • Carbon dioxide/helium tanks not adequately secured.
  • +2 more violations →
WHITE RABBIT DESSERT EXPERIENCE

875 N ALAFAYA TRL, ORLANDO · Orange County

Oct 8, 2026
1 3 4
  • Roach excrement and/or droppings present. Observed 1 dead roach droppings front area . Operator cleaned it .
  • No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
  • Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only observed 2 out of 12 employees.
  • Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened 3-4 days ago no label .
  • Equipment in poor repair. Gasket torn at the walk-in freezer door .
  • +3 more violations →
3 LECHES SWEETS

2167 E SEMORAN BLVD SUITE D, APOPKA · Orange County

Oct 8, 2026
1
  • Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Packs of chicarron need name of restaurant on packaging
KELLIN HONDURAS MEXICAN RESTAURANT

711 N PINE HILLS RD, ORLANDO · Orange County

Oct 8, 2026
3 1 5
  • Stop Sale issued on time/temperature control for safety food due to temperature abuse. Rice 4 lbs 46f cooling overnight per operator.
  • Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Shell eggs above raw pork i walk in cooler
  • Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Rice 4 lbs 46f cooling overnight per operator.
  • Spray bottle containing toxic substance not labeled. Green solution
  • Covered waste receptacle not provided in womens bathroom. In unisex restroom.
  • +4 more violations →
BREWLANDO

6820 HOFFNER AVE, ORLANDO · Orange County

Oct 8, 2026
2
  • Unwashed fruits/vegetables stored with ready-to-eat food. Box of mushrooms over bag of cheese Box of tomatoes over bag of cheese In walk in cooler Operator switched
  • In-use ice scoop stored on soiled surface between uses. Ice scoop on shelf side of ice machine. Operator put in a pan
EL LECHON SUPREMO

4980 HALL RD, ORLANDO · Orange County

Oct 8, 2026
2 1
  • No paper towels or mechanical hand drying device provided at handwash sink. Front counter and bathroom.
  • No soap provided at handwash sink.No soap in bathroom .
  • Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Slow drain on hand sink located at front counter.
BREWLANDO

6820 HOFFNER AVE, ORLANDO · Orange County

Oct 8, 2026
2 2 4
  • Non-food grade paper/paper towel used as liner for food container. Paper towel in pan of green onions Paper towel removed
  • Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Mahi completely thawed in reach in cooler
  • Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards
  • No paper towels or mechanical hand drying device provided at handwash sink. Operator stocked
  • Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Mahi completely thawed in reach in cooler
  • +3 more violations →
WHITE DIAMONDS CATERING

6606 N ORANGE BLOSSOM TRL, VIN# 6703, ORLANDO · Orange County

Oct 8, 2026
1
  • No probe thermometer provided to measure temperature of food products.
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