🪰1,231,760 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

YAKITORI SUSHI HOUSE

7959 W ATLANTIC AVE STE 208, DELRAY BEACH · Palm Beach County

Non food grade paper towel used to line raw sushi container at front sushi prep line. Operator removed.
Left flip top: tofu, raw scallop, raw shrimp, raw beef 40-42F Right flip top: cooked duck 51F, shrimp shumai 49F not prepped or portioned today stored at right flip top cooler. Items held on shallow bed of ice. Per operator items removed from walk in cooler less than 2 hours ago. Operator moved item back to walk in cooler.
Proof of new equipment order provided.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves heavily rusted.

HUNGRY HOWIES #286

1117 W JEFFERSON ST, QUINCY · Gadsden County

Bathroom facility in disrepair. One bathroom is not working, they do have another bathroom that is working.
Ceiling/ceiling tile shows damage or is in disrepair. Some Ceiling tiles/vents in kitchen prep room has water damage/debris build up.

DONUT HOLE (THE)

6745 E HWY 98, SANTA ROSA BEACH · Walton County

Equipment and utensils not properly air-dried - wet nesting- two clean containers on drying rack.
Ceiling shows damage or is in disrepair. Observed hole in ceiling in dry storage.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood vents with accumulation of dust/grease.

3008 HWY 98, SANTA ROSA BEACH · Walton County

Operating with an expired Division of Hotels and Restaurants license. Establishment observed preparing, serving or selling food to customers with an expired license.
Rodent activity present as evidenced by rodent droppings found. Observed approximately twenty-four rodent droppings in the following locations: three on floor by wall in dining room, one on soiled cloth on shelf under prep table, one on shelf under prep table, two on floor beside water heater, four on floor behind prep table holding microwave ovens, three on floor behind stove, ten on shelf under soda machine.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink in kitchen. Operator replenished during inspection.
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. This inspector provided and operator posted sign during inspection.
Ceiling/ceiling tile shows damage or is in disrepair. Observed hole in ceiling beside warewashing area with dripping water into bucket.
+5 more violations →

WEST PALM BEACH CANOPY

380 TRINITY PLACE, WEST PALM BEACH · Palm Beach County

Observed 5 grouper and 3 tuna Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
Manager or person in charge lacking proof of food manager certification.
Equipment drain line draining into handwash sink. Observed at hand sink by BEECH OVENS at front counter.
Observed 5 grouper and 2 tuna Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.

WEST PALM BEACH CANOPY ROOFTOP RESTAURANT

380 TRINITY PLACE, WEST PALM BEACH · Palm Beach County

Manager or person in charge lacking proof of food manager certification.
Handwash sink not accessible for employee use at all times. Ob metal container in hand sink. Operator removed.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed with crushed ice
Equipment in poor repair. Flip top refrigerator at cook lien leaking water

THREE SISTERS RESTAURANT AND LOUNGE

1601 SE HWY 19, CRYSTAL RIVER · Citrus County

No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine and quaternary test strips
Ceiling in dry storage area shows damage or is in disrepair.
Floors in multiple area around kitchen, dish machine, bar and server area heavily soiled. Walls soiled under dish machine and multiple areas around kitchen Ceiling tiles in kitchen have accumulated grease stains
Unsealed concrete floor in produce walk in cooler in kitchen.

6612 W GULF TO LAKE HWY, CRYSTAL RIVER · Citrus County

Observed: Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm. Operator set up 3 compartment sink 100ppm. Discontinue dish machine operations until repair.
Observed: Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored above vegetables in reach in cooler. Operator moved the eggs.
Observed: Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pasta in reach in cooler employee states was prepared on 10/4 and date marked it.
Observed: No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test strips
Observed: Cutting board has cut marks and is no longer cleanable. White cutting board in prep area
+1 more violations →

ROCCO'S PIZZA & CHEESESTEAKS

5356 S. SUNCOAST BLVD, HOMOSASSSA · Citrus County

Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm. Operator set up 3 compartment sink 100ppm. Discontinue dish machine operations until repair.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored above vegetables in reach in cooler. Operator moved the eggs.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked pasta in reach in cooler employee states was prepared on 10/4 and date marked it.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test strips
Squeeze bottle containing toxic substance not labeled near hand wash sink containing pink chemical.
+1 more violations →

POPEYES LOUISIANA KITCHEN OPERATED BY TICE

843 S BROAD ST, BROOKSVILLE · Hernando County

Live, small flying insects found. 9 live small flying insects in mop sink area landing on wet mop 2 live small flying insects in drive thru area near floor drain 1 live small flying insect on walk in freezer door in kitchen

19438 CORTEZ BLVD, BROOKSVILLE · Hernando County

Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Photocopies of safe staff certificates
Reach-in cooler shelves with rust that has pitted the surface. Reach in cooler under countertop oven in front counter area
Accumulation of hard water residue in ice chute at dining room beverage machine.
Time/temperature control for safety food thawed in an improper manner. Chicken thawing at room temperature in 3 compartment sink area. Operator moved the frozen chicken to the walk in cooler.
Wall and floor soiled under 3 compartment sink area.
+1 more violations →

1713 S DALE MABRY HWY, TAMPA · Hillsborough County

No soap at time of inspection.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a mold like substance inside ice machine bin at time of inspection
Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled wall in dish room behind dish machine at time of inspection
Observed cut marks on cutting boards at time of inspection
Floor soiled/has accumulation of debris. Observed kitchen floor soiled behind equipment at time of inspection

GIRL AND A GRILL LLC

4330 N NEBRASKA AVE, TAMPA · Hillsborough County

Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen.
Manager or person in charge lacking proof of food manager certification.
Floor soiled/has accumulation of debris. Floor throughout kitchen.
Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Side of fryer. Prep table in kitchen.
+3 more violations →

GHAWAR TAMPA LLC

11401 N 56TH STE 22, TAMPA · Hillsborough County

Operator Ayesha Alhamayel stated that they are still waiting for the class..
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

PIPO'S RESTAURANT

7233 W HILLSBOROUGH AVE, TAMPA · Hillsborough County

Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed a front line cook handle soiled dry wiping cloths, a wooden garbage can lid stored on the floor and proceed to dish out cooked food into hotel pans. Cook did not wash hands in between handling soiled items. Discussed with owner and operator. Cook washed hands before continuing food preparations.
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine tested at 0 PPM. Operator set up three compartment sink for sanitizing until dish machine can be repaired. Three compartment sink chlorine tested at 50 PPM.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw shell eggs are stored over a hotel pan of bread crumbs and batter inside the front line reach in cooler. Operator relocated raw shell eggs to an approved location at time of inspection.
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed one employee handle personal phone and water bottle. Employee proceed to handle prepared sandwiches at sandwich make station and serve food to customers without first changing gloves or washing hands. Discussed with operator and employee. Employee washed hands and changed gloves.
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No time marking for single service butter stored at front line counter. Employee added a time mark for the butter at time of inspection.
+7 more violations →

SAN REMO PIZZERIA

6426 US HWY 41 N, APOLLO BEACH · Hillsborough County

Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchens.
Wall soiled with accumulated grease, food debris, and/or dust. Walls of kitchen.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table in kitchen.

4205 S MACDILL AVE STE E, TAMPA · Hillsborough County

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed machine testing at 0ppm chlorine. Operator primed machine. Testing at 100ppm.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at kitchen hand wash sink at time of inspection
Food-contact surface soiled with food debris, mold-like substance or slime. Observed stained cutting boards on cooks line at time of inspection
No soap provided at handwash sink. No soap at kitchen hand wash sink at time of inspection
Establishment not maintaining clam/mussel/oyster tags for 90 days. Observed tags for past 90 days missing. Only tags from recent 2 weeks available at time of inspection

4267 HENDERSON BLVD, TAMPA · Hillsborough County

Handwash sink used for purposes other than handwashing. Observed diced food in hand wash sink next to triple sink at time of inspection.

ANTOJITOS LATIN CRAVINGS

2300 W COLUMBUS DR, TAMPA · Hillsborough County

Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee picked up cutting board from floor, then returned to work with other food equipment without change gloves and wash hands. Discussed with operator about proper gloves uses and handwashing techniques, operator coached employee, employee washed hands and changed gloves at time of inspection.
Nonfood-grade bags used in direct contact with food. Grocery bags used to stored raw chicken in walk-in cooler.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over cooked yuca and sauces, raw beef stored over cooked rice in walk-in cooler. Operator rearranged items at time of inspection.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. A pot of beef soup (130F - Hot Holding) stored at cook line. Operator reheated on stove top, temped 178F.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. A pan of raw chicken stored on top of a pan of raw steak in reach-in cooler at cook line. Employee rearranged items.
+8 more violations →

2223 N WEST SHR BLVD STE FC 208, TAMPA · Hillsborough County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. A pan of cooked breaded chicken (56F - Cold Holding) stored at cook line. Employee moved to reach-in cooler.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken and cooked noodle in walk-in cooler.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks stored on prep table and reach-in cooler at cook line.
Wiping cloth sanitizing solution stored on the floor.
No handwashing sign provided at a hand sink used by food employees. At back kitchen.

THE CAPITAL GRILLE #8022

2223 N WESTSHORE BLVD STE B228, TAMPA · Hillsborough County

Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. Cooked onions and mushrooms at cook line. Operator determined the time marks was old and replaced with new time marks.
Accumulation of black/green mold-like substance in the interior of the ice machine. Both ice machines.

2223 N WESTSHORE BLVD FC205, TAMPA · Hillsborough County

Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee handled cash from customer, then engaged to make fountain drink for customer with no hand wash. Discussed proper handwashing techniques with operator.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. A pan of cooked breaded chicken (53F - Cold Holding) stored on prep table at cook line. Employee moved to walk-in cooler.
Live, small flying insects found. 5 live flies on wall by mop sink. 2 live flies on wall by three-compartments sink.
Handwash sink not accessible for employee use at all times. Large container stored on handwash sink at warehouse washing area. Removed.
Handwash sink used for purposes other than handwashing.
+4 more violations →

10509 GIBSONTON DR, RIVERVIEW · Hillsborough County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pasta 49 F at salad bar. Employee placed pasta in cooler.
Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Manager provided photo copies of food handler certificates.
Equipment and utensils not properly air-dried - wet nesting. Containers wet nesting in dish area.
Cove molding at floor/wall juncture broken/missing. Broken cove molding throughout kitchen.
Floor tiles missing and/or in disrepair. Floor tile in disrepair throughout kitchen.
+4 more violations →

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