🪰205,281 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

BREAKFAST CLUB OF LEESBURG

1107 W NORTH BLVD # UNIT 7&8, LEESBURG · Lake County

Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. -Raw beef over cooked chicken in triple door cooler.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Butter 71f. Less than 4 hours. Advised to rapid chill.
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -Chl 0ppm.
Food-contact surface soiled with food debris, mold-like substance or slime. -Slicer blade guard.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
+7 more violations →

DIRTY RICHARD'S PIZZA PUB & GRILL

925 E 1 AVE, MT DORA · Lake County

Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at pizza make station
Floor soiled/has accumulation of debris. Floor under three compartment sink Floor at cook line. Floor by back door and ice machine. Floor under chemical rack.
Wall soiled with accumulated grease, food debris, and/or dust. Wall like three compartment sink.
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler interior in the kitchen. Upright white freezer interior.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets in the kitchen. Upright white freezer gaskets

TAVARES ICE CREAM SHOP

214 E MAIN ST, TAVARES · Lake County

Operating with an expired Division of Hotels and Restaurants license. Expired 4-1-2026 Operator renewed license before the end on the inspection.
No handwashing sign provided at a hand sink used by food employees. At hand sink in back storage area.
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler interior at front counter. Reach in freezer interior at front counter.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets at front counter.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave at front counter.

EPIC THEATRES OF CLERMONT

2405 US HWY 27, CLERMONT · Lake County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -portioned cheese sauce (119F - Hot Holding), front line, less than four hours per operator, recommended operator use Time as a Public Health control
Food-contact surface soiled with food debris, mold-like substance or slime. - at ice dispensers at all soda machines in lobby, operator cleaned ice dispensers. -drink reach in cooler in back area -reach in coolers on front line have residue buildup -can opener
No soap provided at handwash sink at bar
Spray bottle containing toxic substance not labeled. -blue liquid at the bar, operator labeled
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -several expired 3/25/26
+10 more violations →

KAWACHI SUSHI & BAR

10601 US HWY 441 STE C12, LEESBURG · Lake County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -Onion soup 120f. Less than 4 hours. Manager placed on stove top to reheat.
Toxic substance/chemical improperly stored. -Paint stored over mangoes.
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. -Cooked rice stored with raw lobster. Operator discarded.
No soap provided at handwash sink. -Mens bathroom.
Cardboard used to line food-contact shelves. -Over prep cooler.
+2 more violations →

DOMINO'S PIZZA #3835

2104 WHISPER LAKES BLVD, ORLANDO · Orange County

Ceiling/ceiling tile shows damage or is in disrepair. -Ceiling tile above pizza oven in disrepair. -Missing tile in front of walk-in cooler.

FAST FOOD BOULEVARD

1000 UNIVERSAL STUDIOS PL, ORLANDO · Orange County

Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute in self service freestyle machine in dining room
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside of condenser in chicken walk in cooler.
No proper handwashing sign provided at a hand sink used by food employees. States hand washing only at employee cafe
Employee eating in a food preparation or other restricted area. Steward chewing gum

1000 UNIVERSAL PLZ STUDIO, ORLANDO · Orange County

Equipment and utensils not properly air-dried - wet nesting. Clean lexons in dish room on clean items shelf
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Manager office dry storage shelf
Standing water in bottom of reach-in-cooler. Single door across from manager office by back door
Utensils in poor condition. Lexon bins in dish room Storage container outside prep walk in cooler

THE OLIVE GARDEN ITALIAN RESTAURANT #1275

665 N ORLANDO AVE, WINTER PARK · Orange County

Ceiling/ceiling tile shows damage or is in disrepair. Water damage on ceiling tile at cook line.
Floor area(s) covered with standing water. Dry storage room. Operator cleaned during inspection
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves underneath steam well at cook line. Operator cleaned during inspection
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice bin. Operator cleaned during inspection

HABANEROS MEXICAN GRILL

494 N SEMORAN BLVD, WINTER PARK · Orange County

Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw beef over desserts in walk in freezer. Operator removed beef
Equipment in poor repair. Torn Gaskets in reach in cooler at cook line Exterior digit thermostat not working in walk in cooler and walk in freezer
Utensils in poor condition. Metal scoops for ice at server station
Walk-in cooler shelves with rust that has pitted the surface.
Floor soiled/has accumulation of debris. Behind cooking equipment at cook line
+5 more violations →

PLANET HOLLYWOOD

1506 LAKE BUENA VISTA DR, LAKE BUENA VISTA · Orange County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature of chicken tostado 43.4F stored inside walk in cooler less than 4 hours recommend to quick chill product in the blast chiller. Rechecked @10:30am 41F
Handwash sink not accessible for employee use at all times. Observed sanitizer buckets stored inside hand wash sink, located near the dry storage room.
Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. Spoke to Manager gratuity not disclosed on menu only on the bill, Restaurant will be replacing menu in October a sticker will be placed on menu temporarily.
Light not functioning. Observed light bulb not working underneath the fire suppression system.(cook line)
No conspicuously located ambient air temperature thermometer in holding unit. Observed no thermometer provided for walk in freezer
+2 more violations →

AYITI BREEZE BAR & GRILL

701 W LANCASTER RD, ORLANDO · Orange County

Establishment operating with no power without notifying the division. No gas to equipment. Utilizing 20lb tank to operate a portable gas stove.
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Turned handle no water comes out. Sink located at entrance to the kitchen. Management states water is off due to leak. Management turned on the water.
No paper towels or mechanical hand drying device provided at handwash sink. Hand sinks next to mop sink and next to stove.
No hot running water at three-compartment sink. Turned handle no water comes out. Management states water is off due to leak. Management turned on the water.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
+10 more violations →

EL KORITA RESTAURANT

3107 N HWY 441, ZELLWOOD · Orange County

Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs over ready to eat foods in kitchen refrigeration unit
Live, small flying insects found 4 flying insects in kitchen cooking area
Container of medicine improperly stored. 4 bottles of medicine on food storage table in kitchen Various bottles of medicine in food shelving in kitchen
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 2 new employees working has no employee reporting available, employee signed form during inspection
Towel used under cutting board.
+4 more violations →

JALEO AND PEPE BY JOSE ANDRES

1482 BUENA VISTA DR FLOOR 1, LAKE BUENA VISTA · Orange County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked raw chicken 43-46F , chicken w vegetables 43F stored inside reach in cooler removed from walk in cooler less than 4 hours per chef items are removed daily.(fire kitchen) recommend to quick chill all the products. Checked temperature of raw chicken 55F, hamburger patties 57F, ham manchego sandwich 55F stored inside reach in drawers on the cook line. Per Chef electrical breaker kicked out on reach in cooler drawers.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above ready to eat mayonnaise, in reach in cooler.
In-use wet wiping cloth/towel used under cutting board. Observed wiping cloths underneath the cutting boards used on the cook line.
Wall soiled with accumulated grease, food debris, and/or dust. Observed black mold like growth on the wall in the dishmachine room.

JALEO & PEPE BY JOSE ANDRES

1482 E BUENA VISTA DR FLOOR 2, LAKE BUENA VISTA · Orange County

Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed gallon of butter milk not date marked stored inside reach in cooler.
Handwash sink not accessible for employee use at all times. Observed transport cart stored in front of the hand wash sink.

PLANET HOLLYWOOD LEVEL 3

1506 LAKE BUENA VISTA DR, LAKE BUENA VISTA · Orange County

Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. Spoke to Manager gratuity not disclosed on menu only on the bill, and posted front dining room. Restaurant will be replacing menu in October a sticker will be placed on menu temporarily.

PLANET HOLLYWOOD LEVEL 4

1506 LAKE BUENA VISTA DR, LAKE BUENA VISTA · Orange County

Establishment charging operational charges without properly disclosing the information on the menu/web/app and thebill/receipt. Spoke to Manager gratuity not disclosed on menu only on the bill, and posted front dining room. Restaurant will be replacing menu in October a sticker will be placed on menu temporarily

JIMMY BUFFETT'S MARGARITAVILLE

6000 UNIVERSAL STUDIOS PLAZA, ORLANDO · Orange County

Food-contact surface stained/soiled with food debris, mold-like substance or slime. -Sandwich top reach in coolers cutting boards on cooks line - dish racks
Single-service articles not stored inverted or protected from contamination. To go soda lids at outside beverage station
Equipment and utensils not properly air-dried - wet nesting. Sixth pans on shelf by three comp sink Cups at lower bar
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside of table top warned in 2nd kitchen soiled Chef discarded

THREE BROOMSTICKS

1000 UNIV STUDIOS PLAZA, ORLANDO · Orange County

Food-contact stained/ surface soiled with food debris, mold-like substance or slime. Cutting Board on sandwich top reach in cooler across from walk in freezer Chef removed
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Under prep table in prep kitchen next to equipment
Single-service articles not stored inverted or protected from contamination. Coffee to go lids on front counter
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan cover double door reach in cooler on service line.
Unwashed mushrooms stored over ready-to-eat food broccoli in walk in cooler.

BUFFALO MAJOR BLVD LLC

5617 MAJOR BLVD, ORLANDO · Orange County

No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Plans have three compartment sink , during time of inspection there is no three compartment sink next to handwashing sink

SANTIAGO'S BODEGA

802 VIRGINIA DR, ORLANDO · Orange County

Hot one prep cooler : pasta 50-52F,Meatballs 52F marinara 48F cold holding over 4hrs. Advised operator to immediately discard. - Puff pastry 60F cold holding overnight 4hrs per operator . Operator discarded. ( corrected on site)
Hot one prep cooler : pasta 50-52F,Meatballs 52F marinara 48F cold holding over 4hrs. Advised operator to immediately discard. - Puff pastry, ham, 60F cold holding overnight 4hrs per operator . Operator discarded. ( corrected on site)
Food storage container/container lid cracked or broken. -Cracked lid on hollandaise container. Operator removed

ROYAL INDIAN CUISINE

8216 WORLD CENTER DR STE A, ORLANDO · Orange County

Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs over milk in walk in cooler
Cove molding at floor/wall juncture broken/missing. Under handsink at dish area
Interior of refrigerator or freezer in disrepair/has exposed insulation. Bottom of single door freezer in kitchen

OUTBACK STEAKHOUSE

8195 VINELAND AVE, ORLANDO · Orange County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw shrimp (53F - Cold Holding) at fry station. Operated states in unit less then two hours, placed ice bags ontop to chill
Live, small flying insects found. 2 at bar. Next unannounced inspection per S. Bachoo
Raw animal food stored over/not properly separated from ready-to-eat food. Raw lobster tail over sliced cheese in reach in cooler on cookline
Water leaking from faucet. Handsink on cookline
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. In cut lettuce and pasta on cookline
+1 more violations →

2108 WHISPER LAKES BLVD, ORLANDO · Orange County

No paper towels or mechanical hand drying device provided at handwash sink. -At handwashing sink at warewashing area.
No soap provided at handwash sink. -At handwashing sink at warewashing area.
Cutting board has cut marks and is no longer cleanable. All white cutting boards on cooks line.
Insect control device installed over food preparation area. Over cabbage on table at back of kitchen. Operator moved to chemical shelf.
No handwashing sign provided at a hand sink used by food employees. -At handwashing sink at warewashing area.

TOKYO STEAKHOUSE & SUSHI BAR

6481 S CHICK S CHICKASAW TRAIL, ORLANDO · Orange County

In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Utensils stored in dirty water 113 f at the grill area .
Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored over soy sauce at the walk-in cooler . Raw eggs stored over cooked krab Rangoon at the walk-in cooler . Operator switch it .
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Cooked pork stored at the same container with raw pork at the reach-in freezer. Operator moved raw pork to bottom shelf.
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board kitchen area both of them .
Spray bottle containing toxic substance not labeled. 2 spray bottles containing toxic at the dish area not label .
+6 more violations →

504 N ALAFAYA TRL STE 102, ORLANDO · Orange County

Live, small flying insects found. Observed 4 small flying insects at the kitchen area not landing at any food .
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Mop sink .
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm .
Water treatment device has not been inspected or serviced according to manufacturers instructions. Expired 2023
Reach-in cooler interior/shelves have accumulation of soil residues. Walk-in cooler shelves and the drawer color under the grill .
+14 more violations →

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