🪰793,768 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

SERAFINA WATERFRONT TRATTORIA

926 NE 20 AVE, FORT LAUDERDALE · Broward County

Aug 13, 2026
2 2
  • Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • Clam and mussel tags not marked with last date served.
  • Ceiling/ceiling tiles/vents soiled with accumulated dust.
  • No Heimlich maneuver/choking sign posted.
MUSASHI THAI AND SUSHI RESTARAUNT

6241 N FEDERAL HWY, FORT LAUDERDALE · Broward County

Aug 13, 2026
5 2 2
  • Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. 1. Cookline freezer - raw pork stored over ready to eat vegetables. 2. Expo freezer - raw shrimp stored over ready to eat ice cream. Operator began rearranging items during inspection.
  • Raw animal food stored over/not properly separated from ready-to-eat food. 1. Right Cookline flip top- raw pork stored over ready to eat cream. 2. Two door Central - raw fish stored over ready to eat cooked chicken. Operator stored all items properly.
  • Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Back prep area - triple glass door - cooked broccoli (45F); cream curry sauce (42-45F). Per operator items were cooked yesterday and held in this unit overnight. No items prepped or portioned today. Reviewed proper cooking procedures. See stop sale.
  • Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched personal cell phone, then put on gloves and handled ready to eat food. Reviewed proper hand washing and employee washed hands.
  • Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Back prep area - triple glass door - cooked broccoli (45F); cream curry sauce (42-45F). Per operator items were cooked yesterday and held in this unit overnight. No items prepped or portioned today. Reviewed proper cooking procedures. See stop sale.
  • +4 more violations →
BRASS RING PUB

10998 OKEECHOBEE BLVD, ROYAL PALM BEACH · Palm Beach County

Aug 13, 2026
1
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At bar, soda gun holster soiled with slime. Operator removed to clean.
U&S SUBWAY 18622 INC

6582 TAFT ST, HOLLYWOOD · Broward County

Aug 13, 2026
3 2 4
  • Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. At front counter unit, Sliced Turkey (50F - Ambient Cooling) at 1:03 pm, since 12 pm to 53 F at 1:51 pm. Tuna Salad (49F - Ambient Cooling) at 1:00 pm, since 12:30 pm to 49 F at 1:52 pm. At this rate, proper cooling will not occur. Foods were placed in freezer.
  • Stop Sale issued on time/temperature control for safety food due to temperature abuse. At front counter unit, Egg Patty (51F - Cold Holding), per operator, foods not prepped or portioned today. Food held in walk in cooler and moved to front counter and held for approximately 5 hours. Food was discarded. See Stop Sale.
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At front counter unit, Roast Beef (51F - Cold Holding); Chicken Tenders (50F - Cold Holding). Per operator, foods not prepped or portioned today. Food held in walk in cooler and moved to front counter and held for approximately 3 hours. Food was moved back to walk in cooler to quick chill. Corrective Action Taken. Egg Patty (51F - Cold Holding), per operator, foods not prepped or portioned today. Food held in walk in cooler and moved to front counter and held for approximately 5 hours. Food was discarded. See Stop Sale.
  • No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 1 new employee without signed Employee Health Form. Emailed form to operator.
  • Spray bottle containing toxic substance not labeled. Spray bottle containing cleaner not labeled in back room. Spray bottle was discarded by manager.
  • +4 more violations →
FLANIGANS SEAFOOD BAR AND GRILL

2460 WESTON RD, WESTON · Broward County

Aug 13, 2026
3 5
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in walk-in cooler sliced tomatoes (64F - Cold Holding) item prepared 8:00am Operator could not determine when items were placed back in walk-in cooler and how long tomatoes were out of temperature. See stop sale
  • Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At dishwasher operator applied back flow
  • Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed in walk-in cooler sliced tomatoes (64F - Cold Holding) item prepared 8:00am Operator could not determine when items were placed back in walk-in cooler and how long tomatoes were out of temperature.
  • Ice buildup in reach-in freezer and/or walk-in freezer. Walk-in freezer floor
  • Floor area(s) covered with standing water. Back prep area
  • +3 more violations →
HOTT LEGG'Z

2471 E COMMERCIAL BLVD, FORT LAUDERDALE · Broward County

Aug 13, 2026
5 7
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cookline - low boy - gumbo (46F); au jus (46F). Per operator items held in unit overnight. No items prepped or portioned today. Observed ice buildup in back of unit. See stop sale.
  • Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Cookline - raw shrimp stored over ready to eat cooked crab claws. Operator stored all items properly
  • Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cookline - low boy - gumbo (46F); au jus (46F). Per operator items held in unit overnight. No items prepped or portioned today. Observed ice buildup in back of unit. See stop sale.
  • Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Cookline drawers - raw shell eggs stored over raw shrimp. Operator stored all items properly.
  • Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee entered kitchen from outside and handled ready to eat food pans without first washing hands. Reviewed proper hand washing and employee washed hands.
  • +7 more violations →
CHICKEN KITCHEN

6985 W BROWARD BLVD, PLANTATION · Broward County

Aug 13, 2026
1 1
  • Air gap between water supply inlet and flood rim of the triple sink is less than one inch. Operator cut the line to make a gap of at least 1 inch.
  • Equipment and utensils not properly air-dried - wet nesting. Observed several plastic containers with wet nesting. Operator stored to allow air drying.
HUNAN WOK

407 E SHERIDAN ST, DANIA BEACH · Broward County

Aug 13, 2026
3
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. In kitchen, reach in chest freezer soiled with food debris.
  • Equipment in poor repair. In kitchen, reach in chest freezer in poor repair, lid broken and not closing properly
  • In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. On cook line, tongs laying with handle in raw beef. Operator removed tongs.
CAPTAIN MAX

3700 S SR 7, MIRAMAR · Broward County

Aug 13, 2026
2 4
  • Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Inconsistent date marking. Observed bus tubs of fish, chicken wings, etc. All no date marks, per operator all 25-36 hours since preparation.
  • Spray bottle containing toxic substance not labeled. Observed unlabeled bottle of purple liquid. Operator marked as disinfectant.
  • Single-service articles improperly stored. Observed cases of take out ware directly on the floor behind front counter. Operator placed on shelf.
  • Ceiling/ceiling tile shows damage or is in disrepair. Observed broken ceiling tiles hanging down in both the kitchen and front counter area.
  • Wet mop not stored in a manner to allow the mop to dry. Observed in direct contact on outside ground. Operator hung properly to dry.
  • +1 more violations →
SANO FOOD

2410 WESTON RD, WESTON · Broward County

Aug 13, 2026
1 1 3
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in flip top cooler a container queso (49F - Cold Holding)on top of other containers. Per operator not portion or prepared today held out of temperature for 1 hour. Operator placed in lower portion of flip top.
  • Handwash sink used for purposes other than handwashing. Roll of plastic shelf liner stored in handwashing sink in front kitchen Operator removed.
  • Employee with no hair restraint while engaging in food preparation. Operator has no hair restraint while engaging in food preparation. Operator placed hair restraint on.
  • Wall soiled with accumulated grease, food debris, and/or dust. By the three component sinks wall is soiled with accumulated grease, food debris, and/or dust.
  • Raw fruits/vegetables not washed prior to preparation. Observed avocado half with label still intact to skin in flip top cooler.
OFFERDAHL'S OFF-THE-GRILL

3361 HOLLYWOOD BLVD, HOLLYWOOD · Broward County

Aug 13, 2026
1 2
  • Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. At sink in back prep area due to seized faucet handle. Manager adjusted handle to operate hot water.
  • Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior roof of microwave has good debris buildup.
  • Faucet/handle missing/damaged at plumbing fixture. Hot water handle at hand sink in back prep area seized - will not turn. Manager adjusted to allow operation. Technician called to permanently fix.
HABIBI TAH

2406 WESTON RD, WESTON · Broward County

Aug 13, 2026
1 3
  • Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed in reach in cooler a container raw chicken skewers stored on top of a container raw beef. Operator stored correctly.
  • Single-service articles not stored inverted or protected from contamination. Observed single serve hinge containers on kitchen shelf not stored inverted or protected from contamination operator stored correctly
  • Wiping cloth sanitizing solution stored on the floor. Next to stove
  • In-use tongs stored on equipment door handle between uses.observed 2 pair of tongs hanging on oven door handle
CHINA SUN

7039 W BROWARD BLVD STE A, PLANTATION · Broward County

Aug 13, 2026
1 2 2
  • Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over raw shrimp in the walk in cooler. Operator stored properly.
  • Handwash sink used for purposes other than handwashing. Observed handwashing sink with a plastic container with water stored in it. Operator removed container from sink.
  • No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed 4 employees present preparing food and no CFM is on Staff.
  • Bowl or other container with no handle used to dispense food. Observed metal bowl used to dispense chicken in the front cooler. Operator removed metal bowl.
  • In-use knife/knives stored in cracks between pieces of equipment. Observed knives stored between large pieces of equipment in the kitchen. Operator removed knives.
WESTSIDE BAGELS

2310 WESTON RD STE A, WESTON · Broward County

Aug 13, 2026
2
  • At time of callback inspection chlorine strips arriving later today.
  • Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
BOALI

8353 W SUNRISE BLVD, PLANTATION · Broward County

Aug 13, 2026
1 3 1
  • Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee used personal phone and proceeded to grab a clean container to store ready to eat food without first removing gloves or washing hands. Reviewed proper handwashing procedures. Employee washed hands correctly.
  • Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Poke Bowl is now served in establishment. (Raw Tuna)
  • No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary chemical test kit.
  • No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • No handwashing sign provided at a hand sink used by food employees at employees handwashing sinks at front counter and in unisex bathroom. Sign provided to operator.
WENDY'S 9008

3950 PEMBROKE RD, HOLLYWOOD · Broward County

Aug 13, 2026
1
  • Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice chute at self serve machine has mold like buildup.
CHOW HOUND CAFE INC

5900 N ANDREWS AVE, FORT LAUDERDALE · Broward County

Aug 13, 2026
3 3
  • Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee rinse soiled gloves. Instructed employee to remove gloves, wash hands and put on new gloves
  • Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employee crack raw shell eggs then proceed to wash hands 5-7 seconds, instructed employee on proper hand wash times and employee rewashed hands 10-15 seconds and proceed to food handling
  • Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Cooked sausage, raw shell eggs held on time as a public health control. Verified written plan. Per operator items have been out since 8am. Operator time marked
  • Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed at small lights across back wall behind front counter above soup holders, single service items, blenders
  • Cardboard used to line food-contact shelves. Observed on dry storage shelf in kitchen
  • +1 more violations →
LA ANTIOQUENITA BAKERY

315 S STATE RD 7, PLANTATION · Broward County

Aug 13, 2026
2 2
  • Non-food grade paper/paper towel used as liner for food container. Observed paper towels used to line the bottom of a container of ham. Operator removed paper towels.
  • Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw bacon stored over ready to eat lettuce in the small flip top cooler. Operator stored properly.
  • In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle in contact with food in a container of cooked rice in the walk in cooler. Operator removed scoop from rice.
  • Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Operator changed order and recreated the dishes.
LET'S CHILL HOMEMADE ICE CREAM

9739 W SAMPLE RD, CORAL SPRINGS · Broward County

Aug 13, 2026
1
  • Ice buildup in reach-in freezer in kitchen next to storage shelf for ingredients.
A TOUCH OF CUBAN

117 E HALLANDALE BEACH BLVD, HALLANDALE BEACH · Broward County

Aug 13, 2026
2
  • Equipment in poor repair. Observed gaskets on Delfield low boy cooler in disrepair.
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on coolers with buildup of debris.
CAVA

11049 PINE BLVD STE 424, PEMBROKE PINES · Broward County

Aug 13, 2026
2 1
  • No paper towels or mechanical hand drying device provided at handwash sink. Contractor replaced paper towels
  • Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Contractor print and posted written procedures for cleaning up vomit and diarrhea.
  • No Heimlich maneuver/choking sign posted. Contractor print and posted Heimlich maneuver chart.
AMICI'S PIZZA CAFE

4800 W HILLSBORO BLVD, COCONUT CREEK · Broward County

Aug 13, 2026
1 1 5
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cheese (47F - Cold Holding) left on counter on cook line. Chef returned cheese to reach in cooler
  • Spray bottle containing toxic substance not labeled.spray bottle with chemicals not labeled. Chef labeled bottle
  • Time/temperature control for safety food thawed in an improper manner. Chicken left to thaw on speed rack. Chef moved chicken to walk in cooler to finish thawing chicken
  • Food stored on floor. Bag of carrots on the floor in walk in cooler. Chef moved carrots off floor
  • Bowl or other container with no handle used to dispense food. Using bowls instead of scoops. Chef removed bowls.
  • +2 more violations →
PANDA EXPRESS #1745

12332 MIRAMAR PKWY BAY 192, MIRAMAR · Broward County

Aug 13, 2026
1
  • Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water at handwash sink
HOOK'S CATCH SEAFOOD AND WINGS

4690 N SR 7 STE 103, COCONUT CREEK · Broward County

Aug 13, 2026
1 2 3
  • Employee washed hands with cold water. Employee rewashed hands at different handwashing sink.
  • Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Handwashing sink by front counter either hot water temperature at 76°f
  • Spray bottle containing toxic substance not labeled. Spray bottles with liquid not labeled. Manager labeled bottles
  • Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents by cook line dusty
  • Carbon dioxide/helium tanks not adequately secured. Tank by walk in freezer not secured. Manager secured tank
  • +1 more violations →
PARGUITO GOURMET

2725 HOLLYWOOD BLVD, HOLLYWOOD · Broward County

Aug 13, 2026
4 1
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In back reach in cooler, KRATOS - cooked peppers and onions (54F - Cold Holding); cooked seafood base (53F - Cold Holding); cooked onions (54F - Cold Holding); cooked seafood mix (52F - Cold Holding); garlic herb oil (53F - Cold Holding). Per manager none prepared or portioned today. See stop sale.
  • Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw coconut shrimp above open bag of fries in kitchen reach in lowboy freezer. Manager rearranged to properly separate.
  • Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. In kitchen Kratos lowboy cooler, container of soup dated 8-4. Manager discarded soup.
  • Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In back reach in cooler, KRATOS - cooked peppers and onions (54F - Cold Holding); cooked seafood base (53F - Cold Holding); cooked onions (54F - Cold Holding); cooked seafood mix (52F - Cold Holding); garlic herb oil (53F - Cold Holding). Per manager none prepared or portioned today. See stop sale.
  • Ice buildup in reach-in freezer/cooler and/or walk-in freezer/cooler. Kratos reach in cooler in back storage area has very heavy ice buildup around and in cooling unit.
TACO BELL # 174

9190 WILES RD, CORAL SPRINGS · Broward County

Aug 13, 2026
2 2
  • Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Y splitter on hose Bibb at mop sink has no hose Bibb vacuum breaker.
  • Air gap between water supply inlet and flood rim of equipment/sink is less than one inch. Pipes at three compartment sink going inside drain instead of a one inch air gap front the rim of drain
  • Water leaking from pipe and/or faucet/handle. Pipe and faucet in mens restroom when opened it shoots water straight up approximately 20 inches.
  • Equipment and utensils not properly air-dried - wet nesting. Metal pots and pans being stacked wet
PAN PA YA

2362 WESTON RD, WESTON · Broward County

Aug 13, 2026
4 4
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed beans (65F - Cold Holding) on speed rack per operator held out of temperature approximately 1 hour. Operator placed in reach in cooler to chill.
  • Warewashing sanitizing solution exceeding the maximum concentration allowed. Chlorine 200+ Ppm Operator diluted rechecked 100 Ppm
  • Raw animal food stored over/not properly separated from ready-to-eat food. Observed on speed rack raw pork stored over beans. Operator removed stored correctly in reach in cooler.
  • Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed on stove beans (125F - Hot Holding) per operator held out of temperature less than 15 minutes. Operator turned on flame to reheat.
  • Wiping cloth sanitizing solution stored on the floor.
  • +3 more violations →
VANNUCCHI BROTHERS PIZZERIA

2725 A HOLLYWOOD BLVD, HOLLYWOOD · Broward County

Aug 13, 2026
1 2 6
  • Toxic substance/chemical improperly stored. Sanitizer bucket on prep table immediately beside container of clean utensils. Employee moved bucket to opposite prep table not in use.
  • Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Portioned frozen lasagnas in reach in freezer missing date marked when prepared.
  • Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Vegan and regular lasagnas in kitchen fliptop units missing date marked when removed from freezer. Per employee both pulled from freezer within last two days.
  • Bowl or other container with no handle used to dispense food. Plastic cup in bulk salt container and pint container in corn meal container. Employee removed both.
  • In-use wet wiping cloth/towel used under cutting board. Wiping cloth under cutting board by tabletop steam well unit.
  • +4 more violations →
HAAGEN DAZS KIOSK

11401 PINE BLVD SPACE #K901, PEMBROKE PINES · Broward County

Aug 13, 2026
1 1
  • Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed chlorine sanitizer exceeds 200ppm
  • Wet wiping cloth not stored in sanitizing solution between uses. Employee placed wiping cloth in sanitizer bucket.
← Previous Page 354 of 5,393 Next →