🪰1,241,883 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

LINE'S CUISINE AND CATERING

8100 BELVEDERE RD STE 12, WEST PALM BEACH · Palm Beach County

Oct 5, 2026
1 2
  • No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chemical test strips for chlorine sanitizer.
  • Current Hotel and Restaurant license not displayed. Advised operator to display current license.
  • Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Mobil food dispensing vehicles numbers are posted but are no longer visible. Advised operator to replace numbers.
ARKAN OF EGYPT

522 CLEMATIS ST, WEST PALM BEACH · Palm Beach County

Oct 5, 2026
2
  • No probe thermometer provided to measure temperature of food products.
  • No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
GABRIELLA'S AT RENAISSANCE

4200 JIM WALTERS BLVD, C/O DIRECTOR OF FINANCE, TAMPA · Hillsborough County

Oct 5, 2026
1
  • 5 live flies in mop sink room.
DOC B'S FRESH KITCHEN

2223 N WESTSHORE BLVD STE B-206, TAMPA · Hillsborough County

Oct 5, 2026
2
  • Cove molding at floor/wall juncture broken/missing. Under mop sink.
  • Floor area(s) covered with standing water. Dish machine area.
NORI THAI RESTAURANT

7612 BLIND PASS RD, ST.PETE BEACH · Pinellas County

Oct 5, 2026
1
  • Buildup of food debris/soil residue on equipment door handles. Walk in cooler door handle heavily soiled with dried food build up.
BEEF O BRADYS

2301 SR 524, COCOA · Brevard County

Oct 5, 2026
4
  • Employee with no beard guard/restraint while engaging in food preparation.
  • Equipment in poor repair. Reach in freezer door handle by triple sink in disrepair
  • Standing water in bottom of reach-in-cooler. Make table across from grill in kitchen
  • Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed zucchini and washed broccoli florets stored above shredded cheese and ready to eat diced tomatoes. Operator removed.
LONE CABBAGE

8199 HIGHWAY 520, COCOA · Brevard County

Oct 5, 2026
1 5 7
  • Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. Ranch sauce stored in walk on cooler date marked 9/22.
  • Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Marinara sauce opened 2 days prior not date marked. Operator date marked during inspection
  • No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For Quat tablets
  • No soap provided at handwash sink. On hand sink in outdoor bar. Operator placed some during inspection
  • No paper towels or mechanical hand drying device provided at handwash sink. On hand sink in outdoor bar. Operator placed some during inspection.
  • +8 more violations →
CHART HOUSE

2250 FRONT ST, MELBOURNE · Brevard County

Oct 5, 2026
2 8
  • Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun nozzle
  • Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk and creamer
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Floor walk in freezer. Food debris
  • Equipment and utensils not properly air-dried - wet nesting.
  • Standing water in bottom of reach-in-cooler. Reach in cooler cook line
  • +5 more violations →
COCOA BCH COUNTRY CLUB

5000 TOM WARRINER BLVD, COCOA BCH · Brevard County

Oct 5, 2026
2 1 2
  • Food with mold-like growth. See stop sale. Watermelon in walk in cooler dated 9-9
  • Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Watermelon date marked 9-9
  • No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Employee bathroom added, not in use due to being plumbed into the grease trap. Only one hand wash sink in dish pit, no hand sink in travel path from outside walk ins, and mop sink to cook line. Only 2 compartment sink available with dishwasher, but have pots larger than what fit in dishwasher that they wash by hand. No plans on file. Historic file does not have plans.
  • Accumulation of debris on exterior of warewashing machine.
  • No conspicuously located ambient air temperature thermometer in holding unit. In small refrigerator in bar service area.
MIMMOS PIZZERIA & RISTORANTE OF COCOA BEACH

3 N ATLANTIC AVE, COCOA BEACH · Brevard County

Oct 5, 2026
1 4 5
  • Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs on top shelf in walk in cooler above ready to eat meatballs. Manager moved eggs
  • Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Pasta, meatballs, ham, chicken wings in walk in cooler all not date marked. Manager date marked.
  • No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Provided plan to manager on duty and she filled out written procedures
  • Spray bottle containing toxic substance not labeled. Sanitizer spray bottle not labeled. Manager labeled
  • Food-contact surface soiled with food debris, mold-like substance or slime. Slicer has dried tomato seeds behind slicer guard.
  • +5 more violations →
ICHABOD'S

2320 N HWY A1A, INDIALANTIC · Brevard County

Oct 5, 2026
2 1
  • Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun holsters at each bar are soiled. Employees cleaned
  • Handwash sink used for purposes other than handwashing. Used as dump sink at exterior bar. Ice in well
  • Waste line missing at soda gun holster. Interior bar
STEAK & LOBSTER HOUSE

522 OCEAN AVE, MELBOURNE BCH · Brevard County

Oct 5, 2026
1 11
  • Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade
  • Working containers of food removed from original container not identified by common name. Salt
  • Ice bucket/shovel stored not inverted between uses.
  • Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Bottom reach in freezer in back room
  • +7 more violations →
TEXAS ROADHOUSE

1181 MALABAR RD, PALM BAY · Brevard County

Oct 5, 2026
1 1 1
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shredded cheddar cheese at 49f cold holding, moved to rapid chill. Operator did not have all bins full in unit. Retemp 42f cold holding.
  • Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open milk in second walk in cooler not dated. Operator discarded.
  • Floor area(s) covered with standing water. Pickle juice pooled on floor in second walk in cooler, operating cleaned.
EL TESORO COCINA MEXICANA

8260 N WICKHAM RD, MELBOURNE · Brevard County

Oct 5, 2026
1 2 8
  • Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed grilled station reach in cooler drawers. Had raw chicken over raw beef. Operator place raw beef over raw chicken.
  • Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink at service station no hot water
  • No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink by prep station and dishwasher area. Operator place paper towels
  • Bowl or other container with no handle used to dispense food. Operator removed single service container from flour
  • In-use wet wiping cloth/towel used under cutting board. Operator removed wet wiping cloth
  • +6 more violations →
ROCKIES CAFE

315 OCEAN AVE, MELBOUNE BEACH · Brevard County

Oct 5, 2026
1
  • Interior of oven/microwave has accumulation of black substance/grease/food debris.
MOM & POPS BAR AND GRILL

900 N ATLANTIC AVE STE D, COCOA BEACH · Brevard County

Oct 5, 2026
1 2
  • No paper towels or mechanical hand drying device provided at handwash sink. Next to ice machine , operator put paper towels at hand sink in bar area.
  • Single-service articles not stored inverted or protected from contamination. Nacho containers and paper boats, operator inverted.
  • Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned.
PHO 95 OF GIANG AND LINH INC

938 DIXON BLVD, COCOA · Brevard County

Oct 5, 2026
3 6
  • Handwash sink used for purposes other than handwashing. Hand wash sink at dishwasher area
  • Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Bui 6/2023-6/2026
  • Food-contact surface soiled with food debris, mold-like substance or slime. Slicer is soiled with old food debris
  • Bowl or other container with no handle used to dispense food. In the sprinkles container
  • Establishment using sponges on cleaned and sanitized, or in-use food-contact surface. Steel wool scrubber on wok station
  • +4 more violations →
BEEF O BRADYS PSJ

3745 CURTIS BLVD, COCOA · Brevard County

Oct 5, 2026
2 2 8
  • Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. On green hose side on two way splitter
  • Toxic substance/chemical improperly stored. Sanitizer bucket stored by sauce containers on lower shelf cook line. Operator moved
  • Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Expired for multiple employees
  • No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips to test dish machine
  • Equipment and utensils not properly air-dried - wet nesting. On racks by dishmachine
  • +7 more violations →
ALOHA TIKI BAR & CAFE

3550 N ATLANTIC AVE, COCOA BEACH · Brevard County

Oct 5, 2026
3 1
  • Food-contact surface soiled with food debris, mold-like substance or slime. Drink nozzle at bar
  • Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Karla has been employed 1 year.
  • No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Karla, employee in kitchen, manager had her sign during inspection.
  • Cutting board has cut marks and is no longer cleanable.
CADILLAC COVE

1462 HWY A1A, SATELLITE BEACH · Brevard County

Oct 5, 2026
5 2 25
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top of make line cut tomatoes (47F - Cold Holding); cut lettuce (47F - Cold Holding); chicken salad (50F - Cold Holding); slaw (50F - Cold Holding); shredded cheese (50F - Cold Holding). In batter station reach-in cooler raw chicken (57F - Cold Holding); raw fish (57F - Cold Holding); shrimp (57F - Cold Holding); wings (57F - Cold Holding)SEE STOP SALE
  • Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken boxes used to store raw beef in walk-in cooler. Removed from boxes. No visible contamination
  • Stop Sale issued on time/temperature control for safety food due to temperature abuse. In batter station reach-in cooler raw chicken (57F - Cold Holding); raw fish (57F - Cold Holding); shrimp (57F - Cold Holding); wings (57F - Cold Holding)
  • Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 500+ppm at bar triple sink
  • Stop Sale issued due to food not being in a wholesome, sound condition. Fully thawed raw mahi in commercial packaging bearing indicator label
  • +27 more violations →
BUFFALO WILD WINGS GO

981 E EAU GALLIE BLVD STE C, INDIAN HARBOUR BEACH · Brevard County

Oct 5, 2026
2 1
  • Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board is grooved and no longer cleanable
  • Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed tomatoes stored over sodas in walk-in cooler. Manager moved
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