Latest Violations
Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.
All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.
301 BISCAYNE BLVD., MIAMI · Dade County
- Employee failed to wash hands before putting on gloves to initiate a task working with food.
- Employee drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.
- Employee washed hands in a sink other than an approved handwash sink.
- Handwash sink not accessible for employee use at all times. Observed plastic bag stored inside hand wash sink. Operator removed during inspection.
- Equipment in poor repair. Observed reach in cooler gasket in disrepair.
- +1 more violations →
23905 SW 132 AVE, MIAMI · Dade County
- Live, small flying insects found. Observed 10+ flying insects flying at kitchen area.
- Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled cutting board across stoves.
- Manager or person in charge lacking proof of food manager certification.
- No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed for food employees Yilian, Gabriela, Ana all hired for more than 60 days.
- Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Observed waste water plumbing permanently affixed.
- +4 more violations →
171 NW 36 ST, MIAMI · Dade County
- No conspicuously located ambient air temperature thermometer in holding unit.
914 E 25 ST, HIALEAH · Dade County
- Food-contact surface soiled with food debris, mold-like substance or slime. Observed white cutting board at prep area soiled with food and grease.
- In-use knife/knives stored on top prep table. Employee removed washed and stored properly.
- Food stored on floor. Observed bottles of water being stored on the floor next to service window. Employee removed and stored properly.
- Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee open personal bottle water inside reach in cooler. Employee removed and discarded.
- Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled with grease behind frying station.
- +4 more violations →
851 E 25 ST, HIALEAH · Dade County
- In-use ice scoop stored on soiled surface between uses. Observed ice cream scoop on top ice machine. Employee removed and replaced with clean one and stored properly.
- Food stored on floor. Observed box of chocolate soft serve mix powder being stored on the floor under preparation table. Employee removed and stored properly.
- Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
- Wet wiping cloth not stored in sanitizing solution between uses. Observed wet towel on top preparation table . Employee removed and stored inside sanitizer bucket.
1100 S PARROTT AVE, OKEECHOBEE · Dade County
- No container installed for catching grease from hood drip tray.
1026 WHITE ST, KEY WEST · Monroe County
- Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.
- Handwash sink used for purposes other than handwashing. Observed two food handlers using the hand washing sink to rinse equipment.
- No paper towels or mechanical hand drying device provided at handwash sink. The manager brought towels.
- No soap provided at handwash sink. bserved in the restroom .
- Spray bottle containing toxic substance not labeled. Observed two plastic squeeze bottles with a blue liquid not labeled at the sink.
- +4 more violations →
1075 DUVAL C1, KEY WEST · Monroe County
- No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Equipment in poor repair. Observed torn gaskets in unit at cook line.
- Standing water in bottom of reach-in-cooler. Observed on 3 reach in coolers at cook line.
- No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometers on units at cook line.
- Ceiling/ceiling tile shows damage or is in disrepair. Observed water marks on some ceiling tiles at kitchen area
- +3 more violations →
1116 WHITE ST, KEY WEST · Monroe County
- Raw animal food stored over or with unwashed produce. Observed raw shell eggs over fruit in the upright cooler. The cook moved the eggs to the bottom shelf.
- Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed the triple sink has quaternary sanitizer and the establishment has chlorine test strips.
- No handwashing sign provided at a hand sink used by food employees. Observed in the ladies restroom.
- Working containers of food removed from original container not identified by common name. Observed a plastic squeeze bottle with a gold liquid not labeled.
- Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
- +1 more violations →
3101 N ROOSEVELT BLVD, KEY WEST · Monroe County
- Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed rice (95F - Hot Holding) in s steam table. As per the cook it was put there approximately 3 hours ago. The cook put it to reheat.
- Spray bottle containing toxic substance not labeled. Observed a plastic squeeze bottle with a blue liquid at the bar. The bartender laughed it.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed several reach in cooler gasket soiled.
82100 OVERSEAS HWY, ISLAMORADA · Monroe County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk @46F less than 4 hours . Milk was dumped replaced and time marked
- Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pasta cooked chicken , cauliflower in stand up cooler . Chef Amy added date labels during inspection
- No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
- No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed a wait station area that is drawn on the original approved plans, but there is no equipment as per the approved .not as approved plans .they have a coffee machine, iced tea machine, low boy, cold holding unit, standup refrigeration, ice, pen, and a sink in this area, theyre not on the plans
- Kids Menu has a cheese burger that is asterisked as can be ordered as undercooked on the menu
- +3 more violations →
82100 OVERSEAS HWY, ISLAMORADA · Monroe County
- Handwash sink used for purposes other than handwashing. Wood bowl in hand wash sink
- No paper towels or mechanical hand drying device provided at handwash sink.
- No soap provided at handwash sink.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Prep room handwashing sink is soiled with mold like substance.
- Plumbing system in disrepair. Prep area handwashing sink is in disrepair,
- +1 more violations →
82100 OVERSEAS HWY, ISLAMORADA · Monroe County
- Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
- Spray hose at dish sink lower than flood rim of sink.
- No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
- Food-contact surface soiled with food debris, mold-like substance or slime.slicer blade is soiled
- Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- +3 more violations →
804 WHITEHEAD ST, KEY WEST · Monroe County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Shredded cheese (53F - Cold Holding); Sliced ham (53F - Cold Holding); Cooked pasta (53F - Cold Holding); Sliced cheese (53F - Cold Holding); Raw ground beef (53F - Cold Holding) inside walk in cooler. As per operator for less than 4 hours. Shredded cheese (47F - Cold Holding); Sliced ham (47F - Cold Holding); Cooked pasta (43F - Cold Holding); Sliced cheese (47F - Cold Holding); Raw ground beef (47F - Cold Holding). Operator moved all food items to the reach in coolers at kitchen area for rapid cooling.
- ntermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed certificates expired 07/20/2026 for the employees Fritznel V., Gary P. and Yosebb E. As per operator working for more than 7 years.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in freezer gasket soiled in front of dishwasher aching at kitchen area.
- Cutting board has cut marks and is no longer cleanable. Observed grooved cutting boards on top of preparation table on cook line at kitchen area.
- Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed all around cook line area, dishwasher water, and storage area at kitchen.
600 WHITEHEAD ST UNIT C1, KEY WEST · Monroe County
- Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of training for Zarina G. and Aigul A. As per operator hired over to month ago.
- Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth on top of preparation table and coffee machine not stored inside sanitizing solution at front counter preparation table. Operator stored inside sanitizing solution at front counter preparation area during inspection.
- Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine soiled with mold like substance inside mop sink room at back storage area.
- In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching bananas, frozen berries inside container at cold holding unit next to coffee machine at front counter.
82229 OVERSEAS HWY, ISLAMORADA · Monroe County
- Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Butter 112 F warmer was turn up to reheat to 165
- No probe thermometer provided to measure temperature of food products.
- In-use utensil stored in standing water less than 135 degrees Fahrenheit. Water at 120 F Warmer was turned up
82100 OVERSEAS HWY, ISLAMORADA · Monroe County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. ham (47F - Cold Holding); beef (46F - Cold Holding); Poultry (47F - Cold Holding) realocated lunch meat to a working unit to rapid cool
- No running water at three-compartment sink. Tank was refilled
- Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Tank was refilled
- No paper towels or mechanical hand drying device provided at handwash sink.
1285 S SR 7, FORT LAUDERDALE · Broward County
- Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw bacon stored over ready to eat coleslaw in the large cooler. Operator stored properly.
- In-use knife stored in cracks between pieces of equipment. Operator removed knife.
- Bowl or other container with no handle used to dispense food. Observed small bowl used to scoop coleslaw in the large cooler. Operator removed bowl.
2260 N UNIVERSITY DR, SUNRISE · Broward County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Double Drawers- ; Butter (48F - Cold Holding). Per Manager food item in unit less than 4 hours. Item not prepared or portioned today. Manager moved to walk in cooler to quick chill.
- Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Opened bags and cases of raw chicken stored above opened case of fries in Beverage Air Reach in cooler- Inverted during inspection.
- Employee with no hair restraint while engaging in food preparation. Employee wrapped hair during inspection.
6708 STIRLING RD, HOLLYWOOD · Broward County
- Raw animal food stored over/not properly separated from ready-to-eat food. Pan containing raw shell eggs stored over bucket of sauce in flip top # 2 on cook line. Employee moved eggs to bottom shelf.
- Employee washed hands with no soap. Employee washed hands without soap at handwashing sink in kitchen. Discussed proper handwashing procedures with employee.
- Raw animal food stored over or with unwashed produce. Raw octopus stored in bowl over open crate of snow peas leaves on bakers rack. Employee moved raw food from bakers rack.
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1).In flip top cooler on cook line, Bean Sprouts (51F - Cold Holding); Cooked Pork (61F - Cold Holding), per operator, foods not prepped or portioned today. Foods held in reach in cooler and moved to flip top cooler and held for approximately 30 minutes. 2).In bottom of flip top # 2 on cook line, Cooked Chicken (51F - Cold Holding), per operator, foods not prepped or portioned today. Foods held in reach in cooler and moved to flip top cooler and held for approximately 30 minutes. Foods were placed in walk in cooler to quick chill.
- Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided poster to manager.
- +7 more violations →
4200 SW 64 AVE, DAVIE · Broward County
- Ceiling tiles shows damage throughout establishment.
- Tiles missing from wall in walk in freezer.
625 E ATLANTIC BLVD, POMPANO BEACH · Broward County
- Observed at callback inspection, raw pork stored over bags of corn on the cob in reach in freezer. Employee moved raw pork to bottom shelf. .
- No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee working for over 60:days without food handler training.
- Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. Establishment charges 20 % gratuity for parties of 6 or more; not stated on menu or receipt.
- No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No certified food manager present with 4 employees, at time of inspection.
- No handwashing sign provided at a hand sink used by food employees. No handwashing sign in womens bathroom.
1386 S FEDERAL HWY, POMPANO BEACH · Broward County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler, Yogurt (67F - Cold Holding ), per operator, food not prepped or portioned today. Food held in cooler for several days. Food was discarded. See Stop Sale.
- Metal stem-type thermometer soiled. Thermometer soiled with grease and food debris Floors.
- Nonfood-grade bags used in direct contact with food. Raw chicken and assorted raw meats stored in non food grade bags in freezer. Operator placed food in food grade bags.
- Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee left kitchen, touched cellphone and handled receipt and returned to kitchen and prepared food for customer without washing hands. Educated employee on proper handwashing procedures.
- Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Biriyani Rice (49F - Heated Cooling), in bottom of flip top cooler. Per operator, food prepared yesterday and held in cooler overnight. Food was discarded. See Stop Sale.
- +12 more violations →
2670 E SUNRISE BLVD, FORT LAUDERDALE · Broward County
- Bowl or other container with no handle used to dispense food. In the container of flour, a quart container was stored inside and used to dispense the flour. The container was removed
- Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Over the prep area cook line.
1636/1638 SE 3RD CT, DEERFIELD BEACH · Broward County
- Interior of flip top cooler doors at reach in cooler in prep in disrepair/has exposed insulation.
- Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in bucket in warewash area.
- Food stored on floor. Observed bagged onions on the floor in the walk in cooler.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Observed dust on hood filters at cookline in kitchen. 2. Walk in cooler door gaskets.
1799 HILLSBORO BLVD, DEERFIELD BEACH · Broward County
- No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink in kitchen and restroom. Employee filled paper towels