🪰1,203,697 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

CHECKERS DRIVE-IN REST 165

8602 US HWY 19, PORT RICHEY · Pasco County

Plumbing system in disrepair. Hand wash sink in kitchen, hot water is 141F, cold water faucet is broken, does not turn on.
Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Inspector has to use flashlight to read labels on containers
Food storage container/container lid cracked or broken. Multiple plastic pans used for hot holding cracked
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Back of soda machine Exterior of ice machine
Unclean building components, attachments or fixtures. Base boards in kitchen, drive through Building components, attachments or fixtures in poor repair. Hand wash sink across from fryer detached from wall. Floor soiled behind soda machine Cove molding at floor/wall juncture broken/missing.

12035 LITTLE RD, HUDSON · Pasco County

Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. The tile by the vent in the dining area, near the order window, is soiled with dust.
Food stored on floor. 1 box of frying oil on the floor by the cook line area. The operator moved the box.
Food storage container/container lid cracked or broken. 1 container cracked. The operator discarded the cracked container.

8702 SR 52, HUDSON · Pasco County

Food-contact surface soiled with food debris, mold-like substance or slime. The soda guns in the bar area are both soiled with slime.
Accumulation of black mold-like substance in the interior of the ice machine/bin. The ice bin in the kitchen storage room.
Utensils in poor condition. 1 spatula in poor condition. The operator discarded it.

MOSCHELLAS ITALIAN EATERY AND MARKET

5648 POST OAK BLVD, WESLEY CHAPEL · Pasco County

No soap provided at handwash sink near the pasta station in front service area.
Manager or person in charge lacking proof of food manager certification.
Bowl or other container with no handle used to dispense food. Observed a bowl being used as a scoop in a container of Parmesan cheese in the reach in cooler.
Reach-in cooler shelves with rust that has pitted the surface.

1312 SEVEN SPRINGS BLVD, NEW PORT RICHEY · Pasco County

4 live roaches in brick wall between dining room ants server station 4 live roaches on gasket of drawer cooler on cook line
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Operator unable to locate certificates
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at steam table stained and grooved Fry baskets Top of stove and broiler
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Frame around doors of pizza make cooler Sides of kitchen equipment Speed rack Inside of drawer cooler Exterior of slicer
Floor soiled/has accumulation of debris. Under kitchen equipment, tables, server galley Walls soiled in kitchen, by fryers, under dish machine
+2 more violations →

5346 MAIN ST 101, NEW PORT RICHEY · Pasco County

Non-food grade paper/paper towel used as liner for food container. Under cooked bacon, operator removed
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler -sliced Swiss cheese (47F - Cold Holding). above fill line, moved to freezer, recheck 32F
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Spray bottle greater than 500 ppm quaternary ammonium, corrected to 200 ppm

SHEPHARDS RESTAURANT

601 S GULFVIEW BLVD, CLEARWATER BEACH · Pinellas County

Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Poached eggs dated 10/6/26, Homemade blue cheese dressing with buttermilk dated 10/6/26, both items discarded.
Stop Sale issued due to food not being in a wholesome, sound condition. Poached eggs dated 10/6/26, Homemade blue cheese dressing with buttermilk dated 10/6/26, both items discarded.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked chicken pieces 56f, ice added to container.
Live, small flying insects found. 7 flies observed in bar area, north west corner.
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.0 ppm.
+7 more violations →

FRIENDLY FISHERMAN RESTAURANT

150 128 AVE W, MADEIRA BCH · Pinellas County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cook line - lemon butter (111F - Hot Holding), staff placed on grill to reheat, retemp 179F
Operating with an expired Division of Hotels and Restaurants license. License expired 2/1/26 Establishment open and operating, serving food to the public Manager renewed during inspection
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 3 employee certificates expired
Handwash sink does not have running water or enough water pressure to properly wash hands. Weak water pressure at hand sink next to service window due to water line also connected to dish machine
No soap provided at handwash sink. Hand sink next to dish machine, staff replaced
+4 more violations →

PROINO BREAKFAST & LUNCH

1700 S MISSOURI AVE, CLEARWATER · Pinellas County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. mushrooms (48F - Cold Holding,38 retemped at 10:47am); cut tomatoes (48F - Cold Holding, 42 retemped at 10:47am ); sausage (51F - Cold Holding, 46 retemped at 10:48am); cheese (49F - Cold Holding, 49 retemped at 10:50am); cut potato (51F - Cold Holding, 53 retemped at 10:52am); ham (55F - Cold Holding, 42 retemped at 10:55am ); steak (54F - Cold Holding, 52 retemped at 10:55am ham (44 - Cold Holding, 45 retemped at 10:55am) in walk-in cooler.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. grits (122F - Hot Holding, retemped at 164 at 11am ) on steam table on cook line.
Raw animal food stored over/not properly separated from ready-to-eat food. French toast batter over pancake batter in reach in cooler on cook line. Employee removed and placed French toast on bottom shelf.
Toxic substance/chemical improperly stored. Several cans of oil stored with equipment on pizza oven in kitchen. Employee moved to storage area.
Food-contact surface soiled with food debris, mold-like substance or slime. Mixer machine soiled with old food debris adjacent to pizza oven.
+14 more violations →

TURKISH MEDITERRANEAN CUISINE

1921 W BAY DR, LARGO · Pinellas County

Stop Sale issued due to food not being in a wholesome, sound condition. 11 packages of raw thawed grouper in cryovac. Items discarded.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Yogurt/Cucumber, moussaka, lamb shank, cooked eggplant.
Cutting board has cut marks and is no longer cleanable.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Water at 86f, changed and plugged in unit.
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. 11 packages of raw thawed grouper in cryovac. Items discarded.
+1 more violations →

AMICI ITALIAN EATERY

1901 W BAY DR S VILLAGE PLA, LARGO · Pinellas County

Food-contact surface soiled with food debris, mold-like substance or slime. Mixer guard.
Food stored on floor. Bag of sugar and #10 cans on floor.
Bowl or other container with no handle used to dispense food. Bowl used for portioning in sugar.
Accumulation of debris on exterior of warewashing machine.

3451 4TH ST N, SAINT PETERSBURG · Pinellas County

Stop Sale issued on time/temperature control for safety food due to temperature abuse. Chicken salad temped at 45f in make line next to grill top. Employee stated it was put into the line last night and that no temperatures have been taken of this item today. Employee voluntarily discarded.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chicken salad temped at 45f in make line next to grill top. Employee stated it was put into the line last night and that no temperatures have been taken of this item today. Employee voluntarily discarded.
Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee crack raw shell eggs with gloves on, and wipe gloves on towel. Educated employee.
Toxic substance/chemical improperly stored. Bleach, steramine tabs, disinfectant spray, and dishwasher detergent stored on dish drying racks. Employee moved items. Lysol wipes, glass cleaner lysol spray stored next to to go containers and napkins. Manager moved items.
Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.
+11 more violations →

EASTERN KITCHEN AND SUSHI

5226 4 ST N, SAINT PETERSBURG · Pinellas County

Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs seen held over whole lettuce in walk-in cooler. Operator moved eggs to lower shelf away from lettuce.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No proper chlorine test kit found on premise.
Spray bottle containing toxic substance not labeled. Unlabeled spray bottle of unknown liquid (Floor Cleaner) seen by water heater in back storage area. Operator labeled bottle with correct chemical.
Handwash sink used for purposes other than handwashing. Handwashing sink in back prep area seen used for drying of cutting board and (2) mandolin slicers. Operator removed cutting board and mandolins.
+13 more violations →

YIANNIS GREEK CUISINE DBA ACROPOLIS GREEK TAVERNA TARPON SPRINGS

514 DODECANESE, TARPON SPRINGS · Pinellas County

Not observed, only one employee working.
Not observed, only one employee working.
Plans not received per Chris in plan review.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Mario

THE HELM SEAFOOD PARLOUR

7800 BLIND PASS RD, ST.PETE BEACH · Pinellas County

Stop Sale issued on time/temperature control for safety food due to temperature abuse. Deli containers of food items left out in room temperature at oyster bar: fresh garlic butter dated 10/7 (78F - Cold Holding); 3 deli containers of brown butter all temping at (78F - Cold Holding)
Raw animal food stored over/not properly separated from ready-to-eat food. Container of raw beef patties covered with plastic wrap stored above opened brown bag of fries stored inside interior of reach in cooler on cook line. Container of raw ground beef was moved to the bottom of the cooler and they bag of fries was stored on the rack above.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Deli containers of food items left out in room temperature at oyster bar: fresh garlic butter dated 10/7 (78F - Cold Holding); 3 deli containers of brown butter all temping at (78F - Cold Holding) Discussed with chef on duty. Provided Time as a Public Health Control written procedures. Food items stored in single door deli cooler at end of cook line: fritter mix with sausage (49F - Cold Holding); sliced Swiss cheese (51 F - Cold Holding) Food items havent been out of temperature for more than 4 hours. Items moved into walk in freezer to bring down the temperature rapidly. Ambient thermometer was placed in the interior of the cooler. Re-temped items at 1:16pm: fritter mix with sausage (39F - Cold Holding); sliced Swiss cheese (40 F - Cold Holding) Ambient thermometer reading at 60 degrees. Discussed not storing any TCS food items in this cooler.
Consumer advisory for raw or undercooked oysters not posted/provided in a conspicuous location. Oyster consumer advisory sign was behind frame with raw animal foods consumer advisory sign. Chef on duty put oyster consumer advisory in frame and posted at the end of the oyster bar.
Food-contact surface soiled with food debris, mold-like substance or slime. Dried food debris behind food slicer blade, not from todays work.
+11 more violations →

LANA'S DOWNTOWN LOUNGE

109 107 AVE, TREASURE ISLAND · Pinellas County

No probe thermometer provided to measure temperature of food products.

DUNKIN DONUTS BASKIN ROBBINS 357534

17307 GULF BLVD, N REDINGTON BEACH · Pinellas County

Ice buildup in walk-in freezer.

9641 GULF BLVD STE A, TREASURE ISLAND · Pinellas County

Food slicer observed with dried food debris on the back side of the blade, not from todays work. Operator stated during callback inspection that the food slicer was last used before she went on vacation in the month of August.
Observed during the callback inspection: Baked croissants stored on a sheet pan observed inside white stand alone freezer. Frozen pastries sitting on top of clear plastic bags of pastries stored inside the white reach in freezer.

420 CLEVELAND ST, CLEARWATER · Pinellas County

Non-food grade paper/paper towel used as liner for food container. Paper towels used to line containers of greens on prep table in back kitchen. Employee removed paper towels and lined containers with coffee filters.
Toxic substance/chemical improperly stored. Spray bottle filled with sanitizer stored with clean dishes under prep table next to stove top. Employee removed.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. milk (66 - Cold Holding) on service line adjacent to front register.
Handwash sink not accessible for employee use at all times. Sanitizer bucket stored in hand sink on service line. Employee removed.
Identity of food or food product misrepresented. Chicken cutlet misrepresented to contain pork lard but not identified on the menu.
+11 more violations →

BAMBOO BEACH BAR AND GRILL

13025 VILLAGE BLVD, MADEIRA BEACH · Pinellas County

Cutting board has cut marks and is no longer cleanable.
Floor soiled/has accumulation of debris. Accumulation of grease under cook line
Mobile food dispensing vehicle service opening not kept closed except during food service. Sliding windows and door left open
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Accumulation of grease and food debris in between cooking equipment Hood filters soiled

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