🪰506,551 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

SANDWICH ON WHEELS CUBAN DELIGHTS

15260 SW 280 ST UNIT 108, HOMESTEAD · Dade County

Intermediate - No hot running water at three-compartment sink. Observed water reached 78°F after runung water for about 5 minutes. **Warning**

103800 OVERSEAS HWY, KEY LARGO · Monroe County

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked short rib dated on 03/21 inside reach in cooler at cook line, operator discarded during inspection. **Corrected On-Site** **Repeat Violation**
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed whipped butter (67F - Cold Holding) at cook line, as per employee less than 1 hour, employee moved to reach in cooler. **Corrective Action Taken** **Repeat Violation**
High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed cooked short rib dated on 03/21 inside reach in cooler at cook line, operator discarded during inspection. **Corrected On-Site**
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade at kitchen area, operator moved to dishwashing area. **Corrective Action Taken**
Basic - Bowl or other container with no handle used to dispense food. Observed on granola container at cook line, operator removed during inspection. **Corrected On-Site**
+4 more violations →

REEFHOUSE RESORT & MARINA CONVENTION CENTER

103800 OVERSEAS HWY, KEY LARGO · Monroe County

Basic - Single-service articles improperly stored. Observed ice buckets stored on floor. Operator stored properly. **Corrected On-Site**

BOARDWALK/BOARDWALK CAFE

1721 N ANDREWS AVE, FORT LAUDERDALE · Broward County

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged salmon bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Operator discarded thawed salmon. See stop sale.
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over ready to eat chicken in the 2 door cooler in the kitchen. Operator stored properly. **Corrected On-Site**
Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Basic - Ice buildup in walk-in freezer.
Basic - Commercially processed reduced oxygen packaged salmon bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Operator discarded thawed salmon. See stop sale.

TAFT STREET CAFE

6365 TAFT ST, HOLLYWOOD · Broward County

Basic - Floor soiled/has accumulation of debris. Floors slightly soiled with food debris **Warning**

PEOPLES CHOICE RESTAURANT

1431 NW 31 AVE, FORT LAUDERDALE · Broward County

High Priority - Food-contact surfaces sanitized with a chlorine solution not exposed to the sanitizer solution for at least seven seconds. Do not use equipment/utensils not properly sanitized. Observed employee washing large pots that were too big to fit into the three compartment sink. Employee washing large pots using a bleach soaked wiping cloth to sanitize the dishes for less than 7 seconds.
High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed Sanitizer Bucket (Chlorine 200ppm+). Operator corrected to 100ppm. **Corrected On-Site**
Intermediate - Sink compartments of three-compartment sink too small to accommodate utensils or equipment. Observed employee washing large pots that were too big to fit into the three compartment sink. Employee washing large pots using a bleach soaked wiping cloth to sanitize the dishes.
Basic - Ice buildup in reach-in freezer in the office area.
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees phone stored over the flip top table in the kitchen. Operator stored properly. **Corrected On-Site**

410 N OCEAN DR, HOLLYWOOD · Broward County

Basic - Standing water in bottom of reach-in-cooler. 1.Observed at cook line opposite steam table - reach in low boy cooler has standing water. 2. Low boy cooler opposite fryer has standing water . **Warning**
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Hole in ceiling over triple sink in kitchen. **Warning**

3750 UTOPIA DR, MIRAMAR · Broward County

Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Men restroom

LAS VEGAS CUBAN CUISINE

15941 PINES BLVD, PEMBROKE PINES · Broward County

High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed wiping cloth sanitizer at wait station reading over 200 ppm chlorine. Operator remade to 50 ppm chlorine. **Corrected On-Site**
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For chlorine as the main sanitizer.
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Lower cooler at flip top soiled with food debris. Operator cleaned during the inspection. **Corrected On-Site**
Basic - Food stored on floor. In walk in cooler , bucket on condensed milk stored on floor. Operator elevated during the inspection. **Corrected On-Site**
Basic - Cutting board has cut marks and is no longer cleanable. Cutting board on both Flip tops opposite cook line.

THE SALTY SOMBRERO

201 S FORT LAUDERDALE BEACH BLVD, FORT LAUDERDALE · Broward County

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top cooler on cook line, Raw Ground Beef Patty (48F - Cold Holding); per operator, food not prepped or portioned today. Food stored in walk in cooler and moved to flip top cooler on cook line and held for approximately 1.5 hours. Manager moved food to walk in cooler to quick chill. **Corrective Action Taken**
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored over cooked pork belly and dressing in flip top cooler on cook line. Manager moved raw beef to bottom shelf. **Corrected On-Site**
Basic - No handwashing sign provided at a hand sink used by food employees. No handwashing sign at handwashing sink in kitchen on cook line.
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employees beverage stored in reach in cooler at end of cook line. Manager removed beverage from cooler. **Corrected On-Site**

2630 W BORWARD BLVD #103, FORT LAUDERDALE · Broward County

Basic - Gaskets are torn in both flip top and lowboy cooler. **Repeat Violation**

DANIA BEACH QUARTERDECK SEAFOOD BAR & NEIGHBORHOOD GRILL

300 N BEACH BLVD, DANIA BEACH · Broward County

High Priority - Raw animal food stored in same container as ready-to-eat food. On cook line, raw ground beef stored in same container as cooked ribs. Employee removed raw beef and discarded
Basic - Bowl or other container with no handle used to dispense food. On cook line, cup used to dispense salsa. Operator discarded cup.
Basic - Food stored on floor. In kitchen, fryer oil stored on floor.
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. On cook line, and poke station, standing water with in use utensils. Between 79 to 109°F. Operator removed water. **Corrected On-Site**

EL PORTAL MAYA INC

3660 DAVIE RD, DAVIE · Broward County

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/Jasly R Salinas 10-26-20 **Warning**
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

H2OCEAN SEAFOOD MARKET

5975 FEDERAL HWY STE 103, FORT LAUDERDALE · Broward County

Basic - Ceiling tile missing. Above tankless water heaters and dry storage/office room. **Warning**
Basic - Interior of both Cookline microwaves has accumulation of black substance/grease/food debris. **Warning**

BATH & TENNIS CLUB RESTAURANT

1170 S OCEAN BLVD, PALM BEACH · Palm Beach County

Spray bottle containing toxic substance not labeled. Observed yellow substance in unlabeled spray bottle. Operator labeled bleach. **Corrected On-Site**
Observed can opener surface soiled with food debri. Operator washed and sanitized **Corrected On-Site**
In-use ice scoop stored on soiled surface between uses. Observed on top of ice machine. Operator washed and sanitized. **Corrected On-Site**
Food stored on floor. Observed case of shrimp on floor in walkin freezer.

899 EAST CYPRESS CREEK ROAD, FORT LAUDERDALE · Broward County

Intermediate - No running water at three-compartment sink. **Warning**

SAILFISH POINT CLUBHOUSE

2201 SE SAILFISH POINT BLVD, STUART · Martin County

High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Temperature 140F **Warning**

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