Latest Violations
Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.
All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.
4700 BABCOCK ST NE, PALM BAY · Brevard County
- Operator requested extension for test that is scheduled next week.
- No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator ran out of test strips and has reordered them.
4590 BABCOCK ST STE 105, PALM BAY · Brevard County
- Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw beef in reach in cooler, moved and educated operator.
- Raw animal food stored over or with unwashed produce. Raw pork over plantains in reach in cooler, moved and educated operator.
- Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Pulled pork in steam table right side at 91f hot holding, burner was off from refueling of generator. Approximately one hour, turned on to reheat to 165f.
- Handwash sink used for purposes other than handwashing. Being used to store clean ware, educated operator and moved items.
- Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
3244 OCEAN DRIVE, VERO BEACH · Indian River County
- Stop Sale issued due to food not being in a wholesome, sound condition.
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Mashed potatoes 49f. Cold holding. Chef states item was pulled out of cooler for 30 minutes. Moved to rapid chill
- Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Chef set up sanitizer option on machine, reading 100ppm
- Establishment packaging time/temperature control for safety food using a reduced oxygen method that requires a Process Waiver and the establishment does not have an approved Process Waiver and HACCP plan from the Division of Hotels and Restaurants. More information can be found at https://www2.myfloridalicense.com/hotels-restaurants/special-process/. See stop sale. Cooked chicken dated 8/6 and 8/8. Today is 8/13.
- Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade has old food debris. Soda nozzle at prep station
- +6 more violations →
2121 14 AVE, VERO BEACH · Indian River County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. meatballs 51F - Cold Holding above the chill line for 20 minutes. Employee moved to bottom
- Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade has old food debris
- Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All expired 5/27/26
- Deflector shield has black mold like substance. Walk in cooler shelves have build up
- Water leaking from pipe and/or faucet/handle. Front hand sink
- +1 more violations →
2916 CARDINAL DR, VERO BEACH · Indian River County
- Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Reading 10ppm. Employee added more bleach. Now 100ppm
- Handwash sink used for purposes other than handwashing. Used to store bowl
- Ice buildup in reach-in freezer White chest freezer
- Employee jacket stored in pot in dry storage
1130 20 PL, VERO BEACH · Indian River County
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled on cooler doors
- Wet wiping cloth not stored in sanitizing solution between uses.
4066 OLD DIXIE HWY, VERO BEACH · Indian River County
- Stop Sale issued on time/temperature control for safety food due to temperature abuse.
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked rice 49f. Raw turkey 49f cold holding. ; chitterlings (47F - Cold Holding); cheese (59F - Cold Holding); curry goat (66F - Cold Holding); milk (50F - Cold Holding). in cooler overnight advised operator to utilize drink cooler for tcs food until cooler has been fixed or replaced
- No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator needs chlorine test strips
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have grease build up
- Time/temperature control for safety food thawed in an improper manner. Pork in sink. Advised to turn on water
- +2 more violations →
445 PLAZA DR, EUSTIS · Lake County
- Floor tiles missing and/or in disrepair. Floor tiles by reach in cooler and freezer.
- Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave at cook line.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. White upright reach in cooler at cook line.
- Ice buildup in reach-in freezer and/or walk-in freezer. In white chest freezer.
- Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves.
- +3 more violations →
905 BICHARA BLVD, LADY LAKE · Lake County
- New racks have been ordered.
- Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
27615 US HWY 27 STE 111, LEESBURG · Lake County
- Single-use gloves not changed as needed after changing tasks or when damaged or soiled. -Employee handled trash can and then clean pot.
- Dented/rusted cans present. See stop sale. -Dented can of soy sauce. Manager discarded.
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Chicken wings 49f, Chicken nuggets 69f. Less than 4 hours. Advised to rapid chill.
- Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. -Raw beef over crab rangoons in freezer to right of three compartment sink.
- No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
- +8 more violations →
2591 US HWY 27, CLERMONT · Lake County
- Food-contact surface soiled with food debris, mold-like substance or slime. -ice dispenser at soda machine in dining room
- Equipment and utensils not properly air-dried - wet nesting. -pans above triple sink, operator separated to air dry
- Single-service articles not stored inverted or protected from contamination. -drink lids on front line, operator inverted
- Wet mop not stored in a manner to allow the mop to dry. -operator hung to dry
- Floor area(s) covered with standing water in walk in cooler, operator used shop vac to clear
- +1 more violations →
24422 STATE ROAD 44, EUSTIS · Lake County
- Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents at front counter.
- Floor soiled/has accumulation of debris. Floor under racks in walk in cooler.
- Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven interior in back kitchen area.
644 US HWY 27, CLERMONT · Lake County
- Vacuum breaker incorrect location on fitting/splitter added to mop sink faucet.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -fans in walk in cooler are dusty -speed rack in walk in cooler -biscuit rack on make line
- Walls soiled with accumulated grease, food debris, and/or dust. -kitchen
- Wet mop not stored in a manner to allow the mop to dry.
- Ice buildup in reach-in freezer in biscuit area
- +1 more violations →
2002 SR 19 STE 110, TAVARES · Lake County
- Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler interior at cook line.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets at cook line.
- Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles soiled.
- Floor soiled/has accumulation of debris. Floor in walk in freezer.
790 W MINNEOLA AVE STE 2, CLERMONT · Lake County
- Unnecessary items/unused equipment on the premises. -several reach in cooling units and other items in outside garage storage area near walk in cooler and reach in freezer.
- Progress made gaskets on reach in make table cooler on front line
- Accumulation of debris inside warewashing machine.
2612 S US HWY 27 STE 700/800, CLERMONT · Lake County
- Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. -raw chicken over raw shell eggs in walk in cooler
- Employee switched from working with raw food to ready-to-eat food without washing hands. -observed cook cutting raw chicken, then grabbed clean bowl and cooking utensils and began cooking vegetables
- Live, small flying insects found. -1 in dish/prep area
- Raw animal food stored over/not properly separated from ready-to-eat food. -pooled raw eggs over sauces in walk in cooler
- No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
- +21 more violations →
334 N DONNELLY ST STE 8, MT. DORA · Lake County
- Warewashing sanitizing solution exceeding the maximum concentration allowed. Quaternary over 500++. Operator Changed water. Rechecked 200 ppm.
- Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Upright reach in cooler gaskets soiled.
- Equipment in poor repair. Prep cooling is not working.
- Floor soiled/has accumulation of debris. Floor to the left of three compartment Sink. Floor behind reach in cooler.
- +1 more violations →
2605 S HWY 27 STE 101, CLERMONT · Lake County
- Food-contact surface soiled with food debris, mold-like substance or slime. -can opener -folding table in hallway -ice dispenser at soda machine
- Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Spray bottle containing toxic substance not labeled. -bottle of blue liquid in kitchen, operator labeled
- Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -backpack stored on shelf with single service gloves, operator moved to other shelf
- Wall soiled with accumulated grease, food debris, and/or dust. -mop sink area
- +4 more violations →
2700 US HWY 27, CLERMONT · Lake County
- No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
- No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Expired 4/13/26
400 E KELLY PARK RD, APOPKA · Orange County
- Spray bottle containing toxic substance not labeled. Purple cleaner in spray bottle has no label
- Standing water in bottom of reach-in-cooler. 2 door cooler next to 3 compartment has standing water
- Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Leaf blower on shelf with candy
- Reach-in cooler interior/shelves have accumulation of soil residues. Interior of ice cream freezer soiled
8751 SUITESIDE DR, ORLANDO · Orange County
- Food-contact surface soiled with food debris, mold-like substance or slime. Observed white cutting board has yellow stains and cut marks left on the surface. Recommend to replace or resurface
- Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed brown discoloration on the ceiling tiles near the oven.
1681 ROCK SPRINGS RD, APOPKA · Orange County
- Single-service articles improperly stored. 2 boxes of medium cups on floor
- Walk-in cooler/freezer shelves with rust that has pitted the surface. Drive through cooler has rust on shelves
- Water leaking from pipe and/or faucet/handle. Faucet at 3 compartment sink has leak
- Ice buildup in top corner freezer
- Standing water in bottom of reach-in-cooler in prep area
- +2 more violations →
12336 S APOPKA VINELAND RD, ORLANDO · Orange County
- Current Hotel and Restaurant license not displayed. Observed license 4/1/2026 displayed expired must provided current copy.
1555 ROCKSPRINGS RD, APOPKA · Orange County
- Non-food grade paper/paper towel used as liner for food container. 5 large pans of cooked sweet and sour chicken is cooling on large sheet pans lined with restaurant menu, operator replaced with food grade paper
- Handwash sink not accessible for employee use at all times. Garbage can in front of hand sink
- Cutting board has cut marks and is no longer cleanable.
- Food storage container/container lid cracked or broken. Large bus tub holding diced pork is heavily cracked/broken Bowl used for poultry (used as measuring) is all broken around edges To go soup container - lid cut and used as shaker Operator discarded all items
- Water leaking from pipe and/or faucet/handle. Cold water handle leaks when water is turned on
- +3 more violations →
8877 W COLONIAL DR, ORLANDO · Orange County
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Toaster oven.
- Unnecessary items/unused equipment on the premises. Out of use toaster in back area.
- Observed shelves with rust that has pitted the surface. Warewashing area clean dish storage
- Single-service articles not stored inverted or protected from contamination. To go boxes by fryer.
- Food not stored at least 6 inches off of the floor. Pickle buckets on front line
5380 S JOHN YOUNG PWKY STE B, ORLANDO · Orange County
- Stop Sale issued on time/temperature control for safety food due to temperature abuse. cut cabbage (55F - Cold Holding) from yesterday chicken stew, pork, beef , raw pork, hotdogs (49-50F - Cold Holding) from yesterday
- No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Equipment drain line draining into handwash sink.
- Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Display case on front counter.
- In-use utensil stored in standing water less than 135 degrees Fahrenheit. 70 F . Located on the front service counter.
- +1 more violations →
11947 S APOPKA VINELAND RD, ORLANDO · Orange County
- Dented/rusted cans present. See stop sale. Observed dented can of chocolate cone coating stored on the storage shelve.
- Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed jacket stored next to cups on the storage shelve.
- No copy of latest inspection report available. Observed no copy of last inspection on premises, owner printed out at time of inspection.