🪰872,361 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

5800 UNIVERSAL BLVD, ORLANDO · Orange County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Under counter reach in cooler across from pantry station raw tuna (51F - Cold Holding); raw portioned steak (49F - Cold Holding); cooked risotto (50F - Cold Holding) Less than four hours per chef Placed in walk in freezer for temperature recovery 30 minutes later raw tuna (37F - Cold Holding); raw portioned steak (42F- Cold Holding); cooked risotto (40F - Cold Holding)
Handwash sink used for purposes other than handwashing. Server rinsing syrup container on cooks line Chef addressed
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Server side station Chef removed
Single-service articles not stored inverted or protected from contamination. Plastic spoons in pastry station
Ice buildup in walk-in freezer door in first walk in cooler
+4 more violations →

VELVET LOUNGE & PANTRY

5800 UNIVERSAL BLVD, ORLANDO · Orange County

Spray bottle containing blue toxic substance not labeled under three comp sink at the bar Chef discarded
Utensils in poor condition. Black coated hand held juicer at the bar
Sanitizer wipes stored with food, equipment, utensils, linens, single-service, or single-use articles. Cook line expo with swingle service gloves
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. In between combi ovens in kitchen Cleaned during inspection

5800 UNIVERSAL BLVD, ORLANDO · Orange County

Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun nozzle at center of bar
Old labels stuck to food containers after cleaning. Clean item shelf in dish area
In-use tongs stored on equipment door handle between uses. Side of panini press cart
Equipment in poor repair. Lexon lid in back area cracked
Sanitizer wipes stored with food, equipment, utensils, linens, single-service, or single-use articles. Expo line
+2 more violations →

PALM RESTAURANT

5800 UNIVERSAL BLVD, ORLANDO · Orange County

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw ground beef over raw fish in reach door reach in cooler on cooks line
Toxic substance/chemical improperly stored. In silverware caddy in dish room Chef removed
Stop Sale issued due to food not being in a wholesome, sound condition. Commercially package ROP tuna not removed from package when thawed and states on package
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Handwash sink not accessible for employee use at all times. Pantry station
+4 more violations →

F&D WOODFIRED ITALIAN KITCHEN

1965 ALOMA AVE, WINTER PARK · Orange County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Bolognese 101F and tomato sauce 98F per operator hot holding for less than 2 hours. Operator reheated to 165F and above
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents soiled at prep station
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in Standing water at 99F. Operator heated water 170F
Employee with no hair restraint while engaging in food preparation. Employee at cook line
Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled at dish area
+2 more violations →

BUFFALO MAJOR BLVD LLC

5617 MAJOR BLVD, ORLANDO · Orange County

No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Plans have three compartment sink , during time of inspection there is no three compartment sink next to handwashing sink
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of employees working in kitchen area

MANJE CREOLE RESTAURANT

4300 S ORANGE BLOSSOM TRAIL, ORLANDO · Orange County

Operating with an expired Division of Hotels and Restaurants license. renewed at inspection.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Sink located in prep area doesnt work.
No soap provided at handwash sink. Sink in kitchen and front counter . Management added to both locations.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Turkey located in the walk in cooler.
+5 more violations →

PIZZA HUT / WING STREET

2702 N PINE HILLS RD, ORLANDO · Orange County

Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No Heimlich maneuver/choking sign posted.
Wall soiled with accumulated grease, food debris, and/or dust. Caulking at fryer area handsink.

EMACK & BOLIO’S MARKETPLACE

5800 UNIVERSAL BLVD, ORLANDO · Orange County

Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Donut holes in self service pastry cabinet in dining room
Food-contact surface not smooth and easily cleanable. Ice cream scoops in holder on wall Chef discarded

CHIPOTLE MEXICAN GRILL # 360

525 S ORLANDO AVE, WINTER PARK · Orange County

Water leaking from pipe and/or faucet/handle. Leaking faucet at Handwash sink at cook line
Garbage on the ground and/or pad around dumpster.
Floor area(s) covered with standing water. Standing water at dish area and ice machine area

BOND LOUNGE LLC

5250 INTERNATIONAL DR, ORLANDO · Orange County

No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips for dish machine , Operator located test strips for dish machine
Food-contact surface soiled with food debris, mold-like substance or slime. -can opener soiled Operator cleaned can opener
Handwash sink not accessible for employee use at all times. Hand sink across from dish machine is blocked, operator removed
Wall soiled with accumulated grease, food debris, and/or dust. By dish machine
Accumulation of debris on exterior of warewashing machine.

3464 AVALON PARK E BLVD STE 108, ORLANDO · Orange County

Live, small flying insects found. Observed 1 live flying insects at the expo station not land at any food . Next routine visit per supervisor.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. grilled chicken (78F - Cold Holding) Operator left it out stated its on time control since 11 am exceeded the 4 hours timer .
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. grilled chicken (78F - Cold Holding) Operator left it out stated its on time control but no label its out since 11 am exceeded the 4 hours timer .
No soap provided at handwash sink. Employee hand wash at the bar no soap .
Handwash sink not accessible for employee use at all times. Employee hand sink kitchen area blocked with a fan . Operator removed it .
+15 more violations →

BELLA TUSCANY RISTORANTE ITALIANO

13424 SUMMERPORT VILLAGE PKWY, WINDERMERE · Orange County

Floor area(s) covered with standing water. -Under soda station.
Hole in or other damage to wall. -At end of cook line.

SONESTA ESSENTIAL

8101 AIRCENTER CT, ORLANDO · Orange County

Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employees signed the form.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No probe thermometer provided to measure temperature of food products.
Handwash sink used for purposes other than handwashing. Dumping coffee in hand sink.
+4 more violations →

PAPA JOHN'S PIZZA

5336 CENTRAL FLORIDA PARKWAY, ORLANDO · Orange County

Live, small flying insects found. In prep area. Next routine per Randy H
Current Hotel and Restaurant license not displayed. Last years hung on office door

BREAKFAST CLUB OF OCOEE

267 WEST RD, OCOEE · Orange County

Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs stored over potatoes in walk in cooler and shell eggs over shredded cheese in cookline cooler.
Operating with an expired Division of Hotels and Restaurants license.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Lentil soup in walk in cooler.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Several containers of sliced deli meats cut last Thursday per owner.
Food-contact surface soiled with food debris, mold-like substance or slime. Slicer soiled
+6 more violations →

5220 VANGUARD AVE, ORLANDO · Orange County

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine 0 ppm , changed sanitizer then was 50ppm
Toxic substance/chemical improperly stored. Container next to condiments operator removed Container or Lysol in bar area next to beer tap
Spray bottle containing orange toxic substance not labeled.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Manager on duty not able to provide employee training
Water treatment device has not been inspected or serviced according to manufacturers instructions. Expired 8/25
+2 more violations →

PISCO PERUVIAN GASTROBAR

9344 N NARCOOSSEE RD, ORLANDO · Orange County

Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Handwash sink used for purposes other than handwashing. Observed ice cubes in hand washing sink at front counter under
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Chaufa Charapa that comes with a poached egg has no disclaimer on the menu.Operator had server put astrick by poached egg on all the menus
In-use tongs stored on equipment door handle between uses. On cooks line.Operator moved to flat surface
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice scoops standing in 96F water.operator discarded water

HOT TACO STREET TAQUERIA

9680 NARCOOSSEE RD STE 103, ORLANDO · Orange County

Handwash sink used for purposes other than handwashing. Observed employee filling up bucket at front counter
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Forks at front counter under drink dispenser.Operator inverted the forks
In-use knife/knives stored in cracks between pieces of equipment. Knife between make tables.Operator removed knife
Standing water in bottom of reach-in-cooler. Reach in coolers at cooks line

MAX & ME BAKERY RESTAURANT

23 W MICHAEL GLADDEN BLVD, APOPKA · Orange County

Ice buildup in reach-in freezer in kitchen
Interior of oven/microwave has accumulation of black substance/grease/food debris. Rack cooked foods are sitting on in oven is heavily soiled with buildup and old food debris
Unnecessary items/unused equipment on the premises.

ANTONIO'S PIZZA APOPKA

1097 W ORANGE BLOSSOM TRAIL, APOPKA · Orange County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Meatballs in hot well 120f, operator turned up heat for immediate temperature recovery
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager Only for manager for facility, Certificate expired 1/25/26
Wet mop not stored in a manner to allow the mop to dry.
Carbon dioxide/helium tanks not adequately secured. 2 tanks by back door not secured

MOD SUPER FAST PIZZA LLC

11549 REGENCY VILLAGE DR, ORLANDO · Orange County

Standing water in bottom of reach-in-cooler. Under make tables at front counter
Ice buildup in walk-in freezer.
Floor not cleaned when the least amount of food is exposed. Walk in freezer floor

254 FOUNTAINS WEST BLVD, OCOEE · Orange County

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of reach in freezer
Equipment and utensils not properly air-dried - wet nesting.

SUS HI EATSTATION

9680 NARCOOSSEE RD STE 102, ORLANDO · Orange County

Toxic substance/chemical improperly stored. Sanitizer stored on dry storage shelf with jars of jalapenos and single serve to go containers. Operator moved spray bottle to tripe sink
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Spoon handle in direct contact with season salt at front counter. Operator moved handle off the product
Single-service articles improperly stored. Case of water stored on floor at office
Marked exit/path to marked exit blocked. For reporting purposes only. Exit door at back of kitchen blocked by trash can.Operator moved trash can
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave at front counter. Operator cleaned microwave

HOLIDAY INN EXPRESS & SUITES - LAKE NONA

10115 WILLIAM CAREY DRIVE, ORLANDO · Orange County

Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bags stored on dry good shelf. Operator moved bags to employee chair
Ice buildup in reach-in freezer and/or walk-in freezer. Glass reach in beverage freezer

HOME2SUITES ORLANDO AIRPORT

5445 HAZELTINE NATIONAL DR, ORLANDO · Orange County

Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Jars and containers stored top shelves not inverted at the kitchen. Operator fix it .

NY BAGEL & DELI

5001 GATEWAY AVE, ORLANDO · Orange County

Establishment receiving prepackaged juice that is not pasteurized or otherwise treated to attain a 5-log reduction in pathogens. See stop sale. Sana Wellness Collective LLC
Raw animal food stored over/not properly separated from ready-to-eat food. Raw ground beef over bread in walk in cooler
Food/ice received from unapproved source/no invoice provided to verify source. See Stop Sale. Sana juice supplied by Sana Wellness Collective LLC, operator unable to provide invoices
Ice buildup in reach-in freezer. Silver door freezer behind front counter
Single-service articles not stored inverted or protected from contamination. Coffee lids behind counter
+3 more violations →

3120 S KIRKMAN RD STE L, ORLANDO · Orange County

Toxic substance/chemical improperly stored. -alcohol bottle stored with food items
Live, small flying insects found. -1 flying insects at dry storage shelf -1 flying insect in rear storage room -1 flying insect at rear hand wash sink
Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked.
Handwash sink used for purposes other than handwashing. -drink cup lid in hand wash sink in kitchen
Spray bottle containing toxic substance not labeled. -multiple spray bottles not labeled
+4 more violations →

TRYP ORLANDO SOUTH I DRIVE

11539 INTERNATIONAL DR, ORLANDO · Orange County

Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. At bar, tested at 0ppm
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
No paper towels or mechanical hand drying device provided at handwash sink. At bar
No soap provided at handwash sink. At bar
Single-service articles improperly stored. Case of cups on floor in dry storage area
+2 more violations →

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