Latest Violations
Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.
All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.
DICK'S LAST RESORT
9101 INTERNATIONAL DR STE 1300, ORLANDO · Orange County
Aug 3, 2026
2 1 3
- Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit./melted butter holding at 80F/expo line hot holding unit for less than 4 hours/reheated on grill to 165F.
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit./homemade ranch dressing cold holding at 50F/less than 4 hours/cook line cooler/iced/rechecked 40F.
- No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses./one new cook less than 2 months/form emailed, printed and signed by employee/
- Water leaking from pipe and/or faucet/handle. Cook line hand sink pipe leaking. Bar dish machine leaking water while running.
- Employee with no beard guard/restraint while engaging in food preparation./one cook/
- +1 more violations →
NOMI SUSHI HIBACHI & SAKE BAR
12189 E COLONIAL DR #110, ORLANDO · Orange County
Aug 3, 2026
4 1 4
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. lettuce kept in front counter for 1.5 hr (60F - Cold Holding) Sushi area : yellow retail 45F, tilapia chopped yellow tail cold holding for 1. 5 hrs with temperature of 46F Cooked elk kept in cooked line for 2hrs with temperature of 60F m rechecked items after ice placed over them. 43F
- Live, small flying insects found 4 flies on dish area
- Pesticide/insecticide labeled for household use only present in establishment. Home defender pesticide stored in dish area, operator removed
- Toxic substance/chemical improperly stored. WD 40 stored next to oil , removed
- No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No reporting for new employee. Employee signed .
- +4 more violations →
FLORIDA CATERERS AND COMMISSARY
1020 W MICHIGAN ST, ORLANDO · Orange County
Aug 3, 2026
1 2
- No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. 7 prep tables added. All equipment should be added to plans. Dishwasher has been removed.
- Exterior door has a gap at the threshold that opens to the outside.
- Light not functioning. In extended food prep area by ovens and reach in coolers.
OCEAN BUFFET
3109 E COLONIAL DR, ORLANDO · Orange County
Aug 3, 2026
1 1 2
- Observed raw chicken over cooked chicken and cooked rice on speed rack at cook line
- Food-contact surface soiled with food debris, mold-like substance or slime. Can opener
- Wall soiled with accumulated grease, food debris, and/or dust. Wall has black debris at dish machine
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters and suppression system
KOFFEE SUTRA
707 E WASHINGTON ST, ORLANDO · Orange County
Aug 3, 2026
1 2
- No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine for dish machine
- Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both bathrooms
- Missing drain plug at dumpster.
ALLSTARS LATIN FOOD
9621 SIDNEY HAYES RD, ORLANDO · Orange County
Aug 3, 2026
2 2
- Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on make table
- Manager or person in charge lacking proof of food manager certification.
- Working containers of food removed from original container not identified by common name. Flour and sugar no label
- Water leaking from pipe and/or faucet/handle. Pipe at bottom of hand washing sink
ROLLING KING ICE CREAM LLC
1020 W MICHIGAN ST, ORLANDO · Orange County
Aug 3, 2026
1
- No soap provided at handwash sink. Operator bought soap during the inspection
407 CRAZY TACOS
9852 E COLONIAL DR, ORLANDO · Orange County
Aug 3, 2026
3
- Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- Wall soiled with accumulated grease, food debris, and/or dust. Wall under electric panel has debris
- Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Operator placed decal in unit .
PURO DULZOR
1354 VINE ST, KISSIMMEE · Osceola County
Aug 3, 2026
2 3 3
- Raw animal food stored over/not properly separated from ready-to-eat food. Shelled eggs over milk in stainless steel reach in cooler at front counter
- Operating with an expired Division of Hotels and Restaurants license. Expired as of April 1st 2026 Operator renewed during inspection
- Records/documents for required employee training do not contain all of the required information. Only have employee names
- No written procedures available for use of time as a public health control to hold time/temperature control for safety food. For scrambled eggs, sliced cheese on cookline and pastries in front counter display case Emailed operator time plan form
- Handwash sink used for purposes other than handwashing. Observed employee rinsing cup in handwashing sink at front counter
- +3 more violations →
SAKEBA ASIAN PUB & GRILL
5770 W IRLO BRONSON MEMORIAL HWY, STE 414, KISSIMMEE · Osceola County
Aug 3, 2026
1 4
- Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp over cooked chicken in reach-in cooler on cookline. Operator moved.
- Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed tomatoes over prepped vegetables in walk-in cooler.
- Opened employee beverage container in a cold holding unit with food to be served to customers. Employee water bottle in Glassdoor cooler across from ice machine. Operator discarded.
- Equipment in poor repair. Gaskets on reach-in coolers on cookline.
- Carbon dioxide/helium tanks not adequately secured. Two CO2 tanks at end of bar.
INTERMISSION FOOD COURT
1811 W WEST BUENA VISTA DR, BAYLAKE · Osceola County
Aug 3, 2026
2
- Floor soiled/has accumulation of debris. Observed grease accumulation underneath the fryer also on the floor tiles on the side and in the front grout. (grill shop)
- Reach-in cooler interior/shelves have accumulation of soil residues. Observed food debris spilled on the bottom of reach in freezer used for chicken and French fries.
SINGING SPIRITS POOL BAR
1811 WEST BUENA VISTA DR, BAY LAKE · Osceola County
Aug 3, 2026
1
- Standing water in floor drain/floor drain draining very slowly. Observed water leaking from the floor drain near hand wash sink located in the bar.
ST GEORGE GROUP LLC
3250 W VINE ST, KISSIMMEE · Osceola County
Aug 3, 2026
1 4
- No paper towels or mechanical hand drying device provided at handwash sink. At handwashing sink at drive thru window, on cooks line and at back of kitchen.
- Unnecessary items/unused equipment on the premises. Inoperable reach-in coolers and ice machine in kitchen.
- Wet wiping cloth not stored in sanitizing solution between uses. Several wiping cloths on prep tables on cooks line.
- Light shield damaged/in disrepair. Light shield in ceiling near walk-in coolers.
- Exterior door has a gap at the threshold that opens to the outside.
GREAT WALL
4433 13 ST, SAINT CLOUD · Osceola County
Aug 3, 2026
1 6
- Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken wings over shelled eggs in walk in cooler
- Wet wiping cloth not stored in sanitizing solution between uses. Several on cookline
- Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on shelf over cookline make table
- Working containers of food removed from original container not identified by common name. Flour, sugar, several other bulk dry ingredient containers on dry storage shelf near back door
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Several equipment gaskets in kitchen Fan covers in walk in cooler
- +2 more violations →
