🪰872,361 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

CHATEAU CELLARS

2009 N 22 ST, TAMPA · Hillsborough County

Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen.
Handwash sink not accessible for employee use at all times. Cutting boards and metal bowls on Handwash sink in kitchen.

PANERA BREAD BAKERY

6001 W WATERS AVE, TAMPA · Hillsborough County

Food-contact surface soiled with food debris, mold-like substance or slime. Multiple cutting boards inside establishment are soiled.
Cutting board has cut marks and is no longer cleanable. Multiple cutting boards inside establishment with cut marks.
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed blueberries and strawberries stored over ready to eat, cut pineapples and cantaloupe inside walk-in cooler. Discussed proper storage of ready to eat foods with manager. Manager relocated ready to eat, cut produce to an approved location at time of inspection.

2398 GRAND CYPRESS DRIVE #990, LUTZ · Hillsborough County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked beef with broccoli (117F-hot holding; ) operator stated that it been there less than 1 hour, operator reheated it to 165F.
Floor soiled/has accumulation of debris. Floor soiled with grease buildup under cooking equipment
Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven interior grease buildup

3001 E HILLSBOROUGH AVE, TAMPA · Hillsborough County

Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Rice marked 5/31/26
Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed manager wash and rinse without sanitizing. Discussed sanitizing dishes.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Beef 84 F in reach in cooler. Manager voluntarily disposed of it.
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Rice marked 5/31/26
Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Food handler certificates are written on copies.
+16 more violations →

HIMES BREAKFAST HOUSE

312 E BRANDON BLVD, BRANDON · Hillsborough County

Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Manager on duty CFM expired. Brad.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in freezer door gaskets.

WAFFLE HOUSE 2216

3009 W COLUMBUS DR, TAMPA · Hillsborough County

Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee cracked raw shell eggs, then replaced gloves to handled clean plates and cooked food at cook line without first wash hands. Discussed with operator about gloves changing and hand washing procedures, operator coached employee at time of inspection.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 3 blocks of sliced American cheese (47F - Cold Holding), a container of diced tomato (47F - Cold Holding) and chicken sausage (48F - Cold Holding) stored in drawer cooler at cook line. Operator moved items to walk-in freezer, re temped: sliced cheese 34 F, diced tomato 35 F, chicken sausage 35 F.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. A container of sausage gravy (112F - Hot Holding) double panned stored in steam well. Operator voluntarily discarded gravy at time of inspection.
Accumulation of black/green mold-like substance in the interior of the ice machine.
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Tested 10ppm. Operator remade sanitizer, retested 100ppm.

TOMATO JOE'S NEW YORK PIZZERIA

7032 W WATERS AVE, TAMPA · Hillsborough County

Raw animal food stored over/not properly separated from ready-to-eat food. Frozen raw calamari, Philly steaks are stored over ready to eat frozen cheesecake slices and ice inside front line reach in freezer. Raw shell eggs stored over cooked pasta and mashed potatoes inside front line reach in cooler. Discussed proper placement of raw and ready to eat foods with manager at time of inspection.
Nonfood-grade bags used in direct contact with food. One half cone of frozen gyro meat is stored in shopping bags inside a reach in chest freezer in storage area.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cheese pizza 87°F at 11:58 PM - placed inside display case at 11 AM - manager reheated pizza to 188°F at 12:03 PM.
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Manager unable to locate plan for pizzas in display case. A form has been provided to the manager at time of inspection.
No paper towels or mechanical hand drying device provided at handwash sink. Located next to three compartment sink. Manager provide a paper towel towels at time of inspection.
+5 more violations →

TONY ROMA'S BONES & BURGERS

2223 N WESTSHORE BLVD FC-203, TAMPA · Hillsborough County

No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 food employee hired over 60 days at time of inspection.

UNION NEW AMERICAN

1111 N WESTSHORE BLVD, TAMPA · Hillsborough County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. A pan of cream butter (71F - Cold Holding) stored on reach-in cooler at prep area, a container of cooked pasta (56F - Cold Holding) stored on cook line. Operator voluntarily discarded items at time of inspection.
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained on reach-in coolers at cook line.
No paper towels or mechanical hand drying device provided at handwash sink. At roof top bar.
In-use tongs stored on equipment door handle between uses. At cook line. Remove.
Wet mop not stored in a manner to allow the mop to dry.
+1 more violations →

SALEM'S FRESH EATS

5308 E BUSCH BLVD, TEMPLE TERRACE · Hillsborough County

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the under back side of the soda machine drink dispenser being soiled with a green mold like substance. Manager cleaned and sanitized the area.

2115 N DALE MABRY HWY, TAMPA · Hillsborough County

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Undercooked seared salmon. Operator Asterisked Salmon on drive thru menu at time of inspection.
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Undercooked seared salmon. Operator print and post a consumer advisory at time of inspection.

RAISING CANE'S RESTAURANT 1162

25952 ST RD 56, LUTZ · Hillsborough County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Coleslaw (47F-cold holding) in cold holding unit in front line. Operator state that its been there less than 1 hour. Operator moved it walk in cooler chill off quickly

2824 E BEARSS AVE, TAMPA · Hillsborough County

Operating with an expired Division of Hotels and Restaurants license. Observed the establishment open and operating, preparing food and selling to customers with an expired license. License expired since 02/01/26. Manager was able to go in and update the license.

410 S WARE BLVD STE 110, TAMPA · Hillsborough County

Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table - no complete physical barrier between top and bottom. Raw beef over oranges in reach in cooler under grill. Operator relocated.
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen.
Handwash sink used for purposes other than handwashing. Basket in Handwash sink at front counter. Operator removed. Gloves in Handwash sink in kitchen.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table near slicer. Operator relocated.

KEBAB MASTERS LLC

110 E DR MARTIN LUTHER KING JR BLV, TAMPA · Hillsborough County

Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Plan review needed for entire truck and outside grill.
Mobile food dispensing vehicle service opening larger than necessary for food service. Service doors open with no other sliding window or screen for protection.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave interior soiled.
No handwashing sign provided at a hand sink used by food employees. Supplied operator with handwashing sign.

WAFFLE HOUSE #650

5421 VILLAGE MARKET, WESLEY CHAPEL · Pasco County

Equipment and utensils not properly air-dried - wet nesting. Clear cups on soda stations

BURGER KING #5851

28136 COUNTY RD 54, WESLEY CHAPEL · Pasco County

Ice buildup in walk-in freezer.

CHIPOTLE MEXICAN GRILL

9203 US 19, PORT RICHEY · Pasco County

Equipment in poor repair. Dish machine not working, not in use. 3 compartment sink is set up properly.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Single door reach in cooler gasket across from stove
Equipment and utensils not properly air-dried - wet nesting. Stacked metal pans on rack in dish room
Ceiling/ceiling tiles/vents soiled with accumulated grease, dust. In front of walk in cooler

EUROTASTE GRILL

2412 LAND O LAKES BLVD #104, LAND O' LAKES · Pasco County

Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained on prep cooler in cook line
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled with black mold like substance buildup
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Speaker on shelf with clean dish in cooking line. Operator removed it
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on prep table, operator removed it

CHINA WOK AT VILLAGE MARKET

5313 VILLAGE MARKET DR, WESLEY CHAPEL · Pasco County

Single-service articles not stored inverted or protected from contamination. Togo containers not inverted. Manager inverted.

VILLAGE INN #21

2925 S WASHINGTON AVE, TITUSVILLE · Brevard County

Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. By restaurant front entrance
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Front area, Water temp at 119F. Operator increased the temperature. New reading 205F.
Reach-in cooler interior/shelves have accumulation of soil residues. Interior of reach in coolers on cook line
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone and open drink on shelf by spices on cook line
Floor tiles missing and/or in disrepair. On cook line
+5 more violations →

HIBACHI EXPRESS WESLEY CHAPEL INC

5315 VILLAGE MARKET, WESLEY CHAPEL · Pasco County

Container of medicine improperly stored. Containers of pain medicine, bottle of rubbing alcohol, and cold medicine stored in dry storage with food products. Manager moved items.
Ice buildup in walk-in freezer.
Unwrapped single-service forks not presented so that only the handles are touched. Employee made all for,s face the same direction.

5258 VILLAGE MARKET, WESLEY CHAPEL · Pasco County

In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle for spoon in multiple toppings containers touching food products. Employee moved handles above food.
Unwrapped single-service spoons not presented so that only the handles are touched. Employee faced them all handle up.

5325 VILLAGE MARKET, WESLEY CHAPEL · Pasco County

Bowl or other container with no handle used to dispense food. Observed Togo bowl used as scoop for sausage pieces in pull top reach in cooler. Employee removed and added scoop with handle.

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