Latest Violations
Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.
All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.
1223 LINCOLN RD, MIAMI BEACH · Dade County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese (50F - Cold Holding); ham (50F - Cold Holding) in the walk in cooler. The cook told me he put in the walk in cooler approximately 3 hours ago. He moved the food to another cooler.
- Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands.
- Handwash sink used for purposes other than handwashing. Observed tomato sauce in the sink by the pizza oven.
- Handwash sink not accessible for employee use at all times. Observed a round tray table ten and other items stacked on top of the hand washing sink at the front counter. Observed the hand sink by the dish machine is covered with equipment.
- No soap provided at handwash sink. Observed at the pizza station.
- +2 more violations →
7535 SW 88 ST #500, MIAMI · Dade County
- Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. Observed sweet potato (61F - Cooling) inside of walk in cooler. As per chef, made the prior night and left in walk in.
- cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed sweet potato (61F - Cooling) inside of walk in cooler. As per chef, made the prior night and left in walk in.
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at ceviche bar, reach in cooler across hand sink with ambient temp of 62F. The following TCS foods stored inside for less than 4 hours: salmon (47F - Cold Holding); octopus (50F - Cold Holding); hard boiled egg (49F - Cold Holding); cut tomato (50F - Cold Holding); tuna salad (51F - Cold Holding); asparagus cooked (49F - Cold Holding). Operator began removing items to place on ice or in other coolers for rapid chill.
- Observed 1 live fly land on clean container at cook line. Employee took container to wash rinse and sanitize. Observed 2 live flies flying in air at sushi area.
- Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed 1 high temp dish machine not working properly. As per operator, technician had to order new part.
- +8 more violations →
7500 NW 22 AVE, MIAMI · Dade County
- Raw animal food stored over or with unwashed produce. Observed raw chicken on top unwashed green peppers inside reach in cooler at prep area. Manager removed and stored properly.
- Handwash sink used for purposes other than handwashing. Observed handwashing sink at cook line soiled with food debris. Manager cleaned during inspection.
- Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer soiled with with food debris at prep area.
- Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed air vents soiled with dark substance at front dining area.
- Wet wiping cloth not stored in sanitizing solution between uses. Observed wet towel on top preparation table at cook line. Employee removed and stored inside sanitizer bucket.
- +7 more violations →
2714 NW 183RD STREET, MIAMI GARDENS · Dade County
- Ice buildup in reach-in freezer.
2440 NW 119 ST, MIAMI · Dade County
- Missing drain plug at dumpster.
9900 BIRD ROAD, MIAMI · Dade County
- Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up inside walk in freezer on floor.
425 WASHINGTON AVE, MIAMI BEACH · Dade County
- Water treatment device has not been inspected or serviced according to manufacturers instructions. Observed water filter next to ice machine at front counter missing service date.
- Hole in or other damage to wall. Observed a hole in the wall behind shelf for chemical storage.
- Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed at warewashing area and prep area floor not sealed.
10201 HAMMOCKS BLVD UNIT 143, MIAMI · Dade County
- Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed missing identifying yolk egg as raw for Miss Toast 66 item
- Handwash sink not accessible for employee use at all times. Observed handwashing sink in kitchen blocked by silver trolley.
- Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed chocolate cake, frozen shredded chicken, shredded meat, carne Molina, lasagna cheese tequenos at customer self service area for grab and go missing required information.
- Cove molding at floor/wall juncture broken/missing. Observed. Missing cove molding for handwashing sink in the kitchen.
1900 NE MIAMI CT K1-K2, MIAMI · Dade County
- No soap provided at handwash sink.
- No paper towels or mechanical hand drying device provided at handwash sink.
200 E FLAGLER ST UNIT 206, MIAMI · Dade County
- Observed bottle of liquid inside ice band in contact with ice.
200 E FLAGLER ST STALL 105, MIAMI · Dade County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed diced garlic at 47 f on top of work table, and onions at 50 f . person in charge place the garlic and onions of temperature inside reaching cooler.
- Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
- Food thermometer(s) not calibrated according to manufacturers specifications.
- No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
- Probe thermometer not used to ensure proper food temperatures of cooked time/temperature control for safety food.
- +7 more violations →
1 MIAD TERMINAL J #6J2404, MIAMI · Dade County
- Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed manager certification under Mayra Diaz expired 07/07/2021.
- Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee training under Daymaris Cesar Christian Panera 06/05/26, Karelian Briceño, Marisol Corzo, Guillermo Sainz, Yorleine Rodriguez all expired on June 2026.
431 WASHINGTON AVE, MIAMI BEACH · Dade County
- Water treatment device has not been inspected or serviced according to manufacturers instructions. Observed water filters next to ice machine at prep area missing service date.
- Equipment and utensils not properly air-dried - wet nesting. Observed at warewashing area plastic and metal containers wet nesting.
- Exterior door has a gap at the threshold that opens to the outside. Observed at rear kitchen exit.
- Working containers of food removed from original container not identified by common name. Observed two plastic containers under prep table, not labeled.
726 41 ST, MIAMI BEACH · Dade County
- Operator is working on seating change to add seats to the license.
1200 LINCOLN RD, MIAMI BEACH · Dade County
- Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. See stop sale. Observed two beef empanadas on line for 4 hours and 22 minutes. The manager discarded them.
- Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. See stop sale. Observed two beef empanadas on line for 4 hours and 22 minutes. The manager discarded them
- Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed (90F - Hot Holding) as per the manager the tomatoes were put on line approximately 3 hours ago. The manager turned on the burner to reheat them.
- Food-contact surface soiled with food debris, mold-like substance or slime. Observed the cutting board soiled.
- Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed on a prep table.
- +3 more violations →
1455 NW 107 AVE SPACE 466, DORAL · Dade County
- No paper towels or mechanical hand drying device provided at handwash sink. Observed at rear unit next to 3 compartment sink.
- No soap provided at handwash sink. Observed at rear unit next to 3 compartment sink.
- Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled at some areas at kitchen and dry storage.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets at different cooling units.
- Working containers of food removed from original container not identified by common name. Observed several dry food containers not labeled with common name.
- +4 more violations →
3792 W 12 AVE, HIALEAH · Dade County
- Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp stored above plantains inside reach in cooler at kitchen area, operator stored properly.
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at Sushi bar: raw tuna (47F - Cold Holding); raw salmon (47F - Cold Holding); crab (48F - Cold Holding) as per operator less than 2 hours. Operator moved to reach in cooler.
- Handwash sink used for purposes other than handwashing. Observed dirty utensils inside hand wash sink across sushi station.
- No handwashing sign provided at a hand sink used by food employees.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets with food debris at sushi station.
- +4 more violations →
1900 NE MIAMI CT K37 & K38, MIAMI · Dade County
- Live, small flying insects found. Observed 2 live flies land on prep table across fryer machine cooked line. Observed 5 live insects flying in air near three compartment sink that is adjacent to cook line at back area.
- Employee failed to wash hands before putting on gloves to initiate a task working with food.
- Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.
- No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary.
- Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
- +13 more violations →
18801 BISCAYNE BLVD SUITE 275, AVENTURA · Dade County
- Observed caulking on wall in warewash area soiled with black buildup. Manager has work order and is awaiting maintenance to replace.
468 E 25 ST, HIALEAH · Dade County
- Handwash sink used for purposes other than handwashing. Observed handwashing sink soiled with food debris next to 3 compartment sink. Manager cleaned during inspection.
- Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled with food debris. Manager removed and placed inside 3 compartment sink.
- Food stored on floor. Observed pineapple can being stored on the floor by front door. Manager removed and discarded during inspection. Also observed metal pot with pumpkins being stored on the floor inside walk in cooler.Manager removed and stored properly.
- Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee open bottle water inside reach in cooler at cook line. Manager removed and discarded during inspection.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed table top at prep area soiled with food debris. Manager cleaned during inspection.
- +2 more violations →
4800 SW 75 AVE, MIAMI · Dade County
- Raw animal food stored over or with unwashed produce. Observed raw shelled eggs stored above unwashed carrots inside reach in cooler. Operator removed raw shelled eggs.
- Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler located next to ice machine with soiled interior. Operator wiped down.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Chlorine 0ppm) underneath prep table in kitchen area. Operator added chlorine solution. Final reading ; Sanitizer Bucket (Chlorine 50ppm)
12327 NE 6 AVE, NORTH MIAMI · Dade County
- Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Employee made the corrections.
- In-use wet wiping cloth/towel used under cutting board. Manager removed it.
- Wall soiled with accumulated grease, food debris, and/or dust. Wall above triple sink.
1839 NW 22 ST, MIAMI · Dade County
- No handwashing sign provided at a hand sink used by food employees. Observed hand wash sink missing hand wash sign.
7885 WEST 20 AVE, HIALEAH · Dade County
- Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
- Current Hotel and Restaurant license not displayed.
169 NE 25 ST, MIAMI · Dade County
- Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
866 NE 79 ST, MIAMI · Dade County
- No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
18375 SW 157 AV, MIAMI · Dade County
- At time of callback inspection observed technician working on water heater. Operator waiting for new unit to arrive.
- At time of callback inspection observed technician working on water heater. Operator waiting for new unit to arrive.
- No Heimlich maneuver/choking sign posted. Provided operator with choking poster via email.
- No copy of latest inspection report available.
- Working containers of food removed from original container not identified by common name. Observed container of salt at cook line not labeled.