🪰163,909 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

TONYS PIZZA AND SUBS

2760 E ORANGE AVE, EUSTIS · Lake County

No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Food-contact surface soiled with food debris, mold-like substance or slime. Fryer baskets
Standing water in bottom of reach-in-cooler. In reach in cooler at front counter. Operator cleaned.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets at cook line. Hood filters soiled. Exterior trash cans soiled
+13 more violations →

6630 COLONNADE AVE, MELBOURNE · Brevard County

Bowl or other container with no handle used to dispense food. Soufflé cup and cornstarch. Operator removed cup
Ice buildup in reach-in freezer and/or walk-in freezer.walk in freezer
Walk in cooler shelves are soiled with old food debris
Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Sauté station #1 slice cooked sausage ; (49F - cooling); cooked dice chicken (49F - cooling); goat cheese (49F - cooling); raw beef (49F - Cooling); raw shrimp (49F - Cooling); raw salmon (49F - Cooling)
Food storage container/container lid cracked or broken. In Use damaged container lids covering raw chicken. Operator removed and discarded the damaged container lid and replace it with a new one
+3 more violations →

IMMACULATE CONSUMPTION

427 5 AVE, INDIALANTIC · Brevard County

No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Expired in 2023
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Portable fire extinguisher gauge in red zone. For reporting purposes only.

FERRERI'S PIZZA

3589 CHENEY HWY, TITUSVILLE · Brevard County

Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed red peppers and onions stored over ready to eat cheese in walk in cooler

3270 HWY A1A UNIT 106, MELBOURNE BEACH · Brevard County

Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over salad dressings. Front glass reach in cooler
Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. Gave operator copy of industry bulletin on gratuity
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Gave operator copy to post
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken and cooked pork reach in cooler
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Inspector gave copy for operator to have employees read and sign
+3 more violations →

CHILI'S RESTAURANT #394

940 US HWY 1, VERO BEACH · Indian River County

Working containers of food removed from original container not identified by common name. Spice shakers on cooks line
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Cheese scoop handle on cooks line
Equipment and utensils not properly air-dried - wet nesting.
Floor soiled/has accumulation of debris. Cook line floors

THE PELICAN PUB

1318 US HWY 1, SEBASTIAN · Indian River County

Establishment still has portable toilets and portable hand washing station. Per supervisor on duty at original inspection, extensions will be given every seven days. Establishment is not serving food.
Establishment still has portable toilets and portable hand washing station. Per supervisor on duty at original inspection, extensions will be given every seven days. Establishment is not serving food.

CHINESE NO 1 RESTAURANT

748 S US 1, S VERO BCH · Indian River County

Dented/rusted cans present. See stop sale. 1 can of water chestnuts dented on seam. Employee moved from storage
Burn spray on shelf above coolers improperly stored.
Cardboard used to line food-contact shelves. In freezer
Walk-in cooler interior/shelves have accumulation of soil residues.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Next to cooked broccoli on cook line
+4 more violations →

100 WOODLAND DR, VERO BEACH · Indian River County

Waste line at soda gun holster draining into buckets
Hole in or other damage to wall. Behind upright freezers

915 17TH ST STE 101, VERO BEACH · Indian River County

Stored food not covered. Employee threw away
Food stored on floor. Plastic bottles of syrup
Single-service articles not stored inverted or protected from contamination. Plastic cups

4125 9 STREET SW #A101, VERO BEACH · Indian River County

Presence of live ants on floor under 3 bay sink and prep area. Live ants on dining room floor.
Roach activity present as evidenced by live roaches found. 17 live roaches under milk crate next to back door.
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee cleaned table in dining room and then scooped rice onto plant without washing hands
Food with mold-like growth. See stop sale. 5 heads of lettuce in walk in cooler
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Tuna on digital display menu. Operator has asterisk on physical menus.
+17 more violations →

THE OLIVE BRANCH FL

1130 20 PL, VERO BEACH · Indian River County

Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

917 N 14 ST, LEESBURG · Lake County

Wall soiled with accumulated grease, food debris, and/or dust. -Insulated pipe in walk in cooler.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Walk in cooler fan covers.
Floor tiles missing and/or in disrepair. -In front of milkshake cooler by drive through.

MOUNT DORA PIZZA & SUBS ITALIAN RESTAURANT

2718 W OLD HWY 441, MT DORA · Lake County

Food-contact surface soiled with food debris, mold-like substance or slime. Ice Chute at front counter. Operator cleaned.
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler interior at pizza make station. Operator cleaned.
Wall soiled with accumulated grease, food debris, and/or dust. Wall at pizza make station.
Floor soiled/has accumulation of debris. Floor at pizza make station. Operator cleaned
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets at pizza make station. Operator cleaned. Hood filters

10400 CR 48, HOWEY IN THE HILLS · Lake County

Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. -dishwasher was handling dirty dishes and feeding into dish machine, then handled the clean dishes coming out of the dish machine.
Food-contact surface soiled with food debris, mold-like substance or slime. -can opener -slicer -interior of spray hose at dish machine -soda gun holder at bar
No paper towels or mechanical hand drying device provided at handwash sink, operator provided
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -soups in walk in cooler
Water treatment device has not been inspected or serviced according to manufacturers instructions. -by ice machine
+11 more violations →

RUBY TUESDAY #7163

1168 MAIN STREET, LADY LAKE · Lake County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Chicken 46f, Rice 51f. Less than 4 hours, manager placed ice.
Food-contact surface soiled with food debris, mold-like substance or slime. -Can opener blade.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Floor area(s) covered with standing water. -In front of salad prep cooler.
Reach-in cooler interior/shelves have accumulation of soil residues. -Standing water in beer mug cooler at bar. -Some shelving in cooler to left of fryers.
+3 more violations →

CARRABBA'S ITALIAN GRILL

2240 E HWY 50, CLERMONT · Lake County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Less than four hours per operator meat sauce (46F - Cold Holding); Alfredo (45F - Cold Holding);; lobster cream sauce (46F - Cold Holding); housemade marinara (47F - Cold Holding); tomato cream sauce (48F - Cold Holding) raw chicken (50F - Cold Holding). Operator discarded chicken and moved other items to walk in freezer for quick chill. -meat sauce, 41F, alfredo 39F, tomato cream sauce 37F, lobster cream sauce 40F, marinara 40F
Food-contact surface soiled with food debris, mold-like substance or slime. -shelf in walk in cooler closest to freezer -plate cooler on cook line -cutting board on cook line
Accumulation of debris on exterior of warewashing machine.
Cutting board has cut marks and is no longer cleanable. -cook line, operator discarded
Employee with no beard guard/restraint while engaging in food preparation. -cook line, operator educated employee, employee put on beard guard
+4 more violations →

2720 W OLD HWY 441, MOUNT DORA · Lake County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Per operator less than 4 hours . Moved to reach in freezer for quick cooling. Clam Strips (49F - Cold Holding)
Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board on prep table. Ice chute at front counter soiled.
Floor soiled/has accumulation of debris. Floor at cook line.
Ice buildup in reach-in freezer and/or walk-in freezer. In bottom of upright freezer.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles in kitchen area. Ceiling tiles outside the rest rooms.
+2 more violations →

PASTELITOS MARILU II

16129 FL 50 STE 104, ., CLERMONT · Lake County

Stop Sale issued on time/temperature control for safety food due to temperature abuse. housemade chicken soup (45F - Cold Holding); housemade sofrito (46F - Cold Holding); cheese sauce (47F - Cold Holding); cut cabbage (48F - Cold Holding); housemade picante sauce (46F - Cold Holding); housemade salsa verde (45F - Cold Holding)
Raw animal food stored over/not properly separated from ready-to-eat food. -raw bacon behind cheese on make table on cook line, operator moved bacon to the front.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. More than four hours per operator-upright reach in cooler in kitchen housemade chicken soup (45F - Cold Holding); housemade sofrito (46F - Cold Holding); cheese sauce (47F - Cold Holding); cut cabbage (48F - Cold Holding); housemade picante sauce (46F - Cold Holding); housemade salsa verde (45F - Cold Holding)
Vacuum breaker missing on fitting/splitter added to mop sink faucet.
Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. -housemade chicken soup in upright reach in freezer in back kitchen
+9 more violations →

27615 US HWY 27 STE 107, LEESBURG · Lake County

Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Floor tiles missing and/or in disrepair. -In front of dough mixer.

CHIPOTLE MEXICAN GRILL

4605 COLLINA TER, CLERMONT · Lake County

Food-contact surface soiled with food debris, mold-like substance or slime. -ice dispenser at soda machine in dining room, operator cleaned
Employee with ineffective hair restraint while engaging in food preparation. -employees on cook and prep line, operator educated employees, employees restrained hair.
Exterior door has a gap at the threshold that opens to the outside. -front door and drive thru window
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -filters on dining room soda machine

SMOKE MASTERS BBQ

50 W ORANGE AVE UNIT 1, EUSTIS · Lake County

No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

GC & FAMS CANTINA

50 W ORANGE AVE, EUSTIS · Lake County

Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler interior towards the back door
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets towards the back door
Wall soiled with accumulated grease, food debris, and/or dust. Wall next to bins when entering the front door. Operator cleaned.

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