🪰1,203,697 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

THAI SIAM KITCHEN

24600 S TAMIAMI TRL STE 104-106, BONITA SPRINGS · Lee County

Presence of insects, rodents, or other pests. There are small black weevil like insects inside a container of rice and a container of sugar the storage area . See stop sale.
Stop Sale issued due to food not being in a wholesome, sound condition. Presence of insects, rodents, or other pests. There are small black weevil like insects inside a container of rice and a container of sugar the storage area . See stop sale.
Food with mold-like growth. See stop sale. In the walk in cooler there is 4 pounds of soybean paste with a mold like substance growing on it. See stop sale.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. There are utensils in 85F standing water on the cook line. Operator drained the water.
Bowl or other container with no handle used to dispense food. There are handleless cups inside containers of soy sauce, sugar, flour and rice in the dry storage area.
+3 more violations →

STEAM SUBS & HUNGRY HOWIE

3833 CLEVELAND AVE UNIT 190 & 185, FORT MYERS · Lee County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese (50F - Cold Holding); sausage (49F - Cold Holding); ham (50F - Cold Holding); cooked chicken (53F - Cold Holding); cooked chicken wings (50F - Cold Holding); cooked chicken nuggets (51F - Cold Holding); in reach in cooler across from pizza cooker. The operator states the chicken wings, chicken, and chicken nuggets were held overnight and discarded. The remaining items in cooler less than 1 hour and relocated to walk in cooler.
Handwash sink used for purposes other than handwashing. Observed pan in handwash sink near 3 compartment sink.
Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle with clear liquid near kitchen exit door.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Soiled dry wiping cloth in use. Observed dry wiping cloths on pizza cooker.
+5 more violations →

106 HANCOCK BRIDGE PKWY W STE C11, CAPE CORAL · Lee County

Spray bottle containing toxic substance not labeled. The operator labeled spray bottle during inspection.
Current Hotel and Restaurant license not displayed.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

1615 SE 47 TER UNIT B, CAPE CORAL · Lee County

No paper towels or mechanical hand drying device provided at front service handwash sink. Operator placed paper towels at handwash sink.

SEED & BEAN MARKET

4720 SE 9 PL STE 300, CAPE CORAL · Lee County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed container of raw chorizo stored over ready to eat beans. Operator placed raw chorizo on bottom shelf.
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed quaternary ammonium concentration at 400+ppm. Operator redid sanitizer.
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine concentration at 0 ppm at bar. Operator primed sanitizer and called technician. Note: establishment will use working dishmachine in kitchen.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed black beans in walk in cooler not date marked.
Food-contact surface soiled with old food debris. Can opener. Educated operator on cleaning can opener daily. Operator cleaned can opener.
+5 more violations →

122 CHIQUITA BLVD S UNIT 5, CAPE CORAL · Lee County

Current Hotel and Restaurant license not displayed.
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed open drinks in stand up reach-in cooler in kitchen. The operator discarded open drinks.

MARTINEZ TAQUERIA

1105 HOMESTEAD RD N, LEHIGH ACRES · Lee County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Cooked chicken 54F date marked 9/5.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked pork 54F date marked 10/5.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked chicken on counter at 88F at 1:15, 165 at 1:55.
Mobile food dispensing vehicle service opening not kept closed except during food service. Observed serving window open when not serving food.

MAGGIES KITCHEN CARIBBEAN FOOD

200 LEELAND HEIGH ST BLVD E, LEHIGH · Lee County

Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed out Clean Up Of Vomiting and Diarrhea Events Form DBPR HR 5030-104.

5108 15TH STREET EAST, UNIT 206, BRADENTON · Manatee County

Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed in walk-in freezer egg pattys (72F - Cold Holding); vegetable pattys (74F - Cold Holding). Person in charge stated they had been there for over 4 hours. Person in charge voluntarily discarded.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in walk-in freezer egg pattys (72F - Cold Holding); vegetable pattys (74F - Cold Holding). Person in charge stated they had been there for over 4 hours. Person in charge voluntarily discarded.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets in walk-in cooler and walk-in freezer soiled with mold like substance.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee.

LA NORMA RISTORANTE & PIZZERIA

5370 GULF OF MEXICO DR UNIT 104, LONGBOAT KEY · Manatee County

Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed acoustic tiles throughout the kitchen.
Floor tiles missing and/or in disrepair. Observed a number of cracked and broken floor tiles in the establishment.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed debris buildup on their ceiling vents in the kitchen.

VENTURA'S ITALIAN KITCHEN AND WINE BAR

6814 GULF OF MEXICO DR, LONGBOAT KEY · Manatee County

Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed their sanitizer bucket at 450ppm quaternary. Operator remade it to 200ppm.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed expired A Ventura.
Spray bottle containing toxic substance not labeled. Observed 4 unlabeled chemical spray bottles unlabeled in the establishment. Operator labeled them.
Accumulation of debris on exterior of warewashing machine. Observed the top of their dish machine with debris buildup.

HAYDEES RESTAURANT LLC

5803 15 ST E UNIT 3, BRADENTON · Manatee County

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed in reach in cooler raw chicken over raw pork.Person in charge removed chicken.
Reach-in cooler shelves with rust that has pitted the surface back kitchen area.
Wet mop not stored in a manner to allow the mop to dry.Person in charge inverted to dry.
Outer openings not protected with self-closing door on north end of kitchen..
Food stored on floor. Observed in back kitchen area cooking oil and flour bin stored on floor. Person in charge removed all from floor.

HUNGRY HOWIES #257

5912 18TH ST E, ELLENTON · Manatee County

Handwash sink not accessible for employee use at all times. Observed hand washing sink in dough making area blocked with speed racks.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of soda lines soiled in dough making area.
Single-service articles improperly stored. Observed single service pizza boxes stored on floor near front counter registers.
Open dumpster lid.
Hole in or other damage to wall. Observed a 2x2 hole inside of dishwashing area near drying rack.
+5 more violations →

CORTEZ CLAM FACTORY

10104 CORTEZ RD W, BRADENTON · Manatee County

Raw animal food stored over or with unwashed produce. Observed raw fish stored over lemons in their standing cooler. Operator removed the lemons.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in the beer cooler: Smoked fish (52F - Cold Holding). Operator stated they were purchased approximately 1hr ago. Operator placed them in the food walk in cooler.
Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed their three compartment chlorine sink at 25ppm. Operator corrected it to 100ppm.
Handwash sink used for purposes other than handwashing. Observed the bar hand wash sink with a strainer inside. Operator removed it.
Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment. Observed their tags not in order.
+3 more violations →

88 LIVE PIANO BAR

6640 CORTEZ RD W STE A, BRADENTON · Manatee County

Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed their sanitizer bucket at 500ppm quaternary. Operator remade it to 200ppm.
Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed their triple sink at 500ppm quaternary. Operator remade to 200ppm.
Handwash sink used for purposes other than handwashing. Observed their kitchen hand sink filled with plates. Operator placed them in the triple sink to wash.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed expired: Brittany G, Melissa L, Devin P.
Dead roaches on premises. Observed 1 dead palmetto bug on the floor of the bar. Operator disposed of it and sanitized the area.

5326 34 ST W, BRADENTON · Manatee County

Stop Sale issued due to food not being in a wholesome, sound condition. Observed the establishment making kimchi in the traditional manner and leaving cut cabbage out to ferment over 4hrs. Observed: Kimchi (88F - Cold Holding) Reviewed special process with the operator and the operator disposed of the kimchi.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed on their front counter: Cream cheese (51F - Cold Holding) Operator stated it had been out for approximately 1hr. Operator placed it into a reach in cooler.
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed their dish machine at 0ppm chlorine. Operator called the repair company and I instructed them to setup their triple sink.
Stop Sale issued. Fish reduced oxygen packaged on premises, or commercially processed reduced oxygen packaged fish labeled with instructions to remain frozen until time of use, not held frozen. Observed commercially reduced oxygen packaged fish not removed from its packaging before thawing. Operator disposed of the product willingly.
Handwash sink used for purposes other than handwashing. Observed their sushi hand sink used to dump ice.
+4 more violations →

ANTOJITOS EL GALLITO LLC

1527 8 AVE W, PALMETTO · Manatee County

Cutting board has cut marks and is no longer cleanable. Observed cutting board on reach in cooler with cut marks.

SARITAS FRUTERIA

1240 8 AVE W, PALMETTO · Manatee County

No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed establishment using bleach sanitizer without chlorine test strips.
Equipment in poor repair. Observed gaskets on reach in cooler ripped.

1112 29 AVE W, BRADENTON · Manatee County

Handwash sink not accessible for employee use at all times. Observed hand washing sink blocked by cutting board. Operator removed cutting board.
Bowl or other container with no handle used to dispense food. Observed styrofoam cup used as scoop stored in broth.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed Hood filters soiled.

2801 14 ST W LOT A, BRADENTON · Manatee County

Handwash sink not accessible for employee use at all times. Observed head of lettuce stored inside of hand sink. Operator removed lettuce.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice Buildup inside of reach in freezer.
Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Observed propane tank larger than 2.7 lb stored inside of trailer. Operator removed from trailer.
Food stored on floor. Observed pot of food stored on floor.
Outer openings not protected during operation and vermin and/or environmental cross contamination present. Observed mobile food dispensing Vehicle exterior door left open during operation.

JESUS H RODRIGUEZ PEREZ

5151 15 ST E, BRADENTON · Manatee County

No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Gave Person in charge a copy of the handout in Spanish. All employees currently working red and signed agreement.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed in reaching cooler cooked beef, not date marked. Person in charge stated it was prepared on October 7th 2026 and date marked accordingly.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee.
Stored food not covered. Observed in the reach in cooler cooked beef not covered. Person in charge covered the beef.
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed standing water not draining in 3 compartment sink and handwashing sink. They cannot wash , rinse and sanitize dishes .Person in charge stated they called the plumber. Person in charge will wash,rinse and sanitize dishes at food truck approximately 25 feet away.

BIG OLAF CREAMERY

5208 OCEAN BLVD, SARASOTA · Sarasota County

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Observed melted ice cream on bottom of reach in freezer in back storage area.

D. & J. NEW BAGELS, INC. D/B/A BUDDY'S

999 CATTLEMEN RD, SARASOTA · Sarasota County

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee cracked raw eggs then changed gloves then handled single serve a item without washing their hands. Employee discarded the item, washed their hands and put on new gloves.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter (74F - Cold Holding) stored at room temperature next to the cook line. Employee stated the butter had been stored at room temperature for approximately two hours. Employee placed the butter in the reach in cooler.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents on the air handler in the back kitchen area soiled.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of the ice machine in the front counter area soiled.

8258 BEE RIDGE RD, SARASOTA · Sarasota County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed fear of shell eggs over cooked noodle in walkin cooler. Manager/Operator relocated food to prevent cross contamination. .
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.
Cardboard used to line food-contact shelves. Observed cardboard on shelf under preparation table.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in chest freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Observed grease buildup on hood filters.
+2 more violations →

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