🪰1,174,669 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

NORKY'S POLLOS A LA BRASA

5610 HANLEY RD UNIT 110, TAMPA · Hillsborough County

Aug 6, 2026
4 2 2
  • Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. No parasite destruction available for raw fish served as ceviche.
  • Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed front line cook wash gloved hands at three compartment sink instead of changing gloves at time of inspection. Discussed with employee.
  • Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked chicken 87°F at 3:30 PM placed inside warmer at 3 PM - employee reheat a chicken to 202°F at 3:47 PM.
  • Container of medicine improperly stored. Employee bottle of vitamins, stored on top of kitchen prep table next to microwave. Employee removed vitamin bottle at time of inspection.
  • Employee washed hands in a sink other than an approved handwash sink. Observed front line cook wash hands on multiple occasions at three compartment sink instead of hand washing sink. Discussed with employee.
  • +3 more violations →
FOODYS RESTAURANT

7512 W HILLSBOROUGH AVE, TAMPA · Hillsborough County

Aug 6, 2026
3 2 4
  • Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over ready to eat bread and cooked potatoes inside walk-in cooler. Manager relocated raw shell eggs to an approved location at time of inspection.
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter packet 76°F at 9:34 AM left out on front counter at 9 AM - cooled to 35°F at 9:57 AM
  • Nonfood-grade bags used in direct contact with food. Watermelon store inside a black shopping bag in a reach in cooler adjacent to soda fountain station. Employee relocated watermelon to an approved food contact container at time of inspection.
  • Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Eggs Benedict are not identified on menu as undercooked. Manager labeled all eggs Benedict on menu with a consumer advisory at time of inspection.
  • Food-contact surface soiled with food debris, mold-like substance or slime.
  • +4 more violations →
SHELLY'S

14837 N. FLORIDA AVE., TAMPA · Hillsborough County

Aug 6, 2026
1
  • Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over raw canned biscuits in the reach in cooler. Employee corrected storage.
OLE TAMPA CUBAN SHOP

4525 S FLORIDA AVE STE 31, LAKELAND · Polk County

Aug 6, 2026
1 5
  • Food-contact surface soiled with food debris, mold-like substance or slime. Interior reach in cooler on cooks line
  • Equipment in poor repair. Cutting board cut marks
  • Hood filter missing from automatic fire suppression/exhaust system. Gaps in filters
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on walk in cooler
  • Floor soiled/has accumulation of debris. Between equipment and on floor under cooking equipment
  • +1 more violations →
PAPA JOHNS PIZZA #911

5130 S DALE MABRY HWY, TAMPA · Hillsborough County

Aug 6, 2026
1 1
  • Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Cutting board has cut marks and is no longer cleanable. Observed grooved cutting board mounted on can roll cart in kitchen at time of inspection
PRO KITCHEN HUB TAMPA

5224 S DALE MABRY HWY, TAMPA · Hillsborough County

Aug 6, 2026
1
  • Equipment in poor repair. Observed missing handle on oven door at time of inspection
POLLOS ROCOTO

5522 HANLEY RD SUITE 110, TAMPA · Hillsborough County

Aug 6, 2026
3 1 1
  • Nonfood-grade bags used in direct contact with food. Raw chicken hearts, stored in direct contact with shopping bags inside reach in freeze, located adjacent to walk-in cooler. Employee transferred all food into food grade safe bags at time of inspection.
  • Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chicken stew 104°F at 2:16 PM placed on hot warmer at 12 PM - reheated to 186°F at 2:20 PM.
  • Container of medicine improperly stored. Container of medicine stored on top of front line reach in cooler. Operator removed medicine at time of inspection.
  • Food-contact surface soiled with food debris, mold-like substance or slime. Multiple cutting boards inside establishment are soiled.
  • Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Tiramisu for service in dining room reach in cooler is missing a date.
SOFRESH CARROLLWOOD

14398 N DALE MABRY HWY, CARROLLWOOD · Hillsborough County

Aug 6, 2026
2 2 11
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Right side cook make line cooler: diced tomatoes 45f cold holding, Goat cheese 45f cold holding, Edamame 45f cold holding, Hummus 45f cold holding, Seaweed 48f cold holding, Hard boiled eggs 49f cold holding, Feta 47f cold holding Cut lettuce 49f cold holding Cut spinach 51f cold holding Shredded mozzarella 48f cold holding Operator stated product was left in cooler overnight and ambient thermometer showed cooler at 46f. See stop sale issued.
  • Stop Sale issued on time/temperature control for safety food due to temperature abuse. Right side cook make line cooler: diced tomatoes 45f cold holding, Goat cheese 45f cold holding, Edamame 45f cold holding, Hummus 45f cold holding, Seaweed 48f cold holding, Hard boiled eggs 49f cold holding, Feta 47f cold holding Cut lettuce 49f cold holding Cut spinach 51f cold holding Shredded mozzarella 48f cold holding Operator stated product was left in cooler overnight and ambient thermometer showed cooler at 46f. See stop sale issued.
  • Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Raw tuna on menu with no consumer advisory on main menu. Discussed with manager and printed out consumer advisory page and operator taped for customers view.
  • No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels in hand wash sink next to rice cooker and make line. Manager corrected.
  • Clean utensils or equipment stored in a bathroom, locker room or mechanical room. Observed metal pans and strainer in front of toilet in employee bathroom. Discussed proper storage and cleaning/sanitizing of all of the equipment.
  • +10 more violations →
LOS SABORES DE COLOMBIA

5522 HANLEY RD STE 104-105, TAMPA · Hillsborough County

Aug 6, 2026
2 2
  • Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Frozen chicken stored over raw, frozen beef inside small reach in chest freezer in storage room. Raw frozen meat stored over frozen empanadas in the storage room reach in freezer. Employee relocated all raw items into an approved location at time of inspection.
  • Stop Sale issued due to food not being in a wholesome, sound condition. 1 dead roach inside ice machine. All ice inside ice machine stop sale, 1 pound of ice.
  • Dead roaches on premises. 1 dead roach inside ice machine. 2 dead roaches on floor beneath ice machine. Employee removed roaches at time of inspection.
  • Water leaking from pipe and/or faucet/handle. Leaking from handwashing sink at back kitchen next to ice machine.
CHIPOTLE MEXICAN GRILL

1812 EAST HIGHWAY 60, VALRICO · Hillsborough County

Aug 6, 2026
1
  • Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 expired.
LITTLE CAESARS

5502 S DALE MABRY HWY, TAMPA · Hillsborough County

Aug 6, 2026
1
  • Employee with no hair restraint while engaging in food preparation. Observed employee working with food not wearing hair restraint
FARANDULERO PIZZERIA

4327 GUN HWY, TAMPA · Hillsborough County

Aug 6, 2026
1 2
  • Food-contact surface soiled with food debris, mold-like substance or slime. Observed the interior of the soda gun dispenser with a mold like substance. Manager removed, clean and sanitized.
  • Time/temperature control for safety food thawed in an improper manner. Observed meat thawing in a container of water. Discussed proper thawing with employee, employee turned water on so its constantly running.
  • No handwashing sign provided at a hand sink used by food employees in the restrooms.
STATE FLOUR BAKERY

5224 S DALE MABRY HWY, TAMPA · Hillsborough County

Aug 6, 2026
1
  • Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
PLAYGROUNDS OF TAMPA

4535 S DALE MABRY HWY STE 100, TAMPA · Hillsborough County

Aug 6, 2026
1 1
  • Food-contact surface soiled with food debris, mold-like substance or slime. Observed stained cutting boards stored on shelves at time of inspection
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on reach in cooler at time of inspection
CHICK-FIL-A AT BALM ROAD FSR

14310 S US HWY 301, WIMAUMA · Hillsborough County

Aug 6, 2026
3
  • Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Multiple items on shelves in back of kitchen are not inverted.
  • Carbon dioxide/helium tanks not adequately secured. Large CO2 tank in kitchen near office not secured.
  • No handwashing sign provided at a hand sink used by food employees. All hand wash sinks in kitchen area need signs. Manager states that they have them and will install.
METRO DINER

1901 W LUMSDEN RD, BRANDON · Hillsborough County

Aug 6, 2026
2 3 3
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Steak tips in cold hold unit held at 60F. Operator placed in walk in cooler.
  • Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw ground beef stored over raw pork ribs in walk in cooler.
  • No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
  • Manager or person in charge lacking proof of food manager certification.
  • +3 more violations →
BELLE'S PIZZA KITCHEN LLC

8612 INTERBAY BLVD, TAMPA · Hillsborough County

Aug 6, 2026
1 3 1
  • Raw animal food stored in same container as ready-to-eat food. Observed raw eggs stored over washed lettuce in reach in cooler at time of inspection
  • Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Raymond Kongwa
  • No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
  • No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Equipment in poor repair. Observed broken plastic on door handles an large three door cooler in back room at time of inspection
THAT KITCHEN SPOT

4450 PET LN STE 107, LUTZ · Hillsborough County

Aug 6, 2026
1 2 2
  • Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken above raw pork sausage. Operator moved the chicken to bottom
  • Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Opened feta cheese no date mark over 24 hours in reach in cooler in kitchen. Operator marked the date correctly.
  • Food-contact surface soiled with food debris, mold-like substance or slime. Blue cutting boards stained.
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in freezer gasket soiled and black mold like substance buildup.
  • Reach-in cooler interior/shelves have accumulation of soil residues. Reach in freezer interior soiled with meat liquid frozen on bottom.
PJE LLC

5224 S DALE MABRY HWY, TAMPA · Hillsborough County

Aug 6, 2026
1
  • Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/
HIGH STEAKS CATERING

17420 US HWY N 41 STE 106, LUTZ · Hillsborough County

Aug 6, 2026
2
  • Well water testing report/documentation is not available upon request.
  • A aged Tory CFM expired on 7/20/25 No other CFM available at the establishment
CASPINS KITCHEN

4450 PET LN STE 107, LUTZ · Hillsborough County

Aug 6, 2026
1
  • Current Hotel and Restaurant license not displayed. Currently license not printed out and unable to display
BOULEVARD FAMILY RESTAURANT

7507 LITTLE RD, NEW PORT RICHEY · Pasco County

Aug 6, 2026
2 1 4
  • Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine sanitizer 0 ppm, operator primed and changed bucket, still 0 ppm, operator set up 3 compartment sink, 200 ppm.
  • Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breaker attached at top of splitter, needs to be moved to spitter above hose that is in the sink
  • Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Eggs Benedict on menu not identified as undercooked.
  • Bowl or other container with no handle used to dispense food. Ramekins in sugar and oatmeal containers at wait station operator removed
  • Nonfood-contact surface soiled with grease, food debris,or dust. Exterior of slicer Walk in cooler shelves Wall fan in dish room
  • +2 more violations →
RUBY TUESDAY

7909 GALL BLVD, ZEPHYRHILLS · Pasco County

Aug 6, 2026
1
  • Ceiling/ceiling tile shows damage or is in disrepair above three compartment sink and dishmachine. Ceiling vents soiled with an accumulation of dust in dish pit area.
EGGTOWN WESLEY CHAPEL

27607 STATE RD 56 UNIT 110, WESLEY CHAPEL · Pasco County

Aug 6, 2026
1 2
  • Spray bottle containing toxic substance not labeled. Unlabeled sanitizer bottle in server alley. Employee labeled.
  • Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed multiple drinks on prep tables in kitchen and prep area. Employee moved.
  • Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone on prep table in kitchen near steam basin. Employee moved.
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