LAO HU TONG

Name: LAO HU TONG
Address: 2554 N UNIVERSITY DR, CORAL SPRINGS, FL, 33065, US
Rating: 76.4

2554 N UNIVERSITY DR, CORAL SPRINGS, FL 33065

License #1626337

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

76.4 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

LAO HU TONG in CORAL SPRINGS currently holds an InspectFL Health Score of 76.4 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on March 20, 2026. Across those visits, inspectors documented 13 total violations — 3 critical, 4 major, 6 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on March 20, 2026 included 1 critical violation, 2 major, and 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler observed raw pork and chicken placed directly over buckets of ready to eat food or sauces. Operator reorganized
[10-17-4] In-use knife/knives stored in cracks between pieces of equipment. Knives in between equipment such as flip tops and prep counters. Operator removed
[21-12-4] Wet wiping cloth not stored in sanitizing solution between uses. Rags on counter
[14-01-5] Bowl or other container with no handle used to dispense food. Bowl used as scoop in flip top
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Kitchen handwash sink out of paper towels. Operator restocked
[03D-15-4] Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. fried chicken (107F @ 1112 to 99 @ 1135- heated Cooling since 1000). Observed food cooling next to active stove top/grill, no temperature control. Operator moved to walk in cooler for quick chill.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse