LAO HU TONG

Name: LAO HU TONG
Address: 2554 N UNIVERSITY DR, CORAL SPRINGS, FL, 33065, US
Rating: 88.4

2554 N UNIVERSITY DR, CORAL SPRINGS, FL 33065

License #1626337

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

88.4 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

LAO HU TONG in CORAL SPRINGS currently holds an InspectFL Health Score of 88.4 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on March 20, 2026. Across those visits, inspectors documented 14 total violations — 3 critical, 4 major, 7 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on March 20, 2026 shows 6 observation rows: 1 critical, 2 major, and 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler observed raw pork and chicken placed directly over buckets of ready to eat food or sauces. Operator reorganized
[21-12-4] Wet wiping cloth not stored in sanitizing solution between uses. Rags on counter
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Kitchen handwash sink out of paper towels. Operator restocked
[10-17-4] In-use knife/knives stored in cracks between pieces of equipment. Knives in between equipment such as flip tops and prep counters. Operator removed
[03D-15-4] Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. fried chicken (107F @ 1112 to 99 @ 1135- heated Cooling since 1000). Observed food cooling next to active stove top/grill, no temperature control. Operator moved to walk in cooler for quick chill.
[14-01-5] Bowl or other container with no handle used to dispense food. Bowl used as scoop in flip top

Community reaction

What do locals think?

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Community pulse