🪰1,213,308 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

4627 N LOIS AVE, TAMPA · Hillsborough County

Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed an employee wash food contact equipment: Spoon, plastic spatula, ladle, and mixer whisk attachments, and not sanitizing after. Discussed with employee. Employee sanitized with chlorine at time of inspection.
Manager or person in charge lacking proof of food manager certification. CFM certificate not available at time of inspection.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Food handler certificates not available at time of inspection.
Interior of microwave has accumulation of black substance/grease/food debris.
Mobile food dispensing vehicle service opening not kept closed except during food service. Service window opened, no screen available.
+1 more violations →

TAQUERIA LA TLAYUDA

15604 W MARTIN LUTHER KING JR BLVD, US 92, DOVER · Hillsborough County

Well water testing report/documentation is not available upon request.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator has secondary storage unit. Plans were denied on 5-4-2026 by plan review, and stated they needed to apply for secondary MFDV license due to cooking equipment inside. Observed single service cups and lids stored in back of trailer.
Self-sufficient mobile food dispensing vehicle operating from an unapproved commissary. 15604 E Dr Martin Luther King Jr Blvd Dover, FL 33527 Auto sales/commercial property. Unable to properly dump waste water. No mop sink available. Operator has been utilizing supplemental company to empty tanks. Explained that Licensed location needs to be updated to show support operations can be done safely. Also operator has single service item storage in separate unlicensed trailer.
Single-service articles improperly stored. Observed single service cups and lids stored in unlicensed storage trailer not currently being used and was denied by plan review to be used for storage. Until separate MFDV license applied for.

2380 NE COACHMAN RD, CLEARWATER · Hillsborough County

Wiping cloth sanitizer solution exceeds the maximum concentration allowed. 500 ppm quaternary . Manager changed solution . Recheck 400 ppm quaternary
Handwash sink not accessible for employee use at all times- blocked by cart. Manager relocated cart. Reviewed with manager hand wash sinks must be accessible at all times
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened three days previously in reach in cooler. Manager date marked milk
In-use utensil in non-time/temperature control for safety food ( flour) not stored with handle above top of food within a closed container. Manager replaced bowl with handled cup
Working containers of food removed from original container not identified by common name. - container of flour and sugar not labeled . Reviewed with manager
+1 more violations →

CAPTAIN D'S #3848

13016 S US HWY 301, DADE CITY · Pasco County

Equipment in poor repair. Guard in ice machine cracking and screws holding guard in place rusting.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cabinet underneath self dispensing soda machine in seating area heavily soiled with a mold-like substance and in disrepair.
Accumulation of black/green mold-like substance in the interior of the ice machine.
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee drinks placed in freezer on top of portioned food products. Operator removed.
Observed: Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents soiled with an accumulation of dust and a mold-like substance. Areas of ceiling has paint peeling in kitchen near ice machine and back door. Areas on walls in kitchen have mold-like substance present.

23042 SR 54, LUTZ · Pasco County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In lift top cooler on cook line - blanched broccoli (47F - Cold Holding), cooked at 11 am, filled above fill line, moved to walk in cooler .re check- cooled to 42F
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Both cooks came into kitchen and began to cook, no hand wash.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For chlorine sanitizer
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade
Soap dispenser at handwash sink not working/unable to dispense soap. Soap at hand wash sink in kitchen does not pump
+14 more violations →

27429 WESLEY CHAPEL BLVD, WESLEY CHAPEL · Pasco County

Ceiling vents soiled with accumulated dust.
Accumulation of black/green mold-like substance in the interior of the ice machine on ice guard. Manager sanitized ice guard.
Long cutting boards on pull top reach in coolers have cut marks and are no longer cleanable.

27427 WESLEY CHAPEL BLVD, WESLEY CHAPEL · Pasco County

Single-service articles not stored inverted or protected from contamination. Togo containers on top of pull top reach in cooler not inverted. Employee inverted

27405 WESLEY CHAPEL BLVD, WESLEY CHAPEL · Pasco County

Clean knives stored between equipment on cook line. Employee removed and brought knives to dish area to be re-cleaned.
Working containers of food removed from original container not identified by common name. Container of powdered sugar on prep table next flan cooler not labeled.employee labeled.
Stored food not covered. Container of powdered sugar stored on prep table next to flan cooler without lid. Employee placed lid on container.

THE LIVING ROOM AT WIREGRASS

2001 PIAZZA AVE STE 100, WESLEY CHAPEL · Pasco County

Colorful cutting boards stored under prep table in back prep area have cut marks and are no longer cleanable.
Ceiling vents in dining room and behind bar area soiled with accumulated dust and mold-like substance. Discussed cleaning with manager.

BROWN'S BBQ PIT

4450 PET LN #107, LAND O LAKES · Pasco County

Long white cutting board on hot holding unit has cut marks and is no longer cleanable.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Discussed with owner that he needs his license number to be placed on the outside of his truck with 2 inch stickers.

BURGER KING #3131

3701 34 ST N, ST. PETERSBURG · Pinellas County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Sausage in hot holding unit temped at 125f. Operator voluntarily discarded.
Ice buildup in walk-in freezer.

2820 SCHERER DR STE 250, ST. PETERSBURG · Pinellas County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter cooked vegetables with garlic and oil (50F - Cold Holding)
Employee with no hair restraint while engaging in food preparation.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Black water bottle near coffee maker
Working containers of food removed from original container not identified by common name. Chili - in white tub
Duct tape used to repair nonfood-contact surface. Large reach in freezer
+4 more violations →

32530 US HWY 19 N, PALM HARBOR · Pinellas County

Employee rubbed hands together for less than 10-15 seconds while washing hands. Employee washed hands for 5 seconds
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched phone did not wash hands before continuing to work
Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Michael Mehdi
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Brian Dang expired 10/13/25 Douglas Larsen 10/13/25 Austin Mccreary 3/8/26 Jacob Merkley 3/8/26 Iulia scott 3/8/26 Rice Walton 3/8/26
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. When asked manager on site had no knowledge of big six foodborne illnesses. Provided operator with copy of education packet,
+5 more violations →

CHARLIE'S SUSHI JAPANESE RESTAURANT

1200 CLEVELAND ST, CLEARWATER · Pinellas County

Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No training for Alan Lam hired over 60 days
Ice scoop handle in contact with ice at the bar .Manager relocated ice scoop
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Heavily soiled high chairs in dining storage area. Manager cleaning high chairs at end of inspection
Stored food not covered in dry storage in the back kitchen near walk in cooler . Manager closed bags of food .
No conspicuously located ambient air temperature thermometer in holding unit at the sushi bar

STONE SOUP CAFE & PUB

4122 16 ST N, ST. PETERSBURG · Pinellas County

Grease trap still remains on absorbent surface.
Drain plug still has not been replaced.
Floor of walk-in coolerA remains soiled.

THE VINOY RESORT AND GOLF CLUB - VINOY CLUB GRILL

600 NE SNELL ISLE BLVD, ST. PETERSBURG · Pinellas County

Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Grilled onions and butter no time mark. Manager put time marking on both items.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Fish (46F - Cooling) retemped at 47f at 3:15; Fish (41 - Cold Holding); fish (45F - Cooling) Fish (41 - Cold Holding) retemped; tomatoes sliced at 2:00, (50F - Cooling); pineapple salsa 47f temped at 2:00, retemped at 3:15 at 46f, shredded cheese 49f temped at 2:00, retemped at 47f at 3:15. Stop sale issued for sliced tomatoes, fish, pineapple salsa, and shredded cheese.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Fish (46F - Cooling) retemped at 47f at 3:15; Fish (41 - Cold Holding); fish (45F - Cooling) Fish (41 - Cold Holding) retemped; tomatoes sliced at 2:00, (50F - Cooling); pineapple salsa 47f temped at 2:00, retemped at 3:15 at 46f, shredded cheese 49f temped at 2:00, retemped at 47f at 3:15. Stop sale issued for sliced tomatoes, fish, pineapple salsa, and shredded cheese.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed steam wand encrusted with milk. Operator cleaned and sanitized.
Ice buildup in reach-in freezer. Operator broke ice.
+4 more violations →

PIEROGI BAR ST PETE

6661 CENTRAL AVE, ST. PETERSBURG · Pinellas County

Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer Bucket (Quaternary 500ppm) Operator diluted and retested at 200PPM
Food-contact surface soiled with food debris, mold-like substance or slime. -soda gun nozzle behind bar soiled Operator cleaned and sanitized
Standing water in bottom of reach-in-cooler behind bar.
Interior of oven across from dish machine has accumulation of black substance/grease/food debris.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. -mixing bowls on dish rack not inverted
+1 more violations →

THE VINOY RESORT AND GOLF CLUB - SUNSET BALLROOM

600 NE SNELL ISLE BLVD, ST. PETERSBURG · Pinellas County

Roach activity present as evidenced by live roaches found. 1 live roach found in banquet overflow room. Operator eradicated, cleaned and sanitized area.
Duct tape used to repair nonfood-contact surface observed on ice machine bin lid in banquet kitchen holding lid onto machine.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up in walk in freezer in banquet kitchen.
Dead roaches on premises. 1 dead roach found behind fryer station. Manager cleaned and sanitized area.

CANTEEN AT RAYMOND JAMES TOWER 3

880 CARILLON PKWY, SAINT PETERSBURG · Pinellas County

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Using dishwasher Wet dishes on rack Chlorine 0 ppm recheck 50 ppm chlorine

929 22 ST S, ST. PETERSBURG · Pinellas County

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken seen stored over top of raw fish in reach-in coolerA below flat top. Operator was informed and moved chicken to bottom rack below fish.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Soap dispenser at handwash sink not working/unable to dispense soap. Hand soap dispenser not working. Operator moved working hand soap dispenser to handwashing area.
Manager or person in charge lacking proof of food manager certification. Manager training for Melissa Gardener currently expired (5/12/26) Operator has scheduled a class for next week to obtain new certification.
Spray bottle containing toxic substance not labeled. Unknown liquid (Quaternary Sanitizer) seen in unlabeled bottle on main prep line. Operator was informed and labeled bottle.
+13 more violations →

LIBERTY TREE TAVERN

1365 N MONORAIL WAY, BAY LAKE · Orange County

Water treatment device has not been inspected or serviced according to manufacturers instructions.Steamer filters.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fans in walk in cooler is soiled. Caulking has a residue build up on the handwashing sink by the cooks line.

CRYSTAL PALACE (THE)

1365 N MONORAIL WAY, BAY LAKE · Orange County

Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service.Smoked salmon.Operator placed consumer advisory next to the smoked salmon.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food .Muffins at buffet line.Operator removed the tong.
Employee beverage container on a dish storage area. Employee removed.

FIVE BUCKS DRINKERY

7402 49 ST N, PINELLAS PARK · Pinellas County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pull outdoor underline flat top raw ground beef (49F - Cold Holding) Establishment put into draw this morning 9:00am No temperature log Ambient temperature 44 degrees
Live, small flying insects found. 3 live flying insects landing on side of liquors bottom. Educated
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Stop sale ground beef inside pull out drawers under flat top grill ambient temp 44 degrees. Temperature of ground beef was 50 degrees. Put into draw at 9:00am no temperature log
In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Spatial for griddle in water 97 degrees. Educated
No paper towels or mechanical hand drying device provided at handwash sink.bar
+11 more violations →

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