🪰167,306 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

FIRESTONE HOT POT & BBQ

1660 W TENNESSEE ST UNIT 4, TALLAHASSEE · Leon County

Label for original container of raw shucked clams/mussels/oysters not maintained on premises until last of product served. Missing labels on clams, mussels/oysters being served

217 E 3 AVE, TALLAHASSEE · Leon County

No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

LE PEEP TALLAHASSEE

3551 BLAIRSTONE RD STE 101, TALLAHASSEE · Leon County

Toilet leaking. Fresh water supply line to toilet dripping on floor. 2nd bathroom.

RAISING CANE'S CHICKEN FINGERS 734

1917 W TENNESSEE ST, TALLAHASSEE · Leon County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cole slaw 46F, manager removed and discarded product.
Equipment and utensils not properly air-dried - wet nesting. Kitchen pans stored on shelf by mop sink has water build up on them.

BARRIO BARRITO BAR (#FL003)

1670 W TENNESSEE ST STE 4, TALLAHASSEE · Leon County

Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust build up on kitchen ceiling tiles/ vents in kitchen.
Wall soiled with accumulated grease, food debris, and/or dust. Wall has mold like substance by co2 tank in kitchen.

PEPPERS MEXICAN GRILL AND CANTINA

14073 EMERALD COAST PKWY, DESTIN · Okaloosa County

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm chlorine multiple attempts
Exterior door has a gap at the threshold that opens to the outside. Rear kitchen doors
Food stored on floor. Drink mixes contained in plastic containers at front bar
Ceiling/ceiling tiles/vents soiled with accumulated of dust, or mold-like substance. Multiple areas of the dining areas and front bar.
Floor-mounted equipment that is not easily movable is not sealed to the floor and has wooden pallet as base that provide less than a 6-inch clearance between the pallet / floor and equipment. Vevor Soft serve bar drink machine.

HARRY T'S LIGHTHOUSE

46 HARBOR BLVD, DESTIN · Okaloosa County

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm chlorine- multiple attempts
Operating with an expired Division of Hotels and Restaurants license. 6/1/26 Establishment observers preparing , serving and selling food to customers with an expired license .
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

6565 SW CAROLINE ST, MILTON · Santa Rosa County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Upon inspection, observed white gravy 101f in steam table, less than 4 hours.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Upon inspection, observed cut tomato 53f, less than 4 hours, make bar opened frequently during breakfast rush per manager. Also observed cooked baked potatoes 48f in walk-in cooler, less than 4 hours, door opened frequently this morning for food preparation and organization per manager.
Current Hotel and Restaurant license not displayed. Upon inspection, license displayed expired as of 06/01/26.

DAVID'S CATFISH HOUSE

5129 DOGWOOD DR, MILTON · Santa Rosa County

Stop Sale issued on time/temperature control for safety food due to temperature abuse. Upon inspection, observed coleslaw 47f in walk-in cooler, over 4 hours. Coleslaw was prepared yesterday and has been in cooler overnight.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Upon inspection, observed coleslaw 47f in walk-in cooler, over 4 hours. Coleslaw was prepared yesterday and has been in cooler overnight.
Dishmachine not sanitizing properly. Discontinue use of dish machine for sanitizing and set up manual sanitization until dish machine is repaired and sanitizing properly. Upon inspection, observed 0 ppm reading on dish machine at establishment. Operator called dish machine technician who arrived prior to end of inspection. Technician was able to repair dish machine and 50 ppm reading was observed.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

LA HACIENDA OF MILTON INC

6471 W HWY 90, MILTON · Santa Rosa County

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Upon inspection, observed pre- portioned packages of raw chicken stored in same container as pre-portioned packages of raw beef.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Upon inspection, observed sliced tomatoes for fajitas 73f (less than 4 hours) on cook line countertop. Also observed raw chicken 45f, soup 44f in walk-in cooler, less than 4 hours. Manager stated they received 2 deliveries earlier in which the walk-in cooler door was held open during deliveries.

MCDONALD'S #26723

2605 CRAWFORDVILLE HWY, CRAWFORDVILLE · Wakulla County

Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Informed operator, employees made to wash hand.
Warewashing sanitizing solution exceeding the maximum concentration allowed. Quat tested >500ppm. Operator remade, retested 200ppm.
Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Informed operator, employees made to wash hand.
Handwash sink used for purposes other than handwashing.
No paper towels or mechanical hand drying device provided at handwash sink.
+6 more violations →

SUMMER KITCHEN CAFE

78 MAIN ST, ROSEMARY BEACH · Walton County

Clean linens stored on floor. Bags of clean linens stored on floor in outside storage room.
Buildup of black mold like soil residue on equipment door gasket on upright cooler in storage room near speed rack.
Small amount of Accumulation of black/green/pink mold-like substance in the interior of the ice machine/bin on bottom of ice chute

915 HWY 90 W, DEFUNIAK SPRINGS · Walton County

Operating with an expired Division of Hotels and Restaurants license. Observed expired license 06/01/26. Establishment observed preparing, serving or selling food to customers with an expired license.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Raven Clark 01/19/21-01/19/26 and no other CFM for establishment.
Carbon dioxide/helium tanks not adequately secured. Observed three CO tanks stored unsecured beside drink system.

COWGIRL KITCHEN

54 MAIN ST, ROSEMARY BEACH · Walton County

No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Discussion with person in charge on training with in 60 days of hire and certificates must be available upon request.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided health compliance form to establishment. Discussion on health compliance form with person in charge.
Objectionable odors in bathroom or other areas of the establishment. Observed questionable odor in restroom. Person in charge stated they are having issues with the drain/pipes under floor.
Equipment and utensils not rinsed between washing and sanitizing. Observed wash and sanitizer set up in 3 compartment sink without rinse set up.
Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Observed low lighting in walk in cooler, difficult to see labels, dates, times on products on lower shelves.

LA CHALUPITA MEXICAN MARKET

3422 US HWY 98 W #2, SANTA ROSA BEACH · Walton County

Grease on the ground and/or pad around grease receptacle. Observed build-up of grease on ground near dumpster.

27 BAY MAGNOLIA LN, SANTA ROSA BEACH · Walton County

Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed wood on ceiling above cooling unit in vegetable cooler with accumulation of black mold-like substance.
Bowl or other container with no handle used to dispense food. Observed bowl in sugar container. Operator removed bowl during inspection.
Food stored on floor. Observed cut potatoes stored inside plastic container on floor at frying station.

JERSEY MIKE'S SUB SHOP

16400 US HWY 331 S UNIT A2, FREEPORT · Walton County

Food-contact surface soiled with food debris, mold-like substance or slime. Observed not in use meat slicer with lettuce debris, meat slicer with meat debris , sandwich station with bread and lettuce debris and food prep table with bread debris ( all not in use ).
Single-service articles improperly stored. Observed a case of napkins and a case of food bags stored on floor near walk in cooler.
Floor not cleaned when the least amount of food is exposed. Observed floors soiled with excessive heavy amounts of food debris and paper debris in kitchen behind counter and under and behind equipment. Employee began sweeping floor after pointing out debris.
Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in standing water in mop bucket near mop sink.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a laptop, phone and a speaker stored on food contact table next to pan of tomatoes and a knife and 3 cut loaves of bread. Manager removed items from table.
+2 more violations →

BAY SOUTH WALTON

27 BAY MAGNOLIA LN, SANTA ROSA BEACH · Walton County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored on shelf above chocolate chips in upright cooler. Operator moved raw shell to bottom shelf during inspection.

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