Latest Violations
Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.
All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.
3214 LAKE WASHINGTON RD, MELBOURNE · Brevard County
- Current Hotel and Restaurant license not displayed. Displaying license that expired April 2026
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler shelves have an accumulation of mold like substances
- Accumulation of debris inside warewashing machine. Interior of doors
- Operator does not permit customers to use bathroom. Sign on door says "restricted access, employees only" Educated manager. Removed sign
8803 N ATLANTIC AVE, CAPE CANAVERAL · Brevard County
- Stop Sale issued due to food not being in a wholesome, sound condition. Raw Mahi fish stored in make table completely thawed in package
- No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of any training available
- Walk-in cooler shelves with rust that has pitted the surface.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets in make table
- Carbon dioxide/helium tanks not adequately secured. On bar area
- +3 more violations →
1107 MALABAR RD, PALM BAY · Brevard County
- Equipment in poor repair. Walk in cooler gasket torn lower half of door.
- Floor tiles missing and/or in disrepair. Grout missing between tiles in kitchen, food debris present between tiles.
201 W HIBISCUS BLVD, MELBOURNE · Brevard County
- Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade
- Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Heavy cream.
- Equipment in poor repair. Gasket make table
- Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket make table Gaskets reach in freezer
- +5 more violations →
1000 SHOREWOOD DR, CAPE CANAVERAL · Brevard County
- Stop Sale issued due to food not being in a wholesome, sound condition. In hot box by hand sink on cook line cooked chicken reheating for 3 hours (140F - Reheating); cooked pork reheating for 3 hours (145F - Reheating) Raw mahi and raw swordfish stored in walk in cooler completely thawed in package
- Live, small flying insects found. 3 small flying insects observed on indoor bar area 1 small flying insect observed on server area by kitchen entrance
- Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. On two way splitter on hose side, and on outside tiki bar hose bib by ice machine behind
- Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Open pack of Raw shrimp stored above open bags of French fries and country fries in reach in freezer by cook line. Operator removed
- Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer buckets in multiple locations at 500++ ppm. Operator changed solution and remade. New reading 200 ppm.
- +12 more violations →
1104 SE MALABAR RD, PALM BAY · Brevard County
- Records/documents for required employee training do not contain all of the required information. Old manager did not sign training certificates of some employees; Donglan, Anna, Sophia, Walter, Elma, Catherine, and Rodel.
- Current Hotel and Restaurant license not displayed. License from 2021.
- Equipment in poor repair. Large make table right top cover broken and falls off when closing, top right drawer doesnt seal when closed. New manager stated he has ordered replacement parts.
1030 NORTH WICKHAM ROAD, MELBOURNE · Brevard County
- Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
- No handwashing sign provided at a hand sink used by food employees. Mens restroom
- Single-service articles not stored inverted or protected from contamination. Togo containers on rear storage shelves stored with food contact surface facing upwards. Inverted
- Toilet/urinal not flushing/functioning properly. 1 stall blocked from use in womens restroom
1070 N WICKHAM RD, MELBOURNE · Brevard County
- No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- Ceiling tile missing. Near back doors. Moved due to egregious leak in roof
- Ceiling/ceiling tile shows damage or is in disrepair. Accumulation of mold like substances on ceiling tiles and walls in attic space.
- Cardboard used to line nonfood-contact shelves. Under staged pizza boxes in rear storage.
245 PALM BAY RD, MELBOURNE · Brevard County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. skim milk (47F - Cold Holding); 2% milk (45F - Cold Holding) manager discarded
- Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Half and half opened on 8-16-26 use by 8-23-26, today is 8-25-26
- Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. chicken noodle (123F - Hot Holding); tomato soup (131F - Hot Holding); manager removed soups and reheated chicken noodle (174F - Reheating); tomato soup (165F - Reheating)
- Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. 2% milk not date marked. Employees dont know when it was opened.
- Accumulation of black/green mold-like substance in the interior and exterior of dining room ice chute
- +3 more violations →
1130 MALABAR RD SE, PALM BAY · Brevard County
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler under prep table on fryer side gaskets soiled with food debris. Reach in cooler thawing units door handles soiled with food debris, operator cleaned and sanitized.
- In-use knife/knives stored in cracks between pieces of equipment. Knife placed between the side of unit and metal containers in salad make table. Moved to wash and educated employee.
- Old labels stuck to food containers after cleaning. Clean large bin with old label sticky substance on side, moved to wash operator scrubbed it off.
1508 S BABCOCK ST, MELBOURNE · Brevard County
- Opened employee beverage container in a cold holding unit with food to be served to customers. Educated operator
- Stored food not covered. Frozen bread dough. Walk in freezer
6355 N ATLANTIC AVE, CAPE CANAVERAL · Brevard County
- Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Expired for Alison on 3/3/2026
3682 N WICKHAM RD STE E, MELBOURNE · Brevard County
- Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vacuum breaker installed on non-chemical side of splitter at mop sink
1600 W NEW HAVEN AVE, MELBOURNE · Brevard County
- Bowl or other container with no handle used to dispense food. Bowl was in cooked rice on prep line, manager removed bowl.
- Cutting board has cut marks and is no longer cleanable. Bread boards
- Food storage container/container lid cracked or broken. A couple plastic lids cracked corners.
- Objectionable odors in kitchen of the establishment by the Bloom cooler
924 E NEW HEAVEN AVE STE 105-106, MELBOURNE · Brevard County
- Rodent activity present as evidenced by rodent droppings found. 5 rodent droppings on top dishwasher Operator cleaned and sanitized Next day call back per supervisor Christal
- Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. O ppm. Will sanitize in triple sink till repaired
- Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked noodles walk in cooler
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters Gasket sushi cooler
- Ceiling tile missing. Kitchen
- +4 more violations →
7371 LAKE UNDERHILL RD, ORLANDO · Orange County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Glass door cooler by back door raw chicken (46F - Cold Holding); raw pork chops (48F - Cold Holding) from overnight
- Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Bin of raw chicken over pan of raw pork in glass door cooler Operator switched
- Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. By oven front counter blocked
- Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork chops on same shelf with shredded cheese in glass door cooler. Operator discarded pork chops
- Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cooked chicken and vegetables (87F - Hot Holding); recheck 168Fcooked diced pork (83F - Hot Holding); recheck 145F chicken taquitas (102F - Hot Holding); recheck 165F carne asada (97F - Hot Holding); 198F cooked chicken legs (85F - Hot Holding); recheck 165Fcooked plantain (106F - Hot Holding); operator discarded empanadas (109F - Hot Holding); 165F pork chop (109F - Hot Holding); recheck 165F food sold to Florida trucks
- +16 more violations →
841 E NEW HAVEN AVE, MELBOURNE · Brevard County
- Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. O ppm operator will sanitize in triple sink
- Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Half and half. Opened yesterday
- Food-contact surface soiled with food debris, mold-like substance or slime. Shelves walk in cooler
- Handwash sink not accessible for employee use at all times. By trash can and small table
- Handwash sink used for purposes other than handwashing. Ice dumped in sink. Educated operator
- +3 more violations →
4105 NORFOLK PKWY, WEST MELBOURNE · Brevard County
- Current Hotel and Restaurant license not displayed. License displayed expired 4-1-26. License is current
1132 HIGHWAY A1A, SATELLITE BEACH · Brevard County
- Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm bar dishwasher
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top of reach-in cooler cut lettuce (47F - Cold Holding); cut tomatoes (47F - Cold Holding); roast beef (47F - Cold Holding); slaw (47F - Cold Holding); sliced cheese (47F - Cold Holding); cooked shrimp (50F - Cold Holding)
- Water treatment device has not been inspected or serviced according to manufacturers instructions. No date of last service on any filters
- No soap provided at handwash sink. Kitchen hand wash sink
- Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Exterior bar hand wash sink
- +2 more violations →
6901 W HWY 192, WEST MELBOURNE · Brevard County
- Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. Drink menu has notice, brunch menu and regular food menu does not have notice of credit card charge.
1700 W NEW HAVEN AVE STE 385, MELBOURNE · Brevard County
- No soap provided at handwash sink. Back dry storage
- Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Half and half no date mark, opened on 8-23-26, cooked chicken no date mark, unknown when it was opened
- Spray bottle containing toxic substance not labeled. Zep bottle with sanitizer in it not labeled, manager labeled bottle.
- No conspicuously located ambient air temperature thermometer in holding unit. In Pepsi cooler with tcs foods
- Current Hotel and Restaurant license not displayed. License is current. Business is open and operating. Verified establishment, employee had license text to them, verified. Need to print and post.
425 GARDEN ST, TITUSVILLE · Brevard County
- Manager or person in charge lacking proof of food manager certification.
- Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Missing for Clive P
4100 N WICKHAM RD STE 113, MELBOURNE · Brevard County
- Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
2000 PALM BAY ROAD, VIN 8075, PALM BAY · Brevard County
- Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Noe expired but said he is awaiting the certification in the mail.
- Screening is not 16-mesh to the inch. Screen door back of food truck torn on both bottom and top sections.
1690 SE VILLAGE GREEN DR, PORT SAINT LUCIE · Brevard County
- Self sufficient mobile food dispensing vehicle not reporting to commissary as required. Commissary in Port ST. Lucie, truck operating in Palm Bay with Brevard county license no local commissary.
- No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For chlorine or quaternary using both.
- Spray bottle containing toxic substance not labeled. Spray bottles with no item label on them.
- Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- Screening is not 16-mesh to the inch. No screen on openings, of truck back wall and service window. Both open during operation.
- +2 more violations →
1925 N US 1, VERO BCH · Indian River County
- Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Julie, Arturo
- Silverware/utensils stored upright with the food-contact surface up. Spoon next to 3 bay sink. Manager corrected
- No Heimlich maneuver/choking sign posted. Emailed to operator