🪰205,281 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

BROOKLYN JOE'S

3466 SE DIXIE HWY, STUART · Martin County

Aug 21, 2026
1 3
  • Employee applied hand antiseptic in place of washing hands as required. At front counter - employee used antiseptic the handle clean containers without washing their hands- educated operator- employee washed their hands.
  • In-use wet wiping cloth/towel used under cutting board.
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelving in prep area soiled and flooring in back of establishment.
  • Single-service articles improperly stored. At storage area - single service pizza boxes stored on the floor.
HOBE SOUND DELI

11372 SE FEDERAL HWY, HOBE SOUND · Martin County

Aug 21, 2026
2 2
  • Procedures available for use of time as a public health control to hold time/temperature control for safety food. Operator has eggs time on written plan to be removed from refrigerator and stored for four hours and discarded at 10:15 am and at 11:00 was returned to refrigerator. Operator put the eggs back by the cooktop level of discard will discard at 2:15.
  • No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food debris on shelf under slicer.
  • Food stored on floor. Observed case of gatorade, stored on the floor by Pepsi cooler.
KEY WEST DINER

1619 NW FEDERAL HWY, STUART · Martin County

Aug 20, 2026
3 1 3
  • Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed inside walk in cooler vegetable soup in tall metal container at 47F - Cooling at 9:30 since the night before per operator. At current rate of cooling, food did not reach from 135F to 41F within 6 hours of cooling See stop sale
  • Raw shell eggs stored over or with unwashed produce inside produce cooler Operator removed
  • Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed inside walk in cooler vegetable soup in tall metal container at 47F - Cooling at 9:30 since the night before per operator. At current rate of cooling, food did not reach from 135F to 41F within 6 hours of cooling See stop sale
  • Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Observed in walk in cooler cooked potatoes fully stacked in metal container at 120F - Cooling at 9:15 since 8:45 per operator, second temperature 105-120F at 9:45. At current rate of cooling, food will not reach from 135F to 70F within 2 hours. Operator put food in walk in freezer quick chill Observed inside walk in cooler vegetable soup in tall metal container at 47F - Cooling at 9:30 since the night before per operator. At current rate of cooling, food did not reach from 135F to 41F within 6 hours of cooling See stop sale
  • Meats stored on floor of walk in cooler
  • +2 more violations →
PALM CITY TAP HOUSE

2355 SW MARTIN HWY, PALM CITY · Martin County

Aug 20, 2026
4 1
  • Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. At reach in cooler drawers by cookline - Commercially processed reduced oxygen packaged tuna bearing a label indicating to remove from packaging - see stop sale.
  • Toxic substance/chemical improperly stored. At dry storage shelf - can of WD-40 stored over drink mixers- operator removed.
  • Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At reach in cooler drawers by cookline - shredded cheese 53F- cold holding- food not prepared or portioned today - food out of temperature overnight - see stop sale.
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At reach in cooler drawers by cookline - shredded cheese 53F- cold holding- food not prepared or portioned today - food out of temperature overnight - see stop sale.
  • Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. At reach in cooler drawers by cookline - Commercially processed reduced oxygen packaged tuna bearing a label indicating to remove from packaging - see stop sale.
UNCLE GIUSEPPE'S AT LIL-BIT-A-BROOKLYN

751 NW FEDERAL HWY, STUART · Martin County

Aug 20, 2026
3 1
  • Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over raw shell eggs in walk in cooler Operator stored properly
  • Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed multiple employees enter kitchen door to begin shift and handle clean food equipment and plates without washing hands first Reviewed proper hand washing with employees To wash hands properly
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed egg wash 60F - Cold Holding) Sitting in metal container on top of fill line at reach in cooler cook line Per operator food not prepared or portioned today and left out of temperature for appropriately 1 hour Operator voluntarily discarded
  • Bowl or other container with no handle used to dispense flour Operator removed
PIU BELLO

3138 SW MARTIN DOWNS BLVD, PALM CITY · Martin County

Aug 20, 2026
3 2
  • Raw animal food stored over or with unwashed produce. At walk in cooler raw sausage stored over sauce - operator removed and stored properly.
  • Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee left through back door and upon return handle clean equipment without washing their hands- educated operator- employee washed their hands.
  • Dented/rusted cans present. See stop sale. At dry storage area- 1 dented can of pine apple - see stop sale.
  • Employee with no hair restraint while engaging in food preparation.
  • In-use knife/knives stored in cracks between pieces of equipment.
J MICHAEL'S TAVERN & GRILLE

715 NW FEDERAL HWY, STUART · Martin County

Aug 20, 2026
2 1 2
  • Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed in walk in cooler: House made Remoulade sauce made on 7/27 Roasted fresh garlic and oil made on 7/15 See stop sale
  • Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed in walk in cooler: House made Remoulade sauce made on 7/27 Roasted fresh garlic and oil made on 7/15 See stop sale
  • Handwash sink used for purposes other than handwashing.Observed soiled bowl stored inside hand wash sink at bar Operator removed
  • Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
  • No handwashing sign provided at a hand sink used by food employees at bar
APRES LLC

2413 SE DIXIE HWY, STUART · Martin County

Aug 20, 2026
2
  • No probe thermometer provided to measure temperature of food products.
  • No soap provided at handwash sink.
FARMER GIRL

1732 N DIXIE HWY, LAKE WORTH · Palm Beach County

Aug 20, 2026
1
  • Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All provided certificates expired 07/2026.
DENNYS REST 9594

1311 W PALMETTO PARK W, BOCA RATON · Palm Beach County

Aug 20, 2026
6 1
  • Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Walk in cooler: hash brown prepared at 7:50 (80F at 9:54m- Cooling) product did not cool to 70F in 2 hours.
  • Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Flat top: cooked sausage (120F - Hot Holding) Operator states items held for approximately 30 minutes. Operator reheated to 165F to be hot held at 135F or above.
  • Employee switched from working with raw food to ready-to-eat food without washing hands. Employee touched raw breaded chicken patties then touched clean spatula, to flip pancake without washing hands. Informed employee of proper handwashing. Operator then washed hands and put on gloves.
  • Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Walk in cooler: hash brown prepared at 7:50 (80F at 9:54m- Cooling) product did not cool to 70F in 2 hours. see stop sale.
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. server station right side: butter (53F - Cold Holding) Cook line flip top; pooled egg (45F - Cold Holding) Operator states items not prepared or portioned today, and in cooler for approximately 2 hours. Operator moved items to walk in cooler to quick chill.
  • +2 more violations →
SCHOONER'S MARKET

1001 N HIGHWAY A1A, JUPITER · Palm Beach County

Aug 20, 2026
5
  • Walk-in cooler/freezer shelves with rust that has pitted the surface. All walk in cooler shelves rusted and soiled with build up of residues, discussed with operator to clean and sanitize.
  • Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. At cook line ventilation vent covered with soiled like residues and build up of water condensation, discussed with operator to clean and sanitize.
  • Accumulation of debris on exterior of warewashing machine. Dish washing machine exterior has accumulation of dust debris, discussed with operator to clean and sanitize.
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At cook line all reach in cooler gaskets in disrepair with accumulation of food and soil residues, discussed with operator to repair or replace.
  • Cove molding at floor/wall juncture broken/missing. In prep kitchen under hand washing sink cove molding in disrepair, discussed with operator to repair.
RENATO & PICCOLO MONDO

87 VIA MIZNER WORTH AVE, PALM BEACH · Palm Beach County

Aug 20, 2026
2 1 2
  • Nonfood-grade bags used in direct contact with food. Observed brown paper bag in freezer with pasta. Operator removed.
  • Stop Sale issued due to food not being in a wholesome, sound condition. Observed with maui Maui Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package
  • Handwash sink not accessible for employee use at all times. Observed cutting boards blocking hand sink by 3 compartment sink Operator removed
  • Food stored on floor. Observed case of plastic water stored on floor by take out window.
  • Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed with maui Maui Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package see stop sale
GREEN GARDEN CAFE

11911 US HWY 1 UNIT 103, NORTH PALM BEACH · Palm Beach County

Aug 20, 2026
1
  • Raw animal food stored over/not properly separated from ready-to-eat food. Raw seared tuna over cooked soups in glass door cooler at the back of the kitchen Stored properly
JERK ISLAND TAKE OUT REST

1739 W 45 ST, WEST PALM BEACH · Palm Beach County

Aug 20, 2026
1 1
  • Approximately 4 live roaches in kitchen. Advised Operator to eliminate live roaches clean/sanitize area.
  • Label on a food item prepared and packaged onsite for customer self-service does not include, date product was packaged. Advised Operator of label requirements.
TACO TUESDAYS TAQUERIA

600 N CONGRESS AVE STE 110, DELRAY BEACH · Palm Beach County

Aug 20, 2026
5 7 6
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit....cheese 46F in reach in cooler , tomatillo salsa 53F cook line , food not prepped or portioned today , food being held less than 4 hours . Employee removed food another acceptable cooler .
  • Non-food grade paper/paper towel used as liner for food container in chopped cilantro. Employee removed.
  • Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized....chlorine-50 ppm . Employee corrected chlorine at 100 ppm.
  • Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours...reheating and serving pulled beef 152F , rice 114F in steam table . Food being held less than 4 hours . Employee time marked.
  • Raw animal food stored over/not properly separated from ready-to-eat food....raw shall eggs directly top of pickle jalapeno above produce, cooked beef , cooked vegetables stored in same container at reach in cooler . Employee properly stored food.
  • +13 more violations →
TACO BELL #209

4385 45 ST, WEST PALM BEACH · Palm Beach County

Aug 20, 2026
2
  • In-use utensil (cup with handle) in non-time/temperature control for safety food (cinnamon twist) not stored with handle above top of food (touching product) within a closed container. Operator removed.
  • Covered waste receptacle not provided in womens bathroom. Advised Operator to provide.
LAKE WORTH PIZZA

516 S DIXIE HWY STE 4, LAKE WORTH · Palm Beach County

Aug 20, 2026
2 1
  • Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. feta cheese (58F - Cold Holding) not prepped or portioned today stored in kitchen flip top cooler. Per operator item was stored overnight. Per operator, unit was left unplugged overnight. No other TCS foods stored.
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. feta cheese (58F - Cold Holding) not prepped or portioned today stored in kitchen flip top cooler. Per operator item was stored overnight. Per operator, unit was left unplugged overnight. No other TCS foods stored. See stop sale.
  • Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked sausage and cooked wings not date marked at prep area reach in cooler. Per operator items were prepped approximately 2 days ago.
TAQUERIA RINCONCITO MEXICANO

1628 GATOR BLVD, BELLE GLADE · Palm Beach County

Aug 20, 2026
2
  • Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. At deep freezer: raw chicken stored over raw steak - not all products commercially packaged. Operator corrected.
  • Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed operator handle bag with chicken and chorizo in reach in freezer then began to handle clean tong at fryer; no hand wash. Operator washed hands and cleaned and sanitized tong.
WENDYS 1696

3075 45 ST, WEST PALM BEACH · Palm Beach County

Aug 20, 2026
2 1
  • Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. At walk-in freezer; opened bag of raw fish inside 1/3 pan sitting directly on top of fully cooked sausage. Operator moved raw fish.
  • Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee cashiering taking/handling payment and change then handled clean equipment/clean utensils and unwrapped single service to take out articles to prepare/package food/beverages for customers without washing hands. Operator discussed with employee who then washed hands.
  • No paper towels or mechanical hand drying device provided at front counter hand wash sink. Operator provided paper towels.
ONE WAY CAFE

11985 US HWY 1 STE 101, NORTH PALM BEACH · Palm Beach County

Aug 20, 2026
1 4
  • Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee using personal phone worth gloved hands then started to portion raw meats without washing hands before; manager educated and employee washed hands.
  • Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. cooked beef in walk-in cooler thawed out on 8/17 not dated ; operator dated;
  • Handwash sink used for purposes other than handwashing- water filter attached to faucet; operator removed
  • Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. R e prepared approximately 48 hours before not dated; operator dated;
  • Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
CHEESECAKE FACTORY (THE)

5530 GLADES RD, BOCA RATON · Palm Beach County

Aug 20, 2026
2 3
  • Vacuum breaker missing at hose bibb on threaded faucet outside back door. Observed black hose attached.
  • Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed Mac and cheese balls (73F - Hot Holding) in fryer basket at cookline in kitchen, under no temperature control. Cooked less than one hour ago per operator. Operator started to reheat food to 165F.
  • Ice buildup in single door reach-in freezer in upstairs prep room.
  • Equipment and utensils not properly air-dried - wet nesting. Observed metal pans wet nesting on cleaned utensil storage rack in warewash area.
  • Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed employee drinking from cup in front of ice machines in prep area.
OUTBACK STEAKHOUSE

6266 LANTANA RD, LAKE WORTH · Palm Beach County

Aug 20, 2026
6 1 1
  • Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Walk in cooler Cooked peppers at 2pm (45F cooling ) since 9am at 3:06pm 48F cooling product did not cool to 41F within 6 hours. See stop sale
  • Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Cook line and expo butter , butter on bottles, butter balls, chimichurri. Per operator products stored for approximately 1 hour, operator timed marked
  • Raw animal food stored over/not properly separated from ready-to-eat food. Fryer cooler Raw shrimp stored above cut mushrooms Walk in cooler Raw steaks stored above cooked ribs Operator stored properly both products
  • Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Walk in cooler Cooked peppers at 2pm (45F cooling ) since 9am at 3:06pm 48F cooling product did not cool to 41F within 6 hours. See stop sale
  • Employee switched from working with raw food to ready-to-eat food without washing hands. Employee handled raw shrimp, removed gloves, handled clean bottle with melted butter without washing hands first. Employee washed hands
  • +3 more violations →
BRENDYS AT YAMATO

9101 LAKERIDGE BLVD, BAY 4, BOCA RATON · Palm Beach County

Aug 20, 2026
3 8 1
  • Operating with an expired Division of Hotels and Restaurants license.
  • Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Front counter employee entered front counter area and made customer ice cream order without first washing hands. Reviewed proper procedures and employee washed hands.
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter - yogurt mix dispensing unit - third unit from left - yogurt (53-55F). Per operator liquid placed in unit approximately 1/2 hour ago. Operator began removing liquid to put in freezer to quick chill.
  • No probe thermometer provided to measure temperature of food products.
  • No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • +7 more violations →
PASTORO LATIBONITE CARIBBEAN RESTAURANT

109 E BOYNTON BEACH BLVD STE F, BOYNTON BEACH · Palm Beach County

Aug 20, 2026
1
  • Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter attached at outdoor mop sink. Remove splitter or place vacuum breakers on each splitter attachment.
PANDA GARDEN & TASTY WINGS

1968 LAKE WORTH RD, LAKE WORTH · Palm Beach County

Aug 20, 2026
3 1
  • Cup stored in front handwashing sink.
  • No soap at back handwashing sink.
  • Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Multiple soiled wet wiping clothes in use across kitchen area.
PIZZA AL FRESCO

14 VIA MIZNER, PALM BEACH · Palm Beach County

Aug 20, 2026
1 1 4
  • Stop Sale issued due to food not being in a wholesome, sound condition. Observed 2 pieces of tuna Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
  • Food-contact surface soiled with food debris, mold-like substance or slime. Observed food slicer soiled with food debris. Operator cleaned and sanitized..
  • Bowl or other container with no handle used to dispense food. Observed bowl in flour container. Operator removed
  • Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed at cook line .
  • Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 2 pieces of tuna Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale
  • +1 more violations →
MARTIN'S TACOS

301 W CANAL ST N, BELLE GLADE · Palm Beach County

Aug 20, 2026
1
  • Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked steak and cooked pork prepared 2 days prior not date marked. Operator corrected.
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