🪰205,281 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

ON OCEAN 7 CAFE

660 OCEAN DRIVE, MIAMI BEACH · Dade County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed RAW CHICKEN (53F - Cold Holding); RAW BURGER PATTIES (50F - Cold Holding) in reach in cooler at cook line.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed at prep table can opener blade soiled with food debris, manager had employee wash and clean blade during inspection.
Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed at reach in cooler at cook line not cooling properly with a temperature of 47F.
Reach-in cooler /Walk-in cooler interior/shelves have accumulation of soil residues. Observed interior of reach in cooler near prep area soiled with mold like substance.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machines soiled with mold like substance
+2 more violations →

THE LICKING SOUTH BEACH

754 - 758 WASHINGTON AVE UNIT, UNIT CU 3-4, MIAMI BEACH · Dade County

Exterior door has a gap at the threshold that opens to the outside. Observed exit near restroom gap at bottom of the door.

MANCHU WOK/NATHAN'S

4200 NW 21 ST, CONC D-21, MIAMI · Dade County

Food-contact surface soiled with food debris, mold-like substance or slime. Observed lobby soda nozzles.
Handwash sink not accessible for employee use at all times. Observed container inside of the kitchen handwashing sink. Manager took container out.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cellphone on top of prep table.
Floor soiled/has accumulation of debris. Observed floor under steam table at the service area soiled, by the fryer floor soiled in Nathans, floor soiled under counter in the Nathans area.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles by the fryers soiled.
+7 more violations →

CAFE VERSAILLES & VILLA PIZZA

4200 NW 21 ST, CONC D-20, MIAMI · Dade County

Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touching cellphone, then continued preparing pizza without washing hands. Manager coached employee on washing hands.
Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed food cart soiled.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled.
Buildup of food debris/soil residue on equipment. Top of oven.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed pizza reach in cooler interior soiled.
+6 more violations →

13668 SW 88 ST, MIAMI · Dade County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at reach in cooler below secondary flat top raw sliced beef steak (48F - Cold Holding) as per operator less than 4 hours. Operator placed in walk In freezer for rapid cooling.
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed personal energy drink can in walk in cooler. Employee discarded during time of inspection. Observed employee personal drink in reach in cooler across from front register. Employee discarded during time of inspection.
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket stored on preparation table to the right of flat top. Employee stored bucket below preparation table during time of inspection.
Open dumpster lid. Observed dumpster lid open.

1380 SW 8 ST, MIAMI · Dade County

Raw animal food stored over/not properly separated from ready-to-eat food. Walk in cooler: raw shell eggs stored above cooked goat. Inspector discussed with the operator and provided the hand out for the proper storage of food.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed the current layout of the establishment does not match the plans. Observe the establishment added a wall between the dining room and the cook line and blocked off ( partition wall) the front front counter bar area and the cook line area also remove the three compartment sink from the front area bar area. observed in the back area, the wire wash area and back storage area establishment. Move the mop sink to an outside of the actual room, added a dishwashing machine and move the three compartment sink to where the sink was located and added a dish machine where the three compartment sink was located also added a walk-in cooler in the back storage area. Establishment also added an ice machine in the patio drink station.
Employee has not received adequate training related to their assigned duties as evidenced by lack of general knowledge in performing their assigned duties. Ware wash area: three compartment sink with dishes in detergent and sanitizer mixed together. Inspector discussed with employee and showed for how to set up a three compartment sink properly and how to wash, rinse and sanitize
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator cannot provide the chlorine test kit for the establishment. Inspector discussed with the operator, demonstrated how to use the test kit.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. FRLA: all expired 4/6/26 Karla P.,Daniela Q., Miladys L., Manuel S., Carmon M, Celeste A.
+8 more violations →

6222 S DIXIE HWY, SOUTH MIAMI · Dade County

Toxic substance/chemical improperly stored. Observed grill cleaner on food rack next to raspberry puree and above clean rags. Operator segregated to proper shelf.
Non-pitting surface rust on food-contact equipment. Observed rust on dry dish racks.
Handwash sink used for purposes other than handwashing. Observed tray in kitchen handsink. Employees removed during inspection.
Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage to several tiles in establishment.
In-use tongs stored on equipment door handle between uses. Observed tongs on oven door at cook line; operator removed during inspection.
+5 more violations →

FABULOUS ICE CREAM & CAFE'

7106 SW 117 AVE, MIAMI · Dade County

Toxic substance/chemical improperly stored. Observed 2 bottles of windex and two bottles of aerosol glass cleaner stored on the same counter where cold holding unit housing cake, macaroons and where single service sugar packets and stirrers are stored.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink in the back area.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling not smooth in front line area, food preparation, and in warewashing areas,
No copy of latest inspection report available.
Current Hotel and Restaurant license not displayed. Operator was able to provide at the time of inspection. Confirmed with operator must be posted in the establishment.

ARTISAN KITCHEN AND BAR

658 CRANDON BLVD STE 120, KEY BISCAYNE · Dade County

Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves with rust accumulation.

SEPH RESTAURANT & BAKERY

1362 NE 163 ST, NORTH MIAMI BEACH · Dade County

Rodent activity present as evidenced by rodent droppings found. Observed approximately 50+ rodent droppings on the floor under kitchen handwashing sink, 5+ dropping on top shelves where clean utensils are stored, 10+ rodent droppings on the floor by hot water heater, 3 rodent droppings on the shelves where chemicals are stored, 20+ rodent droppings on the floor under seasoning shelves and 25+ rodent droppings on the floor under the front counter steam table.
No probe thermometer provided to measure temperature of food products.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Worn, torn and/or soiled floors/carpeting. Observed floors under 3 compartment sink, reach in coolers, steam table, fryers and stove heavily soiled.
Reach-in cooler interior/shelves have accumulation of soil residues.

5205 NE 2 CT, MIAMI · Dade County

Observed raw chicken frozen stored inside ziplock stored over a ziplock with ground beef at reach in freezer and open bags of cut frozen fruits.
Observed employee answer personal phone with gloves on, and proceeded to prepared food. Coached employee to wash hands.
Two weeks Time extension approved by DDM Maurice Chi.
Covered waste receptacle not provided in womens bathroom.
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed light shield missing above prep area front counter.
+6 more violations →

EINSTEIN BROTHERS BAGELS

12180 N. KENDALL DRIVE, MIAMI · Dade County

No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Maria G., Lianny R., Branden H., Daniel M., as per operator working for more than 60 days engaging in food preparation without proof of employee training.
Ice bucket/shovel stored resting on bug zapper between uses. Observed ice bucket to the left of ice machine resting on bug zapper machine.
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket stored on coffee preparation table. Operator stored below preparation table during time of inspection.
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed at coffee station Sanitizer Bucket Quaternary 0ppm. Operator corrected concentration of Sanitizer Bucket to Quaternary 200ppm
Floor not cleaned when the least amount of food is exposed. Observed food debris on floor in preparation area.
+1 more violations →

4320 SW 8 ST UNIT 14, MIAMI · Dade County

Probe thermometer not used to ensure proper food temperatures.
Current Hotel and Restaurant license not displayed.
Food stored in a prohibited area. Water Bottle Stored on ice bin. Operator discarded ice.
Employee with no hair restraint while engaging in food preparation.

7580 NE 4 CT #102, MIAMI · Dade County

Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean bowls not inverted at storage rack area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled by storage.
Employee with no hair restraint while engaging in food preparation. Observed employee while preparing coffee at coffee station.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed above storage room.
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed floor by ice machine by storage.
+1 more violations →

CHILL N KENDALL PLACE

9065 SW 107 AVE, MIAMI · Dade County

Stop Sale issued due to food not being in a wholesome, sound condition. Live, small flying insects found. Observed 15+ live flying insects flying and landing inside containers directly touching chocolate crunch bar, graham crackers, gummy worms, chopped pecans, Oreo cookies, chocolate chip cookie, Kit Kats, peanut butter cup, containers at front counter. Observed 2 live flying insects flying and landing inside containers directly touching white chocolate chips and mini chocolate chips at front counter.
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm).
Live, small flying insects found. Observed 15+ live flying insects flying and landing inside containers directly touching chocolate crunch bar, graham crackers, gummy worms, chopped pecans, Oreo cookies, chocolate chip cookie, Kit Kats, peanut butter cup, containers at front counter. Observed 2 live flying insects flying and landing inside containers directly touching white chocolate chips and mini chocolate chips at front counter. Observed 5+ live flying insects flying under front counter landing on brownie and cookie sheet tray. Observed 3+ live flying insects flying and landing on top of toppings reach in cooler at front counter. Observed 5+ live flies flying around dish machine. Observed 3+ live flying insects near reach in freezer in back prep area. Observed 5+ flying insects flying and landing on clean equipment at triple sink. Observed 20+ live flying insects landing on sponges at triple sink.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed faucets at mop sink with no vacuum breaker.
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee begin to prepare customer order without first washing hands.
+4 more violations →

ENAS SECRET BAKE

691 W 49 ST, HIALEAH · Dade County

Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed hand wash sink removed at preparation area.
Handwash sink not accessible for employee use at all times. Observed hand wash sink next to stove inaccessible f kitchen area for employees used. Observed a coffee machine and ice machine located approximately at 11 feet apart.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed at front counter.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed walk in cooler shelves soiled with mold like substance.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed on unisex bathroom.

16650 SW 88 ST STE 102-104, MIAMI · Dade County

Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker for hose bib with hose attachment near exit door under fire extinguisher.
Ceiling tile missing. Observed missing tile in main kitchen area near bread bakery area.
Floor soiled/has accumulation of debris. Observed soiled floor near WIFs where large mixer and shelves are located.

PISCO Y NAZCA CEVICHE GASTROBAR

8551 NW 53 ST A101, MIAMI · Dade County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked chicken (60F - Cold Holding) at cooler across cook line, as per employee since the morning. Observed chicken (50F - Cold Holding); beef (48F - Cold Holding) shrimp (55F - Cold holding) tuna (52F - Cold Holding) at kitchen as per chef since the morning.
Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee placed gloves without washing hands first, instructed employee on proper method.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked chicken (60F - Cold Holding) at cooler across cook line, as per employee since the morning. Observed chicken (50F - Cold Holding); beef (48F - Cold Holding) shrimp (55F - Cold holding) tuna (52F - Cold Holding) at kitchen as per chef since the morning.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed food handler certificate for Jose Rodriguez expired on 7-4-2026, Aura Martinez expired on 5-23-2025 and Diana Hernandez expired on 7-10-2026
Wet wiping cloth not stored in sanitizing solution between uses.
+9 more violations →

1433 COLLINS AVE, MIAMI BEACH · Dade County

No paper towels or mechanical hand drying device provided at handwash sink. The chef brought towels.
No container installed for catching grease from hood drip tray.

THE BETSY SOUTH BEACH (LOBBY BAR/COFFEE BAR/PANTRY)

1433 COLLINS AVE, MIAMI BEACH · Dade County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over sauces in the walk in cooler. The chef moved the eggs to the bottom shelf.
Equipment drain line draining into handwash sink. Observed portable AC drain hoses in the hand washing sink in the preparation area.
Handwash sink not accessible for employee use at all times. Observed a mop bucket and a hamper in front of the hand sink in the ware washing area. The chef moved the items.
Handwash sink used for purposes other than handwashing. Observed several utensils in the sink in the ware washing area. The chef removed them.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed the can opener blade soiled.

THE BETSY SOUTH BEACH (MAIN KITCHEN BASEMENT ART DECO WING)

1433 COLLINS AVE, MIAMI BEACH · Dade County

Food-contact surface soiled with food debris, mold-like substance or slime. Observed the can opener blade soiled.
Equipment drain line draining into handwash sink. Observed a portable AC drain lines in the hand washing sink.

2506 NE 2 AVE, MIAMI · Dade County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above boiled eggs container at reach in cooler across three compartment sink. Employee rearranged products.
No quaternary chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Handwash sink not accessible for employee use at all times. Observed hand sink blocked by oil containers by ice machine and three compartment sink. Employee removed.
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Observed no consumer advisory at establishment or menu. Provided to employee. Employee printed and posted.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed milk container at reach in cooler by coffee station not dated. As per employee opened a day prior. Employee dated.
+16 more violations →

3450 NW 83 AVE STE 136, MIAMI · Dade County

Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled in the kitchen area.
nsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Throughout the front area, kitchen area, back area

RINCONCITO MIAMI 2

15956 SW 137 AVE, MIAMI · Dade County

During callback inspection observed cook yuca (111F - Hot Holding); boiled milk (126F - Hot Holding) stored on top of oven at room temperature in the cook line, as per operator for less than 2 hours.
Establishment charging operational charges without properly disclosing the information on the receipt.
Observed probe thermometer not used ensure proper food temperatures of cook chicken.
During callback inspection observed employee began washing hands in the triple sink. Manager coach employee.
Cove molding at floor/wall juncture broken/missing. Observed cove molding missing at handwashing sinks in the kitchen.
+3 more violations →

DIA Y NOCHE CAFE

2750 W 68 ST SUITE 114, HIALEAH · Dade County

Screen in door torn/in poor repair - vermin present.
Observed walk in cooler with 44.5°F. ambient temperature. No TCS items stored in walk in cooler. Also observed more cold holding equipment on premises.
Hole in or other damage to wall. Observed hole on the wall located on the right size of the kitchen.
Wall soiled with accumulated grease, food debris, and/or dust.

CHEDDAR'S SCRATCH KITCHEN 2200

16455 SW 88 STREET, MIAMI · Dade County

Observed vacuum breaker in the incorrect placement at mop sink faucet on splitter added to mop sink faucet.
Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Observed dish level not reaching 160°F per thermal label on first and second attempt. 3rd attempt, dish level temperature hit 157°F max on the thermometer.
Bowl or other container with no handle used to dispense food. Observed broken at the corner a plastic food pan containing pico de gallo inside walk in cooler. Operator discarded container.
Food stored on floor. Observed two plastic gallons of oil on the floor by hws near walk in cooler. Operator removed.
Missing drain plug at dumpster.
+1 more violations →

AC HOTEL MIAMI MIDTOWN

3400 BISCAYNE BLVD, MIAMI · Dade County

Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 5 packages of raw salmon at reach in cooler by storage thawed inside ROP. As per manager night before.
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee touching dirty cups at bar area and proceeded to prepared coffee to customer without wash hands at bar area.
Records/documents for required employee training do not contain all of the required information. Observed missing date of completion. Manager complete form.
Handwash sink used for purposes other than handwashing. Observed a cleaning sponge stored at hand sink bar area.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked pasta stored inside individual containers not dated at reach in cooler cook line. As per manager prepared two days prior. Manager dated.
+15 more violations →

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