🪰1,213,308 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

217 CENTRAL AVE, ST. PETERSBURG · Pinellas County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk-in-cooler liquid eggs (46F - Cold Holding); raw chicken (46F - Cold Holding); raw meatball mix (51F - Cold Holding); raw meatballs (47F - Cold Holding); heavy cream (46F - Cold Holding) Ambient thermometer in walk-in-cooler reading at 44F.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Inspector emailed Employee Health report responsibilities to operator.
Ice bucket/shovel stored on floor between uses. Ice bucket stored on floor next to ice machine. Manager put ice bucket on top of ice machine.
Employee with no beard guard/restraint while engaging in food preparation. Employee in front sandwich prep area participating in food preparation not wearing beard guard.
Equipment in poor repair. Gaskets on front deli coolers in sandwich prep area cracked and torn.
+9 more violations →

LITHUANIAN FOOD AND MORE LLC

6657 49 ST N, PINELLAS PARK · Pinellas County

Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw beef over ready to eat cinnamon rolls. Employee moved
Equipment in poor repair. Microwave broken

MEDITERRANEAN FRESH GRILL INC

6035 CYPRESS GARDENS BLVD, WINTER HAVEN · Polk County

Carbon dioxide tanks not adequately secured. Next to the ice machine in the kitchen.

MORNING GLORY 2

724 SOUTH PATRICK DR, SATELLITE BEACH · Brevard County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At server station. butter packets (67F - Cold Holding) being left on counter during service hours and then returned to reach-in cooler. SEE STOP SALE. Recommend use of time as a public health control
Stop Sale issued on time/temperature control for safety food due to temperature abuse. At server station. butter packets (67F - Cold Holding) being left on counter during service hours and then returned to reach-in cooler.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Not signed by any recent hires
Water treatment device has not been inspected or serviced according to manufacturers instructions. No date of last service on water filter for ice machine
Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division. Poached eggs are cooked and cooled prior to reheat for immediate service
+8 more violations →

LEV NATURAL ACAI

1700 E COMMERCIAL BLVD, OAKLAND PARK · Broward County

No probe thermometer provided to measure temperature of food products.
No hot running water at three-compartment sink. Hot water 90F, operator made adjustments - hot water 108F.
Water leaking from pipe and/or faucet/handle. Water leaking underneath triple sink.

HEAVENLY TREATS BAKERY

635 S WICKHAM RD STE 105, WEST MELBOURNE · Brevard County

Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Tested 0 ppm, operator remade 200ppm

SVC JOINT VENTURES

3040 SW 30 AVE, HALLANDALE · Broward County

Nonfood-grade hose conveying potable water.
No probe thermometer provided to measure temperature of food products.

15608 SW WARFIELD BLVD, INDIANTOWN · Martin County

Water leaking from pipe and/or faucet/handle.
Food stored in a location that is exposed to splash/dust. Observed wrapped buns stored adjacent to leaking ceiling exposed to splash Operator removed

3901 26 ST, VERO BEACH · Indian River County

Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs over drink mix in walk in
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Remade, now reading 400ppm
Floor soiled/has accumulation of debris. Grease under cook line equipment

APPLEBEE'S NEIGHBORHOOD GRILL AND BAR

5335 20 ST, VERO BEACH · Indian River County

Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Mop sink. Showed manager photo of water to purchase
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked chicken 45f Pico de gallo 46f Cold Holding. For 2 hours in ice bath. Gm added more ice and water.
Floor area(s) covered with standing water. Walk in cooler and outside of beer cooler. Manager just cleaned floors
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on reach in freezer. Gm cleaned

ORCHARD HEIGHTS

3650 S US HWY 27, CLERMONT · Lake County

Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Corned beef 9/23 Cooked chicken 9/28
Time/temperature control for safety food re-served to customers. Butter
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb in dumpster area
Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Put gloves to mouth and blew into prior putting them on.
Food-contact surface soiled with food debris, mold-like substance or slime. -glass racks Slicer Floor mixer Can opener Drawer divider in utensil drawer in prep area Interior oven
+20 more violations →

INTERNATIONAL HOUSE OF PANCAKES- #36-121

9990 INTERNATIONAL DR, ORLANDO · Orange County

Handwash sink not accessible for employee use at all times. Hand sink at server area blocked by tray
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Hand sink at ware wash
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease build up under griddles at cook line Gaskets on coolers at cook line have build up
Standing water in bottom of reach-in-cooler. Stand in water in bottom of salad bar cooler
Floor area(s) covered with standing water. Standing water on floor in server area
+3 more violations →

15475 SW WARFIELD BLVD, INDIANTOWN · Martin County

Operating with an expired Division of Hotels and Restaurants license.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced tomato half (52F - Cold Holding) over stack line inside flip top reach in cooler per operator food not prepped or or portioned today and left out for 30 minutes Operator placed underneath fill line
Handwash sink not accessible for employee use at all times. Observed box of zip lock bags stored inside hand wash sink blocking access to employees Removed
Wall soiled with accumulated grease, food debris, and/or dust.
No handwashing sign provided at a hand sink used by food employees.p in womens bathroom
+1 more violations →

TACOS EL BUEN CHAPIN

17051 SW LINCOLN ST, INDIANTOWN · Martin County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed refried beans (120F - Hot Holding) inside steam table Per operator filled out of temperature for approximately one hour Operator turned heat on steam table to heat items to 165F
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in reach in in cooler #1; cut tomatoes (80F -cold holding); raw pork (52F - Cold Holding); shredded lettuce (53F - Hot Holding) Reach in cooler #2; cooked shrimp (54F - Cold Holding); shredded cheese (52F - Cold Holding); raw chicken (52F - Cold Holding) Reach in cooler #3 ; cooked shrimp (53F - Cold Holding) per operator, food not prepared or portioned today and held out of temperature for longer than 4 hours. See stop sale.
Live, small flying insects found. Observed approximately five small flying insects, flying inside food truck, landing on unwashed produce and clean equipment Advised operator to remove small, flying insects and begin cleaning and sanitizing areas and to wash unwashed produce
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in reach in in cooler #1; cut tomatoes (80F -cold holding); raw pork (52F - Cold Holding); shredded lettuce (53F - Hot Holding) Reach in cooler #2; cooked shrimp (54F - Cold Holding); shredded cheese (52F - Cold Holding); raw chicken (52F - Cold Holding) Reach in cooler #3 ; cooked shrimp (53F - Cold Holding) per operator, food not prepared or portioned today and held out of temperature for longer than 4 hours. See stop sale.
Inadequate number/capacity of cold holding units to maintain time/temperature control for safety food at proper temperatures. Observed all three coolers in food truck unable to maintain 41F or below Observed 2 flip top freezers packed full with frozen foods not enough space to hold foods that need to be kept at 41F and under
+2 more violations →

TACOS EL BUEN CHAPIN

15988 SW WARFIELD BLVD, INDIANTOWN · Martin County

Live, small flying insects found. Observed approximately 4 small flying insects inside food truck landing on flip top freezer and covered food containers Employees removed small flying insects at time of inspection and began to clean and sanitize area
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over washed vegetables, inside of reach in cooler Absorbed raw beef patties, stored over cooked beef, and other cooked items inside of reach in cooler Operator stored items properly
Nonfood-grade bags used in direct contact with food. Observed tortilla shells indirect contact with thank you plastic bags inside of reach in cooler Reviewed with employee proper food contact safe surfaces and removed
Employee switched from working with raw food to ready-to-eat food without washing hands. Observed employee handle raw beef wrapped in plastic, then proceed to handle clean food equipment at Cook line without wash washing hands in between Educated operator on proper hand washing for employees to wash hands properly
Handwash sink not accessible for employee use at all times. Observed food equipment, stored inside of hand wash sink not accessible for employee use Operator removed items to clear hand wash sink
+3 more violations →

4353 EDGEWATER DR STE 400, ORLANDO · Orange County

Interior of oven/microwave has accumulation of black substance/grease/food debris. interior of microwave soiled. operator was cleaning the microwave during inspection.
Carbon dioxide/helium tanks not adequately secured. helium tank not secure next to soda boxes operator corrected on site updating.

PGA NATIONAL RESPORT AND SPA (HONEYBELLE)

400 AVENUE OF THE CHAMPIONS, PALM BEACH GARDENS · Palm Beach County

Dented/rusted cans present. See stop sale. At dry storage rack, can of peppers and can of tuna dented. See stop sale.
Ice buildup in reach-in freezer and/or walk-in freezer. At walk in freezer, heavy ice buildup at door.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. At kitchen, ice buckets stored, not inverted. Operator corrected.

RED LOBSTER #0345

6638 LAKE WORTH RD, LAKE WORTH · Palm Beach County

Stop Sale issued due to food not being in a wholesome, sound condition. In storage room Approximately 5 ants inside container holding salt. Operator discarded the salt
Employee switched from working with raw food to ready-to-eat food without washing hands. At cook line; employee grabbed raw shrimp with hands, placed it in cooking basket then proceeded to cook and touch clean utensils and equipment without washing hands. Operator educated employee who then washed hands
Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. At cook line, employee wiped hands with apron, then handled clean utensils and equipment without washing hands. Operator educated employee who then washed hands
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In steam table garlic sauce (122F - Hot Holding); Alfredo sauce (119F - Hot Holding); butter sauce (112F - Hot Holding) per operator foods held for 1 hour. Operator reheated foods to 165F+ to be held at 135F+
measuring device provided by operator for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine did not work. Needed batteries
+1 more violations →

FOUR SEASONS RESORT PALM BEACH BANQUET KITCHEN

2800 S OCEAN BLVD, PALM BEACH · Palm Beach County

Handwash sink not accessible for employee use at all times. Observed can opener in dishwasher hand sink. Operator removed

2800 S OCEAN BLVD, PALM BEACH · Palm Beach County

Observed can opener soiled with food debris.
Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed lettuce above bread in walkin refrigerator. Operator placed bread in upper shelf.

3330 S CONGRESS AVE, LAKE WORTH · Palm Beach County

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing at splitter output attached to hose.

2107 W COLONIAL DR, ORLANDO · Orange County

Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs over tomatoes in walk in cooler. Operator placed shelled eggs below tomatoes
Handwash sink not accessible for employee use at all times. Spoon knife in hand sink by 3 compartment sink. Operator removed
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Carbon dioxide/helium tanks not adequately secured. 3 tanks by soda machine on cooks line back of the house. Operator chained.

← Previous Page 243 of 8,943 Next →