🪰1,231,760 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

1900 NE MIAMI CT STE K8, MIAMI · Dade County

No soap provided at handwash sink.
No handwashing sign provided at a hand sink used by food employees.

DIMELO PIZZERIA CUBANA

7575 W 36 AVE, HIALEAH · Dade County

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
No paper towels or mechanical hand drying device provided at handwash sink.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Manger name Jorge Maciques
Handwash sink not accessible for employee use at all times. Observed hand sink blocked by garbage can.
Handwash sink used for purposes other than handwashing. Observed microwave plate stored in hand sink.
+4 more violations →

ELEVENTH STREET PIZZA

9025 SW 72ND PL, MIAMI · Dade County

Toxic substance/chemical improperly stored. Observed cleaning spray on prep table next to oven where wiping cloths are stored.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no breaker at mop sink; splitter attached.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener. Observed dry food shelves soiled with dust.
Non-pitting surface rust on food-contact equipment. Observed on dry dish and food racks. Observed on knife magnet.
Food stored on floor. Observed case of tomato sauce on floor outside of walk in.
+7 more violations →

ON TIME CATERING

7143 N WATERWAY DR, MIAMI · Dade County

Observed: Non-pitting surface rust on food-contact equipment. Observed rust on food contact shelves at the dry food storage area.
Observed: Bowl or other container with no handle used to dispense food. Observed bowl inside bin of beans used as a scoop at the food dry storage area. Operator removed.

11100 SW 216 ST STE B, GOULDS · Dade County

During callback inspection observed liquid eggs, raw marinated chicken, shredded cheese at reach in cooler not date mark.
Floor soiled/has accumulation of debris. Observed floor under cooking equipments. Observed floor at ware-washing area.
Buildup of food debris/soil residue on equipment door handles.
During callback inspection observed reach-in cooler interior/shelves have accumulation of soil residues.
During callback inspection observed interior of oven heavily soiled.
+7 more violations →

CORTEZA BY EXTRAVAGANZA GROUP

5760 SUNSET DR SW, SOUTH MIAMI · Dade County

Stop Sale issued due to food not being in a wholesome, sound condition. Observed raw octopus thawed in ROP.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of training for employees hired for more than 60 days, Rafael and Alejandro.
Manager or person in charge lacking proof of food manager certification. Observed no proof of food manager; Adrian, more than 60 days employed.
Clam/mussel/oyster tags not marked with last date served. Observed tags not marked with last day of sale.
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Observed raw octopus thawed in ROP.

LA SUIZA BAKEHOUSE

708 SW 1 CT, MIAMI · Dade County

Operating with an expired Division of Hotels and Restaurants license 10/01/26.
Observed No soap provided at handwash sink. Person in charge provided.
Observed can opener surface soiled with food debris. Also the toaster is soiled with accumulation of bread.
Observed No paper towels or mechanical hand drying device provided at handwash sink.
Observed Employee beverage container on a food preparation table.
+7 more violations →

7535 N KENDALL DR SPC 124, KENDALL · Dade County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed smoked salmon stored above hard boiled eggs. Operator changed order during inspection.
Operating with an expired Division of Hotels and Restaurants license. Observed expired license; 10/2026.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no poster or kit.
No Heimlich maneuver/choking sign posted. Observed no choking poster.
No copy of latest inspection report available. Observed no copy.

SALTY PEACHES CATERING & CAFE

4353 NW 77 AVE, MIAMI · Dade County

Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in freezer interior soiled at kitchen.
Cutting board has cut marks and is no longer cleanable.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filter at cook line soiled.
Covered waste receptacle not provided in womens bathroom.

69 NW 24 ST STE #4, MIAMI · Dade County

Operating with an expired Division of Hotels and Restaurants license.
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Provided form during inspection.
Equipment drain line draining into handwash sink. Observed filter line drain in hand wash sink located front counter area.
Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.
No handwashing sign provided at a hand sink used by food employees. Bakery area. Operator provided during inspection.
+4 more violations →

66 NW 22 ST, MIAMI · Dade County

Operating with an expired Division of Hotels and Restaurants license. Observed license expired 10-01-2026. Operator paid license during inspection.10-01-2027.
Handwash sink used for purposes other than handwashing. Observed food residue inside handwashing sink at cook line. Manager cleaned during inspection.
Missing drain plug at dumpster. Manager provided plug during inspection.
Ceiling tile missing. Observed ceiling tile missing on top ice machine in storage area.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee personal open drink on top front counter at bar area. Employee removed and stored properly.
+2 more violations →

WINGSTOP RESTAURANT #2699

1643 NW 20 ST, MIAMI · Dade County

Current Hotel and Restaurant license not displayed.
Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed hood ventilation system soiled with grease.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled with old food debris.

PINK OINK 1 LLC

10548 SW 8 ST, MIAMI · Dade County

No paper towels or mechanical hand drying device provided at handwash sink. Operator provided paper towels.

EXECUTIVE CATERING GROUP

1321 NW 155 DR, MIAMI · Dade County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw shell eggs (45F - Cold Holding); American cheese (46F - Cold Holding); ham (46F - Cold Holding); cream cheese (47F - Cold Holding); cottage cheese (47F - Cold Holding) stored in the walk in cooler, as per operator delivery just came in about 1 hour ago. Temperature went from 47F to 45.5F during the time I was inspecting.
Plumbing system in disrepair. In the warewashing hand sink.

GABY'S EMPANADAS

13920 SW 139 CT, MIAMI · Dade County

Operating with an expired Division of Hotels and Restaurants license. Establishment has expired license during time of inspection. License was renewed during time of inspection.

55 NW 25 ST, MIAMI · Dade County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken over cooked chicken. Manager reorganized products.
Handwash sink not accessible for employee use at all times. Observed plastic containers inside hand wash sink. Operator removed during inspection.
No container installed for catching grease from hood drip tray.
Food stored on floor. Observed plastic container with cook oil stored directly on floor. Manager stored properly during inspection.

FOGON DEL CIBAO

22025 SW 112 AVE, MIAMI · Dade County

Observed reach in cooler door gaskets torn.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.

2973 NW 61 ST, MIAMI · Dade County

Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed food manager certificate for Darwin Valladares is expired as of 03/23/2026.

2148 NW 17 AVE 2, MIAMI · Dade County

Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed food manager certificate for Darwin Valladares is expired as of 03/23/2026.

7575 W 36 AVE, MIAMI · Dade County

No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
No probe thermometer provided to measure temperature of food products.

CHIKOS ANIMALITI

3251 NW 183 ST, MIAMI GARDENS · Dade County

Operating with an expired Division of Hotels and Restaurants license.
No probe thermometer provided to measure temperature of food products.

400 SW 22ND AVE, MIAMI · Dade County

Raw animal food stored over or with unwashed produce. Observed raw ground beef on top cooked white rice inside reach in cooler. Employee removed and stored properly.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Yasin Sertac Donmez lacking food handlers certification.
Handwash sink used for purposes other than handwashing. Observed handwashing soiled with food residue. Employee cleaned during inspection.
Food stored on floor. Observed cooking oil being stored on the floor next to reach in freezer. Employee removed and stored properly.
Cutting board has cut marks and is no longer cleanable. Observed grey cutting board with cut marks and dark stains next to reach in cooler. Manager discarded cutting board during inspection.
+1 more violations →

2225 W 76 ST, HIALEAH · Dade County

Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed slice tomatoes (51F - Cold Holding); shredded lettuce (52F - Cold Holding); slice cheese (49F - Cold Holding); veggie burger (60F - Cold Holding); raw bacon (53F - Cold Holding) stored inside reach in cooler for more than 4 hours. Stop sale issued.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed slice tomatoes (51F - Cold Holding); shredded lettuce (52F - Cold Holding); slice cheese (49F - Cold Holding); veggie burger (60F - Cold Holding); raw bacon (53F - Cold Holding) stored inside reach in cooler for more than 4 hours. Stop sale issued.
Handwash sink not accessible for employee use at all times. Observed trash can blocking hand sink.

414 SW 22 AVE, MIAMI · Dade County

No paper towels or mechanical hand drying device provided at handwash sink.

414 SW 22 AVE, MIAMI · Dade County

Handwash sink used for purposes other than handwashing. Containers with seasoning stored inside the hand washing sink

NUM THAI RESTAURANT

103200 OVERSEAS HWY STE 3, KEY LARGO · Monroe County

Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee cracked an egg and kept on food preparation without taking gloves off. Discussed with employee proper handling.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed White rice (49F - Cold Holding) as per operator they had it outside for preparation and then placed back inside for less than 4 hrs. Observed at sushi station Sushi station: masago (54F - Cold Holding) as per operator they use it often at rush time. For less than 4 hrs. Operator added ice for rapid cooling.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw fish stored over cooked chicken across cook line. Operator properly rearranged.
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed at cook line Sanitizer Bucket (Chlorine 200+ppm). Operator diluted with water, retest Sanitizer Bucket (Chlorine 100ppm)
Warewashing machine not automatically dispensing the detergent and/or the sanitizer. Observed Dishwasher (Chlorine 0ppm).
+9 more violations →

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