🪰439,131 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

POPEYES LOUISIANA KITCHEN

801 W BASE STR, MADISON · Madison County

Apr 2, 2026
1
  • No test kit for measuring sanitizer concentration
HARDEES

2046 SOUTH BYRON BUTLER PARKWAY, PERRY · Taylor County

Apr 2, 2026
3 4 1
  • No plan review submitted or approved
  • Improper reheating of food for hot holding
  • No date marking of ready-to-eat TCS food
  • Food contact surfaces not clean and sanitized
  • Non-food contact surfaces not clean
  • +3 more violations →
3 NELSONS BURGERS & WRAPS LLC

102 E ASH ST, PERRY · Taylor County

Apr 2, 2026
7 7 3
  • No valid certified food manager or not present
  • Improper cold holding temperatures
  • Improper reheating of food for hot holding
  • Food not from approved source or unapproved use
  • Raw animal food stored over ready-to-eat food
  • +12 more violations →
SKULLYS LLC

100 1ST AVENUE SOUTHWEST, STEINHATCHEE · Taylor County

Apr 2, 2026
1
  • Plumbing not properly installed or maintained
PLATEFUL CHINESE BUFFET

66 US HWY 90 E, DEFUNIAK SPRINGS · Walton County

Apr 2, 2026
1
  • Improper cold holding temperatures
DOMINO'S PIZZA 3823

2150 TAMIAMI TRL #A, PORT CHARLOTTE · Charlotte County

Apr 2, 2026
2
  • Food stored on floor or not properly protected
  • Non-food contact surfaces not clean
CARRABBA'S ITALIAN GRILL

1811 N TAMIAMI TRL, PORT CHARLOTTE · Charlotte County

Apr 2, 2026
3 2
  • Improper cooking temperatures/times
  • Raw animal food stored over ready-to-eat food
  • No proper handwashing by employees
  • Improper use of time as a public health control
  • Food stored on floor or not properly protected
NAPLES YACHT CLUB

700 S 14 AVE, NAPLES · Collier County

Apr 2, 2026
4 1
  • No valid certified food manager or not present
  • No plan review submitted or approved
  • Food not from approved source or unapproved use
  • Food contact surfaces not properly sanitized
  • Food stored on floor or not properly protected
RAYNOR'S SEAFOOD OF IMMOKALEE

114 N 2 ST, IMMOKALEE · Collier County

Apr 2, 2026
2 1
  • No hair restraints used where required
  • No date marking of ready-to-eat TCS food
  • Establishment not in compliance with other codes
BRASAS STEAKHOUSE GRILL & LOUNGE

11681 COLLIER BLVD, NAPLES · Collier County

Apr 2, 2026
4
  • No valid certified food manager or not present
  • No plan review submitted or approved
  • Handwash sink not accessible or not supplied
  • Improper cold holding temperatures
APPLEBEE'S NEIGHBORHOOD GRILL AND BAR

5082 AIRPORT PULLING RD, NAPLES · Collier County

Apr 2, 2026
3 2
  • No plan review submitted or approved
  • Improper cooking temperatures/times
  • Food not from approved source or unapproved use
  • Food contact surfaces not clean and sanitized
  • Thermometers not available or inaccurate
OLDE CYPRESS GOLF CLUB GS CAFE-DOWNSTAIRS OUTSIDE

7165 TREELINE DR, NAPLES · Collier County

Apr 2, 2026
2 1
  • Required employee training not available
  • Handwash sink not accessible or not supplied
  • Food stored on floor or not properly protected
ANTHONYS MEXICAN RESTAURANT

103 E MAIN STREET, IMMOKALEE · Collier County

Apr 2, 2026
4 3 1
  • No valid certified food manager or not present
  • Improper cooking temperatures/times
  • Raw animal food stored over ready-to-eat food
  • No date marking of ready-to-eat TCS food
  • Food not properly labeled or dated
  • +3 more violations →
COUNTRY GRILL T&T

1886 40TH TER SW, NAPLES · Collier County

Apr 2, 2026
1 2
  • No valid certified food manager or not present
  • Food stored on floor or not properly protected
  • Food not properly labeled or dated
COUNTRY HOUSE RESTAURANT

11985 COLLIER BLVD, UNIT 1, NAPLES · Collier County

Apr 2, 2026
4
  • Required employee training not available
  • No plan review submitted or approved
  • Improper cold holding temperatures
  • No hair restraints used where required
KOMOON THAI SUSHI & CEVICHE

1575 PINE RIDGE RD UNIT 9, NAPLES · Collier County

Apr 2, 2026
2 1 1
  • Required employee training not available
  • No plan review submitted or approved
  • Thermometers not available or inaccurate
  • Establishment not in compliance with other codes
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