🪰1,231,760 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

PHO 95 OF GIANG AND LINH INC

938 DIXON BLVD, COCOA · Brevard County

Handwash sink used for purposes other than handwashing. Hand wash sink at dishwasher area
Food-contact surface soiled with food debris, mold-like substance or slime. Slicer is soiled with old food debris
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Bui 6/2023-6/2026
Bowl or other container with no handle used to dispense food. In the sprinkles container
Establishment using sponges on cleaned and sanitized, or in-use food-contact surface. Steel wool scrubber on wok station
+4 more violations →

BEEF O BRADYS PSJ

3745 CURTIS BLVD, COCOA · Brevard County

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. On green hose side on two way splitter
Toxic substance/chemical improperly stored. Sanitizer bucket stored by sauce containers on lower shelf cook line. Operator moved
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Expired for multiple employees
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips to test dish machine
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dusty fan at kitchen entrance Hood filters
+7 more violations →

ALOHA TIKI BAR & CAFE

3550 N ATLANTIC AVE, COCOA BEACH · Brevard County

Food-contact surface soiled with food debris, mold-like substance or slime. Drink nozzle at bar
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Karla has been employed 1 year.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Karla, employee in kitchen, manager had her sign during inspection.
Cutting board has cut marks and is no longer cleanable.

1462 HWY A1A, SATELLITE BEACH · Brevard County

Stop Sale issued due to food not being in a wholesome, sound condition. Fully thawed raw mahi in commercial packaging bearing indicator label
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken boxes used to store raw beef in walk-in cooler. Removed from boxes. No visible contamination
Stop Sale issued on time/temperature control for safety food due to temperature abuse. In batter station reach-in cooler raw chicken (57F - Cold Holding); raw fish (57F - Cold Holding); shrimp (57F - Cold Holding); wings (57F - Cold Holding)
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 500+ppm at bar triple sink
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top of make line cut tomatoes (47F - Cold Holding); cut lettuce (47F - Cold Holding); chicken salad (50F - Cold Holding); slaw (50F - Cold Holding); shredded cheese (50F - Cold Holding). In batter station reach-in cooler raw chicken (57F - Cold Holding); raw fish (57F - Cold Holding); shrimp (57F - Cold Holding); wings (57F - Cold Holding)SEE STOP SALE
+27 more violations →

SIMPREVILS RESTAURANT

3085 JUPITER BLVD SE #19, PALM BAY · Brevard County

Pesticide/insecticide labeled for household use only present in establishment. Household pesticide on triple sink, container almost empty discarded.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Two door reach in cooler; see stop sale. white rice (47F - Cold Holding); brown rice and beans (49F - Cold Holding); cooked chicken (49F - Cold Holding); black rice (49F - Cold Holding)
Stop Sale issued on time/temperature control for safety food due to temperature abuse. white rice (47F - Cold Holding); brown rice and beans (49F - Cold Holding); cooked chicken (49F - Cold Holding); black rice (49F - Cold Holding)
No hot running water at three-compartment sink.
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Sink in front at 79f, hot water heater in off position.
+7 more violations →

BUFFALO WILD WINGS GO

981 E EAU GALLIE BLVD STE C, INDIAN HARBOUR BEACH · Brevard County

Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board is grooved and no longer cleanable
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed tomatoes stored over sodas in walk-in cooler. Manager moved

LAMPU STEAKHOUSE & SUSHI

18862 US HWY 441 #2, MOUNT DORA · Lake County

Stop Sale issued on time/temperature control for safety food due to temperature abuse. Per operator from day prior. White rice (60F - Cooling)
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw Chicken over raw pork in upright freezer. Operator removed.
Container of medicine improperly stored. Pepto bismol on shelf above prep table. Operator removed.
Toxic substance/chemical improperly stored. Container of Lysol and windex stored on shelf with Single serve containers and lids. Operator removed.
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Per operator from day prior. White rice (60F - Cooling)
+10 more violations →

MULLIGANS BEACH HOUSE BAR AND GRILL

1025 BEACHLAND BLVD, VERO BEACH · Indian River County

Stop Sale issued on time/temperature control for safety food due to temperature abuse.
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Cook stated set up at 8:30.
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Lobster sauce made 8/18/26. Today is 10/5
Employee failed to wash hands before putting on gloves to initiate a task working with food. Cook cracking eggs removing gloves and never washed hands when applying new gloves when tasks were changed by placing ham on the grill, onions.
Time/temperature control for safety food required to be date marked is not date marked and time of opening/preparation cannot be determined. See stop sale. House made dressing dated from August and September.
+23 more violations →

WIND & WAVES GRILL

9250 ISLAND GROVE TER, VERO BEACH · Indian River County

Stop Sale issued on time/temperature control for safety food due to temperature abuse.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Bakery - milk 52f Cold Holding., buttermilk 51f, cheese frosting 51f Cold Holding., egg yolks 54f Cold Holding., liquid eggs 54f., butter 54f, Cold Holding. All Cold Holding. In cooler overnight
Equipment in poor repair. Torn gasket on walk in cooler #1. Operator has work order in place
Waste line missing at soda gun holster. Pool bar
No handwashing sign provided at a hand sink used by food employees. At pool bar. Operator needs sign that is a verbal reminder for employees to wash hands.
+2 more violations →

3400 43RD AVE STE 1 & 2, VERO BEACH · Indian River County

Reach-in cooler interior/shelves have accumulation of soil residues. Operator removed shelf to clean

KENTUCKY FRIED CHICKEN #3

590 E HWY 50, CLERMONT · Lake County

Vacuum breaker at incorrect location on fitting/splitter added to mop sink faucet.
Food-contact surface soiled with food debris, mold-like substance or slime. -interior of hot holding unit on front line -guard on ice machine
Equipment in poor repair. -fryer baskets have broken pieces of metal -ice machine cover
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -speed racks and shelves in chicken walk in cooler -exterior of fryers -gaskets and sides of hot holding units on front line
Floor tiles missing and/or in disrepair throughout the kitchen
+3 more violations →

MOUNT DORA DAIRY QUEEN

2590 W OLD US HIGHWAY 441, MOUNT DORA · Lake County

Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Operator cleaned. Fryer baskets soiled.
Equipment in poor repair. White chest freezer gaskets in the kitchen torn.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan guards in walk in cooler. Reach in cooler gaskets in the kitchen. Hood filters soiled.
Single-service articles improperly stored. Box of containers on the floor in back dry storage area. Operator removed.
Employee eating in a food preparation or other restricted area. Employee cup and water bottle on prep table. Operator removed.
+9 more violations →

LONGHORN STEAKHOUSE #5566

2933 CLARK BUTLER BLVD, GAINESVILLE · Alachua County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In salad reach-in-prep cooler: lettuce (45F - Cold Holding); tomatoes (46F - Cold Holding). Manager stated food was in the unit overnight and discarded.
Food-contact surface soiled with food debris, mold-like substance or slime. Reach-in-cooler cutting board soiled with mold-like substances.
Equipment in poor repair. Reach-in-cooler cutting board grooved. Ice buildup around door of walk-in-freezer.
Old labels stuck to food containers after cleaning. Two old labels/label residue on clean pans on rack next to dish machine. Manager removed for cleaning.
Working containers of food removed from original container not identified by common name. Bulk containers of rice and flour not labeled. Manager labeled.
+2 more violations →

OLIVE GARDEN ITALIAN RESTAURANT #4498

2711 CLARK BUTLER BLVD, GAINESVILLE · Alachua County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In bar reach-in-cooler over four hours: milk (49F, 50F - Cold Holding). Manager discarded both containers of milk and called repair-person.
Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee dropped tray on floor, retrieved and discarded tray, and continued food preparation without washing hands and changing gloves. Manager stopped employee and had them wash hands and change gloves before proceeding.
Food-contact surface soiled with food debris, mold-like substance or slime. Front soda machine ice bin interior soiled at the top with mold-like substances. Manager cleaned during inspection.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Front line reach-in-cooler gaskets soiled with mold-like substances. Front soda machine backsplash soiled with mold-like substances.
Water leaking from pipe and/or faucet/handle. Back hand wash sink faucet leaking. Manager tightened pipe fitting and stopped leak.
+3 more violations →

PERKINS RESTAURANT & BAKERY

17080 HWY 441, MOUNT DORA · Lake County

Shell eggs in use or stored with cracks or broken shells. See stop sale. 3 cracked eggs in walk in cooler.
Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Quaternary 0ver 500 ppm. Operator added water rechecked 200 ppm.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Per operator less than 4 hours. Operator moved to walk in cooler. Sliced ham (52F - Cold Holding);
Ice buildup in reach-in freezer and/or walk-in freezer. In cooler at cook line.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets
+5 more violations →

FRANK'S RACK & GRILL

201 N 1 ST, LEESBURG · Lake County

Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. -Operator cutting quesadilla with no gloves. Coached, operator put on gloves.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Spray bottle containing toxic substance not labeled. -Sanitizer.
Exterior door has a gap at the threshold that opens to the outside.

2601 CLERMONT NATIONAL DR, CLERMONT · Lake County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -shredded cheese (46-50F - Cold Holding), cook line, less than four hours per operator, move to walk in cooler for quick chill. 44F-46F
Spray hose at dish sink lower than flood rim of sink by dish machine
No paper towels or mechanical hand drying device provided at handwash sink in bar, operator provided
Food-contact surface soiled with food debris, mold-like substance or slime. -cutting boards on front lines make table -interior of hot holding unit in kitchen -soda gun holders in bar, operator began cleaning
In-use utensil stored in standing water less than 135 degrees Fahrenheit. -water was 107F, operator removed ladle from water
+9 more violations →

2393 US HWY 27, CLERMONT · Lake County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cooked pork (67F - Cold Holding), less than four hours per operator, moved to reach in freezer for quick chill. 54F Recommended operator use Time as a Public Health Control. Provided form to operator.
Raw animal food stored over or with unwashed produce. -raw chicken over box of broccoli in walk in cooler
No color/concentration comparison chart available for chemical test kit used to check sanitizer. -chlorine
No paper towels or mechanical hand drying device provided at handwash sink. -by ice machine
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
+7 more violations →

POKEMOTO CLERMONT

2635 S HWY 27 STE 102, CLERMONT · Lake County

Water treatment device has not been inspected or serviced according to manufacturers instructions. -front line
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Buildup of food debris/soil residue on equipment door handles. -make line coolers
No handwashing sign provided at a hand sink used by food employees. -hand sinks are marked with hand wash only signs, not sign directing employees to wash hands

TACOS MARTINEZ MOBIL KITCHEN

753 CENTRAL AVE, UMATILLA · Lake County

No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

899 W HWY 50, CLERMONT · Lake County

Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.

GARDEN GROVE RESTAURANT

1200 EPCOT RESORT BLVD, LAKE BUENA VISTA · Orange County

No waste receptacle installed at handwash sink provided with disposable towels. Observed no trash can provided for hand wash sink.(server area)
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed fan attached to wall has terrible dust accumulation located in the dish machine room.
Single-service articles stored on a soiled surface. Observed two boxes of cups stored on the floor in the server area.

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