🪰1,231,760 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

895 SW 69TH AVE., MIAMI · Dade County

Operating with an expired Division of Hotels and Restaurants license. MFDV operating with expired license,01/10/26.

TBK FOOD TRUCKS

14541 SW 293 TERRACE, HOMESTEAD · Dade County

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed double door reach in freezer gasket soiled.

FOGON DEL CIBAO

22025 SW 112 AVE, MIAMI · Dade County

Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed water reached 80° F after water running for about 5 minutes.
No hot running water at three-compartment sink.
No running water at three-compartment sink.
Equipment in poor repair. Observed reach in cooler door gaskets torn.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
+1 more violations →

4441 COLLINS AVE, MIAMI BEACH · Dade County

Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Wall soiled with accumulated grease, food debris, and/or dust. Observed accumulation of grease on the walls.
Current Hotel and Restaurant license not displayed.
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Current MFDV decal not displayed.

1640 W 33 PL, HIALEAH · Dade County

No probe thermometer provided to measure temperature of food products.

6800 NW 12 AVE, HIALEAH · Dade County

No probe thermometer provided to measure temperature of food products.
Ice buildup in walk-in freezer.

38 NE 1 AVE, DANIA · Broward County

Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Emailed to operator
Current Hotel and Restaurant license not displayed. Operator can not locate license.

MCDONALD'S 1901

1310 S FEDERAL HWY, DANIA · Broward County

Ice buildup in reach-in freezer and/or walk-in freezer. In walk in freezer, ice buildup on plastic curtains and where door closes and inside door.

THE BREAKFAST CLUB & GRILL

2335 NE 5TH AVE, POMPANO BEACH · Broward County

Employee handled soiled equipment or utensils and then engaged in handled clean equipment or utensils without washing hands. Instructed employee to wash hands.
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. 1. Cookline employee using cellphone with bare hands then started preparing a customers food order without washing hands. Instructed employee to wash hands.
Operating with an expired Division of Hotels and Restaurants license. Since December 1st 2025
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Menu does not identify poached egg item that contain raw or undercooked animal foods covered by the consumer advisory.
+9 more violations →

6451 STIRLING RD BAY #10, DAVIE · Broward County

Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

1720 E SUNRISE BLVD, FORT LAUDERDALE · Broward County

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. In the roast beef hot box. The thermometer read 118F. The roast beef was tested tow times more and registered as 170F. The first thermometer was removed
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. At the front counter sanitizer bucket, 0ppm quaternary. The solution was changed 200ppm quaternary.

LA JOYA LATINA RESTORANT

3699 DAVIE RD EXT, DAVIE · Broward County

Nonfood-grade bags used in direct contact with food. Observed plastic to go bags used to store pork in the right flip top cooler in the kitchen. Operator removed items from to go bags.
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed ceviche not identified on the menu a having raw products.
Handwash sink used for purposes other than handwashing. Observed handwashing sink with a water filter attached to it. Operator removed the water filter.
In-use knife stored in cracks between pieces of equipment. Operator removed the knife.
Ice buildup in walk-in freezer.
+2 more violations →

RED LOBSTER #0332

2000 UNIVERSITY DR, CORAL SPRINGS · Broward County

Food-contact surface soiled with food debris, mold-like substance or slime. -Observed accumulation of black substances buildup on can opener blade. -Observed accumulation of black substances buildup on cutting boards. Operator discarded at will.
Cutting board has cut marks and is no longer cleanable.
Exterior door has a gap at the threshold that opens to the outside.

CHECKERS OLD MUNCHEN

2209 E ATLANTIC BLVD, POMPANO BEACH · Broward County

Employee failed to wash hands before putting on gloves to initiate a task working with food. Cook mixed chlorine sanitizer in bucket, put on clean gloves , then started preparing food without first washing hands. Educated employee on proper handwashing procedures. Employee washed hands and put on clean gloves.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Stored in pan of ice in prep table in kitchen, Mozzarella Cheese (61F - Cold Holding); Cheddar Cheese (59F - Cold Holding). Per operator, food not prepared or portioned today. Food held in walk in cooler and moved to prep table and held for approximately 30 minutes. Food was placed back in walk in cooler to quick chill.
Raw animal food stored over or with unwashed produce. Container of raw chicken stored over bowl of raw potatoes in walk in cooler. Raw food was placed on bottom shelf.
Spray bottle containing toxic substance not labeled. Spray bottle containing degreaser stored unlabeled near to dishwasher. Bottle was labeled.
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. No consumer advisory present. Eggs any style listed on menu. Emailed Consumer Advisory to operator.
+4 more violations →

LA UNION RESTAURANT OF FLA

998 1000 S STATE ROAD 7, MARGATE · Broward County

Roach excrement and/or droppings present. At dish washing area build up of roach excrement along shelves and wall. Discussed with operator to clean and sanitize areas.
Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Employee cracked raw shell eggs and after without washing hands employee handled plate and utensils assembly meal, discussed with operator employee washed hands.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler at front counter milk (51F - Cold Holding) per server milk held in unit for unknown amount of time see stop sale. In walk in cooler pork tamales (48F - Cold Holding); cheese (48F - Cold Holding); pasteurized eggs (50F - Cold Holding); coleslaw (51F - Cold Holding); sliced ham (48F - Cold Holding); cooked beans (49F - Cold Holding) per chef products not portioned or prepared today and held in cooler for more than 6 hours, see stop sale. At cook line minced pork filling (66F - Cold Holding) per chef food held out of cooler for approximately 2 hours, discussed with chef who placed product In reach in cooler to chill.
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee pulled up pants and after without washing hands resumed cooking eggs, discussed with employee who washed hands.
Live, small flying insects found. Approximately 7 small live flying insects by back door landing on old equipment. Approximately 5 small live flying insects landing on walls surrounding hot water heater. Approximately 25 small live flying insects landing on dirty and clean dishes at dish washing area. Approximately 4 small live flying insects on walls in womens restroom. Approximately 25 small live flying insects landing on walls in dining room behind reach in coolers where large puddle of water is on floor. Discussed with operator to clean and sanitize all areas and eliminate all flying insects.
+39 more violations →

STINGERS BAR & GRILL

1201 S OCEAN BLVD, POMPANO BEACH · Broward County

Raw animal food stored over/not properly separated from ready-to-eat food. Raw ground beef patties stored in top drawer over pan of cooked meatballs in low drawers cooler on cook line. Raw food was moved to bottom drawer.
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Cook arrived in kitchen, came to cook line, put on clean gloves, then started preparing food without first washing hands. Educated employee on proper handwashing procedures. Employee washed hands and put on clean gloves.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Commercially prepared fish dip stored in True reach in cooler in kitchen, opened a few days ago not dated. Food was dated.
Spray bottle containing toxic substance not labeled. Spray bottle containing degreaser stored unlabeled under prep table at pizza station. Bottle was labeled.
Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. Establishment charges 18 % Gratuity for parties of 6 or more customers. Gratuity listed on menu, not listed on receipt.
+3 more violations →

2451 N FEDERAL HWY, POMPANO BEACH · Broward County

No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Buildup of food debris/soil residue on equipment door handles. 1. Reach in cooler handles soiled next to oven.
Ice buildup in reach-in cooler next to fryers.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. 1. Employee purse stored in case of green hot sauce bottles. Operator removed.

910 N FEDERAL HWY, FORT LAUDERDALE · Broward County

Container of medicine improperly stored. In the prep area, on the shelf over the prep table, advil was stored next to oats and spices. The medicine was removed
Raw animal food stored over/not properly separated from ready-to-eat food. In the walk in cooler, raw chicken was stored over half and half. The chicken was moved down
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. At the front counter, tapioca peals (83F - Cooling) at 1:05 since 12:00; 81F at 1:46. At this rate, the pearls will not cool to 70F by the two hour mark. Operator chose to place the pearls on Time as a Public Health Control and time marked from 12:00.
Spray bottle containing toxic substance not labeled. Over the triple sink, a spray bottle of degreaser was not labeled. The owner labeled the bottle
+3 more violations →

CARRABBA'S ITALIAN GRILL

2501 UNIVERSITY DR, CORAL SPRINGS · Broward County

Employee washed hands with no soap. Observed employee wash hands at prep sink with no soap. Operator instructed employee to wash hands at hand washing sink with soap.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1) Pasta Cooler LEFT/// ; meat sauce (52F - Cold Holding); Sogu Sauce (50F - Cold Holding); tomatoe sauce (52F - Cold Holding); lobster Cream (49F - Cold Holding); lemon butter (48F - Cold Holding); liquid gold (45F - Cold Holding); Carbonara (48F - Cold Holding); Alfredo Sauce (43F); liquid Eggs (49F - Cold Holding). Items not prepped or portioned today per operator items left in unit over night. See stop sale. 2) Pasta Cooler Right; Asparagus (55F - Cold Holding) Item not prepped or portioned today per operator items left in unit over night. See stop sale
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 1) Pasta Cooler LEFT/// ; meat sauce (52F - Cold Holding); Sogu Sauce (50F - Cold Holding); tomatoe sauce (52F - Cold Holding); lobster Cream (49F - Cold Holding); lemon butter (48F - Cold Holding); liquid gold (45F - Cold Holding); Carbonara (48F - Cold Holding); Alfredo Sauce (43F); liquid Eggs (49F - Cold Holding). Items not prepped or portioned today per operator items left in unit over night. See stop sale. 2) Pasta Cooler Right; Asparagus (55F - Cold Holding) Item not prepped or portioned today per operator items left in unit over night. See stop sale
Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Observed server drop off dirty dishes then proceeded to handled plated customers food with out hand washing. Discussed proper hand washing procedures with operator. Employee washed hands.
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Noodles at expo line and chicken stock at the cook line Provided time as a public health control form to operator, operator filled out.
+6 more violations →

TACO BELL # 134

3500 W BROWARD BLVD, FORT LAUDERDALE · Broward County

Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
On drive through line and lobby line Wiping cloth sanitizer solution buckets exceeds the maximum concentration allowed. Sanitizer Bucket (Quaternary +200ppm); Triple Sink (Quaternary 0ppm) Employee remade sanitizer. Now 200 ppm quaternary .
Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 0ppm) Operator corrected. 200ppm quaternary
Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employee wash hands for less than 20 seconds at the drive through sink. Discussed proper handwashing. Employee washed hands properly.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup around door frame and floor of the walk-in freezer.
+5 more violations →

EINSTEIN BROS BAGEL CAFE #1218

2465 UNIVERSITY DR, CORAL SPRINGS · Broward County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front Counter Flip Top Right// Chives cream cheese spread (52F - Cold Holding); cream cheese spread (49F - Cold Holding); strawberry cream cheese (51F - Cold Holding). Items placed inside unit approximately 2 hours ago, no items prepped or portioned today. Observed items in double pans, Operator removed cream cheese from double pans and properly stored.
Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. Observed butter, bagels, milk, and half and half with incorrect time marking. Items marked 10am - 2pm. Per operator items placed out at 8:30am. Reviewed proper Time marking procedures with operator, operator properly time marked items.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Front counter hot holding trays- Sausage (124F - Hot Holding ) item reheated and placed in unit approximately 1 hour ago. Operator immediately reheated item second to temperature 168F for hot holding.
Raw animal food stored over/not properly separated from ready-to-eat food. Inside walk in cooler raw salmon lox stored above ready to eat turkey deli meat. Operator stored properly.
Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee crack raw shell eggs then handle, then handled ready to eat cream cheese without first washing hands. Reviewed proper hand washing procedures with operator, employee washed hands.
+9 more violations →

EINSTEIN BROS BAGEL #3672

19 N FEDERAL HWY, FORT LAUDERDALE · Broward County

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
No Heimlich maneuver/choking sign posted.

MAMA ASIAN KITCHEN

2426 N FEDERAL HWY, LIGHTHOUSE POINT · Broward County

Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/
In-use tongs stored on equipment door handle between uses. 1. Two tongs on oven door handle at cookline, operator removed.
Time/temperature control for safety food thawed in an improper manner. 1. Frozen raw chicken thawing in triple sink under no temperature control, operator removed and placed in walk in cooler.

LA QUINTA PLANTATION

8101 PETERS RD, PLANTATION · Broward County

No probe thermometer provided to measure temperature of food products.

#1 WOK INC OF CC

2515 N HIATUS RD, COOPER CITY · Broward County

Handwash sink not accessible for employee use at all times. Observed handwash sink blocked by plastic buckets Operator removed bucket
Wet wiping cloth not stored in sanitizing solution between uses. Operator placed wiping cloth in sanitizer bucket
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee drink container on shelf above flip top cooler. Operator moved to bottom shelf

CHICK-FIL-A AT CORAL SPRINGS

1341 N UNIVERSITY DR, CORAL SPRINGS · Broward County

Certified food manager unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed manager Kathya unable to answer questions as it relates to sanitizer usage in the establishment.
Spray bottle containing toxic substance not labeled. -Observed an unlabeled spray bottle with glass cleaner in storage area. Operator labeled bottle.
Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed accumulation of dead flying insects in device at front line.
Employee with no beard guard/restraint while engaging in food preparation.
Floor area(s) covered with standing water at 3 compartment sink.

BAMBOO-HEALTHY FOODS

6240 CORAL RIDGE DR UNIT 110, CORAL SPRINGS · Broward County

Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw salmon stored over diced pineapple not commercially processed in reach in 2 door glass reach in freezer. Operator stored correctly.
Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish SALMON bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
Equipment in poor repair. Observed true 2 door reach in left door gasket torn.
Commercially processed reduced oxygen packaged fish SALMON bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. 4 salmon fillets at front counter 2 drawers.

← Previous Page 339 of 9,008 Next →