Latest Violations
Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.
All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.
4094 NW 167TH ST, MIAMI GARDENS · Dade County
- Handwash sink used for purposes other than handwashing. Observed hand washing sink used as dump sink evident by ice cubes in sink.
- In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed 2 whisks stored in standing water 74F
- Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
81671 OLD HIGHWAY, ISLAMORADA · Monroe County
- No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- Handwash sink used for purposes other than handwashing. Ice in handwashing sink downstairs storage room
- In-use ice scoop stored on soiled surface between uses.
- In-use tongs stored on equipment door handle between uses.
7 KEY LIME SQ, KEY WEST · Monroe County
- Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee training training expired for Oscar Coca, Francisco Arevalo, Iveth Rayo, Malika Iskakova all expired on 06/26
- No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit onsite.
- Food stored on floor. Observed case cases of water and bottles sodas on the storage area floor.
- Stored food not covered. Observed case coconut chicken, beef, mahi stored on prep kitchen cooler not covered.
- Cutting board has cut marks and is no longer cleanable.
- +5 more violations →
601 FRONT ST, KEY WEST · Monroe County
- Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of the ice cream reach in freezer.
- Old labels stuck to food containers after cleaning. Observed old labels on clean containers.
- Wall soiled with accumulated grease, food debris, and/or dust. By the three compartment sink employee cleaned it., coffee station wall soiled. Employee cleaned it.
- Cutting board has cut marks and is no longer cleanable.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach reach in cooler gasket soiled.
- +2 more violations →
84457 OVERSEAS HWY, ISLAMORADA · Monroe County
- Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
- Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0
- Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. sanitization of the glasses at the bar will be done in the triple sink in the main kitchen.
- Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Raw tuna wrap not identified on menu as raw item
- No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- +6 more violations →
81701 OLD HWY, ISLAMORADA · Monroe County
- Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized.
- Raw animal foods not properly separated from each other during preparation based upon minimum required cooking temperature. Raw chicken in sink thawing in a container withe raw seafood in sink in standing water
- Glass machine at 0 ppm Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Triple sink will be used to sanitize until dishwasher is repaired
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cream cheese in cold holding unit @55F over night , over 4 hours
- Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over cooked rice
- +8 more violations →
205 ELIZABETH ST UNIT D, KEY WEST · Monroe County
- Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Observed inside of the kitchen reach in cooler 5 Mahi Mahi,, 7 snappers commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
- Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Observed inside of the kitchen reach in cooler 5 Mahi Mahi,, 7 snappers commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in freezer gasket soiled.
- Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- Food stored on floor. Observed case of vegetable frying oil stored on the kitchen floor l
- +1 more violations →
308 PETRONIA ST, KEY WEST · Monroe County
- Handwash sink used for purposes other than handwashing. Observed handwashing sink next to ice machine soiled with debris, Manager cleaned during inspection.
- In-use ice scoop stored on soiled surface between uses. Observed ice scoop inside soiled bucket next to ice machine. Manager removed , washed and stored properly.
- Exterior ice machine/bin with rust that has pitted the surface. Observed exterior of the ice machine with rust .
601 DUVAL ST STE 4, KEY WEST · Monroe County
- Raw animal food stored over or with unwashed produce. Observed raw animal products ( beef, chicken, shrimp, etc) above washed and chopped vegetables (green peppers, mushrooms, onions, etc.) at cookline RIC. Operators placed vegetables above and raw meats bellow.
- Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed sushi rolls and boats containing raw food items not identified and linked to consumer advisory.
- Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled shelves above 3Cs housing clean food equipment.
- Non-pitting surface rust on food-contact equipment. Observed accumulation of rust on clean food equipment shelves above 3CS.
- No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed no written plan for time marked sushi rice. Provided TPHC form to operator.
- +1 more violations →
511 GREENE ST #101, KEY WEST · Monroe County
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled across walk in cooler.
- Observed reach in cooler gaskets in disrepair across walk in cooler
- Walk-in cooler/freezer shelves with rust that has pitted the surface. Inside walk in cooler.
- Plumbing system in disrepair. Observed hand sink hanging off wall at kitchen entranced
- Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling heavily dusty at bar area.
329 ELIZABETH ST, KEY WEST · Monroe County
- Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with food debris.
- Single-service articles improperly stored. Observed box of plastic cups on the floor next to 3 compartment sink. Manager removed and stored properly.
219 ELIZABETH ST, KEY WEST · Monroe County
- No copy of latest inspection report available. Observed last copy of inspection was not available. Operator printed last copy at the time of the inspection.
811 SIMONTON ST, KEY WEST · Monroe County
- No probe thermometer provided to measure temperature of food products.
- No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink in kitchen. Operator provided paper towels.
- No copy of latest inspection report available.
- Food stored on floor. Observed case of sugar on floor in dry storage closet. Operator placed case on counter.
- No handwashing sign provided at a hand sink used by food employees. Observed hand wash sink in kitchen missing hand wash sign.
3102 FLAGLER AVE, KEY WEST · Monroe County
- Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef over cooked chicken wings inside reach in cooler at cook line. Manager removed and stored properly.
- Operating with an expired Division of Hotels and Restaurants license. Observed license expired 10-01-2026.
- No soap provided at handwash sink. Observed no hand soap at handwashing sink behind front counter. Manager provided during inspection.
- Handwash sink used for purposes other than handwashing. Observed food residue inside handwashing sink at kitchen area. Employee cleaned during inspection.
- Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave interior soiled with food debris. Manager cleaned during inspection.
- +5 more violations →
1111 EATON ST, KEY WEST · Monroe County
- Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rusted shelving unit housing sauces and other food items inside walk in cooler.
- Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed soiled in interior of the catcall of ice machine.
1800 N FEDERAL HWY, HOLLYWOOD · Broward County
- Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All training certificates expired in March 2026.
- Wall soiled with accumulated grease, food debris, and/or dust. 1) Wall between triple sink and prep table and hand sink soiled. 2) Wall to right of walk in cooler door soiled.
- Observed at callback inspection same.
- Observed at callback inspection same. Food debris in microwave by cookline.
10000 W OAKLAND PARK BLVD, SUNRISE · Broward County
- Raw animal food stored over/not properly separated from ready-to-eat food. -Observed raw open bags beef burger patties not vertically separated from impossible burger in reach in freezer.
- Wall soiled with accumulated grease, food debris, and/or dust. Observed accumulation of black mold like substances buildup on walls at 3 compartment sink.
- Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee clothes and bags stored on shelves next to food items. Operator removed
- Exterior door has a gap at the threshold that opens to the outside.
3001 JOHNSON ST, HOLLYWOOD · Broward County
- Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In walk in cooler, raw chicken containers over raw shrimp and beef containers. Employee rearranged to properly separate.
- Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Threaded hose bibb with attached hose at cookline missing vacuum breaker.
- Handwash sink used for purposes other than handwashing. Employee rinsed out wiping cloth in kitchen hand sink.
- Current Hotel and Restaurant license not displayed.
- Working containers of food removed from original container not identified by common name. Bulk corn starch and sugar containers on dry storage not labeled.
- +1 more violations →
9951 PINES BLVD, PEMBROKE PINES · Broward County
- Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed poster to manager.
- No paper towels or mechanical hand drying device provided at handwash sink. No paper towels available in both gender bathrooms. Paper towels were provided at both bathrooms.
4145 N PINE ISLAND RD, SUNRISE · Broward County
- Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed at 11:10 a.m., no time marked on pizzas held using time as a public health control. Per operator, pizzas cooked at 11:00 a.m. Operator correctly time marked pizzas.
- Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed chlorine sanitizer solution exceeds 200 ppm. Operator correct solution to 50 ppm.
- Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed no date marked on open gallon of whole milk stored in refrigerator. Per operator, milk open on 10/10/2026.
- No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of employees training available at this time.
- No written procedures available for use of time as a public health control to hold time/temperature control for safety food. A copy has been issued to the operator.
- +6 more violations →
2250 S UNIVERSITY DR, DAVIE · Broward County
- Food stored on floor. Observed a plastic container of oil stored on the floor. Operator stored properly.
930 NW 62 ST, FT.LAUDERDALE · Broward County
- Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee crack raw shell eggs then proceed to handle clean trays on cook line. Instructed employee/operator to wash hands, move trays to ware washing area
- Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Wiping cloth sanitizer on cook line tested at 0ppm quaternary. Operator remade and retested at 200ppm quaternary
- Ice buildup in walk-in freezer. Observed on floor in walk in freezer
- Time/temperature control for safety food not maintained frozen solid in a freezer. Reach in freezer on cook line foods not maintained frozen solid. Chicken temped at 30F
1903 HOLLYWOOD BLVD, HOLLYWOOD · Broward County
- Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. In lowboy drawer unit at cookline, fully thawed mahi still in vacuum packaging.
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cookline LINE ICE BATH - shredded cheese (43-52F - Cold Holding); house pico de gallo (40-52F - Cold Holding). Per employee not prepped or portioned today and up in uncut from 12:00pm. Observed containers on top of ice and not enough ice in unit. Manager added ice to fully surround both to allow to rechill.
- Cold holding unit used to store cook-chill/sous vide ROP food that is held more than 48 hours does not have a continuous electronic monitoring system to record time and temperature. Walk in cooler has no continuous monitoring system in place for the holding of ROP items with 5 day shelf life.
- Temperature not monitored, not recorded and/or the records not maintained for 6 months during cooling process of cook-chill/sous vide reduced oxygen packaged food. No records on file for any temperatures taken during the cooling process for all cook chill items.
- Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. In lowboy drawer unit at cookline, fully thawed mahi still in vacuum packaging.
7811 W SUNRISE BLVD, PLANTATION · Broward County
- Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed poster to operator
- Paper towel dispenser at handwash sink not working/unable to dispense paper towels. At cook line on kitchen, paper towel dispenser not working properly. Employee fixed machine.
- No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Manager Tyler Fye can not locate employee training.
- Employee with no beard guard/restraint while engaging in food preparation. Employee does not have proper beard protection when