🪰489,698 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

FIREHOUSE SUBS #0579

4905 E SILVER SPRINGS BLVD, OCALA · Marion County

High Priority - Roach activity present as evidenced by live roaches found. One live roach on mop sink wall, Manager killed and cleaned. **Corrective Action Taken** **Admin Complaint**
Basic - Dead roaches on premises. Three dead roaches on floor next to mop sink, Manager cleaned the area. **Corrective Action Taken** **Admin Complaint**

DARRELL'S DINER #12

6998 N US HWY 27 UNIT 109, OCALA · Marion County

High Priority - Toxic substance/chemical improperly stored. Spray bottle of sanitizer stored next to and above clean lids at end of cook line. Manager moved spray bottle during inspection. **Corrected On-Site**
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on kitchen reach-in coolers and steam table stained. Slicer blade and slicer soiled with old food debris. Blade of can opener on kitchen prep table. **Repeat Violation**
Intermediate - Handwash sink used for purposes other than handwashing. Employee dumped drink in front counter hand washing sink.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No hand towels at kitchen hand washing sink. Manager provided hand towels during inspection. **Corrected On-Site**
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Two new employees working in the kitchen.
+8 more violations →

AUGGIES DRAFT ROOM

3 ST GEORGE ST, ST. AUGUSTINE · St. Johns County

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Sautéed onions dated 3.25 today is 4.2.
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Sautéed onions dated 3.25 today is 4.1.
High Priority - Medicine not labeled properly. Medicine on prep table. Person in charge removed. **Corrected On-Site**
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sitting above cook line; Cheese 61F; ( - Cold Holding) In cooler overnight; Reach in cooler; tomatoes, lettuce, peppers, corned beef 46F; ( - Cold Holding) **Warning**
High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Establishments quat is empty.
+8 more violations →

19 ST GEORGE ST, SAINT AUGUSTINE · St. Johns County

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cooler; fish 48F. Per person in charge fish just went into cooler. Placed it into freezer. **Corrective Action Taken**
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Slicer is soiled. Person in charge cleaned slicer. **Corrected On-Site** **Repeat Violation**
Basic - In-use wiping cloth/towel used under cutting board. Person in charge moved cloth. **Corrected On-Site**
Basic - Carbon dioxide/helium tanks not adequately secured. Sitting in back outside Co2 tank not secured.
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open drink on prep table. Person in charge moved drink. **Corrected On-Site**

DJ'S CLAM SHACK

21 HYPOLITA ST, ST. AUGUSTINE · St. Johns County

Intermediate - Handwash sink not accessible for employee use at all times. By trash can. Person in charge moved trash can. **Corrected On-Site**
Basic - Equipment in poor repair. Gaskets on reach in cooler and on drawers are torn.
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone on top of reach in cooler. Person in charge moved phone. **Corrected On-Site**
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Personal drinks in cooler. Person in charge moved drinks to walk in cooler and marked them. **Corrected On-Site**
Basic - In-use knife/knives stored in cracks between pieces of equipment. Knife in between wall and hand washing sink. Person in charge moved knife. **Corrected On-Site**
+1 more violations →

95 CORDOVA ST, ST AUGUSTINE · St. Johns County

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooler#1; ham 46, cheese 49, tomatoes 48, chorizo 51, feta 50, cheese, sausage, quiche 48F Mussels 54, salmon 47, pimento cheese 48, mushrooms 51, butter 54, grits Reach in cooler #3; chicken 44, pork belly 48, salmon 47, feta 44, burrata cheese47, tomatoes 48F; ( - Cold Holding) Drawers in reach in cooler #3; blue cheese 47, lettuce 47, crab dip 44, cut melon 44F; ( - Cold Holding) **Repeat Violation** **Admin Complaint**

1900 US 1 SOUTH, SAINT AUGUSTINE · St. Johns County

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In far left of steam table shrimp (114F - Hot Holding); pork (126F - Hot Holding); ground pork (111F - Hot Holding) **Warning**
High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 3 rodent droppings in dry storage room near soda bibs. **Repeat Violation** **Admin Complaint**
High Priority - Dented/rusted cans present. See stop sale. Dented cans of corn in dry storage area. **Repeat Violation** **Admin Complaint**
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee Juan expired.
Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sinks in kitchen with scooper and pitcher inside. Operator removed. **Corrected On-Site** **Repeat Violation**
+4 more violations →

138 AVENIDA MENENDEZ, SAINT AUGUSTINE · St. Johns County

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At front; Butter, cream cheese 47F; ( - Cold Holding) In kitchen; cheese 47F, butter 47F, cheese 45F, milk 44F Could not determine when/how long was in the fridge. **Warning**
Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle in kitchen. Person in charge labeled. **Corrected On-Site**

551 ANASTASIA BLVD, SAINT AUGUSTINE · St. Johns County

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters in kitchen soiled with grease build up. Reach in cooler gaskets soiled with dark colored substance.

POP POP'S PIZZA BOX TOO

4631 W SR 238, LAKE BUTLER · Union County

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Reach-in cooler cutting board soiled with mold-like substances.
Basic - Equipment in poor repair. Ice buildup in reach-in coolers. **Repeat Violation**

FLAP JACK'S LLC

2004 HWY 77, LYNN HAVEN · Bay County

High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener.
Basic - Bowl or other container with no handle used to dispense food. Observed employee using a cup to scoop the ice.
Basic - Carbon dioxide/helium tanks not adequately secured next to the post mix.
Basic - Ceiling tile missing. Back kitchen area.
+2 more violations →

BEEF O' BRADY'S

2310 HWY 77 STE 350, LYNN HAVEN · Bay County

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watch.
Basic - Equipment in poor repair. Observed reach in cooler on the cook line doors in disrepair.
Basic - Water leaking from faucet/handle employee hand sink.

SAM'S SIMPLY SEAFOOD

429 OHIO AVE, LYNN HAVEN · Bay County

Employees engaging in food preparation without hair restraints, beard guards, or with prohibited jewelry/nail polish.

8014 FRONT BEACH RD, PANAMA CITY BEACH · Bay County

Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
Handwash sink water not at the required minimum 85°F, no hot running water at three-compartment sink, or insufficient water pressure.
Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
Floors, walls, and ceilings soiled with grease, food debris, dust, or in disrepair. Standing water on floor surfaces.

PUBLIX SPORTS PARK B2

50 CHIP SEAL PARKWAY, PANAMA CITY BEACH · Bay County

Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.

PUBLIX SPORTS PARK B3

50 CHIP SEAL PARKWAY, PANAMA CITY BEACH · Bay County

Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.

PUBLIX SPORTS PARK B4

50 CHIP SEAL PARKWAY, PANAMA CITY BEACH · Bay County

Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.

24 WEST OAK AVENUE, PANAMA CITY · Bay County

Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.

24 W OAK AVE, PANAMA CITY · Bay County

Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.

LA BARRA DEL TACO

3811 W NAVY BLVD, PENSACOLA · Escambia County

Wet mops not stored in a manner allowing them to dry; maintenance tools stored where they could cross-contaminate food or equipment.

POLLOS EL GORDO

3670 BARRANCAS AVE, PENSACOLA · Escambia County

In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.
Open dumpster lids, missing drain plugs, garbage on the ground around the dumpster, unused equipment on the premises.

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