🪰492,964 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

BOTECO DO MANOLO

7653 INTERNATIONAL DR STE 105, ORLANDO · Orange County

- From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -dish racks for clean glassware in dish area soiled **Repeat Violation** **Warning** - From follow-up inspection 2026-04-01: **Time Extended**
- From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Green cutting boards on the cooks line **Warning** - From follow-up inspection 2026-04-01: **Time Extended**
- From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Repeat Violation** **Warning** - From follow-up inspection 2026-04-01: **Time Extended**
- From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Gap on side of door in back room **Warning** - From follow-up inspection 2026-04-01: **Time Extended**
- From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets of walk in coolers and walk in freezer **Warning** - From follow-up inspection 2026-04-01: **Time Extended**

NONA ADVENTURE PARK

14086 CENTERLINE DRIVE, ORLANDO · Orange County

Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on make table is stained and small cutting board at dry dish storage Can opener has white residue
Unnecessary items/unused equipment on the premises. Reach in cooler across from triple sink
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dough mixer has flour debris
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Employee bathroom
Ice buildup in reach-in freezer and/or walk-in freezer. Chest freezers throughout kitchen

FRITANGA LA NUEVA

1 S SEMORAN BLVD, ORLANDO · Orange County

- From initial inspection : High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. White rice kept on prep table located in kitchen entrance. Kept hot holding for less than 4 hrs with temperature of 73F. Fritter stuffed with ropa Viejo and rice kept hot holding on steam well. Holding for less than 4 hrs with temperature of 88F. Ask manager to reheat up to 165F. Steak kept hot holding in grill for 30 minutes with temperature of 128F Beans 103 F kept hot holding in hot box for less than 4 hrs . **Warning** - From follow-up inspection 2026-03-31: **Time Extended** - From follow-up inspection 2026-04-01: **Time Extended**
- From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2026-03-31: **Time Extended** - From follow-up inspection 2026-04-01: Time extended 58 days **Time Extended**
- From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof for some employees . Operator have employees sign paper . **Warning** - From follow-up inspection 2026-03-31: **Time Extended** - From follow-up inspection 2026-04-01: **Time Extended**
- From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. Tank nor chained by soda boxes. **Warning** - From follow-up inspection 2026-03-31: **Time Extended** - From follow-up inspection 2026-04-01: **Time Extended**
- From initial inspection : Basic - Hole in or other damage to wall. Corner dining room area across from womens restroom **Warning** - From follow-up inspection 2026-03-31: **Time Extended** - From follow-up inspection 2026-04-01: **Time Extended**
+4 more violations →

12237 S ORANGE BLOSSOM TRL, ORLANDO · Orange County

Raw animal food stored over/not properly separated from ready-to-eat food. Raw Salmon over cooked shrimp in walk-in cooler. Operator rearranged. **Corrected On-Site**
Non-pitting surface rust on food-contact equipment. Surface rust on chest freezers near walk-in freezer on cooks line.
Cleaned and sanitized equipment or utensils not properly stored. Tongs stored over splash guard of handwashing sink at sushi station. Operator moved. **Corrected On-Site**
Covered waste receptacle not provided in womens bathroom.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice bin at drink station has black substance around lid. Cleaned during inspection. **Corrected On-Site** **Repeat Violation**
+6 more violations →

JUST SALAD STORE #69

415 S ORLANDO AVE STE 214, WINTER PARK · Orange County

Working containers of food removed from original container not identified by common name. Salad topping not labeled at cook line
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**

415 SOUTH ORLANDO AVE, SUITE 213, WINTER PARK · Orange County

Non-food grade paper/paper towel used as liner for food container. Non grade paper towels used for sliced tomatoes. Operator discarded **Corrected On-Site**
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior microwave soiled at baking station

CYBER TROPICAL CAFE INC

727 S SEMORAN BLVD, ORLANDO · Orange County

Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Bagged pig feet over bagged fish
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Some items in quarter pans not date marked

2116 LOWER BAY LANE, ORLANDO · Orange County

Ice buildup in reach-in freezer and/or walk-in freezer. Observed large build up of ice on the vent in the walk in freezer.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed the interior of the reach in cooler has old dried food debris left on the surface.

TWIN VIEW RESTAURANT & BAR

1590 EVERMORE WAY, ORLANDO · Orange County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature of romaine lettuce 48°f stored on the top panel of reach in cooler stored less than 4 hours recommend to quick chill product (cook line) Chef notify engineering staff. **Corrective Action Taken**
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade has old food debris left on the surface.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed large build up of ice on the curtains inside walk in freezer.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee working in the dish machine area wearing a watch while stacking the clean dishes. **Corrected On-Site**

THE LANDING- 1ST FLOOR

1590 EVERMORE WAY, ORLANDO · Orange County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature of chicken, sausage quiche 46°f stored inside walk in cooler per Chef removed from cooler product out at room temperature less than 4 hours recommend to quick chill product. **Corrective Action Taken**
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed gallon of milk not date marked stored inside walk in cooler.
Handwash sink not accessible for employee use at all times. Observed trash can stored in front of hand wash sink located in back prep kitchen. **Corrected On-Site** **Repeat Violation**

MARABOU RESTAURANT AND LOUNGE

4083 W OAK RIDGE RD, ORLANDO · Orange County

No paper towels or mechanical hand drying device provided at handwash sink. Sink located outside of the entrance to the dish area. Sink located in the dish area **Repeat Violation** **Repeat Violation** **Admin Complaint**
Single-service articles not stored inverted or protected from contamination. Aluminum pans on the shelf. **Repeat Violation**
Equipment in poor repair. Gasket on the door of the walk-in cooler. **Repeat Violation** **Admin Complaint**
Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation** **Admin Complaint**
Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation** **Admin Complaint**
+3 more violations →

489 N SEMORAN BLVD, WINTER PARK · Orange County

Handwash sink not accessible for employee use at all times. Plastic containers and blender inside hand wash sink at cook line. Operator removed **Corrected On-Site**
Reach-in cooler interior/shelves have accumulation of soil residues. Interior of reach in cooler soiled. Operator cleaned during inspection **Corrected On-Site**
Cove molding at floor/wall juncture broken/missing. Cove molding in disrepair around kitchen area
Floors not maintained smooth and durable. Around kitchen

CLOUDI ICE CREAMERY

13887 NARCOOSSEE RD STE 120, ORLANDO · Orange County

- From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave at back area - From follow-up inspection 2026-04-01: **Time Extended**
- From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. Observed employee engaged in making an order with no hair restraint.Employee tied hair back - From follow-up inspection 2026-04-01: **Time Extended**

AQUA BAY BAR & GRILL

5120 DEL VERDE WAY, ORLANDO · Orange County

Raw animal food stored over/not properly separated from ready-to-eat food. -Raw whole shell eggs over lettuce in reach in cooler on cooks line - impossible burgers under raw whole shell eggs in walk in cooler **Corrected On-Site**
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. For the burger as they take temp Operator posted consumer advisory at the bar where they order the food **Corrected On-Site**
Food-contact surface stained/ soiled with food debris, mold-like substance or slime. -cutting boards
Light not functioning. 2 lights on hood system on cooks line

ARMANDO FIALLOS #2

4880 DISTRIBUTION CT STE 1-2, ORLANDO · Orange County

Displayed food not properly protected from contamination. Customer scooping cut onions from opened container in Florida truck, explained to operator nobody can do self service
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 59f coleslaw sitting on ice, employee added more ice **Corrective Action Taken**
Probe thermometer not within the intended measuring range of use. Only 100-400f, explained to operator **Corrected On-Site**
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed one **Corrected On-Site**
No copy of latest inspection report available. Couldnt find it
+2 more violations →

CHEF BOBBY'S WORLD

220 EAGLE CIR, CASSELBERRY · Orange County

Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

1590 EVERMORE WAY, ORLANDO · Orange County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature of chipotle cabbage slaw 47°f Oaxaca cheese 47°f stored inside reach in cooler less than 4 hours recommend to quick chill product. Notify engineering to lower thermostat on reach in cooler. **Corrective Action Taken**

CARIBBEAN SUNSHINE BAKERY INC

2528 W COLONIAL DR, V # 0354, ORLANDO · Orange County

Handwash sink not accessible for employee use at all times. Hand sink blocked with bags Operator removed bags **Corrected On-Site**
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. License number not displayed on unit
Food stored on floor. Case of oil and cases of water on floor

CAFETERIA PAN DE VIDA

2800 S ORANGE BLOSSOM TRL, VIN# 7589, ORLANDO · Orange County

No paper towels or mechanical hand drying device provided at handwash sink.

QUICK SNACKS VENDING

151 MARTIN BROWER RD, ORLANDO · Orange County

Hotel and Restaurant license decal not displayed on vending machine. **Repeat Violation**

VACATION VILLAS LOUNGE

5005 KYNGS HEATH RD, KISSIMMEE · Osceola County

Standing water in bottom of reach-in-cooler. Reach-in cooler with beer cans in kitchen.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse on prep table of kitchen with seasonings. Operator removed. **Corrected On-Site**
No handwashing sign provided at a hand sink used by food employees. Handwashing sink inside kitchen, and coffee stand in lobby. Emailed sign to operator, they printed and posted. **Corrected On-Site**
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine along splashguard.

701 FRONT ST, CELEBRATION · Osceola County

- From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Multiple walls throughout kitchen soiled with old food debris - From follow-up inspection 2026-04-01: **Time Extended**
- From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. At small kegerator next to beverage station. - From follow-up inspection 2026-04-01: **Time Extended**

SANTA MOZZARELLA

4863 EAST IRLO BRONSON MEMORIAL HWY, SAINT CLOUD · Osceola County

Operating with an expired Division of Hotels and Restaurants license. Expired April 1st 2026 **Warning**
Handwash sink not accessible for employee use at all times. Cutting board inside of handwashing sink at front counter - operator removed Handwashing sink at kitchen entrance blocked by prep cart **Repeat Violation** **Warning**
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents over cookline Reach in freezer gaskets **Warning**
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on cookline prep table **Warning**
+3 more violations →

GRANNYS SOUTHERN SMOKEHOUSE

818 PENNSYLVANIA AVE, SAINT CLOUD · Osceola County

Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Javarus Brown issued 3-8-21 **Warning**
Wiping cloth sanitizing solution stored on the floor. Underneath prep counter in prep room **Warning**
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hot box exterior Walk in cooler gasket **Repeat Violation** **Warning**

XO COFFEE SHOP LLC

4965 W IRLO BRONSON MEMORIAL HWY, KISSIMMEE · Osceola County

Toxic substance/chemical improperly stored. Two chemical spray bottles next to luxus machine
Handwash sink not accessible for employee use at all times. Plastic lid inside handwashing sink at front counter. Removed to wash hands. **Corrected On-Site**
Single-service articles improperly stored. Lids for coffee cups and pastry bags on floor at dry storage area.
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Ceiling light in dry storage area has not shield.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag and personal items on counter with food items at front counter. Operator removed. **Corrected On-Site**
+3 more violations →

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