🪰526,489 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

BOATHOUSE ST AUGUSTINE

160 NIX BOAT YARD RD, SAINT AUGUSTINE · St. Johns County

Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
Sewage backup, wastewater on the ground, or improper disposal of mop/cleaning water — emergency-tier findings under DBPR rules.
Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
+6 more violations →

ORANGE BLOSSOM CATERING

140 GILMORE ST, HASTINGS · St. Johns County

Operating with an expired DBPR license, license not displayed, license decals missing on mobile units, or operating without a license.

SAMS SOUTHERN RESTRUANT

2530 STATE RD 207, SAINT AUGUSTINE · St. Johns County

No proof of state-approved employee training; employee training expired or not available; no certified food manager on duty when required.

CASA DE VINO 57

57 TREASURY ST, SAINT AUGUSTINE · St. Johns County

No proof of state-approved employee training; employee training expired or not available; no certified food manager on duty when required.
Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.

NORMA D'S KITCHEN

224 N MAIN ST, HASTINGS · St. Johns County

Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
Operating with an expired DBPR license, license not displayed, license decals missing on mobile units, or operating without a license.
Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
+1 more violations →

BAREFOOT HIDE A WAY GRILL

15405 FRONT BEACH RD, PANAMA CITY BEACH · Bay County

Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
Operating with an expired DBPR license, license not displayed, license decals missing on mobile units, or operating without a license.

MAIN ST PIZZA & ICE CREAM

125 N MAIN ST, HASTINGS · St. Johns County

Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
No proof of state-approved employee training; employee training expired or not available; no certified food manager on duty when required.
+2 more violations →

MAMA'S GLORIOUS WINGS

139 N MAIN ST, HASTINGS · St. Johns County

Operating with an expired DBPR license, license not displayed, license decals missing on mobile units, or operating without a license.

513 BECKRICH RD, PANAMA CITY BEACH · Bay County

CO2/helium tanks not adequately secured, no Heimlich/choking sign posted, plan review not submitted for renovations, latest inspection report not available.

GRAND MARLIN RESTAURANT

5323 NORTH LAGOON DRIVE, PANAMA CITY BEACH · Bay County

Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
Floors, walls, and ceilings soiled with grease, food debris, dust, or in disrepair. Standing water on floor surfaces.

LA QUINTA INN AND SUITES NAPLES EAST

185 BEDZEL CIR, NAPLES · Collier County

TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
Single-service items (cups, plates, utensils, straws) stored improperly, exposed to contamination, or reused after intended single use.

NAPLES SPRINGHILL SUITES

3798 WHITE LAKES BLVD, NAPLES · Collier County

Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
Single-service items (cups, plates, utensils, straws) stored improperly, exposed to contamination, or reused after intended single use.

110 SEBRING SQUARE, SEBRING · Highlands County

Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
Spray bottles of toxic substances unlabeled, chemicals improperly stored, sanitizer above maximum allowed concentration, medicine improperly stored.
+6 more violations →

1800 NW 28 AVE, CAPE CORAL · Lee County

CO2/helium tanks not adequately secured, no Heimlich/choking sign posted, plan review not submitted for renovations, latest inspection report not available.

4125 CLEVELAND AVE #1120, FORT MYERS · Lee County

Establishment lacks documented procedures for employee health reporting, response to vomiting/diarrhea events, or person-in-charge knowledge of foodborne illness.
No proof of state-approved employee training; employee training expired or not available; no certified food manager on duty when required.
CO2/helium tanks not adequately secured, no Heimlich/choking sign posted, plan review not submitted for renovations, latest inspection report not available.

26831 S TAMIAMI TRL #53, BONITA SPRINGS · Lee County

Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
Standing water in coolers, leaking pipes, missing vacuum breakers on mop sinks or hose bibbs, plumbing in disrepair.

ANGELINA'S RISTORANTE

24041 S TAMIAMI TRAIL, BONITA SPRINGS · Lee County

Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.

CARINI'S PIZZARIA & TRATTORIA

24611 PRODUCTION CIR UNIT 4-5, BONITA SPRINGS · Lee County

Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
CO2/helium tanks not adequately secured, no Heimlich/choking sign posted, plan review not submitted for renovations, latest inspection report not available.

8485 DANI DR, FORT MYERS · Lee County

Employees engaging in food preparation without hair restraints, beard guards, or with prohibited jewelry/nail polish.

IRMAS FOOD SW FL INC

11770 A METRO PKWY, FORT MYERS · Lee County

Standing water in coolers, leaking pipes, missing vacuum breakers on mop sinks or hose bibbs, plumbing in disrepair.

LITTLE CAESARS #658

4919 14 ST W, BRADENTON · Manatee County

Establishment lacks documented procedures for employee health reporting, response to vomiting/diarrhea events, or person-in-charge knowledge of foodborne illness.
No proof of state-approved employee training; employee training expired or not available; no certified food manager on duty when required.
Employees engaging in food preparation without hair restraints, beard guards, or with prohibited jewelry/nail polish.
Wet mops not stored in a manner allowing them to dry; maintenance tools stored where they could cross-contaminate food or equipment.

8428 LOCKWOOD RIDGE RD, SARASOTA · Manatee County

Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
Standing water in coolers, leaking pipes, missing vacuum breakers on mop sinks or hose bibbs, plumbing in disrepair.
Wet mops not stored in a manner allowing them to dry; maintenance tools stored where they could cross-contaminate food or equipment.

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