🪰872,361 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

BELINDA TAKE OUT RESTAURANT

6900 SILVER STAR RD #106, ORLANDO · Orange County

No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Walk-in cooler/freezer shelves with rust that has pitted the surface. In walk in cooler.

DUNKIN DONUTS & BASKIN ROBBINS

12336 S APOPKA VINELAND RD, ORLANDO · Orange County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperatures whipped cream 61F, sliced cheese 63F, eggs 55F, sausage patties 62F stored inside top panel reach in cooler per employee reach in cooler have to be deep cleaned tonight. Recommend to removed all the food stored inside immediately to walk in cooler.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels for hand washing sink located in the front service area.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed two employees working has no proof of employee food handlers training.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no clean up of vomit procedures provided.
Equipment and utensils not properly air-dried - wet nesting. Observed plastic pans stacked wet on the storage shelve above three compartment sink.
+3 more violations →

JIMMY HULA'S RESTAURANT

2522 ALOMA AVE, WINTER PARK · Orange County

Standing water in bottom of reach-in-cooler. Make table at cook line
Ice buildup in walk-in freezer.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 00ppm quaternary. Operator changed solution, 300ppm quaternary
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease
Equipment and utensils not properly air-dried - wet nesting. Metal containers at dish area
+1 more violations →

MEE THAI RESTAURANT

1200 LEE RD, ORLANDO · Orange County

Container of medicine improperly stored. Rack of medicine stored over prep table area Pepcid AC and face mask on top of canned goods
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Reach-in cooler shelves with rust that has pitted the surface. Glass cooler in dining room has rust on shelves
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Bowl in corn starch
+4 more violations →

WOODLANDS INDIAN CUISINE

6040 S ORANGE BLOSSOM TRAIL, ORLANDO · Orange County

Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Eggs over lentils on shelf in walk-in cooler. Management removed lentils.
Dishmachine quaternary ammonium sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0ppm multiple runs, changed sanitizer solution.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Floor tiles missing and/or in disrepair. Cook line.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. 78F. Management discarded water.
+10 more violations →

LAKEWOOD GRILLE

6800 LAKEWOOD PLAZA DR, ORLANDO · Orange County

Water leaking from exit of dish machine

ANGEL'S SOUL FOOD

4759 RALEIGH ST, ORLANDO · Orange County

Live, small flying insects found. -5 flying insects at front counter
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -no items date marked -all under 7 days per operator
Screening is not 16-mesh to the inch. -rear door
Food stored on floor. -sugar bucket
Buildup of food debris/soil residue on equipment door handles. -walk in cooler
+5 more violations →

2217 E COLONIAL DR, ORLANDO · Orange County

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Glass washer at bar area 0ppm
Raw animal food stored over/not properly separated from ready-to-eat food. Raw tuna over cooked noodles in cooler at cook line
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened on 8/10 at 9:00am per owner
No soap provided at handwash sink. Hand sink at bar area
Handwash sink not accessible for employee use at all times. Plastic lid in basin of hand sink at ware wash area
+7 more violations →

10627 NARCOOSSEE RD, ORLANDO · Orange County

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored over raw pork on speed rack at walk in cooler.Operator removed raw pork from bottom shelf
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chicken,beef and shrimp-temping between 51F-53F.Per operator items were bought from walk in cooler to reach in cooler less than two hours.Operator moved items to walk in cooler for temperature recovery
Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Reach in cooler on cooks line
Employee with ineffective hair restraint while engaging in food preparation. Observed employees engaged in food prep without hat or hair net.Employees put on hats
Ice buildup in reach-in freezer and/or walk-in freezer. Chest freezer by exit door
+2 more violations →

MELLOW MUSHROOM

2015 ALOMA AVE, WINTER PARK · Orange County

Toxic substance/chemical improperly stored. Sanitizer spray bottle on shelf in walk in cooler. Operator removed
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled with debris. Operator cleaned during inspection
Handwash sink not accessible for employee use at all times. Utensils inside handwash sink at cook line. Operator removed
Water leaking from pipe and/or faucet/handle. Leaking faucet at hand wash sink at cook line
Employee with no beard guard/restraint while engaging in food preparation. Employee at cook line
+1 more violations →

2200 OLD CANOE CREEK RD, ST. CLOUD · Osceola County

Cutting board has cut marks and is no longer cleanable. 2 on counter side of cookline
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Several equipment gaskets Fan covers in walk in cooler
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer on door frame
Marked exit/path to marked exit blocked. For reporting purposes only. Back exit door in kitchen blocked by dolly and trash can Operator cleared path

9101 INTERNATIONAL DR STE 1220, ORLANDO · Orange County

Handwash sink used for purposes other than handwashing./front counter hand sink used to dump ice.
Cutting board has cut marks and is no longer cleanable./green cutting boards/bar.
Wet wiping cloth not stored in sanitizing solution between uses./kitchen sanitizing bucket/
Current Hotel and Restaurant license not displayed.

TEXAS ROADHOUSE

1150 BLACKWOOD AVE, OCOEE · Orange County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Half and half 46f in server area cooler. Moved to effective refrigeration for temperature recovery.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose on cookline
Employees with no beard guard/restraint while engaging in food preparation.
Reach-in cooler shelves with rust that has pitted the surface. Upright cooler on cookline
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top of dishmachine
+2 more violations →

JOHNNY'S OTHERSIDE

1619 E MICHIGAN ST, ORLANDO · Orange County

Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw tuna over home made ice cream in stand up 1 door freezer
Handwash sink used for purposes other than handwashing. Employee rinse wiping cloth in hand sink at bar area
Ice scoop handle in contact with ice. Handle of ice scoop in ice at bin at bar area
Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Tiles missing on wall over hand sink at ware wash area. Shelf broke and fell off the wall per manager
Water leaking from pipe and/or faucet/handle. Faucet leaking at hand sink for ware wash area
+3 more violations →

4R CENTRAL KITCHEN

2810 W KENNEDY BLVD, EATONVILLE · Orange County

Hole in or other damage to wall, hole in wall in back riser room
Unnecessary items/unused equipment on the premises. Unused coolers outside garage door
Ceiling tile missing at entrance to storage room holding speed racks
Floors not maintained smooth and durable in walk-in-cooler
Carbon dioxide/helium tanks not adequately secured. (1) tank unsecured in
+2 more violations →

SWEET MAMA'S KITCHEN

10743 NARCOOSSEE RD, ORLANDO · Orange County

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Facility does not have test chlorine test kit for dish machine
Equipment in poor repair. Gaskets torn on reach in freezer at cooks line
Standing water in bottom of reach-in-cooler. Reach in cooler across from flat top grill in cooks line
Floors not maintained smooth and durable. Throughout facility
+1 more violations →

9318 E COLONIAL DR A5-6, ORLANDO · Orange County

Live, small flying insects found. 1 live flying insects on dish area
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Frying cheese opened on Saturday with no date marked.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Vegan chicken made on Saturday no date White rice and yellow rice made on Saturday no date marked.
Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Empanadas pulled from freezer on Thursday and no date changed.
Interior of oven/microwave has accumulation of black substance/grease/food debris.
+4 more violations →

FLIPPERS PIZZERIA #17 LLC

11062 INTERNATIONAL DR, ORLANDO · Orange County

Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. At back door
Spray bottle containing toxic substance not labeled. Glass cleaner at front counter
Water draining onto floor surface. From handsink at back door
Standing water in bottom of reach-in-cooler. Bottom of lowboy cooler next to pizza oven
Current Hotel and Restaurant license not displayed.

2902 CORRINE DR, ORLANDO · Orange County

Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw fish in freezers out of original packaging over several ready to eat items in freezers
Food-contact surface soiled with food debris, mold-like substance or slime. Interior of microwave on cook line
All employee training expired in June 2026 , except 1 employee will expire 11/2026
No paperwork has been received at this time with DBPR.
Observed numerous boxes of single service items on floor of stair case to upstairs and floor of upstairs area
+1 more violations →

8359 INTERNATIONAL DR, ORLANDO · Orange County

Food-contact surface soiled with food debris, mold-like substance or slime./ketchup dispenser soiled. Customer self service counter.
Ice buildup in reach-in freezer/for ice cream.
Equipment and utensils not properly air-dried - wet nesting./back kitchen cleaned dish shelf.
Light not functioning./one light bulb out/front cook line.

JT'S CLASSIC EATS

12748 SR-535 S., ORLANDO · Orange County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed carton shell eggs stored above the pizza dough inside walk in cooler.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed gallon of milk not date marked stored inside reach in cooler.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler has food debris spilled on the bottom of reach in cooler.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up on the floor inside walk in freezer.

AZTECA D' ORO LAKE NONA

10783 NARCOOSSEE RD STE 101, ORLANDO · Orange County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. rice (50F - Cold Holding),per operator item was in walk in cooler overnight
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Bag of frozen raw chicken stored over frozen bags of corn and mixed vegetables at reach in cooler by cooks line.Operator moved bagged chicken to bottom shelf and the vegetables above the chicken
Stop Sale issued on time/temperature control for safety food due to temperature abuse. rice (50F - Cold Holding),per operator item was in walk in cooler overnight
Handwash sink used for purposes other than handwashing. Hand washing sink at bar had ice cubes in the sink
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling at dry storage is white foam
+6 more violations →

BULLA GASTROBAR

110 S ORLANDO AVE # 7, WINTER PARK · Orange County

Spray bottle containing toxic substance not labeled. Sanitizer spray bottle not labeled. Operator placed label
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 00ppm quaternary. Operator added more solution 300ppm quaternary
Working containers of food removed from original container not identified by common name. Sugar and salt containers not labeled at dry storage area. Operator placed label
In-use knife/knives stored in cracks between pieces of equipment. At prep station. Operator removed

5131 S JOHN YOUNG PKWY, ORLANDO · Orange County

Live, small flying insects found. 15 around drink machine
Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. No shelf next to go containers. Staff removed bucket
Standing water in bottom of reach-in-cooler. Located on the cook line.
+1 more violations →

TOOTHSOME CHOCOLATE EMPORIUM AND SAVORY KITCHEN SECOND FLOOR

1000 UNIVERSAL STUDIOS PLAZA, ORLANDO · Orange County

Floor soiled/has accumulation of debris. Behind fryer on cooks line
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of flat top grill on cooks line

TOOTHSOME CHOCOLATE EMPORIUM & SAVORY FEAST KITCHEN-1ST FLOOR

1000 UNIVERSAL STUDIOS PLAZA, ORLANDO · Orange County

Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Pantry station under shelf
Cardboard used to line food-contact shelves. Vegetable walk in cooler
Equipment in poor repair. Paint chipping on top of mixer in prep kitchen
Equipment and utensils not properly air-dried - wet nesting. Plastic containers on clean dish rack in dish room
Bathroom facility in disrepair. Left employee bathroom under remodel

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