🪰872,361 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

MARTIN'S FIREPIT BBQ AND STEAKHOUSE

2281 US 98 W, PERRY · Taylor County

Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Mac a cheese made 2 days ago per cook, will be discarded.
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Spatula handle in mac an cheese.

754 NEAPOLITAN WAY STE 1, NAPLES · Collier County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On the cook line next to fryers, observed raw shrimp (47F - Cold Holding); raw white fish (49F - Cold Holding). Operator closed reach in lid to allow foods to cool. Operator stated foods were moved from walk in cooled to reach in less than an hour to inspection. At the bar observed cheese olives (64F - Cold Holding). Operator stated cheese olives were removed from cold holding less than an hour prior to inspection. Discussed time as a public health control with operator.
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed more than 4 food handlers at time of inspection, no certified ood manager present.
Handwash sink not accessible for employee use at all times. Observed ice equipment blocking hand sink at the bar.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Wences, Deni, veli, amy, besnik,danielle, Susan.
Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment.
+1 more violations →

THE FISH HOUSE OF BONITA SPRINGS

4685 BONITA BCH RD, BONITA SPRINGS · Collier County

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Bar Dishwasher (Chlorine 00ppm). Operator started using kitchen dish-machine for sanitizing.

BACKYARD CHICK'N AND RIBS

794 NEAPOLITAN WAY, NAPLES · Collier County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On the reach in cooler next to cook line observed cooked pork (51F - Cold Holding); raw sausage (48F - Cold Holding); raw chicken (49F - Cold Holding). Operator stated foods are removed from cold holding about one hour 30 minutes prior inspection. Operator closed reach in cooler lids.
Raw animal food stored over/not properly separated from ready-to-eat food. In the small stand alone cooler across from cook top observed raw salmon stored above ready to eat potatoes. Operator re arranged for proper storage.

4631 TAMIAMI TRL N, NAPLES · Collier County

Stop Sale issued due to food not being in a wholesome, sound condition. Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In the walk in cooler observed a bag of raw chicken and a bag of raw beef placed in the same container.
Container of medicine improperly stored. Observed containers of medication stored above food prep next to steam table. Operator began to remove medications.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In the walk in cooler observed a bag of raw chicken and a bag of raw beef placed in the same container.
Handwash sink not accessible for employee use at all times located near exit door. Observed equipment blocking hand sink.
Food-contact surface soiled. Observed food handler laundering kitchen linen at water faucet on wok cook line. Observed The wok equipment contaminated. Discussed with operator woke equipment will need to be washed, rinsed, sanitized.
+9 more violations →

JACKIE'S CHINESE RESTAURANT

1089 N COLLIER BLVD STE 425, MARCO ISLAND · Collier County

Raw animal food stored over/not properly separated from ready-to-eat food. In the walk in cooler raw shrimp is stored above cooked pork. Operator moved the raw shrimp to proper storage.
Walk-in cooler/freezer shelves with rust that has pitted the surface. The shelves on the right hand side of the walk in cooler are rusted and pitted.
Ice buildup in reach-in freezer and/or walk-in freezer. There is a buildup of ice inside the two chest freezers in the prep area.
Establishment using sponges on cleaned and sanitized, or in-use food-contact surface. An employee used a metal scrubber to clean an in use wok. Educated operator that the metal scrubber can only be used in the wash, rinse, sanitize procedure in the triple sink.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease on the hood filters.
+1 more violations →

CREME DE LA CREME

4339 TAMIAMI TRAIL N, NAPLES · Collier County

Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. In the kitchen next to oven, observed cooked quiche held on time control without a time mark. Operator stated quiche had been removed from cold holding one hour prior to inspection. Operator time marked quiche.
Dishmachine chlorine sanitizer not at proper minimum strength. Dishwasher (Chlorine 0ppm); operator fixed at time of inspection, end result Dishwasher (Chlorine 100ppm).
Handwash sink used for purposes other than handwashing located at the front pastry counter. Discussed with operator hand sinks are only for hand washing to prevent reduce cross contamination.

8855 IMMOKALEE RD STE 16-18, NAPLES · Collier County

Dishmachine chlorine sanitizer 00ppm, not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Operator prepared triple sink for sanitation; quaternary 200ppm.
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Operator has four hours time marked on chopped tomatoes, butter and cheese at prep area without written procedures. Provided operator the time as public health control form.
Single-service food containers not stored inverted or protected from contamination at prep area. Operator stored inverted.
Employee with no hair restraint while engaging in food preparation.
Food stored on floor. Rice container stored on floor at dry storage.
+1 more violations →

1089 N COLLIER BLVD STE 202-203, MARCO ISLAND · Collier County

Spray bottle containing toxic substance not labeled. There is an unlabeled chemical spray bottle in the service area. Operator labeled the chemical spray bottle.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. There used to be a mold like substance inside the ice machine on the porch. Operator cleaned the interior walls of the ice machine.
In-use ice scoop stored on soiled surface between uses. There is an ice scoop on top of the ice machine. Operator cleaned and sanitized the ice scoop and placed it into a clean pan.
In-use tongs stored on equipment door handle between uses. There are tongs on an oven door handle. Operator removed the tongs.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease on the hood filters above the grill.

THAI THAI SUSHI SPORTS BAR

1035 N COLLIER BLVD STE 302, MARCO ISLAND · Collier County

Food stored in ice used for drinks. See stop sale. There is a container of lemons stored inside the drink ice of the soda station in the kitchen.
Stop Sale issued due to food not being in a wholesome, sound condition. There is a container of lemons stored inside the drink ice of the soda station in the kitchen.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the top of the make table cooler in front of the deep fryer tofu (44F - Cold Holding). Operator iced the tofu.
Identity of food or food product misrepresented. Multiple items on the menu state white tuna, per operator the fish used is escolar. Provided operator with Industry Bulletin "Provided operator a physical copy of Industry Bulletin 2026-01Menu Item Misrepresentation and Product Substitution"
Food-contact surface soiled with food debris, mold-like substance or slime. There is a buildup of dried food debris on the can opener blade.
+3 more violations →

SHEA'S LANSDOWNE STREET LLC

6340 NAPLES BLVD UNITS 1, 2 & 3, NAPLES · Collier County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On the cook line, raw white fish (52F - Cold Holding). Operator stated fish was removed from cold holding for about 15 minutes. Operator placed fish in reach in cooler and added an ice bag.
Dishmachine chlorine sanitizer not at proper minimum strength. Dishwasher (Chlorine 0ppm). Operator fixed dish machine at time of inspection. End result Dishwasher (Chlorine 100ppm). At the inside bar observed Bar Dishwasher (Chlorine 0ppm), end result Bar Dishwasher (Chlorine 100ppm).
Handwash sink not accessible for employee use at all times. Observed hand sink on the cook line blocked by trash bin and box of food. Operator removed items away from hand sink.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cellphone on slicer. Operator removed cellphone. Discussed with operator slicer will need to properly washed, rinsed, sanitized before use.
Food stored on floor. In the walk in cooler observed boxes of eggs stored on the floor.

MARCO'S CUBAN CAFE

1035 N COLLIER BLVD #310, MARCO ISLAND · Collier County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In the rice cooker rice (115F - Hot Holding). Per operator the rice was cooked two hours ago, operator began reheating the rice.
Raw animal food stored over/not properly separated from ready-to-eat food. In the upright reach in cooler raw shell eggs are stored above ready to eat pastries, deli ham and cream cheese.
Handwash sink not accessible for employee use at all times. The handwashing sink at the front counter is blocked by a ladder. Operator moved the ladder.

765 SEAGATE DR, NAPLES · Collier County

Multiple oyster tags not marked with last date served.

BERNWOOD TAVERN & CUCINA

15215 COLLIER BLVD #324, NAPLES · Collier County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut tomatoes (46F - Cold Holding); sliced cheddar (47F); sliced American (46F - Cold Holding); sliced Swiss (48F - Cold Holding); pico (46F - Cold Holding); sliced ham (47F - Cold Holding); sliced turkey (46F - Cold Holding); coleslaw (46F - Cold Holding); raw chicken (48F - Cold Holding); cooked potatoes (52F - Cold Holding); cooked chicken (52F - Cold Holding); shredded cheese (47F - Cold Holding) in cook line flip top cooler.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no test strips available for dish machine.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All employee training aside from Katie Brennan expired on 8/1/2026.

2165 US HWY 27 S, LAKE PLACID · Highlands County

No probe thermometer provided to measure temperature of food products that is currently in working condition. Operator obtained a working thermometer.

JERSEY MIKE'S SUBS

2066 US HWY 27 N, SEBRING · Highlands County

Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Unable to dispense towels from towel dispenser at hand washing sink next to grill.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soda dispenser machine in dining area soiled up by the nozzles.

DOMINO'S PIZZA 5036

313 US HWY 27 N, SEBRING · Highlands County

Employee with no beard guard/restraint while engaging in food preparation. Observed employee food preparation area with no beard guard on.
Equipment in poor repair. Observed torn gasket on reach in cooler in kitchen.
Open dumpster lid.

BREWHAHAS BURGER EMPORIUM

301 CIRCLE PARK DR, SEBRING · Highlands County

Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed beer cheese dated 7/25/26, ha ha sauce dated 7/24/26, operator discarded.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed pink like substance on corners of white guard in the ice machine in storage area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan guards soiled with dust in walk in cooler.
Cutting board has cut marks and is no longer cleanable. Observed cutting board grooved at prep station.
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed chlorine solution at 0ppm, operator changed solution new reading at 50 ppm.

OWL & OTTER ESPRESSO CO/LOCAL YOCAL GENERAL STORE

219 N MAIN ST, LAKE PLACID · Highlands County

No copy of latest inspection report available. Operator obtained copy.
Interior of ice machine with soil. Operator will clean and sanitize.

MCDONALD'S # 4254

12290 S CLEVELAND AVE, FORT MYERS · Lee County

Employee with no hair restraint while engaging in food preparation. Operator provided employee hat.
Single-service coffee filters stored uncovered near drive through. Operator stored coffee filters covered.
Open dumpster lid. Operator closed dumpster lid.

← Previous Page 553 of 8,316 Next →