🪰1,171,602 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

BREAK-AWAYZ @ THE BEACH

819 N OCEANSHORE BLVD, FLAGLER BEACH · Flagler County

No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee Terry no proof of training employed 4 months per employee.

TAQUERIA LA CALENTANA DOS LLC

604 E MOODY BLVD STE 8, BUNNELL · Flagler County

Observed 16 live flying insects 5 in kitchen area near trash and fryer, 4 in back storage room, and 7 and dishwasher area.
Hole in or other damage to wall. Hole in wall in dishwashing area.

MCDONALDS 20147

4150 HWY 326, OCALA · Marion County

Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. 1. Backflow prevention device missing at spigot on wall inside compactor enclosure. Manager added a Backflow prevention device to the spigot during this inspection. 2. Backflow prevention device missing after splitter added to mop sink. Manager added a Backflow prevention device to the splitter during this inspection.
Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee at cookline touched hat, handled a wiping cloth, then handled food containers at the cookline without washing hands. Manager had the employee stop and wash hands before continuing to work at the cookline.
Cardboard used to line nonfood-contact shelves. Shelving in dry storage area lined with cardboard.
Equipment and utensils not properly air-dried - wet nesting. Wet nested clear plastic pans on clean dish rack. Manager restacked the pans to allow them to dry during this inspection.
Portable fire extinguisher gauge in red zone. For reporting purposes only. Red fire extinguisher on wall near office in need of recharge.
+1 more violations →

GRAFFITI SEAFOOD AND MORE

1532 S PINE AVE, OCALA · Marion County

Stop Sale issued due to food not being in a wholesome, sound condition. One pan containing packages of snapper thawed inside reduced oxygen packaging. The packages have been opened, but the fish is still inside the packages. The snapper is completely thawed. The package does have a label indicating the snapper must be removed from packaging prior to thawing.
Toxic substance/chemical improperly stored. 1. Spray bottle containing degreaser stored on shelf directly beside seasonings and sauces at cookline. Manager removed the bottle from the shelf during this inspection. 2. Hand soap refills stored on shelf directly above single-use drink cups at front counter. Manager moved the soap during this inspection.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. One employee working at front counter handling food without proof they have been informed of their health reporting responsibilities. The employee read and signed a health reporting agreement during this inspection.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ One National Registry of Food Safety Professionals manager certificate for Joel Cruz expired on 07/01/2026.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of food handler training available for any employees. All five Florida Restaurant and Lodging Association food handler training certificates provided by the owner expired between 02/24/2026 and 08/02/2026.
+6 more violations →

1719 SW COLLEGE RD, OCALA · Marion County

Operating with an expired Division of Hotels and Restaurants license. Establishment is open and serving food to the public with an expired license. License expired 06/01/2026.
No handwashing sign provided at a hand sink used by food employees. Sign at handwash sink behind front counter reads "hand wash only" and does not actually instruct employees to wash hands.
Wet wiping cloth not stored in sanitizing solution between uses. Wiping cloth stored on cutting board at refrigerated make-table. Manager returned the wiping cloth to the sanitizer bucket during this inspection.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. One employee handling food with watch on wrist.
Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink stored inside reach-in cooler above restaurant food. Manager removed the drink from the cooler during this inspection.

POPEYES LOUISIANA KITCHEN

1713 S PINE AVE, OCALA · Marion County

Live, small flying insects found. 1. Two flies flying in kitchen near back door. 2. One fly crawling on broom near mop sink. 3. One fly flying in kitchen near cookline.
Toxic substance/chemical improperly stored. Spray bottle labeled as "bleach" stored on shelf directly above single-use foam trays near back door of kitchen. Manager removed the bleach from the shelf during this inspection.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwash sink in back of kitchen. Manager replenished the towels during this inspection.
Ice scoop handle in contact with ice. Handle of ice scoop stored down inside ice inside ice machine. Manager removed the scoop from the ice during this inspection.
Food storage container/container lid cracked or broken. Cracked plastic pan lid on pan in warewash area.
+7 more violations →

PKS ROOSEVELT ROOM

121 ST GEORGE ST, SAINT AUGUSTINE · St. Johns County

Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Missing on lemon poppy dressing and hollandaise. Person in charge time stamped.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment does not have quac test strips.
Handwash sink used for purposes other than handwashing. Ice in hand washing sink.
In-use tongs stored on equipment or door handle between uses. Tongs hanging from oven doors. Person in charge removed.
Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Open coffee cup on prep table. Person in charge discarded coffee.
+3 more violations →

124 ST GEORGE ST, SAINT AUGUSTINE · St. Johns County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cooler overnight; In kitchen reach in cooler; ham, feta cheese 54F, cheese 52F, Ceasar dressing 50F, tomatoes 51F; ( - Cold Holding)
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pesto missing time stamp. Person in charge time stamped.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. In cooler overnight; In kitchen reach in cooler; ham, feta cheese 54F, cheese 52F, Ceasar dressing 50F, tomatoes 51F; ( - Cold Holding) 3 low low boy; parmigiana, oil/garlic/herbs 51F, pizza 46F; ( - Cold Holding) 3 low low boy; parmigiana, oil/garlic/herbs 51F, pizza 46F; ( - Cold Holding)
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment does not have and trading certificates.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Garlic butter not dated. Person in charge dated.
+4 more violations →

AUGGIES DRAFT ROOM

3 ST GEORGE ST, ST. AUGUSTINE · St. Johns County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sitting on counter; Burgers 51F, cheese 60F; ( - Cold Holding). Person in charge placed in cooler.
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. DM tests at 0ppm.
Pesticide-emitting strip present in food prep area. Fly strips over prep table. Person in charge removed fly strips.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 2 newer employees do not have food safety certificates.
Manager or person in charge lacking proof of food manager certification. Establishment does not have proof of certified food manager.
+6 more violations →

SNACK SHACK LLC

100 ST GEORGE ST STE A, SAINT AUGUSTINE · St. Johns County

Callback extended due to cooler being out of service due to repair.
Cooler is not operational.

SHANE'S RIB SHACK

10100 HUTCHINSON BLVD STE 101 A&B, PANAMA CITY BEACH · Bay County

Spray bottle containing toxic substance not labeled. Bottle of degreaser by mop sink not labeled.
Floor soiled/has accumulation of debris. Grease build up on floor around self serve drink station, behind front counter, and bathrooms.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease build up on spice shelf, and on plastic bin in expo area.

THE BIRD & BREW CO

100 PIER PARK DR STE 130, PANAMA CITY BEACH · Bay County

Raw animal food stored over/not properly separated from ready-to-eat food. Cold smoked salmon over butter in reach in cooler. Employee moved salmon to bottom.
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Cold smoked salmon not identified as raw/undercooked on in-house menu. This violation is being addressed on a previous inspection from 7-22-26
Employee with no hair restraint while engaging in food preparation. Cooks not wearing hair restraints. Employees obtained hats during inspection,
Food stored on floor. Buckets of icing on floor in walk-in cooler. Employee removed items from floor during inspection.
Ice buildup in walk-in freezer.

GULF COAST BURGER COMPANY

10031 HUTCHISON BLVD, PANAMA CITY BEACH · Bay County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Fry station: butter milk 74F, per employee, item was out less than 1 hour.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw burgers stored over buttermilk in walk-in cooler. Buttermilk moved to different shelf at time of inspection.
Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Thawed grouper in vacuum sealed bags. See stop sale.
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 0ppm.
Food-contact surface soiled with food debris, mold-like substance or slime. Food debris on back of blade.
+6 more violations →

508 E 23 ST, PANAMA CITY · Bay County

Wall and ceiling soiled with debris and/or dust in walk in cooler.
Accumulation of black/green mold-like substance in the interior of the ice machine.
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket stored next to seafood seasoning. Operator appropriately placed sanitizer bucket away from food item at the time of inspection.

11260 PANAMA CITY BEACH PKWY, #104, PANAMA CITY BEACH · Bay County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line cooler: Boiled eggs 74F, cooked ramen 54F, cooked corn 54F, raw shrimp 54F, bean sprouts 55F, tofu 54F, bamboo shoots 55F, per operator items placed on line approximately 1 hour prior. Employee iced items during inspection.
Food-contact surface soiled with food debris, mold-like substance or slime. Food/grease on slicer. Operator cleaned slicer during inspection.
Handwash sink not accessible for employee use at all times. Cleaned slicer drying in handwash sink. Operator cleaned and relocated slicer during inspection.
Cardboard used to line nonfood-contact shelves. Card board lining shelves in bagging/expo area.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee back back on dry storage shelf on container of eel sauce.
+7 more violations →

416 W 23, PANAMA CITY · Bay County

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine dishmachine in warewashing area testing 0ppm after multiple attempts.

JUST JUMP TRAMPOLINE PARK

11220 HUTCHISON BLVD, PANAMA CITY BEACH · Bay County

Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. No proof for manager on duty Van Nguyen. No other manager certificate provided.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training for Rileigh and Justin.

OMNIWORK OPERATIONS LLC

9523 FRONT BEACH RD,, PANAMA CITY BEACH · Bay County

Mobile food dispensing vehicle disposing of wastewater at an unapproved location. Grey water dripping into bucket on ground. Operator states that grey water is picked up by a junk removal service. No receipts provided.
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. No proof for person in charge at time of inspection Dimario Robinson.

16438 SW CHIPOLA ROAD, BLOUNTSTOWN · Calhoun County

Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade.
Equipment in poor repair. Walk in freezer door.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan and the dish racks for the clean dishes.
Floors not constructed to be easily cleanable. Walk in cooler floors.
Wall soiled with accumulated grease, food debris, and/or dust,behind the dish machine.
+3 more violations →

5100 N 9TH AVE #J928, PENSACOLA · Escambia County

Floor soiled/has accumulation of debris. Observed debris under ice bin and front registers.

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