🪰1,203,697 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

RICARDO DE LA HOZ

1550 N.W. 37 AVE., MIAMI · Dade County

No paper towels or mechanical hand drying device provided at handwash sink.
In-use ice scoop stored on soiled surface between uses. Observed ice scoop on top of the ice machine.
Equipment in poor repair. Observed reach in cooler door gaskets torn across the grill.
No container installed for catching grease from hood drip tray.
Walk-in cooler shelves with rust that has pitted the surface.
+3 more violations →

336 21ST ST, MIAMI BEACH · Dade County

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef patties over fish in the drawer reach in cooler at the cook line. The cook put it on the bottom shelf.
Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed butter (51F - Cold Holding) and oxtail (51F - Cold Holding) in a different cooler. The chef put the butter in the freezer for a quick chill. The chef removed half of the oxtail and put it in the bottom of the reach in.
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Spray bottle containing toxic substance not labeled. Observed a blue liquid in a spray bottle at the bar not labeled.
+3 more violations →

BLUE RIBBON SUSHI BAR & GRILL

336 21ST STREET, MIAMI BEACH · Dade County

Employee failed to wash hands before putting on gloves to initiate a task working with food.
Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired.
Handwash sink used for purposes other than handwashing. Observed a pitcher in the sink. The cook removed it.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

LA GRANJA LE JEUNE

1199 NW 42ND AVENUE, MIAMI · Dade County

Time/temperature control for safety food removed from cold holding for necessary preparation rose above 41 degrees Fahrenheit during the preparation process and was not cooled back down to 41 degrees Fahrenheit within 4 hours. Observed raw chicken (50F - Cooling) at reach in cooler across from fryers. As per employee, product portioned on the previous day. Discussed proper cooling parameters with employee.
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee being cutting tomatoes no hand wash. Discussed and coached operator.
Toxic substance/chemical improperly stored. Observed plastic spray bottle of cleaner stored on single service containers. Employee removed item.
Operating with an expired Division of Hotels and Restaurants license. Observed restaurant operating with expired license,01/0/26.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed raw chicken (50F - Cooling) at reach in cooler across from fryers. As per employee, product portioned on the previous day. Observed hot dog (47F - Cold Holding), shredded chicken (45F - Cold Holding); cooked peas (45F - Cold Holding) at reach in cooler across from fryers. As per employee, since the previous day. Observed raw fish (45F - Cold holding) at reach in cooler at ceviche station. As per employee, since the previous day. Observed raw whole chicken (47F - Cold Holding) at walk in cooler. As per employee, since 2 days prior. Observed cooked pasta (46F - Cooling) at walk in cooler. As per manager, prepared on previous day.
+23 more violations →

2669 S BAYSHORE DR, MIAMI · Dade County

Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed on top of oven at kitchen tray of raw shelled eggs (62F - Ambient).
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed at reach in freezer raw beef steaks stored over shrimp and salmon filets.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at prep counter plate of sausage (63F - Cold Holding). As per operator less than 2 hours.
Handwash sink used for purposes other than handwashing. Observed hand sink at cook line used to thaw package of fish.
No paper towels or mechanical hand drying device provided at handwash sink. Observed at cook line hand sink.
+3 more violations →

3887 NW 107 AVE UNIT 105, DORAL · Dade County

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed mop sink splitter with no vacuum breaker.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board at cook line soiled.
Cutting board has cut marks and is no longer cleanable. Observed at cutting board at cook line.
Accumulation of debris inside warewashing machine. Observed top of dish machine soiled.

BOILING CRAB (THE)

5829 SW 73 ST STE 4, SOUTH MIAMI · Dade County

No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed in to go area dish machine added, no plans submitted or approved.
Equipment in poor repair. Observed cooler out of order in bar area.

POPEYES LOUISIANA KITCHEN OPERATED BY TICE

5875 NW 36 ST, VIRGINIA GARDENS · Dade County

Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee placed gloves without washing hands first. Instructed employee on proper method.
Open dumpster lid.
Current Hotel and Restaurant license not displayed.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents and tiles soiled throughout kitchen.

PURA VIDA MIAMI

2980 NE 207 ST UNIT 110, AVENTURA · Dade County

Observed Raw pooled eggs stored over/not properly separated from ready-to-eat empanadas in reach in cooler. Advised manager and he rearranged.
Observed Handwash sink behind front counter not accessible for employee use at all times due to utensils being stored inside. Manager removed.
Food storage container/container lid cracked or broken.
Clean pots and pans not stored inverted or in a protected manner. Manager inverted.
Old labels stuck to food containers after cleaning.

30 NW 34 ST UNIT 110, MIAMI · Dade County

No test kit provided when using warewashing machine. Observed no thermal labs or dishmachine thermometer to check high temp machine at dish level,
Food stored on floor. Observed onions and potatoes in a plastic bin stored on floor under dry storage shelves in the commissary kitchen.
Employee eating in a food preparation or other restricted area. Observed female worker drinking from a water bottle in the kitchen area.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal water bottle stored on top of meat sliced and not segregated from food equipment.

MELI FROZEN YOGURT

6601 SW 57 AVE, CORAL GABLES · Dade County

Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Establishment observed preparing, serving, or selling food to customers without a division license. As per operator establishment was open for business 9/1/2026. Establishment is now currently getting licensed.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed none available for chlorine sanitizer.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed for clean topping bowls in kitchen area not inverted on top shelf.
No handwashing sign provided at a hand sink used by food employees. Observed at hand sink next to dish area.
Wet mop not stored in a manner to allow the mop to dry. Observed stored in mop buckets at mop sink. Operator removed and stored item correctly.

2920 NE 207 ST 106-B, AVENTURA · Dade County

Ice buildup in walk-in freezer.

LIFE TIME MIAMI - LIFE CAFE POOLSIDE BISTRO AND BAR

8778 SW 136 ST, MIAMI · Dade County

Ice buildup in reach-in freezer and/or walk-in freezer. Inside ice cream freezer at bar area.

LIFE TIME MIAMI - LIFE CAFE AND BAR

8778 SW 136 ST, MIAMI · Dade County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed butter (70F - Cold Holding) at prep table. As per operator establishment will use time as public health control moving forward.
Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee crack raw shell eggs then continued to handle clean equipment and utensils without changing gloves and washing hands. Coached operator on proper hand washing.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee training expired for Mia, 9/2026.
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Observed 4+ employees working with no certified food manager present at time of inspection.
Wiping cloth sanitizing solution stored on the floor. Observed sanitizer bucket stored on floor in coffee bar.
+2 more violations →

3930 NE 2 AVE SUITE 100, MIAMI · Dade County

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed a splitter connected to mop sink by water heater.
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.

PURA VIDA MIAMI

110 WASHINGTON AVE CU2, MIAMI BEACH · Dade County

Food stored on floor. Observed two cases of fry oil stored on the floor at prep area employee placed item on shelf during inspection.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed at front counter ice machine soiled with mold like substance.
Insect control device installed over food preparation area. Observed bug zapper over prep table at area where food is handled.

FICELLE BOULANGERIE AND PATISSERIE / LE BISTRO BY FICELLE

1440 NW N RIVER DR 184, MIAMI · Dade County

Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee removed his watch and placed new gloves without washing hands.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed 3 compartment sink and hand wash sink was removed from the bakery area.
In-use tongs stored on equipment door handle between uses.
Equipment in poor repair. Observed reach in cooler door gasket torn.
Standing water in bottom of reach-in-cooler. Observed across the grill.
+3 more violations →

1514 S DIXIE HWY, CORAL GABLES · Dade County

Equipment in poor repair. Observed gaskets at reach in cooler broken.

15060 NW 22 AVE, OPA-LOCKA · Dade County

Operating with an expired Division of Hotels and Restaurants license. Expired since 10/1/2026
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator.
Manager or person in charge lacking proof of food manager certification.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
+3 more violations →

FREDDO TRADITIONAL GELATO

3201 N MIAMI AVE STE 101, MIAMI · Dade County

Non-pitting surface rust on food-contact equipment. Observed accumulation of rust on iron shelves housing clean ice scoops above 3CS.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no quaternary test strips available at the time of inspection, employee could not produce.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing bracelets while handling food.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed female restroom not closing completely.
Employee eating in a food preparation or other restricted area. Observed employee take a drink from her water bottle while making waffle cones.
+2 more violations →

8888 SW 136TH ST UNIT 280, MIAMI · Dade County

Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose bibb at mop sink missing vacuum breaker.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter at mop sink missing vacuum breaker.

GO GREEK YOGURT

7535 SW 88 ST 2021 B, MIAMI · Dade County

No Heimlich maneuver/choking sign posted. Observed no poster; inspector provided via email.
Exterior door has a gap at the threshold that opens to the outside. Observed at back door.

6890 W 12 AVE, HIALEAH · Dade County

Handwash sink used for purposes other than handwashing. Observed kitchen equipment in hand sink located on the back area. Operator removed it.
Spray bottle containing toxic substance not labeled. Observed spray bottle with vinager with no label.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels on hand sink located on the back area. Paper towel was replaced during inspection.
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed wet wipe towel stored it in chlorine sanitizer bucket of 0 ppm. Operator redo the sanitizer bucket 100 ppm.
Food stored on floor. Observed multiple food items on walk in cooler floor.
+2 more violations →

8605 WEST 36 LN, HIALEAH · Dade County

Operating with an expired Division of Hotels and Restaurants license. Observed license expired 10/01/2026.
Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher machine 0 Chlorine ppm
Displayed food not properly protected from contamination.
Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Observed soiled gasket in the front counter area bread , cookies, muffin not covered.

TROPICAL SMOOTHIE CAFÉ FRANCHISEE

3645 W 84 ST STE 3, HIALEAH · Dade County

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gasket reach in cooler gasket soiled at the front counter area.
Cutting board has cut marks and is no longer cleanable.

OLD LISBON AVENTURA

2960 NE 199 ST #A5, AVENTURA · Dade County

Handwash sink not accessible for employee use at all times due to cart being stored in front.
Equipment in poor repair. Observed reach in cooler gaskets torn.
Food storage container/container lid cracked or broken.
Accumulation of debris on exterior of warewashing machine.
In-use wet wiping cloth/towel used under cutting board.

BONI BAKERY WYNWOOD

171 NW 36 ST, MIAMI · Dade County

Handwash sink used for purposes other than handwashing. Observed food debris inside sink basin in the kitchen.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed two employees missing food handler certificates. Per operator, two other employees are new. Provider Employee Health agreement by email and explained process.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed an open carton of pasteurized eggs with no date marked after. Per manufacturer, must be used within 7 days of opening. Operator placed date mark label.
Current Hotel and Restaurant license not displayed. Observed display Oct. 1, 2024 license posted in front area.
Reach-in cooler shelves with rust that has pitted the surface. Observed accumulation of rust on shelves of RIC in the kitchen.

7535 SW 88 ST UNIT 1450, MIAMI · Dade County

No paper towels or mechanical hand drying device provided at handwash sink. Observed none at kitchen handsink.
No soap provided at handwash sink. Observed none at kitchen handsink.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no form or kit.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed front counter POS system moved over, counter redone and swinging door added. Observed soda cooler added in front of hand sink, no plans submitted.
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed at front counter and in back of kitchen.
+3 more violations →

30 NW 34 ST UNIT 109, MIAMI · Dade County

No test kit provided when using warewashing machine. Observed no thermal labs or dishmachine thermometer to check high temp machine at dish level.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.Observed personal water bottle stored on top of meat sliced and not segregated from food equipment.
Employee eating in a food preparation or other restricted area. Observed female worker drinking from a water bottle in the kitchen area.
Food stored on floor. Observed onions and potatoes in a plastic bin stored on floor under dry storage shelves in the commissary kitchen.

3645 W 84 ST UNIT 4, HIALEAH · Dade County

No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at the back area hand washing sink. Manager put a new roll.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda nozzles soiled. Employee cleaned it.
Cutting board has cut marks and is no longer cleanable.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gasket at the egg station, observed underneath the flat grill soiled.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of the walk in freezer.

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