🪰167,306 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

POLAR SHAKE WINTER PARK

1100 S ORLANDO AVE UNIT C, WINTER PARK · Orange County

Aug 26, 2026
1
  • No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips for 3 compartment sink
THE ESCOBAR KITCHEN LATIN ASIAN FUSION

420 E CHURCH ST UNIT 108, ORLANDO · Orange County

Aug 26, 2026
2
  • Cutting board has cut marks and is no longer cleanable. On back prep cooler
  • Tested dishwasher at 160F ( complied) When dishwasher runs, it drains and water is coming up through sink comp sink
PAPA JOHN'S PIZZA #5483

16123 MARSH RD STE 102, WINTER GARDEN · Orange County

Aug 26, 2026
1 1
  • Warewashing sanitizing solution exceeding the maximum concentration allowed.Quaternary ammonia,over 400 ppm.Afterwards,200 ppm.
  • Working containers of food removed from original container not identified by common name.Flour.Manager labeled.
ABRACADABRA PLAY & CAFÉ

5736 HAMLIN GROVES TRL STE 150, WINTER GARDEN · Orange County

Aug 26, 2026
2 1 2
  • Stop Sale issued on time/temperature control for safety food due to temperature abuse.Cheese,52 f held more than four hours.Stop Sale.
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.Cheese,52 f held more than four hours.Stop Sale.
  • No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
  • Single-service articles not stored inverted or protected from contamination.Coffee lids and stirrers at front line area.
  • No suitable facilities provided to store employee clothing and other possessions.Employee food stored in reach in cooler.
AGAVE BANDIDO

5365 HAMLIN GROVES TRL, WINTER GARDEN · Orange County

Aug 26, 2026
5 6 10
  • Toxic substance/chemical improperly stored. Concentrated Sanitizer stored next to drinks at back storage area.Shield o shine stored on top of ice machine.Operator removed.
  • Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature.Raw chicken stored next to raw beef in walk in cooler.
  • Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit.Corn,77 f held less than four hours.Operator reheated.
  • Displayed food not properly protected from contamination.Dried fruits at the bar.Operator removed.
  • Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.Vacuum breaker is not at correct location at the hose Bibb.
  • +16 more violations →
PERLA'S PIZZA

959 W FAIRBANKS AVE, WINTER PARK · Orange County

Aug 26, 2026
4 2
  • No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator removed 1 handwash sink at dish area, 1 hand wash sink at cook line and 1 handwash sink and dishwasher at front Bar.
  • Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 employee front of house and 2 back of house employees
  • Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. 3 handwash sink removed. One located at front bar, one at dish area and one at cook line.
  • No soap provided at handwash sink. Located at back bar. Operator placed soap
  • Food storage container/container lid cracked or broken. Cracked plastic containers at dish area. Operator discarded.
  • +1 more violations →
REINA EA LLC

3601 VINELAND RD #1, ORLANDO · Orange County

Aug 26, 2026
1
  • Operating with an expired Division of Hotels and Restaurants license.
JUICI PATTIES

3120 S KIRKMAN RD STE 14P, ORLANDO · Orange County

Aug 26, 2026
1 1
  • Spray bottle containing toxic substance not labeled. -spray bottle with yellow substance not labeled
  • Current Hotel and Restaurant license not displayed.
THE BAKERY CAFE

4498 N ALAFAYA TRAIL #352, ORLANDO · Orange County

Aug 26, 2026
2 2
  • Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Pork belly kept in steam well for 1hr 15 minutes with temperature of 128F. Inspector asked employee to reheat
  • Toxic substance/chemical improperly stored. Oven cleaner stored over napkins in rack . Moved
  • Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Tres leches, strawberry cake, cheesecake , fruit tarts no date marked. Prepared on Thursday
  • Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
LE GOUT LAKAY RESTAURANT

5032 W COLONIAL DR, ORLANDO · Orange County

Aug 26, 2026
2 5 14
  • Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Cooked beef 56f cooling overnight per operator
  • Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41f within 6 hours
  • No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
  • No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked meats in walk in cooler
  • +16 more violations →
OVATIONS FOOD SERVICES DR PHILLIPS CENTER KITCHEN

155 E ANDERSON ST, ORLANDO · Orange County

Aug 26, 2026
2 2 2
  • Food placed in soiled container/equipment. Washed strawberries placed back in original container
  • Toxic substance/chemical improperly stored. Multi surface cleaner on prep table. Operator removed
  • Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pomedero sauce had date of 8/26. Per operator it was made 8/25. Operator put correct date
  • Food-contact surface soiled with food debris, mold-like substance or slime. Judsons: cutting board. Operator cleaned
  • Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Main kitchen: drink on prep. Operator removed
  • +1 more violations →
LA GRANJA CHICKEN STEAK AND SEAFOOD

3852 S ORLANDO DR, SANFORD · Seminole County

Aug 26, 2026
5 11
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - tostones (66f - Cold Holding) observed on counter. Operator states less than 2 hours. Employee moved to cooler WALK IN COOLER - cooked noodles (45F - Cold Holding); - cooked beans (46F - Cold Holding); - cooked potato (45F - Cold Holding); - cooked chicken wings (45F - Cold Holding) Operator states employees had doors frequently open during morning prep.
  • Food stored in ice used for drinks. See stop sale. - employee beverage
  • Stop Sale issued due to food not being in a wholesome, sound condition.
  • Raw animal food stored over/not properly separated from ready-to-eat food. - raw fish over cooked plantains - raw shell eggs over cooked yuka
  • Live, small flying insects found. - 8 small flying insects on floor at dry storage room
  • +11 more violations →
RIVERWALK PIZZERIA

5040 W STATE ROAD 46 STE 1102, SANFORD · Seminole County

Aug 26, 2026
3
  • Walk-in cooler/freezer shelves with rust that has pitted the surface.
  • Floor area(s) covered with standing water. -in broken floor tiles in front of the triple sink
  • Floor tiles missing and/or in disrepair. -in front of the triple sink
PERUANISIMA BAKERY AND CAFE

931 SR-434 #1145, ALTAMONTE SPRINGS · Seminole County

Aug 26, 2026
3 2 2
  • Stop Sale issued on time/temperature control for safety food due to temperature abuse. rabbit (52F - Cold Holding); raw chicken (49-50 F - Cold Holding); beef (49-50 F - Cold Holding); pork (49-50 F - Cold Holding) in reach in cooler overnight
  • Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Egg flat on prep table. Employee marked time.
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. rabbit (52F - Cold Holding); raw chicken (49-50 F - Cold Holding); beef (49-50 F - Cold Holding); pork (49-50 F - Cold Holding) in reach in cooler overnight
  • Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in reach in front service counter cooler.
  • Handwash sink used for purposes other than handwashing. Operator used sink to fill cup of water and throw away ice water.
  • +2 more violations →
OUTBACK STEAKHOUSE

2701 E IRLO BRONSON HWY, KISSIMMEE · Osceola County

Aug 26, 2026
1 1 7
  • Live, small flying insects found. 3 at bar Next unannounced inspection per supervisor on duty RP
  • Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in water on grill 124F Operator brought utensils to dish area to be cleaned, replaced water and put on hotter area of grill to heat
  • Stored food not covered. Several pans of potato soup in walk in cooler Operator placed lids on all containers
  • Bowl or other container with no handle used to dispense food. Bowl in seasoning bulk container on dry storage shelf Operator removed and replaced with handle scoop
  • +4 more violations →
MILLERS ALE HOUSE

3151 VINELAND RD, KISSIMMEE · Osceola County

Aug 26, 2026
1 4
  • Live, small flying insects found. Observed 2 live small flying insects by dish machine, did not land on food.
  • Old food stuck to clean dishware/utensils. Some metal containers on shelving across from beer cooler had sticky residue from labels and food debris. Operator moved to get rewashed.
  • Cutting board has cut marks and is no longer cleanable. Brown cutting board over reach-in freezer on cook line.
  • Food storage container/container lid cracked or broken. Containers used to drain pasta had cracks, at clean dish racks across from beer walk-in cooler.
  • Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed fruits and vegetables over prepped foods in walk-in cooler.
POLLO CAMPERO

2731 E IRLO BRONSON MEMORIAL HWY, KISSIMMEE · Osceola County

Aug 26, 2026
2 2
  • Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm)
  • Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
  • Old labels stuck to food containers after cleaning. Several on clean dish shelves in room with three compartment sink and dish machine
  • Employee personal food not properly identified and segregated from food to be served to the public. Personal tupperware and reusable bottle in reach in cooler with water bottles on prep side of cookline Operator moved personal items into employee food bin in walk in cooler
ZAXBYS

2825 E IRLO BRONSON MEMORIAL HWY, KISSIMMEE · Osceola County

Aug 26, 2026
2
  • In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle inside salad mix on cookline Operator removed
  • Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer on cookline
FIRST WATCH RESTAURANT #0657

2741 E IRLO BRONSON MEMORIAL HWY, KISSIMMEE · Osceola County

Aug 26, 2026
1 1
  • Roach activity present as evidenced by live roaches found. 1 live at handwashing sink in prep area Next day callback per supervisor on duty RP
  • Handwash sink not accessible for employee use at all times. In expo area blocked by serving cart Operator removed
WHITE CASTLE

5828 W IRLO BRONSON MEMORIAL HWY, KISSIMMEE · Osceola County

Aug 26, 2026
1 1 1
  • Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter attached to faucet, vacuum breaker placed at top of splitter. Needs to be placed at end of splitter attached to black hose.
  • Handwash sink not accessible for employee use at all times. Handwashing sink next to triple sink blocked by garbage can. Operator removed.
  • Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup along floor at doorway of walk-in freezer.
LA RUTA PUPUSERIA

5403 IRLO BRONSON MEMORIAL HWY, KISSIMMEE · Osceola County

Aug 26, 2026
3
  • Working containers of food removed from original container not identified by common name. Container of sugar not labeled.
  • Food stored on floor. Case of oil on floor by handwashing sink.
  • Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
ALOHA CATERING

5407 W IRLO BRONSON MEMORIAL HWY, KISSIMMEE · Osceola County

Aug 26, 2026
1
  • Operating with an expired Division of Hotels and Restaurants license. Expired 4/1/2026. Operator renewed during inspection.
ARCHIES SEABREEZE

401 S OCEAN DR, FORT PIERCE · St. Lucie County

Aug 26, 2026
7
  • Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer
  • Standing water in bottom of reach-in-cooler. Drawers on cooks line line water on bottom
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods on cooks line, gasket on cooler under microwaves, ice machine exterior rusted
  • Ceiling/ceiling tile shows damage or is in disrepair. Above 3 compartment sink in area where walk in #1 is, and by reach in freezer
  • Floor not cleaned in old office area. And kitchen areas
  • +2 more violations →
MOONSWINERSFP

3900 OKEECHOBEE RD, FORT PIERCE · St. Lucie County

Aug 26, 2026
1 5
  • Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken breast in small reach in cooler on cook line, no date marked. Cooked two days prior, dated.
  • Employee with no beard guard/restraint while engaging in food preparation. Employee preparing food no beard guard he corrected when he saw inspector.
  • No handwashing sign provided at a hand sink used by food employees. Missing in female restroom.
  • Food not stored at least 6 inches off of the floor. Fryer oil stored on floor, operator moved.
  • No conspicuously located ambient air temperature thermometer in holding unit. Small reach in cooler, on cook line no ambient thermometer.
  • +1 more violations →
SUGAR AND SPICE

2515 OKEECHOBEE RD, FORT PIERCE · St. Lucie County

Aug 26, 2026
1 6
  • Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Sidney expired on 8-19-26.
  • Food not stored at least 6 inches off of the floor. Four plastic five gallon jugs of water stored on floor, three containers of frying oil on floor back of kitchen. All moved to shelves.
  • In-use utensil stored in standing water less than 135 degrees Fahrenheit. Tongs in water at 91f, operator dumped water.
  • Equipment in poor repair. Reach in freezer and walk in cooler currently out of service, operator has a repair technician scheduled for Friday, both clean and empty.
  • Cove molding at floor/wall juncture broken/missing. Broken under hand wash sink in kitchen.
  • +2 more violations →
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