🪰167,306 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

3600 OKEECHOBEE RD, FORT PIERCE · St. Lucie County

Employee not following establishments approved Alternative Operating Procedure for bare hand contact with ready-to-eat food. Employee washed hands properly but did not sanitize in accordance with approved AOP, corrected on site operator provided new sanitizer bottle.
Floor not cleaned when the least amount of food is exposed. Tile floor behind make table and freezer soiled with food debris.
No conspicuously located ambient air temperature thermometer in holding unit. Make table closest to swing door missing ambient thermometer.
Current Hotel and Restaurant license not displayed. Old license posted on wall just inside kitchen.

4913 US HIGHWAY 1, FORT PIERCE · St. Lucie County

No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Selena, Raleigh signed notified 60 days to obtain food handler license
Operator had both blocked and out of order signs posted. Operator unblocked and removed signs. Informed about allowing paying customers to access restrooms
Garbage can located outside has no lid or lid open/broken. In shared plaza

LAGRANJA RESTAURANT

354 SE PORT ST LUCIE BLVD, PORT ST LUCIE · St. Lucie County

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over whole muscle beef in reach in freezer. Education provided. Employee removed.
Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Black Microwave next to sink in prep room.
Covered waste receptacle not provided in womens bathroom. For 1 bathroom. Showed servers.
Equipment in poor repair. Gasket of 2 door upright cooler.
Food stored on floor. In walk in freezer.
+3 more violations →

466 SW PORT ST LUCIE BLVD #106, PORT ST LUCIE · St. Lucie County

Employee with no hair restraint while engaging in food preparation. For cook. Employee corrected.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Cook cleaned.

HURRICANE GRILL AND WINGS

6641 S US HWY 1, PORT ST LUCIE · St. Lucie County

2 flys near dishwasher manager killed flys Manager is currently deep cleaning
make sure this is complied by next unannounced inspection to avoid a administrative co plaint
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.
Accumulation of debris on exterior of warewashing machine.

4007 SW PORT ST LUCIE BLVD UNIT 1, PORT ST LUCIE · St. Lucie County

No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Provided hard copy and filled out.

THE GREAT GREEK

10513 SW MEETING ST #101, PORT ST. LUCIE · St. Lucie County

Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Operator has paper copies. Advised to obtain hard/original certificates for food handlers.
Soap dispenser at handwash sink not working/unable to dispense soap. Cook line.
Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Business license is for 34 seats. Establishment has 63 total. Seating evaluation form was emailed from previous inspection.
Open dumpster lid. In a shared plaza.
Accumulation of lime scale on the inside of the dishmachine.

57 CATERING LLC

7550 PRUITT RESEARCH RD, FORT PIERCE · St. Lucie County

Clean equipment/utensils not stored at least 6 inches above the floor. Gloves box used for food preparation and box of plastic food containers.

KOBE JAPANESE STEAK HOUSE OF ALTAMONTE SPRINGS LLC

468 W HWY 436, ALTAMONTE SPRINGS · Seminole County

Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Butter at Togo area. Operator marked time.
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Handwash sink not accessible for employee use at all times. Cup and towels in hand sink by cooks line. Operator removed.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Multiple expired CFMs
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
+3 more violations →

1001 WILLA SPRINGS DR, WINTER SPRINGS · Seminole County

Live, small flying insects found. - 2 flying insects at Bag n Box rack
Carbon dioxide/helium tanks not adequately secured. - tank located in back area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -interior of hot holding units
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Hood filter missing from automatic fire suppression/exhaust system. - hood filter missing over char boiler.
+1 more violations →

PEI WEI EXPRESS OR MANDARIN EXPRESS

451 E ALTAMONTE DR STE FS 13, ALTAMONTE SPRINGS · Seminole County

Roach activity present as evidenced by live roaches found. 1 live roach on cook line wall
Single-service articles not stored inverted or protected from contamination. At front service counter. Operator inverted Togo plates.
Wiping cloth sanitizing solution stored on the floor. At front service counter operator lifted from the floor.
Floor soiled/has accumulation of debris. Under all cooking equipment on cooks line.

BBEE'S HOME COOKING INC

2511 SANFORD AVE, SANFORD · Seminole County

Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. - Dishwasher is turned off and not in use. Operator states is only using three compartment sink.
Outer openings not protected with self-closing doors. - back door
Ceiling shows damage or is in disrepair. - over dish station - over cookline
Floor soiled/has accumulation of debris. - below cooking equipment
Floor tiles missing and/or in disrepair. - throughout establishment
+1 more violations →

172 - 178 W STATE ROAD 434, WINTER SPRINGS · Seminole County

Manager or person in charge lacking proof of food manager certification.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Covered waste receptacle not provided in womens bathroom. - all womens restroom
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. - ice machine in liquor storage area
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. - mens and womens restroom restroom s
+3 more violations →

CHARLEY'S CHEESESTEAKS AND WINGS

1601 RINEHART RD, SANFORD · Seminole County

Significant ice buildup on walk-in freezer floor.

MEDELLIN GOURMET

1349 E ALTAMONTE DR STE 1011, ALTAMONTE SPRINGS · Seminole County

Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Coleslaw held over 24 hours in reach in cooler not date marked.
Handwash sink not accessible for employee use at all times. Two water bottles in hand sink by 3 compartment sink. Employee removed.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Multiple food items for employees not separate from facilities food.
+6 more violations →

LITTLE CAESARS #652

2543 S FRENCH AVE, SANFORD · Seminole County

Portioned Pizza sauce 38f Cheese stick 49f per operator held overnight Sausage 50f per operator held overnight.

15 ALAFAYA WOOD BLVD STE 107, OVIEDO · Seminole County

Walk-in cooler shelves with rust that has pitted the surface.

1155 W STATE RD 434 STE 101, LONGWOOD · Seminole County

Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. - employee drinks not separate from customer foods at Pepsi cooler
No handwashing sign provided at a hand sink used by food employees. - mens restroom
Covered waste receptacle not provided in womens bathroom.

NAN & POP'S ICE CREAM SHOP

351 N RONALD REAGAN BLVD #1005, LONGWOOD · Seminole County

In-use utensil stored in standing water less than 135 degrees Fahrenheit. - hot water unit reads 124f. Operator removed scoops, washed, rinse and sanitize.

212 W 1 ST, SANFORD · Seminole County

No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employees pistol stored on shelf over roll-top reach-in cooler, operator removed
Unwashed fruits/vegetables stored with ready-to-eat food. -glass door reach-in cooler: unwashed potatoes and cucumbers over kimchi
Wet wiping cloth not stored in sanitizing solution between uses. -wet wiping cloth stored on prep table, operator removed

CHIPOTLE MEXICAN GRILL

1387 SR 436, CASSELBERRY · Seminole County

Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. - mens restroom

CHIPOTLE MEXICAN GRILL

3715 S ORLANDO DR STE 100, SANFORD · Seminole County

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. - Dishwasher (Chlorine 0ppm)
Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - Manager has employee hood handler certificates from Hospitality Resource Supply but cannot show the approved training program matching that certificate. Manager states employees watch videos from Chipotle Food Safety 7.
Water leaking from pipe and/or faucet/handle. - at top of water softener device causing standing water on floor

343 N RONALD REAGAN BLVD, LONGWOOD · Seminole County

Time/temperature control for safety chili/cheese/cooked onions/cooked peppers served from a hot dog cart are not individually pre-portioned/packaged. - chili, sauerkraut

LOS DOS COMPADRES MEXICAN RESTAURANT

549 E INTERNATIONAL SPEEDWAY BLVD, DELAND · Volusia County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Bar beer cooler milk (52F - Cold Holding)/overnight . Operator instructed to discard .
Stop Sale issued on time/temperature control for safety food due to temperature abuse. See Stop Sale .
Water leaking from bar hand sink pipe and/or faucet/handle.
Floor tiles missing and/or in disrepair, by three compartment sink.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Freezer chest in outside shed, soiled with grime.
+6 more violations →

SHADY OAK RESTAURANT & TAVERN

2984 W OLD NEW YORK AVE, DELAND · Volusia County

Sliced turkey 46F, sliced ham 46F, macaroni salad 45F sliced cheese 45F for 45 minutes. Operator placed ice.
Ice buildup in walk-in freezer.
Hole in or other damage to dining room wall.
Kitchen and bar floor in disrepair.

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