🪰514,879 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

THE GOLF LODGE AT THE QUARRY, THE GRILLE ROOM

8950 WEATHERED STONE DRIVE, NAPLES · Collier County

Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
No proof of state-approved employee training; employee training expired or not available; no certified food manager on duty when required.

PJK NEIGHBORHOOD CHINESE

835 4 AVE S, NAPLES · Collier County

Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
Employees touching ready-to-eat food with bare hands without an approved alternative procedure or required training documentation.
No chemical test kit available for the sanitizer in use; dishmachine maintenance issues, label residue on cleaned containers, lime scale buildup.
Improper thawing methods for TCS food, and labeling/handling issues for commercially processed reduced-oxygen-packaged fish.

THE KITCHEN AND THE MINI BAR / DISTRICT / THE ALLEY

1200 CENTRAL AVE 105 #103 106 105, NAPLES · Collier County

Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
Improper thawing methods for TCS food, and labeling/handling issues for commercially processed reduced-oxygen-packaged fish.
In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.
Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.

3410 S HWY 17, ZOLFO SPRINGS · Hardee County

Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
No chemical test kit available for the sanitizer in use; dishmachine maintenance issues, label residue on cleaned containers, lime scale buildup.
In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.
Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.

PANDA REST (THE)

806 S 6 AVE, WAUCHULA · Hardee County

Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
Spray bottles of toxic substances unlabeled, chemicals improperly stored, sanitizer above maximum allowed concentration, medicine improperly stored.
Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
+6 more violations →

MAIN PLAZA SPORTS BAR/ CATRINA CANTINA BAR/ TERRA MEXICAN RESTAU

216 W MAIN STREET, WAUCHULA · Hardee County

Spray bottles of toxic substances unlabeled, chemicals improperly stored, sanitizer above maximum allowed concentration, medicine improperly stored.
Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
No proof of state-approved employee training; employee training expired or not available; no certified food manager on duty when required.
Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
+2 more violations →

1111 HOMESTEAD RD N #19, LEHIGH ACRES · Lee County

Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
+2 more violations →

ONE SPICE KITCHEN

11770 A METRO PKWY, FORT MYERS · Lee County

Observed no proof of CFM certificates operator states they are still trying to get it scheduled.

OUTBACK STEAKHOUSE

4402 W CORTEZ RD, BRADENTON · Manatee County

Non-pitting surface rust on food-contact equipment. Observed surface rust on shelf holding water pitcher in bar area.
Garbage on the ground and/or pad around dumpster. Observed garbage on the ground in dumpster area. Employee was in the process of cleaning dumpster area.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup-up in walk-in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed stainless shelf in bar area with soil and dust. Employee was in the process of cleaning the shelf.

2505 MANATEE AVE E, BRADENTON · Manatee County

CO2/helium tanks not adequately secured, no Heimlich/choking sign posted, plan review not submitted for renovations, latest inspection report not available.

3413 CORTEZ RD W, BRADENTON · Manatee County

In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.

208 S HWY 441, OKEECHOBEE · Okeechobee County

Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.

CROSSROADS RESTAURANT

5050 NE 128 AVE, OKEECHOBEE · Okeechobee County

Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
Probe thermometers missing, inaccurate, or uncalibrated; ambient air thermometers missing from holding units.

KAHOOTZ DRAFT HOUSE

702 NW PARK ST, OKEECHOBEE · Okeechobee County

Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
Floors, walls, and ceilings soiled with grease, food debris, dust, or in disrepair. Standing water on floor surfaces.

OK CORRAL GUN CLUB

9449 NE 48 ST, OKEECHOBEE · Okeechobee County

Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
No chemical test kit available for the sanitizer in use; dishmachine maintenance issues, label residue on cleaned containers, lime scale buildup.
Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
No proof of state-approved employee training; employee training expired or not available; no certified food manager on duty when required.
Improper thawing methods for TCS food, and labeling/handling issues for commercially processed reduced-oxygen-packaged fish.

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