Latest Violations
Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.
All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.
2631 N PINE HILLS RD, ORLANDO · Orange County
- Raw animal food stored over/not properly separated from ready-to-eat food. Philly beef over egg rolls in reach in freezer.
- Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing.
- Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Wings less than 4 hours.
- Food-contact surface soiled with food debris, mold-like substance or slime. Drink dispenser at front counter.
- No paper towels or mechanical hand drying device provided at handwash sink. Front line
- +4 more violations →
10249 S JOHN YOUNG PKWY #109, ORLANDO · Orange County
- Handwash sink not accessible for employee use at all times. Handwashing sink t front counter blocked by bag of wiping cloths.
- No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- Spray bottle containing toxic substance not labeled. Red substance in spray bottle at back of kitchen identified as vinegar unlabeled.
- Cutting board has cut marks and is no longer cleanable. Two white cutting board on cooks line.
- Ice buildup in reach-in freezer and/or walk-in freezer. Chest freezers.
- +8 more violations →
4498 N ALAFAYA TR STE 270, ORLANDO · Orange County
- Live, small flying insects found. 3 small flyings in front counter
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Marinated soy eggs 47F kept cold holding in walk in cooler for 1hr chicken tight 47F kept cold holding in walk in cooler.
- Establishment packaging time/temperature control for safety food using a reduced oxygen method that requires a Process Waiver and the establishment does not have an approved Process Waiver and HACCP plan from the Division of Hotels and Restaurants. More information can be found at https://www2.myfloridalicense.com/hotels-restaurants/special-process/. See stop sale. Sauces , chicken , beef, pork ears, placed on ROP bags and kept in freezer and cooler. Operator states he dont sell food but I constantly see food in ROP bags and un large quantities.
- Reach-in cooler interior/shelves have accumulation of soil residues. Debris on reach in cooler in front counter
- Single-service articles improperly stored. Cases stored on floor
- +4 more violations →
857 WOODBURY RD, ORLANDO · Orange County
- Food storage container/container lid cracked or broken. Broken container used to stored meatballs bottom of make table .
- Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen.
- Floor soiled/has accumulation of debris. Throughout kitchen.
- Working containers of food removed from original container not identified by common name. Cornmeal stored on cut table area no label .
10100 DREAM TREE BLVD, ORLANDO · Orange County
- Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Checked temperature mixed vegetables 118F stored on the steam table, must maintain 135F, recommend to reheat the vegetables.
- Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer has old food debris left on the slicer blade.( butcher shop) Can opener blade and holder has old food debris dried on the surface.
- Light shield damaged/in disrepair. Observed light shield missing in the back prep room bakery shop.
- Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored inside mop sink.
10100 DREAM TREE BOULEVARD, LAKE BUENA VISTA · Orange County
- Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Observed no sneeze guard for hot side buffet, using cover for containers restaurant has protection for cold side only (pantry area) Recommend Chef to provide sneeze guard for area has heat lamps hanging.
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature hummus 45F, ricotta 47F, (cook line) chocolate milk 45F cooler in server area display defrost stored on the top panel of the reach in cooler less than 4 hours recommend to quick chill. Engineering notify at time of inspection
- Food-contact surface soiled with food debris, mold-like substance or slime. Observed two white cutting board on the buffet line soiled has black discoloration on the surface. Stewarding Manager will replace.
- Equipment and utensils not properly air-dried - wet nesting. Observed plastic campro containers stacked wet on the storage shelves in the dish machine area.
10100 DREAM TREE BLVD, ORLANDO · Orange County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature yogurt 46F, cream cheese stored inside reach in cooler located in the bar, recommend to remove all food from the unit stored inside another cooler less than 4 hours quick chill.
- Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed gallon of milk stored inside reach in cooler not date marked after opening.
- Single-service articles not stored inverted or protected from contamination. Observed coffee filters exposed on the counter near the coffee machine located banquet hallway.
9800 INTERNATIONAL DRIVE, ORLANDO · Orange County
- Stored food not covered. food not covered, marshmallows
3530 S ORANGE AVE, ORLANDO · Orange County
- No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - 1 new hire
- Equipment in poor repair. - gaskets on cold holding unit in back hallway.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - exterior of mixer
- Floor soiled/has accumulation of debris. - floors under cooking equipment.
- Light not functioning. - 2 light out in hoods over stoves in kit area.
- +1 more violations →
10100 DREAM TREE BOULEVARD, ORLANDO · Orange County
- Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Checked temperature milk 46F,guacamole 45F stored inside reach in cooler less than 4 hours. Recommend to quick chill in the freezer.
- Food-contact surface soiled with food debris, mold-like substance or slime. Observed white cutting board has yellow stains on the surface,recommend to replace or resurface.
- No hot running water at three-compartment sink. Checked cold water faucet not working properly.
- Reach-in cooler shelves with rust that has pitted the surface. Observed rusty shelves inside reach in cooler located in the bar.
- Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler has red sauce spilled on the interior panel top area.
6831 EAGLE WATCH DR, ORLANDO · Orange County
- No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. All managers have signed form but not all employees.
- Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Missing several
- In-use ice scoop stored on soiled surface between uses. Ice scoop for ice machine on top of side of ice machine Operator put in bucket
- Food storage container/container lid cracked or broken. Broken cambro in pizza make table
- Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket top of ice machine Glasses bar area Operator flipped bucket and glasses
1365 N MONORAIL WAY, LAKE BUENA VISTA · Orange County
- Water treatment device has not been inspected or serviced according to manufacturers instructions.Steamer filters.
- Food-contact surface soiled with food debris, mold-like substance or slime. Lime build up on the iced tea nozzle. Residue build in the ice bin at servers station.
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top back of fryer cabinet has a grease build up.
- Accumulation of debris on the interior of steamer.
8371 INTERNATIONAL DR STE 70, ORLANDO · Orange County
- Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Over ice machine
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters Can opener holder
9441 W COLONIAL DR, OCOEE · Orange County
- No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
- Food storage container/container lid cracked or broken.
- Wall soiled with accumulated grease, food debris, and/or dust. Warewashing area.
9800 INTERNATIONAL DRIVE, ORLANDO · Orange County
- No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
12711 NARCOOSEE RD STE 120, LAKE NONA · Orange County
- Wall soiled with accumulated grease, food debris, and/or dust. Wall behind triple sink
- Floor soiled/has accumulation of debris. With debris and black rice under equipment and shelves throughout facility
8001 S ORANGE BLOSSOM TRL STE 1500, ORLANDO · Orange County
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets in several cooler, drawers, and doors
3111 E COLONIAL DR, ORLANDO · Orange County
- Operator not complying with the procedures stated in the Process Waiver or HACCP plan approved by the Division of Hotels and Restaurants. -missing temperature logs -6 hour time / temp check, post 6 hours
1807 N ORANGE AVE, ORLANDO · Orange County
- Toxic substance/chemical improperly stored. Chemical spray found by food storage shelf. operator removed spray bottle.
- Cutting board has cut marks and is no longer cleanable. two green cutting boards in the prep station.
- Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
63 N ORANGE AVE, ORLANDO · Orange County
- Observed 7 rat droppings in an empty box next to Ac unit in back storage area. Operator immediately discarded
- Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - Sides of fryers Hood filters
- Floor soiled/has accumulation of debris. - bar floor under equipment -Edge and corners of floor throughout establishment -under fryers
4781 S ORANGE AVE, ORLANDO · Orange County
- Stop Sale issued on time/temperature control for safety food due to temperature abuse.
- Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. - cooked chicken wings marked 9/30 Operator discarded
- Handwash sink not accessible for employee use at all times. - dough mixed blade stored in Hand sink next to 3 compartment sink. operator removed.
- Cutting board has cut marks and is no longer cleanable. - white cutting board in pizza preparation area.
- Covered waste receptacle not provided in womens bathroom. -restroom in back area.
- +1 more violations →
8001 S ORANGE BLOSSOM TRL UNIT 1510, ORLANDO · Orange County
- Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Cutting board has cut marks and is no longer cleanable. On big prep cooler
- Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Slow draining water in hand sink in back prep area
- Floor soiled/has accumulation of debris. in between Sides of fryer and grill drawers
- Carbon dioxide/helium tanks not adequately secured.
- +2 more violations →
557 N ALAFAYA TRL STE 110, ORLANDO · Orange County
- Live, small flying insects found. Observed 1 small flying insects by the thawing cabinet not landing at any food . Next routine visit per supervisor.
- Floor soiled/has accumulation of debris. Throughout kitchen.
875 N ALAFAYA TRL, ORLANDO · Orange County
- Roach excrement and/or droppings present. Observed 1 dead roach droppings front area . Operator cleaned it .
- No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
- Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened 3-4 days ago no label .
- Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only observed 2 out of 12 employees.
- Ice buildup in reach-in freezer and/or walk-in freezer. Walk-in freezer ice build up .
- +3 more violations →