🪰1,213,308 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

SEA OAKS BEACH CLUB

8850 N A1A, VERO BEACH · Indian River County

Stop Sale issued due to food not being in a wholesome, sound condition. Clams in ROP. Chef threw away
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sausage gravy (44-47F - Cold Holding) In cooler overnight. Chef threw away. Out of temperature due to blocked air flow.Corrected On-Site Expo cooler- Pasta salad 47f Cold Holding. Coleslaw 47f. Cold Holding. In cooler less then 4 hours. Moved to rapid chill. Rechecked, now at 41f.
Establishment preparing food using a method that has been determined by the Divisions of Hotels and Restaurants to require an approved HACCP plan and process waiver from the Division. More information can be found at https://www2.myfloridalicense.com/hotels-restaurants/special-process/. See stop sale. Clams in ROP
Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. Operator needs to add 20% automatic gratuity fee to menu. Operator has it on receipt. Emailed to executive chef
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Upstairs bar. Confirmed hot water in kitchen and other areas
+3 more violations →

INDIAN RIVER ESTATES WEST

7730 INDIAN OAKS DR, VERO BEACH · Indian River County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Salmon 45f Cold Holding. In cooler overnight. Manager discarded
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Salmon
Handwash sink used for purposes other than handwashing. Used as dump sink evidenced by ice at front counter hand sink
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Emailed to manager. Manager printed and posted
Insect control device installed over food preparation area. Over prep table
+1 more violations →

VERO BEACH INN AND SUITES

8797 20TH ST, VERO BEACH · Indian River County

Stop Sale issued due to food not being in a wholesome, sound condition. Bag of rice in bottom of reach in cooler. Observed rice Bag sitting in slimy water. Bag absorbed rice. Rice now contaminated by dirty water. Manager threw away
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Mozzarella cheese 50f. Pooled eggs 47f. Cooked potatoes in gravy 45f. Cold Holding. In cooler overnight
Raw animal food stored over or with unwashed produce. Raw bacon over unwashed potatoes in walk in cooler
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Reading 0ppm. Primed and ran multiple times. Sanitizer is dispensing from line but dish surface is 0ppm.
Stop Sale issued on time/temperature control for safety food due to temperature abuse.
+9 more violations →

THE MONARCH AT ROYAL HIGHLANDS INC

5325 ST ANDREWS ARC, LEESBURG · Lake County

Equipment or utensils not designed or constructed in a durable manner. -Reach in freezer gasket torn.

248 W ARDICE AVE, EUSTIS · Lake County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Per operator less than 4 hours. Moved to a different cooler. Roast beef (50F - Cold Holding); Sliced Turkey (48F - Cold Holding)
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form operator and employee signed.
Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles in the kitchen and back storage area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Both reach in freezer gaskets. Upright white freezer gaskets
Reach-in cooler interior/shelves have accumulation of soil residues. Both reach in freezer interior. Upright white freezer interior.

658 WEST AVE, CLERMONT · Lake County

Raw animal food stored over/not properly separated from ready-to-eat food. -raw shrimp behind cut onions in make table in kitchen
Stop Sale issued due to food not being in a wholesome, sound condition. -cooked russet potatoes, 47F-cooling, prepared yesterday -cooked fingerling potatoes (47-50F - cooling, prepared yesterday -housemade flan and tres leches date marked 10/1 -cooked sweet potatoes (47F - Cold Holding); --whole calamari (45F - Cold Holding),
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cooked sweet potatoes (47F - Cold Holding); -whole calamari (45F - Cold Holding), upright reach in freezer in prep room, more than four hours per operator
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. -cooked fingerling potatoes (47-50F - cooling, prepared yesterday -cooked russet potatoes (47F - cooling, prepared yesterday
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -several new employees
+13 more violations →

AUNTIE ANNE'S / CHECKERS

550 US 27, CLERMONT · Lake County

No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Alyssa
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Karla D.
Equipment in poor repair. -fryer baskets are warped
Unnecessary items/unused equipment on the premises. -old hot holding unit in dining area near walk in cooler away
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
+1 more violations →

TACO BELL # 163

7763 SR 50, GROVELAND · Lake County

Food-contact surface soiled with food debris, mold-like substance or slime. -clean pan storage rack by triple sink -plastic shelf liner in walk in cooler -interior of hot holding units -ice chute at drive thru soda machine
Cutting board has cut marks and is no longer cleanable. -make table
Equipment in poor repair. -sliding doors on potatoes and chicken hot holding unit -hot holding pans -handles on steamers
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets and sides of all coolers -interior cabinet and sides of cold unit on make line -dry storage shelves have residue buildup
Drain cover(s) missing under prep sink by walk in cooler
+6 more violations →

1203 W HWY 50 UNIT H, CLERMONT · Lake County

Non-food grade paper/paper towel used as liner for food container. -tortilla container in walk in cooler, operator removed
Food-contact surface soiled with food debris, mold-like substance or slime. -ice machine
Water treatment device has not been inspected or serviced according to manufacturers instructions. -by ice machine
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ -Amador expired 3/9/26
Buildup of food debris/soil residue on equipment door handles. -prep area
+3 more violations →

PERSIS INDIAN GRILL

1042-44 E HWY 50, CLERMONT · Lake County

Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. -cooked cauliflower (82F - cooling since 11:00, temped @ 2:45) -paneer (77F - Cooling since 11:00, temped @ 3:00)
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. cooked cauliflower (82F - cooling since 11:00, temped @ 2:45) paneer (77F - Cooling since 11:00, temped @ 3:00)
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Less than four hours per operator -butter chicken (51F - Cold Holding), cook line, recheck 42F
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -rice (115F - Hot Holding), less than four hours per operator, moved to oven for rapid reheat, recheck 120F
Food-contact surface soiled with food debris, mold-like substance or slime. -cutting boards on cook line are heavily soiled -tandoori oven heavily soiled -ovens -can opener
+20 more violations →

BRUNOS KITCHEN LLC

1504 MAX HOOKS RD STE 1, GROVELAND · Lake County

Food-contact surface soiled with food debris, mold-like substance or slime. -cutting boards on make table

248 W ARDICE AVE, EUSTIS · Lake County

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Upright reach in cooler gaskets.
Reach-in cooler interior/shelves have accumulation of soil residues. Upright reach in cooler interior.

TAQUERIA EL RINCONCITO EL BUEN SABOR

1119 S 14 ST, LEESBURG · Lake County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Hot dogs 48f. Less than 4 hours. Advised to rapid chill.
No probe thermometer provided to measure temperature of food products.
Spray bottle containing toxic substance not labeled.
Ice scoop handle in contact with ice.
Floor soiled/has accumulation of debris. -Cab door entrance.
+1 more violations →

11425 LAKE UNDERHILL RD, VIN 1327, ORLANDO · Osceola County

Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over mojo in reach in cooler. Operator properly stored.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Operator went to purchase one . Operator replaced.
Employee dried hands on clothes/apron/ towel after washing. Employees dry hands with a regular towel .
Handwash sink used for purposes other than handwashing. Cutting board stored on top of hand wash sink .
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Shredded beef cooked two days ago with no date marking.
+6 more violations →

AHMED INDIAN RESTAURANT UCF ORLANDO

10042 UNIVERSITY BLVD, ORLANDO · Orange County

Food-contact surface soiled with food debris, mold-like substance or slime. Stained and grooved cutting board
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have debris.
Floor soiled/has accumulation of debris.
Wall soiled with accumulated grease, food debris, and/or dust.
Carbon dioxide/helium tanks not adequately secured.
+3 more violations →

CECIL'S TEXAS STYLE BAR-B-Q

2800 S ORANGE AVE, ORLANDO · Orange County

Raw animal food stored over/not properly separated from ready-to-eat food. - raw shell eggs stored over shredded cheese. Operator moved.
Stop Sale issued on time/temperature control for safety food due to temperature abuse.
Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. -green beans (139F - Reheating); baked beans (144F - Reheating) On serving line. Operator discarded
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - 2 new hires
Food-contact surface soiled with food debris, mold-like substance or slime. - can opener
+11 more violations →

PANERA BREAD #3317

471 N ALAFAYA TRL, ORLANDO · Orange County

Cutting board has cut marks and is no longer cleanable. All of the cutting board front area .
Equipment in poor repair. Gasket torn front cooler the one have the milk .
Wall soiled with accumulated grease, food debris, and/or dust. Back area by the dishwasher and prep area .

FAIRFIELD INN BY MARRIOTT ORLANDO AIRPORT

7100 AUGUSTA NATIONAL DR, ORLANDO · Orange County

Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.

4797 S ORANGE AVE, ORLANDO · Orange County

Container of medicine improperly stored above prep table. -Operator removed.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. - raw beef stored over raw fish in reach in cooler on cooks line. Operator corrected
Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt.
Accumulation of debris inside warewashing machine.
+1 more violations →

THE WELLBORN HOTEL

211 N LUCERNE CIRCLE EAST, ORLANDO · Orange County

Floor tiles missing and/or in disrepair. In downstairs bar
Observed meatball vacuum packed with a date of 10/8 no time. Operator immediately discarded. Observed individual bags packed with date in containers but not on individual packages. Also advised the time marks must also include the minute in addition to the hour.
Reach-in cooler interior/shelves have accumulation of soil residues. Bottom Interior of chest freezer

JERSEY MIKES SUBS

6700 CONROY RD STE 100A, ORLANDO · Orange County

Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Ian J
Spray bottle containing toxic substance not labeled. -spray bottle with clear substance at prep table
Ice buildup in reach-in freezer and/or walk-in freezer. -reach in freezer
Ceiling/ceiling tile shows damage or is in disrepair. -ceiling leaking water during rain
Floor soiled/has accumulation of debris. -cook line
+4 more violations →

CENTERPLATE @ SOUTHWEST FOOD COURT - THE FERN

9800 INTERNATIONAL DR, ORLANDO · Orange County

Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw burgers over fries and next to cooked chicken
Interior of ice machine/bin with rust that has pitted the surface
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust ceiling tile over ice machine
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer

4515 S ORANGE BLOSSOM TRL, KISSIMMEE · Osceola County

Employee with no hair restraint while engaging in food preparation. Employee handling food on cookline not wearing hair restraint. Employee put on hair net.

TRICK SHOTS FIVE

11351 LAKE UNDERHILL ROAD, ORLANDO · Orange County

Records/documents for required employee training do not contain all of the required information. Some certificated missing trainers certificate number.
Wall soiled with accumulated grease, food debris, and/or dust. Walls around oven

464 N ALAFAYA TRL STE 106, ORLANDO · Orange County

Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over lunch meat at the reach-in cooler back area .
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Pravelon cheese opened sliced 9-16.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink .
Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Pravelon cheese opened sliced 9-16
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice cream scoops stored in standing water 118 f. Operator reheated water 140f
+2 more violations →

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