🪰167,306 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

Z BEST ORIGINAL TUNIS

7400 103 ST, JACKSONVILLE · Duval County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken items stored over ready to eat teriyaki sauce in walk-in cooler. Person in charge rearranged food items to proper storage levels.
Raw animal food stored over or with unwashed produce. Observed raw beef stored over unwashed produce in walk-in cooler. Person in charge rearranged food items to proper storage levels.
Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed interior of lid in disrepair and has exposed insulation on chest freezer closest to cook line.
Cove molding at floor/wall juncture broken/missing. Observed cove molding missing or in disrepair in multiple locations throughout kitchen area.
Exterior door has a gap at the threshold that opens to the outside. Observed gap at bottom right corner with visible light shining through on rear exit door.
+5 more violations →

WAFFLE HOUSE #2044

7652 MERRILL ROAD, JACKSONVILLE · Duval County

Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose bib next to back door no vacuum breaker
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk and sausage gravy mix
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup around door of walk in freezer
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on coolers soiled food debris

5229 JAMMES RD, JACKSONVILLE · Duval County

Cutting board has cut marks and is no longer cleanable. Observed soiled cutting board with grooves and no longer smooth and easily cleanable stored with other soiled dishes in dish area.

TSUNAMI RED BOWL

12553 BARTRAM PARK BLVD STE 304, JACKSONVILLE · Duval County

Stop Sale issued due to food not being in a wholesome, sound condition. Escolar and tuna thawed in sealed Rop packaging with instructions to keep frozen, remove from package prior to thawing.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chicken in reach in cooler stored above fill line at 50F. Person in charge removed excess.
Food stored in ice used for drinks. Observed container of cut lemons stored in drink ice at server line. Person in charge removed.
Non-food grade paper/paper towel used as liner for food container. Non food grade paper towels utilized to line containers in contact with food.
Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler raw shell eggs stored over minced garlic. In white stand up reach in freezer no longer commercially packaged salmon stored over krab. Person in charge began rearranging.
+13 more violations →

241 3 ST, NEPTUNE BEACH · Duval County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs in walk in cooler stored over open case of bottled water. Manager removed and stored properly.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in stand alone cooler at entrance of cook line Cooked vegetables (46F - Cold Holding); Liquid eggs (49F-52F - Cold Holding). Cooler has an ambient temperature of 42F. Employee stated door has been frequently opened. Manager removed liquid eggs and cooked vegetables and placed in walk in cooler.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler door gasket soiled with mold like substance. Observed filters over grill area soiled with grease buildup.
Floor soiled/has accumulation of debris. Observed walk in freezer floor with debris.

COMPASS ONE LLC

9000 SOUTHSIDE BLVD #600, JACKSONVILLE · Duval County

Food stored in a location that is exposed to splash/dust. Trays of covered foods under plumbing. Frontline. Moved by manager.

RELISH - BIG TASTY BURGERS! - JAX 1

14866 OLD ST AUGUSTINE RD SUITE 105, JACKSONVILLE · Duval County

Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Pico made with cold and room temperature ingredients at 53F at time of inspection. Cut tomatoes and cut lettuce that started cold at 51-54F. Prepped more than 4 hours ago per person in charge.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Pico made with cold and room temperature ingredients at 53F at time of inspection. Prepped more than 4 hours ago per person in charge.
Food-contact surface soiled with food debris, mold-like substance or slime. Bun toaster with grease accumulated.
Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Observed counter at toast area chipped, missing pieces. Also, observed corner of lids, containers in use with cracked edges.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of any training for non manager food handling employees who have worked on site for 60+ days. All training provided are for employees who no longer work at establishment.

14866 OLD ST AUGUSTINE RD #109, JACKSONVILLE · Duval County

Raw animal food stored over or with unwashed produce. In walk in cooler raw beef stored over case of celery. Also, in walk in cooler and several reach in freezers raw chicken no longer commercially packaged stored over raw beef. Person in charge began rearranging.
Container of medicine improperly stored. Medicine in to go pint stored at prep table area. Person in charge removed.
Nonfood-grade bags used in direct contact with food. Observed to go bag in direct contact with shrimp and chicken in reach in freezer. Observed menus used to line egg roll pans.
Handwash sink used for purposes other than handwashing. Observed containers in back hand wash sink. Person in charge removed.
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Steamed broccoli held on time per person in charge, not indicted on time paperwork. Person in charge added. Also, missing last page of procedures. Inspector provided.
+5 more violations →

SOUTHERN GROUNDS

1671 ATLANTIC BLVD, JACKSONVILLE · Duval County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed house made hollandaise sauce (102F - Hot Holding) in steam table across from hand wash sink on cook line. Requested hollandaise sauce to be reheated to 165F.
Handwash sink used for purposes other than handwashing. Observed hand wash sink in warewashing area used to store sanitizer bucket filled with cleaning supplies. Operator removed sanitizer bucket.
Bowl or other container with no handle used to dispense food. Observed cup/ bowl without handle used to dispense noodles on storage shelf. Operator removed bowl.
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed unsealed concrete floor throughout kitchen, cook line, prep and warewashing areas.
Dead roaches on premises.Observed one dead roach on floor in single use storage room. Employee cleaned up and discarded.
+3 more violations →

TOKYO RAMEN AND POKE

630 ATLANTIC BLVD STE 13, NEPTUNE BEACH · Duval County

Toxic substance/chemical improperly stored. Observed bottle of Tylenol stored over prep table. Observed bottle of bug ointment stored over prep table. Manager removed and stored properly.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed in walk in cooler employee raw shell egg stored over ready to eat sauces located in walk in cooler. Manager removed and stored properly.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in reach in cooler Krab stick (46F - Cold Holding) . Krab sticks were in a pan with plastic insert. Manager removed insert and placed krab sticks inside reach in cooler. Observed in reach in cooler Boiled egg (46F - Cold Holding). Boiled egg was on top of pan in reach in cooler. Manager removed and placed in reach in cooler.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some employee food training expired.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on shelf above food prep. Employee removed and stored properly .
+1 more violations →

1527 CESERY BLVD, JACKSONVILLE · Duval County

Operating with an expired Division of Hotels and Restaurants license. License expired 6a¿¿1-26 Establishment observed preparing, serving, or selling food to customers with an expired license.
Rodent activity present as evidenced by rodent droppings found. 26 rodent droppings under soda table station 10 on floor under drink station and cooler
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
No paper towels or mechanical hand drying device provided at handwash sink. Handsink in kitchen next to triple sink,employee provided paper towels
Time/temperature control for safety food thawed in an improper manner. Raw fish thawing in standing water near triple sink.
+6 more violations →

13820 OLD ST AUGUSTINE RD STE 141, JACKSONVILLE · Duval County

Live, small flying insects found. Observed three flying insects near mop sink/ triple sink area of kitchen.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reconstituted cake donut batter with egg and milk in line at 74F. Recommend holding on time. Provided operator time paperwork.
Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. According to plans on file, hand wash sink at front counter area has been removed. Only hand wash sink is in back kitchen.
No handwashing sign provided at a hand sink used by food employees. Hand wash sign missing from back hand wash sink. Person in charge posted.
Floor soiled/has accumulation of debris. Drain at triple sink with debris accumulated. Also, ceiling tiles missing in kitchen, person in charge states was due to leak.

TOP DAWG TAVERN

13820 OLD ST AUGUSTINE RD #417, JACKSONVILLE · Duval County

Spray bottle containing toxic substance not labeled. Chemical spray bottle in kitchen with purple chemical person in charge states is degreaser unlabeled. Person in charge labeled appropriately.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Coleslaw made Monday per person in charge unlabeled in walk in cooler. Person in charge labeled appropriately.
Bowl or other container with no handle used to dispense food. To go portion cups used as scoops in sauces in walk in cooler. Person in charge removed.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice accumulation in walk in freezer. Person in charge states has repair scheduled.
Water leaking from pipe and/or faucet/handle. Leak at pipe under hand wash sink in bar area. Establishment has catch bucket in place.
+3 more violations →

RANDEVOU CARIBBEAN BAR AND GRILL

7403 103 ST, JACKSONVILLE · Duval County

Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw salmon stored over ready to eat spinach in walk-in freezer.
Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Observed; 3 containers of cooked ox tail, 1 container of black rice, and 2 containers of legume with Wednesday day dots and no date markings. Person in charge stated food items were not prepared day of inspection, which was a Wednesday.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked plantains and legume mixture at temperatures of 72-78F on speed rack and prep table near cook line. Person in charge stated food items were cooked an hour prior are intended to be held hot until customer orders. Food items were placed in oven for reheating. Cooked plantains, legume (72-78F - Hot Holding)
Establishment advertised a specific fish on the menu/menu board but served another type of fish. Observed establishment advertising Red Snapper on menu but per person in charge Caribbean Red Snapper (lutjanus purpureus) is being served. Person in charge menu is being updated for new menu items, and when Red Snapper was ordered the Caribbean Red Snapper was delivered.
Cardboard used to line food-contact shelves. Observed soiled cardboard lining multiple food-contact shelves throughout kitchen area.
+5 more violations →

12041 BEACH BLVD STE 12, JACKSONVILLE · Duval County

No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For quat sanitizer
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Curtain to kitchens with old food build up
Reach-in cooler interior/shelves have accumulation of soil residues. Shelf in upright cooler has old food build up
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave with old food build up

CLIFT RESTAURANT AND LOUNGE

2712 CESERY BLVD, JACKSONVILLE · Duval County

Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose bib next to back door, manager added vacuum breaker back to hose
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw shelled eggs over fish , moved to store correctly
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Alfredo home made, rice, penne noddles
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Handsink at bar
No soap provided at handwash sink. Handsink next to triple sink
+4 more violations →

WILD & GRAZEY CHARCUTERIE

1850 EMERSON ST, JACKSONVILLE · Duval County

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket on walk-in-cooler soiled with residue.

GATOR ICE CREAM

5043 SAN JOSE BLVD, JACKSONVILLE · Duval County

Operating with an expired Division of Hotels and Restaurants license. Establishment observed preparing, serving, or selling food to customers with an expired license. Establishments license expired 6-1-26.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board on reach-in cooler near triple sink soiled/ stained.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees personal belongings stored on cutting board. Person in charge removed pouch and cell phone from cutting board.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed multiple pans on shelf above triple sink not protected/inverted. Operator inverted pans.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed multiple utensils stored in water of 105F. Operator turned crockpot to high instead of warm to heat water to 135F

EL GAUCHO GRILL

7300 BEACH BLVD, JACKSONVILLE · Duval County

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken on shelf above raw beef in upright cooler
Live, small flying insects found. One by cooler with drinks
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. 122f sausage on grill with crate under, explained 4 hrs procedure to operator and he reheated them on grill to 165f
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs on shelf above cooked empanadas, upright cooler, operator rearranged
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened a couple of days ago and empanadas made on Monday
+9 more violations →

EL CHAMO CRIOLLO 2ND TRUCK

5960 RICHARD ST, JACKSONVILLE · Duval County

Spray bottle containing toxic substance not labeled. Observed two unlabeled Spray bottles containing toxic substance stored on shelf near back door. Operator labeled cleaner and degreaser.
Raw fruits/vegetables not washed prior to preparation. Observed unwashed tomatoes in top of flip top reach-in cooler with sticker still adhered to tomato. Operator voluntarily discarded tomato.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 0ppm) next to triple sink. Operator emptied bucket.

PIKY RUMBA FOOD TRUCK

1821 PARENTAL HOME RD STE 1, JACKSONVILLE · Duval County

Operating with an expired Division of Hotels and Restaurants license. Expired on 6/1/26

RISE N SHINE FOOD TRUCK

5960 RICHARD ST, JACKSONVILLE · Duval County

Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. 53-58f shelled eggs, in prep reach in cooler with ice build up, less than 4 hrs, wrote times on
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. 131f grits, 136f chili in warmer, shallow pan and one in double pan, explained to him, reheated to 165f
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs on shelf above liquid eggs in reach in cooler, employee rearranged
Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Employee cracked eggs then changed gloves and scooped cooked potatoes, explained to him and he washed hands
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 55-58f shredded cheese, French toast mix, in prep reach in cooler with ice build up, less than 4 hrs, wrote times on
+11 more violations →

2712 CESERY BLVD, JACKSONVILLE · Duval County

No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
No paper towels or mechanical hand drying device provided at handwash sink.
No probe thermometer provided to measure temperature of food products.

CRACKER BARREL #118

4 KINGSWOOD DR, PALM COAST · Flagler County

Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade has build up. Operator took to dishwasher to be cleaned.
Equipment and utensils not properly air-dried - wet nesting. Observed clear containers wet nesting on rack.
Floor soiled/has accumulation of debris. Observed floor between cooking equipment on cook line soiled with grease and debris.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed pull out reach in cooler drawers gaskets soiled with dark mold like substance.

MEZZALUNA PIZZERIA

101 PALM HARBOR PKWY STE 104A, PALM COAST · Flagler County

Operating with an expired Division of Hotels and Restaurants license. Observed operator is open and operating with an expired license. Operator paid during inspection.
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed no time mark on pizza slices at front counter. Operator put time.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda machine nozzles soiled. Operator cleaned during inspection.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink near delivery area. Operator refilled.
Spray bottle containing toxic substance not labeled. Observed spray bottle with yellow liquid substance not labeled. Operator labeled bleach.
+13 more violations →

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