🪰104,544 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

EABYSS

20201 NW US HWY 441 STE 90, HIGH SPRINGS · Alachua County

Aug 28, 2026
1 3 3
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Probe thermometers missing, inaccurate, or uncalibrated; ambient air thermometers missing from holding units.
  • Establishment lacks documented procedures for employee health reporting, response to vomiting/diarrhea events, or person-in-charge knowledge of foodborne illness.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
  • +2 more violations →
WOODYARD GRILL

102 NW 250 ST, NEWBERRY · Alachua County

Aug 28, 2026
2 1 6
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • +4 more violations →
CHICK-FIL-A FSU # 3698

3938 SW ARCHER RD, GAINESVILLE · Alachua County

Aug 28, 2026
2 4
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
  • Equipment and utensils stored wet (wet nesting), stored uninverted, or stored in dirty drawers/racks after cleaning.
  • Standing water in coolers, leaking pipes, missing vacuum breakers on mop sinks or hose bibbs, plumbing in disrepair.
  • +1 more violations →
SPINWICHES

23677 W US HWY 27, HIGH SPRINGS · Alachua County

Aug 28, 2026
3 3
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
  • Single-service items (cups, plates, utensils, straws) stored improperly, exposed to contamination, or reused after intended single use.
  • Standing water in coolers, leaking pipes, missing vacuum breakers on mop sinks or hose bibbs, plumbing in disrepair.
  • +1 more violations →
VOLCANIC SUSHI+SAKE

13005 SW 1 RD STE137, NEWBERRY · Alachua County

Aug 28, 2026
4 3
  • Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
  • Spray bottles of toxic substances unlabeled, chemicals improperly stored, sanitizer above maximum allowed concentration, medicine improperly stored.
  • In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.
  • +2 more violations →
BIG ISLAND BOWLS

133 SW 130 WAY SUITE A, NEWBERRY · Alachua County

Aug 28, 2026
1 4
  • No proof of state-approved employee training; employee training expired or not available; no certified food manager on duty when required.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • Single-service items (cups, plates, utensils, straws) stored improperly, exposed to contamination, or reused after intended single use.
  • Bathrooms not properly enclosed with self-closing doors, missing covered receptacles in women's restrooms, doors left open or self-closers broken.
  • Open dumpster lids, missing drain plugs, garbage on the ground around the dumpster, unused equipment on the premises.
CHOMPERS DINER LLC HS

23508 NW 185 RD, HIGH SPRINGS · Alachua County

Aug 28, 2026
3 1 5
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Spray bottles of toxic substances unlabeled, chemicals improperly stored, sanitizer above maximum allowed concentration, medicine improperly stored.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Improper thawing methods for TCS food, and labeling/handling issues for commercially processed reduced-oxygen-packaged fish.
  • +4 more violations →
CAPRICIOUS

25335 W NEWBERRY RD, NEWBERRY · Alachua County

Aug 28, 2026
1 3
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • Wet wiping cloths not stored in sanitizing solution; wiping-cloth sanitizer (chlorine or quaternary ammonium) below required minimum strength.
  • Bathrooms not properly enclosed with self-closing doors, missing covered receptacles in women's restrooms, doors left open or self-closers broken.
BLEU RAIN

17701 APRIL BLVD, ALACHUA · Alachua County

Aug 28, 2026
2 1 1
  • Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
NOIMIE & MIKE'S FILIPINO EXPRESS

600 NW 75 ST, GAINESVILLE · Alachua County

Aug 28, 2026
1 2
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
AKAYA GRILL & SUSHI

1075 OAKLEAF PLANTATION PKWY S #106, ORANGE PARK · Clay County

Aug 28, 2026
4 3 4
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
  • Spray bottles of toxic substances unlabeled, chemicals improperly stored, sanitizer above maximum allowed concentration, medicine improperly stored.
  • Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
  • +6 more violations →
KNEE DEEP GAMES & GRUB

8725 N US HWY 27, FORT WHITE · Columbia County

Aug 28, 2026
1 2
  • Spray bottles of toxic substances unlabeled, chemicals improperly stored, sanitizer above maximum allowed concentration, medicine improperly stored.
  • Wet wiping cloths not stored in sanitizing solution; wiping-cloth sanitizer (chlorine or quaternary ammonium) below required minimum strength.
  • CO2/helium tanks not adequately secured, no Heimlich/choking sign posted, plan review not submitted for renovations, latest inspection report not available.
RIVER CLUB

1 INDEPENDENT DR, SUITE 3500, JACKSONVILLE · Duval County

Aug 28, 2026
2 1 4
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Spray bottles of toxic substances unlabeled, chemicals improperly stored, sanitizer above maximum allowed concentration, medicine improperly stored.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • Wet wiping cloths not stored in sanitizing solution; wiping-cloth sanitizer (chlorine or quaternary ammonium) below required minimum strength.
  • +2 more violations →
HOLEY MOLEY NY BAGEL

8616 BAYMEADOWS RD, JACKSONVILLE · Duval County

Aug 28, 2026
4 1 2
  • Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Employees touching ready-to-eat food with bare hands without an approved alternative procedure or required training documentation.
  • Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • +2 more violations →
MCDONALDS

2707 MONUMENT RD, JACKSONVILLE · Duval County

Aug 28, 2026
2 2 5
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.
  • +4 more violations →
OLYMPIA CAFE

2550 MAYPORT RD STE 5, JACKSONVILLE · Duval County

Aug 28, 2026
4 3 3
  • Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Spray bottles of toxic substances unlabeled, chemicals improperly stored, sanitizer above maximum allowed concentration, medicine improperly stored.
  • Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
  • +5 more violations →
JUICY CRAB

8106 BLANDING BLVD, JACKSONVILLE · Duval County

Aug 28, 2026
2 5 7
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Operating with an expired DBPR license, license not displayed, license decals missing on mobile units, or operating without a license.
  • Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
  • Establishment lacks documented procedures for employee health reporting, response to vomiting/diarrhea events, or person-in-charge knowledge of foodborne illness.
  • No chemical test kit available for the sanitizer in use; dishmachine maintenance issues, label residue on cleaned containers, lime scale buildup.
  • +9 more violations →
DUNKIN DONUTS

3930 SUNBEAM RD, JACKSONVILLE · Duval County

Aug 28, 2026
3 2 1
  • Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • No proof of state-approved employee training; employee training expired or not available; no certified food manager on duty when required.
  • +1 more violations →
MATTS ITALIAN RESTAURANT

2771 MONUMENT RD STE 8, JACKSONVILLE · Duval County

Aug 28, 2026
1 2
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Employees engaging in food preparation without hair restraints, beard guards, or with prohibited jewelry/nail polish.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
PIZZA HUT 4262

2771 MONUMENT RD STE 13, JACKSONVILLE · Duval County

Aug 28, 2026
3
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
  • Single-service items (cups, plates, utensils, straws) stored improperly, exposed to contamination, or reused after intended single use.
HARDEES

6680 COMMONWEALTH AVE, JACKSONVILLE · Duval County

Aug 28, 2026
2 1 3
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
  • +1 more violations →
ARBY'S #253

10160 PHILLIPS HWY, JACKSONVILLE · Duval County

Aug 28, 2026
1 4
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
  • Standing water in coolers, leaking pipes, missing vacuum breakers on mop sinks or hose bibbs, plumbing in disrepair.
  • Floors, walls, and ceilings soiled with grease, food debris, dust, or in disrepair. Standing water on floor surfaces.
SIMPLY TASTY THAI

2292 MAYPORT RD #8, JACKSONVILLE · Duval County

Aug 28, 2026
3 1 2
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Improper thawing methods for TCS food, and labeling/handling issues for commercially processed reduced-oxygen-packaged fish.
  • +1 more violations →
BONO'S BAR-B-Q

10645 PHILIPS HWY, JACKSONVILLE · Duval County

Aug 28, 2026
3 5
  • No chemical test kit available for the sanitizer in use; dishmachine maintenance issues, label residue on cleaned containers, lime scale buildup.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
  • +3 more violations →
CHURCH'S CHICKEN #10465

3007 EDGEWOOD AVE W, JACKSONVILLE · Duval County

Aug 28, 2026
2 2 6
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
  • Handwash sink water not at the required minimum 85°F, no hot running water at three-compartment sink, or insufficient water pressure.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.
  • +5 more violations →
AKELS DELI AND GRILLE

1 INDEPENDENT DR STE 110, JACKSONVILLE · Duval County

Aug 28, 2026
2 4 5
  • Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
  • Operating with an expired DBPR license, license not displayed, license decals missing on mobile units, or operating without a license.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Handwash sink water not at the required minimum 85°F, no hot running water at three-compartment sink, or insufficient water pressure.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • +6 more violations →
CONCESSION 5 / SMOKE HOUSE

301 A PHILIP RANDOLPH BLVD UNIT A, JACKSONVILLE · Duval County

Aug 28, 2026
2 3
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
  • Standing water in coolers, leaking pipes, missing vacuum breakers on mop sinks or hose bibbs, plumbing in disrepair.
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